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Thursday, June 1 6, 2022 The Earth’s Crust Saving the Soil

The Earth’s Crust

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The Earth’s Crust. Saving the Soil. Saving the Soil. There are many new methods being used by farmers to cut down on the amount of soil lost to erosion:. For Example:. #1 Planting wind breaks – rows of trees along the edges of fields cuts down on wind erosion. - PowerPoint PPT Presentation

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Page 1: The Earth’s Crust

Monday, April 24, 2023

The Earth’s Crust

Saving the Soil

Page 2: The Earth’s Crust

Saving the SoilThere are many new methods being used by farmers to cut down on the amount of soil lost to erosion:

Page 3: The Earth’s Crust

For Example:#1 Planting wind breaks – rows of trees along the edges of fields cuts down on wind erosion.

Page 4: The Earth’s Crust

#2 Covering bare soils with straw holds the soil in place…

Page 5: The Earth’s Crust

…and protects the soil from being loosened by rain. The rain hits the straw instead of the soil.

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The hay also adds nutrients to the soil as it decomposes.

Page 7: The Earth’s Crust

#3 Creating terraces in hilly areas

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Without the terraces, the water would run straight downhill taking the soil with it (or worse, causing land slides!)

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With the terraces, the water is trapped on each step and crops can be grown.

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Farmers actually raise fish along with their crops.They let fish grow in their pools and at the end of the season they use nets to catch them.An added bonus is the fish manure provides fertilizer for the field, saving the farmers fertilizer costs.

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#4 Plowing across the grains of hills to reduce erosion from rain.

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If the farmer plows straight up and down hill, like this farmer has, the rain will run like little water slides straight down the hill, taking the soil with it.

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If the farmer plows across the hill, he makes mini terraces…

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…which traps the water…

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…and the water slowly…

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…and the water slowly…

moves

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…and the water slowly…

movesdown

Page 18: The Earth’s Crust

…and the water slowly…

movesdown

Page 19: The Earth’s Crust

…and the water slowly…

movesdown

the

Page 20: The Earth’s Crust

…and the water slowly…

movesdown

thehill

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…and the water slowly…

movesdown

thehill

leaving thesoil where it was.

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#5 Leaving fields fallow – This is when a farmer doesn’t plant a crop in a field to allow the field to recover nutrients.

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Wild clovers and natural grasses replace many of the nutrients lost while growing crops.This saves the farmer money because he doesn’t have to pay for as much fertilizer.

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#6 Rotating Crops – planting a different crop in each field every year.Different plants use different minerals so it gives the soil a chance to recover.

Page 25: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

Let’s say a farmer has 4 fields. To rotate his crops, he plants a different crop in each field.

Page 26: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

If the farmer kept the same plants in the same fields year after year, the corn would end up killing the soil in field #2…

Page 27: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

…and even though the other fields are putting some nutrients back, they would rob the soil of the exact same nutrients each season which would also be bad.

Page 28: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

The normal solution to this was to add expensive fertilizers to the fields to replace what was being lost each year.

Fertilizer

Fertilizer

Fertilizer

Fertilizer

Page 29: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

But, if the farmer rotated where his crops were being grown each year…

Page 30: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

But, if the farmer rotated where his crops were being grown each year…

Page 31: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

But, if the farmer rotated where his crops were being grown each year…

Page 32: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#2 Corn(really hard on soil – takes

a lot of nutrients out ofthe ground)

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

He wouldn’t have to put as much fertilizer down because the plants would be replacing most of the nutrients for him.

Page 33: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#4 Fallow Field

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

Keeping one of the fields in the rotation fallow would improve the situation even more.

Page 34: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#4 Fallow Field

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

Keeping one of the fields in the rotation fallow would improve the situation even more.

Page 35: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#4 Fallow Field

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

This is called Rotating Crops

Page 36: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#4 Fallow Field

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

This is called Rotating Crops

Page 37: The Earth’s Crust

#1 Soy Beans (actually adds nitrogen to

soil as it grows)

#3 Peas(also a legume which returns nutrients to soil as it grows)

#4 Fallow Field

#4 Potatoes with clover(Potatoes take nitrogen out

of the soil but the cloverreplaces it)

And it helps prevent erosion by keeping the soil healthy.

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# 7 No till farming – normally, farmers till or plow their fields two or three times a year exposing the topsoil to erosion each time.

Not Good

Page 39: The Earth’s Crust

No till farming is much better. It leaves the stalks and roots of the previous crop in the ground (which holds the soil in place) and plants the seeds without digging up the soil.Also, the old stalks and roots decompose and add nutrients to the soil.

Page 40: The Earth’s Crust

Watch this video in your student share folder and answer these three questions:

1. How many tonnes of top soil are lost each year from a an acre of a farmers field?2. How many tonnes are lost from an acre of pastureland?3. What two ways does wheat residue cut down on soil erosion?