Our Starters

Onion Bhaji (vegan) £3.50Shredded onions coated in mild spices, gram flour and deep fried Veg Samosa (v) £3.50Selection of seasonal Indian vegetable cooked in thin layers of crispy pastry and deep friedPunjabi Pakora (v) £3.50Seasonal vegetables & spinach dipped in spicy gram flour and deep fried Aloo Tikki (v) (vegan) £3.50Mashed potato patties mixed with coriander, peas and spices, deep-fried in oilLamb Samosa £3.95Selection of Indian vegetable and lamb mince cooked in thin layers of crispy pastry and deep friedLamb Seekh Kebabs £4.50Ground Lamb meat mixed with vegetables, herbs and our secret spice, slow cooked on the grillLamb Ribs £4.50Ribs marinated in our homemade spice paste, slow cooked for hoursHandmade Chapli Kebabs £4.50Minced beef kebab mixed with selection of spice flattened into a circle and shallow fried on a flat pan Masala Fish £4.50White fish coated in our secret spice and gram flour, fried until crispy Traditional Chicken Tikka £4.50Chunks of chicken breast marinated in our mild tandoor spices and yogurt, cooked slowly over the grill Lahori Chicken Tikka £4.50Chunks of chicken breast marinated in our medium lahori spices and yogurt, cooked slowly over the grill Tandoori Wings £3.95Large chicken wings marinated in our homemade tandoori spice paste overnight, cooked slowly on grill

Thali Experience By Aneesas - Punjabi by Tradition

Assemble your perfect Thali follow your heart, and our tradition £9.95

STEP 1 Pick 1 Starter from our menu

STEP 2 Pick 2 main course (1 veg & 1 non-veg)

from our menuSTEP 3

Pick Plain or Pilau Rice

STEP 4 Pick Plain or Garlic & Coriander Naan

(Served with Salad & Pickle)

Appetizers Thali

Nibbles whilst you wait - Serves two

Poppadum Thali £5.95A Mixture of poppadum shards and Mini Zeera poppadum’s served with Onion Salad, Mixed pickle and Mango ChutneyGol Gappe Thali £5.95 Gol gappe are a very famous Indian street food which is served as a street snack in many states of the Indian subcontinent. Gol Gappe are a bite-size snack consisting of a hollow, crispy-fried puffed ball that is filled with potato, chickpeas, onions, spices, and favoured water and popped into one’s mouth whole

Curries We Love

Follow the British Tradition

Chicken Tikka Masala £6.50A sumptuous culinary wonder, with its roasted chunks of succulent chicken doused in a creamy orange curry sauce — a testament to the UK’s status as a multicultural epicentreChicken Korma £6.50Chicken Korma is one of the most popular dishes in Britain, and is one of the mildest of the Indian curries making it popular with people who don’t like too much spice in their foodChicken Madras £6.50Chicken madras is a must for those of you who enjoy a good old curry. Tender chicken cut into bite size pieces with finally chopped chillies. Here in the UK a madras is near the top of the heat-scaleLamb Jalfrezi £7.50Mouthwatering lamb stir-fried and served in a thick and spicy sauce that includes green chilli peppers, bell peppers, onions and tomatoes a dish that is mediumly spiced but full of flavour

From the Streets of Lahore

Chicken Karahi £6.50A Chicken Karahi is an onion and tomato-based dish with plenty of garlic and ginger. This dish carefully blends spices for a subtle yet tasty dishLahori Cholay (vegan) £5.95Lahori Cholay are a popular street food in Lahore. It’s often mixed up with other slightly similar looking curries but this one has a distinct taste from cinnamon, black cardamoms and fennelLamb Handi £7.50Lamb Handi is extremely rich and delicious and prepared with assorted spices, cream, tomatoes, onion, ghee and chillies. The succulent lamb pieces melt in your mouth exploring the aromatic spicesLamb Dopiaza £7.50This curry calls for two lots of onions (the name means onions twice), one included in the base sauce, the other added near the end of cooking, dopiaza is classed as a hot and tangy dishTarka Daal (vegan) £5.95Tarka daal is a staple dish in many Pakistani households and generally eaten with piping hot rice or roti’s and is made with yellow lentils and tempered with simple spices

The Indian Subcontinent

Lamb Rogan josh £7.50Lamb Rogan josh is a curry originating from the sub-continent of India and distinguished by its thick, flavourful sauce and tender meatPalak Paneer (v) £5.95Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (a type of cottage cheese) in our homemade puréed spinach and seasoned delicately with spicesChicken Bhuna £6.50Originating from the Bengal area of India., the name means ’to be fried’. Spices are fried in hot oil and then, reduced. This concentration of spices used makes this bhuna dish very rich and pungentMixed Vegetable Curry (vegan) £5.95One of India’s most eaten curry’s as it has the second largest Vegetarian population in the world. This traditional curry consists of a wide assortment of vegetables that are mildly spiced cooked to perfection

Little Thalis £5.95Step 1Pick 1 - Chips / plain rice / pilau riceStep 2Pick 1 - Chicken nugget / fish finger / chicken tikkaStep 3 Pick 1 - Chicken Tikka Masala / Chicken Korma

ExtrasPlain Naan £2.50

Garlic Naan £2.50Plain Rice £2.95Pilau Rice £2.95

Chips £1.95Salad Bowl £1.95

Poppadum’s £0.70Sweet Mint Sauce £1.50

Minted Yogurt £1.50Mixed Pickle £1.50

Mango Chutney £1.50Coriander Chutney £1.50

Onion Salad £1.50

DrinksAll soft drinks soft drinks are served in a 330ml bottle (expect j20 and fruit shoot 275ml)

Mango Lassi £2.50Sweet Lassi £2.50Coke £2.20Diet Coke £2.20Fanta £2.20Sprite Zero £2.207up Zero £2.20Fentiman’s Cola £2.20J20’s £2.20Apple and Mango Orange and passion fruit Apple and Raspberry Fruit shoots £1.20Apple / Blackcurrant / Orange Still or Sparkling Water 330ml £1.00Still or Sparkling Water 1ltr £2.00

For any Allergy information or Dietary Requirements please contact a member of staff