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FOR YOUR NEXT MEAL, IF YOU WOULD PREFER NOT TO ORDER THE SPECIAL OF THE DAY FROM YOUR NUTRITION CARE ASSISTANT, WE ARE HAPPY TO OFFER YOU FOOD OPTIONS FROM THIS MENU. PLEASE ASK YOUR NUTRITION CARE ASSISTANT (NCA) FOR DETAILS TO ENSURE THESE FOODS MATCH WITH YOUR NUTRITION PRESCRIPTION. REHAB HOSPITAL PATIENTS: IF YOU WISH TO SELECT A FOOD ITEM FROM THIS MENU, PLEASE WRITE IT ON THE SEPARATE PAPER MENU THAT IS DELIVERED DAILY TO YOUR ROOM. Health & Hospitals Food & Nutrition Services Menu Chef’s Select

Telelvision Menu 2016

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Page 1: Telelvision Menu 2016

FOR YOUR NEXT MEAL, IF YOU WOULD PREFER NOT TO ORDER THE SPECIAL OF THE DAY FROM YOUR NUTRITION CARE ASSISTANT, WE ARE HAPPY TO OFFER YOU FOOD OPTIONS FROM THIS MENU. PLEASE ASK YOUR NUTRITION CARE ASSISTANT (NCA) FOR DETAILS TO ENSURE THESE FOODS MATCH WITH YOUR NUTRITION PRESCRIPTION.

REHAB HOSPITAL PATIENTS: IF YOU WISH TO SELECT A FOOD ITEM FROM THIS MENU, PLEASE WRITE IT ON THE SEPARATE PAPER MENU THAT IS DELIVERED DAILY TO YOUR ROOM.

Health & Hospitals

Food & Nutrition Services MenuChef’s Select

Page 2: Telelvision Menu 2016

GUEST TRAYS ORDERED BY THE FOLLOWING TIMES WILL BE DELIVERED DURING THE DESIGNATED MEALTIME FOR THE UNIT:

Breakfast: Orders due by 5:30am◦ delivered between 8:00am-9:30am

Lunch: Orders due by 10:30am◦ delivered between 11:45am-1:15pm

Dinner: Orders due by 3:30pm◦ delivered between 4:45pm-6:15pm

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

KITCHEN: HOURS OF OPERATION

Page 3: Telelvision Menu 2016

ENTRÉES Herb Roasted Chicken (0)White or dark meat

Chicken Tenders (14) Oven-Baked Fish (6) Mediterranean Phyllo (31)Stuffed with spinach

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 4: Telelvision Menu 2016

ENTRÉES (CONT.) Super Food Potato: Sweet (64) Plain (80) Stuffed with ancient grain blend of rice, quinoa,

amaranth, sautéed greens, black beans, roasted red peppers, carrots and tomatoes

Three Cheese Manicotti with Marinara Sauce (25)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 5: Telelvision Menu 2016

ENTRÉE SALADS

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

California Salad (19) Romaine, spinach, garbanzo beans, beets, carrots,

cucumber, red onion, strawberries, tomato wedges topped with toasted almond slices

Executive Chef Salad (9) Romaine, low-sodium ham, low-sodium turkey,

chopped egg, tomatoes, cucumbers and cheese cubes Fresh Fruit Plate (37) Grilled Chicken Caesar Salad (25)

Page 6: Telelvision Menu 2016

FROM THE GRILL

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Herb-Marinated Grilled Chicken Sandwich* (33) Char-grilled Hamburger* (33) Char-grilled Cheeseburger* (34) Southwest Black Bean Burger* (57) * Served on whole grain bun with tomato, lettuce and sliced pickle upon request

Page 7: Telelvision Menu 2016

FROM THE GRILL (CONT.)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grilled Cheese SandwichOn wheat-berry bread (61)On white bread (25)

Quesadilla Cheese (19) Chicken (20) Veggie (20)

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 8: Telelvision Menu 2016

SANDWICHES

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Served on wheat-berry or white bread (wheat/white)

Peanut Butter & Jelly (80/45) Ham & Cheese (64/28) Turkey & Cheese (61/25) Chicken Salad (64/28)

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 9: Telelvision Menu 2016

Vegetable Soup (Homemade) (Vegan) (26)

Low-sodium options: Chicken Noodle (12) Tomato (23) Cream of Mushroom (11)

SOUPS

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 10: Telelvision Menu 2016

PIZZA

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Cheese (35) Pepperoni (35) Veggie (37)

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 11: Telelvision Menu 2016

ON THE SIDE

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Green Beans (7) Steamed Broccoli (6) Steamed Baby Carrots (9) Pinto Beans (27) Fire Roasted Ancient Grain Blend (26) Fire-roasted corn, peppers and onions mixed with black beans, quinoa, amaranth and whole grain rice

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 12: Telelvision Menu 2016

ON THE SIDE (CONT.)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Creamy Macaroni & Cheese (34) Baked Potato Plain (54) or Sweet Potato (38)

Mashed Potatoes (42) Crispy Seasoned Potato Wedges (27) Baked Chips (26) or Potato Chips (21) Pretzels (45) Flour tortilla (57)

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 13: Telelvision Menu 2016

FRUIT AND TREATS Seasonal Fresh Fruits

Banana (27) Orange (32) Apple- red or green (29)

Cake Chocolate Layer (34) Carrot (49)

Chocolate Cheesecake Brownie (29)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 14: Telelvision Menu 2016

FRUIT AND TREATS (CONT.)

Pecan Pie (69) Ice Cream Vanilla (34) Chocolate (49)

Orange Sherbet (29) Sugar-free Pudding Vanilla (13) Chocolate (25)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 15: Telelvision Menu 2016

BREAKFAST Eggs Scrambled (1) Boiled (0)

Pancakes (29) French Toast (12) Breakfast Meats Bacon (0) Ham (1)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Turkey Sausage Link (0) Pork Sausage Patty (0)

Page 16: Telelvision Menu 2016

BREAKFAST (CONT.) Crispy Seasoned Potato Wedges (26)

Hot Cereal Oatmeal (14) Grits (17) Cream of Wheat (21)

Cold Cereal Cheerios (14) Corn Flakes (18) Raisin Bran (27)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Rice Krispies (15) Frosted Flakes (25)

Page 17: Telelvision Menu 2016

BREAKFAST (CONT.) Bread Biscuit (13) Croissant (24) Wheat-berry (30) White (12)

Muffins Whole Grain Blueberry (28) Bran (27)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Page 18: Telelvision Menu 2016

BREAKFAST (CONT.) Greek-style Yogurt Vanilla (19) Blueberry (20) Strawberry (15)

Cottage Cheese (7) Juices Orange (13) Apple (14)

To place order: call #08185 from hospital phone or (919) 350-8185 from cell phone

Grams of carbohydrates per serving are noted in blue parentheses = a heart-healthy option that contains a moderate amount of sodium

Grape (19) Prune (22)

Page 19: Telelvision Menu 2016

Raleigh, North CarolinaWakeMed Health & Hospitals