Ted's Alkalizing Formulas Fromhttp://www.earthclinic.com/Remedies/..._formulas.html

11/26/2006: Ted from Bangkok, Thailand writes, "There are several formulations that you

can consider if you want to alkalize. Each will have advantages and disadvantages.

The formulas:

1. ACID DIGESTIVE PROBLEMS AND EXTREME ACIDITY FORMULA

1/4 teaspoon of baking soda plus 1/2 glass of water taken after every meal. I am assuming

you take three meals a day. So this would mean you take it twice a day. This will help the

digestion and stop the constipation.

2. ALKALIZING THE BLOOD FORMULA

1/4 teaspoon of baking soda added to only 1/2 glass of water. This is taken once in the

morning and once before bedtime.

3. APPLE CIDER VINEGAR AND BAKING SODA FORMULA

Two tablespoon of ACV plus 1/4 teaspoon of baking soda. Take this two to three times a day

on an empty stomach. It is supposed to give you more energy. The pH of this formula is

about 7.

Read much more about this formula here.

4. LEMON BICARBONATE FORMULA

This simple formula will normalized many biological parameters, pH, ORP, phosphates,

bicarbonates and antioxidants of vitamin C. A potential miracle water. One whole lemon

freshly squeezed. Keep adding baking soda slowly bit by bit until the fizz stops. Then you

will add water to one half glass. This is often taken twice a day. To be taken once in the

morning and once before bedtime on an empty stomach.

5. LIME BICARBONATE FORMULA

Same as above, but I use lime instead. The lime formula is the one I actually used in

Bangkok and all measurements that normalized many biological parameters were based

on lime formula. The reason is simple: lemon is non-existent in Bangkok. We use only

lime. One whole lime freshly squeezed. Keep adding baking soda slowly bit by bit until the

fizz stops. Then you will add water to one half glass. This is often taken either twice a day

on an empty stomach, once in the morning and once before bedtime.

Note: Basically, lemon/lime juice idea is also good for people who fear some sodium

retention issues. Since the lemon is already high on potassium, adding the sodium to

neutralize the acid along the way will also create a sodium potassium balance.

6. FOR PEOPLE WITH SODIUM ISSUES

a) 1/8 teaspoon of baking soda 1/16 teaspoon of potassium bicarbonate 1/4 teaspoon of

citric acid. Add water to 1/2 glass of water. Take this twice a day once in the morning and

once in the evening on an empty stomach. This is done to avoid diarrhea problems, if taken

along with food.

b) One whole freshly squeezed lemon (or lime) and keep adding the bicarbonate until the

fizz stops. The bicarbonate is made of 50/50, sodium bicarbonate and potassium

bicarbonate. Sorry, sodium must always be there to achieve somewhat of a

sodium/potassium balance. Take this twice a day once in the morning and once in the

evening on an empty stomach. This is done to avoid diarrhea problems, if taken along with

food.

IMPORTANT NOTES:

To make these alkalizing formulas work, it is necessary that you drink plenty of water

while you are eating any food. The water you drink will allow the food to be properly pH

neutralized so that there is no "pockets" of acid that exists. Chewing and eating slowly is

another thing that helps.

To allow the foods to be properly digested without unnecessary acid/base interaction in

foods. Make sure you eat just one kind of food category for one meal, and another kind of

food a category for another meals. It tends to bring homogeneity and less upset for the

stomach. So do not eat many kinds of food in one meal.

If you want just protein, then protein for morning meal. And maybe starch for lunch meal,

then finally a vegetarian meal in the evening.

Make sure the last meal of the day is a light meal so the body doesn't need to do extra

homework while it is resting during the night!

And to repeat again: drink plenty of water while you are eating. Do not try to conserve

water to sacrifice pH imbalances. Water is a natural neutralizer. Ted"

Additional Notes

12/06/2006: Ted from Bangkok, Thailand writes: "A formula or any formulas can be

stopped and started at any time. Often the best times to start can be in the morning, early

afternoon, or late evening. However, the best times seems to be in the afternoon or evening

because that is the time that the body's pH has the most problem. Morning is really never

much a problem bcecause the body had enough rest.

In my opinion the best formula to use is the lime-baking soda formula, after

drinking it many biological terrain parameters would be normalized the best.

But when people do get sick, certain problems of very specific nutrition had to be

addressed first depending on the condition.

If the body's pH buffer is quite serious, such as an acid tongue, then it is very likely baking

soda alone would do. In some cases of acid reflux, of course ACV and baking soda would

work.

If you are having trouble getting your pH to normal despite efforts to take plenty of

bicarbonates, then a lime baking soda formula would do best. But there are also a

hidden problem of your diets, often it is the bread, vitamin B6 (usually in HCl form,

instead of the correct pyridoxine 5 phosphate form, too much table salt instead of sea salt

(too much halogens and not enough minerals on the left handed side of the periodic

tables!), or drinking excess coke, and coffee.

One case had a love of pizzas and burgers which after I asked him to discontinue, his pH

went to normal within one day, but he too had to take the bicarbonate still, from some of

the meats he eat. This is unusually fast since he had trouble normalizing the pH for over a

month, despite taking baking soda.

If your body is of low energy level, then an ACV and bicarbonate would do. In fact

this issue becomes quite common in U.S. on low energy level, which is why ACV remains

most popular so far. The problems often occurs when ACV is alone. The correct way of

taking it is to use ACV and plenty of baking soda.

It also is indicative of subnormal levels of iodine that the body. Often in my opinion, a

decolorized form of iodine is better then a povidone iodine. While I have not yet gotten a

chance to measure the U.S. form of decolorized form of Iodine (I make my own), the ORP

of decolorized form of iodine is often better and less acid forming than a non-decolorized

form of iodine. But this is just a theory of mine as well as the advantages of non-staining.

Ted"

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02/14/2013: Deonva from Southbroom, Kzn South Africa: "To add to Ted's alkalizing mixes -

very good for chelating arteries, metabolic acidosis, restoring negative charge to platelets,

acid reflux and stopping calcium leaching in its tracks.

1/4 teaspoon sodium bicarbonate

1/4 teaspoon ascorbic acid powder

1/4 teaspoon MSM powder

Juice of 1 lemon

6 drops Lugol's Iodine

200ml water

1 tablespoon Apple Cider Vinegar

Mix and drink when the fizzing has stopped. To be taken 3 x daily after

meals.

This protocol is remarkably effective and I have to thank Ted for edging me this

way. To this you can add other orthomoleculars, supplements like EDTA, methylene

blue, borax etc. to target specific problems.

Also cut out all wheat products, sugar products (except raw honey) and

commercial cooking oils - use coconut instead.

We have a 100% success rate with this protocol at our Wellness Centre.