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i
THE ENVIRONMENTAL MANAGEMENT
OF SPORTS EVENTS:
TRIATHLON IN THE UK
by
Rose Waterman
Thesis presented in part-fulfilment of the degree of Master of Science in accordance
with the regulations of the University of East Anglia
School of Environmental Sciences
University of East Anglia
University Plain
Norwich
NR4 7TJ August 2007
© 2007 Rose Waterman
This copy of the dissertation has been supplied on condition that anyone who
consults it is understood to recognise that its copyright rests with the author and that
no quotation from the dissertation, nor any information derived therefrom, may be
published without the author�s prior written consent. Moreover, it is supplied on the
understanding that it represents an internal University document and that neither the
University nor the author are responsible for the factual or interpretative correctness
of the dissertation.
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ABSTRACT
All sports activities and events impact on the environment. Growing awareness and
concern for the environment has put increasing pressures and demands on the
sports industry to try and manage their environmental impacts. Various
environmental management systems, standards, guidelines and charters are
currently in use in the sports industry.
Triathlon is a relatively new sport, however, its popularity is growing fast. As yet, little
research has been conducted on the environmental impacts and the environmental
management of triathlon.
A literature review, a questionnaire survey of triathlon event organisers and an
interview with the Chief Executive Officer of the British Triathlon Federation were
used to identify the main environmental impacts caused by triathlon, to assess the
current environmental awareness of triathlon event organisers, to investigate
environmental management practices currently used in triathlon and to determine the
necessity for environmental management within triathlon.
Results showed that the activities involved with organising and running a triathlon do
have the potential to cause environmental damage; that current environmental
awareness of event organisers is lacking; that environmental management practices
currently used in triathlon are minimal; and that there is a need for environmental
management in triathlon in the future.
Based on these findings, recommendations on the most appropriate environmental
management measures that could be taken when planning and organising triathlons
were made. It was concluded that a web-based set of environmental guidelines
would be the most appropriate environmental management measure for triathlon due
to their low cost, their adaptability and their likely acceptance and adoption by event
organisers.
Although the aims of this project have been met, its limitations have also been
recognised and the potential for future research has been identified.
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iii
CONTENTS LIST
Abstract �������������������������������..�. ii
Contents List ������������������������������.. iii
Acknowledgements ���������������������������... v
List of Figures ������������������������������ vi
List of Tables ������������������������������ vii
List of Appendices ���������������������������� vii
List of Abbreviations ��������������������������... viii
Glossary of Terms ��������������������������..�.. ix
CHAPTER 1: Project Background ��������������������... 1
1.1 Introduction ��������������������������............. 1
1.2 Literature Review ��������������������������� 1
1.2.1 Environmental Management �����������������. 1
1.2.2 Sport and the Environment ������������������. 4
1.2.2.1 Environmental Impacts in Sport ����������. 4
1.2.2.2 Environmental Management in Sport �������� 8
1.2.3 Triathlon and the Environment ���������������� 12
CHAPTER 2: Aims and Methodology ������������������.. 20
2.1 Aims �������������������������������.. 20
2.2 Methodology ����������������������������. 20
2.2.1 Literature Review ���������������������.. 21
2.2.2 Questionnaire Survey ������������������....... 22
2.2.2.1 Questionnaire Design �������������� 22
2.2.2.2 Questionnaire Analysis �������������. 25
2.2.2.3 Limitations ������������������... 26
2.2.3 Supplementary Interviews ������������������ 28
2.2.3.1 Limitations ������������������... 29
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CHAPTER 3: Results and Discussion ����������������...�.. 30
3.1 Summary of Questionnaire Respondents ����������������.30
3.2 Environmental Impacts of Triathlon ������������������... 31
3.3 Environmental Awareness of Triathlon Event Organisers ���������. 40
3.4 Environmental Management in Triathlon ���������������..... 43
3.4.1 Current Practices ���������������������.. 43
3.4.2 Necessity ������������������������� 45
3.4.3 Recommendations for the Future ��������������... 46
CHAPTER 4: Conclusions �����������������������...54
4.1 Summary of Results ����������������������..��...54
4.2 Limitations �����������������������������..58
4.3 Future Research ��������������������������... 60
References �����������������������������....... 61
Appendices ������������������������������... 68
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v
ACKNOWLEDGEMENT
I would like to thank the following people for their help and support throughout the
production of this thesis:
Firstly, I would like to thank my supervisors, Tracey Nitz and Alan Bond and all the
other MSc staff, for their continued guidance and advice.
Secondly, I would like to thank all the people who took the time and effort to complete
and return my questionnaires; without their input this research would not have been
possible.
Thirdly, I would like to thank Norman Brook, of the British Triathlon Federation, for
taking the time to speak to me and discuss his opinions.
Finally, I would like to thank all my family and friends for their continued
encouragement and support, their many suggestions and their often much needed
distractions.
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vi
LIST OF FIGURES
Figure 1: Facilities available at triathlons ��������������..���. 32
Figure 2: Presence of significant or rare species, areas designated as protected by
national or local authorities and areas of cultural or archaeological importance in the
area covered by triathlons�....��������������������.�.� 34
Figure 3: Event organiser�s perceptions of the level of environmental impact caused
by pollution produced by triathlons ...�������������������� 35
Figure 4: Main considerations given by event organisers when making purchasing
decisions ��������������������������..��...��. 41
Figure 5: Changes in competitor numbers attending triathlon compared to previous
events ���������������������������...�����. 46
Figure 6: The main reasons given by event organiser�s for not adopting
environmental management practices in triathlon ����������...�...�... 48
Figure 7: Event organiser�s opinions on the need for more environmental guidance in
triathlon ����������������������������...���.. 49
Figure 8: Event organiser�s suggestions on the type of guidance they would like to
help them manage the environmental impacts of their event �����................. 49
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vii
LIST OF TABLES
Table 1: The predicted potential environmental impacts of triathlon ����......�14
Table 2: Matrix to assess the suitability of environmental management tools for
triathlon ��������������������������������..51
LIST OF APPENDICES
Appendix 1: Questionnaire for event organisers on the environmental management
of triathlons in the UK �����������������������...��. 68
Appendix 2: Draft environmental guidelines for triathlon ���...�����...� 80
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viii
LIST OF ABBREVIATIONS
BBC = British Broadcasting Corporation
BSI = British Standards Institution
BTF = British Triathlon Federation
CBA = Cost Benefit Analysis
CTG = Committed to Green
EIA = Environmental Impact Assessment
EMAS = Eco-management and Audit Scheme
EMS = Environmental Management System
FA = Football Association
FIM = International Motorcycling Federation
ISO = International Organisation for Standardisation
ITFC = Ipswich Town Football Club
IWSF = International Water Ski Federation
NSAA = National Ski Areas Association
PPP = Policy, Plan or Programme
SEA = Strategic Environmental Assessment
SME = Small and Medium-Sized Enterprise
UNEP = United Nations Environment Programme
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ix
GLOSSARY OF TERMS
Adventure Racing: a multi-discipline sport typically compromising cross-country
running, mountain biking, canoeing and navigation; often termed �outdoor triathlon�
(Ace Races 2007).
Long distance triathlon (also known as ironman distance): a triathlon
compromising a 3800m swim, a 180km cycle and a 42km run (British Triathlon
2007c).
Medium-sized enterprise: an enterprise which has between 50 and 249 employees,
and either has an annual turnover between �7 million and �40 million, or an annual
balance sheet between �5 million and �27 million, and is an independent enterprise
(Commission of the European Community 1996).
Micro-sized enterprise: an enterprise which has between 1 and 9 employees and
either has an annual turnover or an annual balance sheet less than �2 million, and is
an independent enterprise (Commission of the European Community 1996).
Middle distance triathlon: a triathlon compromising a 2500m swim, a 80km cycle
and a 20km run (British Triathlon 2007c).
Novice triathlon: a triathlon designed to cater for novice triathletes (those who have
competed in less than three triathlons); events often cover shorter distances and
usually start with a pool-based swim rather than an open water swim.
Open water triathlon: a triathlon where the swim section is held in an open body of
water, e.g. a lake, river or ocean, rather than in a swimming pool.
Small-sized enterprise: an enterprise which has between 10 and 49 employees and
either an annual turnover not exceeding �7 million, or an annual balance sheet total
not exceeding �5 million, and is an independent enterprise (Commission of the
European Community 1996).
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x
Sprint distance triathlon: a triathlon typically compromising a 750m swim, a 20km
cycle and a 5km run (British Triathlon 2007c).
Standard distance triathlon (also known as Olympic distance): a triathlon
compromising a 1500m swim, a 40km cycle and a 10km run (British Triathlon 2007c).
Super sprint distance triathlon: a triathlon typically compromising a 300m swim, a
10km cycle and a 2.5km run (British Triathlon 2007c).
Transition: the time spent during a triathlon transferring from one discipline to
another. Often shortened to T1 (transfer from swim to cycle) and T2 (transfer from
cycle to run).
Transition area: the area in which transition takes place in a triathlon; typically
incorporates racking for bikes and areas for competitors to leave their equipment.
The area is usually surrounded by barriers or fencing with single entry and exit
points.
Triathlon: a multi-discipline sport involving a continuous race in the three
disciplines of swimming, cycling and running. A standard triathlon is made up of a
swim, followed by a cycle, followed by a run (British Triathlon 2007c).
Wave start: a staggered start in a triathlon where competitors start in small groups or
waves rather then all together.
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1
CHAPTER 1: Project Background
1.1 INTRODUCTION
Triathlon is a continuous multi-sport event made up of three disciplines, swimming,
cycling and running. Events require competitors to complete each discipline back-to-
back against the clock; the transition between each of the three components is
therefore also vital and is often known as the fourth discipline (British Triathlon
2007c). Events can vary in length and can cover a variety of terrains. Events
currently take place across the world (British Triathlon 2007c).
It is suggested that triathlon can impact on the environment; little research, however,
has been conducted on these impacts or their extent. No environmental standards,
systems, regulations or guidance currently exist in the UK to manage the
environmental impacts of triathlon. This project intends to contribute to filling this gap
in research.
1.2 LITERATURE REVIEW
This section aims to set out the background for this project by presenting the findings
of a literature review. It examines the current state of practice and research in terms
of environmental management in general and within the sports industry and then
looks specifically at the environmental impacts caused by, and the environmental
management used in triathlon. It identifies gaps within the data and it is these which
provided justification for this project.
1.2.1 Environmental Management
Environmental Management is a broad, generic term covering a wide spectrum of
subjects; it is therefore not surprising that no single, concise definition is in use
(Barrow 1999). Available definitions vary in their approach and encompass a diverse
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2
range of aspects, including environmental, social and economic considerations
(Barrow 1999).
Taking into account this plethora of definitions, environmental management is
deemed to be a multidisciplinary process for preventing and resolving environmental
issues through effective research, planning, monitoring and action. The process
involves identifying goals and establishing the means to achieve them; it can vary in
scale both temporally and spatially.
There are many drivers behind the take-up of environmental management (Barrow
1999). Industries, organisations and businesses are being put under increasing
pressure to adopt new tools to manage their environmental impacts (Zutshi and
Sohal 2004). Pressures come from government, media, individuals and companies
(Barrow 1999). Other motivations include the necessity to comply with legislation,
the opportunity for financial savings and the opportunity to improve reputation
(Barrow 1999).
Many barriers to the adoption of environmental management also exist. One of the
main hurdles often quoted is the financial implications of implementation; Buchholz
(1998 p343) stated that �if any one company in a given industry chooses to clean up
its environmental problems, it will place itself at a competitive disadvantage, because
those costs will have to be reflected somewhere, most likely in the price of its
products.� Other barriers include time constraints, lack of guidance, inadequate
data, gaps in knowledge, and social attitudes (Barrow 1999).
Various environmental management tools are in existence. Tools first started to
emerge in the late 1960�s and have grown in number and variety since then (Barrow
1999). Examples include cost-benefit analysis (CBA), environmental impact
assessment (EIA), strategic environmental assessment (SEA) and environmental
auditing.
One of the most common environmental management tools is the Environmental
Management System (EMS). An EMS is �a structured framework for managing an
organisation�s significant environmental impacts� (Brady 2005 p106). It documents
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�how an organisation intends to manage its potential impacts on the environment and
related aspects of its operation� (Andrews et al. 1999 p4). The main aim of an EMS
is to achieve continual improvement of environmental performance and of the EMS
(Brady 2005).
Development of an EMS usually involves posing and answering four basic questions
from an environmental perspective (Cleaver 2001; Brady 2005; Alemagi et al. 2006):
1. What is the current situation?
o Involves collecting baseline data, identifying environmental
aspects and impacts and assessing their significance.
2. Where do we want to be?
o Involves setting goals and targets and producing an environmental
policy.
3. How do we get there?
o Involves identifying procedures and drawing up a plan.
4. Are we there yet?
o Involves monitoring, inspections and review audits
The cost of developing and implementing an EMS is highly variable and can be hard
to assess (Cleaver 2001). Costs can vary depending on a number of variables,
including the complexity of the system in question (Cleaver 2001). Benefits of EMS
can also be hard to quantify and can vary between organisations, but are often
quoted as improved environmental performance and reputation, financial savings and
legislative compliance (e.g. Cleaver 2001; Sheldon and Yoxon 2006).
A broad range of EMSs have been adopted worldwide (Steger 2000). Systems can
be developed �in-house� or can follow certified standards. In-house systems include
industry-specific EMSs, for example, the �Responsible Care Program� in the chemical
industry and company-specific EMSs, i.e. systems that have been derived to
specifically meet a company�s needs (Steger 2000).
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The most common certified standards are ISO 14001 and the Eco-management and
Audit Scheme (EMAS) (Schaltegger et al. 2003). ISO 14001 was developed as an
international voluntary standard for EMS with the intent of offering businesses a
strategy for achieving sustainable development (Andrews et al. 1999). EMAS is a
European Union initiative aimed at improving an organisation�s environmental
performance (Brady 2005). BS 8555 is also in common use; this British standard
aims to provide guidance to any organisation on the phased implementation,
maintenance and improvement of an EMS (BSI Group 2007a).
There is currently a lack of statistics on the uptake of EMSs worldwide. Data are
available however on the number of certified EMSs in use; this can be used as an
indication of EMS uptake. The ISO Survey (2005) showed that between December
2001 and December 2005, the number of ISO 14001 certificates grew from 36 464 to
111 162 certificates worldwide. Although it is thought that many more non-certified,
unrecorded EMSs may exist, this data still demonstrates the rapid expansion of EMS
use currently occurring worldwide.
EMSs can be relevant to a wide range of organisations, including all industry sectors
ranging from small to large and from high- to low-impact organisations (BSI Group
2007c). Initially the use of EMS tended to be concentrated in large, high impact
industrial organisations; more recently however its use seems to be spreading into
other areas, for example, small and medium-sized enterprises (SMEs) (e.g. Starkey
2000; Williams et al. 2000; Hillary 2004) and Higher Education Institutes (e.g. Barnes
and Jerman 2002; Viebahn 2002; Savely et al. 2007). The use of EMSs in the sports
industry is currently minimal (Chernushenko 2006).
1.2.2 Sport and the Environment
1.2.2.1 Environmental Impacts in Sport
Whenever a person engages in sport there is an impact on the environment (UNEP
2004). These impacts can be positive or negative, can vary in scale and magnitude
and can be either direct or indirect (International Olympic Committee 1997). The
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5
most common ways in which sport can affect the environment include (UNEP 2004;
Chernushenko 2006):
Habitat destruction
Consumption of renewable and non-renewable resources
Pollution
o Air
o Water
o Soil
o Noise
o Light
Soil erosion
Waste generation
Longer-term impacts, such as climate change and ozone layer depletion have also
been identified (Chernushenko 2006).
Most sports do not cause large-scale, high impact degradation (Chernushenko
2006). Sport, however, is enjoyed by a large proportion of the population; in 2002 it
was found that 75% of adults had taken part in a sporting activity that previous year
(National Statistics 2002). The environmental impact of sport can therefore be
likened to the effect of SMEs which are thought to only cause a small environmental
impact individually, but cumulatively could account for up to 70% of all industrial
pollution (Hillary 2004) and produce 60% of all commercial waste (Netregs 2003).
A sports event can be described as an organised gathering of sportspeople and
their supporters to participate in sports activities; such events have the potential to
affect the environmental impacts caused by a particular sport by adding a number of
additional aspects. Firstly, sports events generally involve a large increase in the
number of people in a particular area, over a short time period; secondly, events
produce an increase in sports activities in a particular area, over a short time period;
and thirdly, events can cause indirect environmental impacts which are often likened
to those caused by tourism (International Olympic Committee 1997).
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Sports events can constitute a tourist attraction by enticing visitors to an area
(International Olympic Committee 1997). These visitors spend their money in the
area creating wealth and employment. A good example of a sports event as a tourist
attraction is the Euro 1996 Football Championships; it attracted 280 000 overseas
visitors to the UK, and these visitors spent approximately £120 million in the eight
host cities and surrounding areas during their stay (Dobson et al. 1997).
The environment impacts caused by sporting events seem to be dependent on a
number of variables; these include the sport involved, the scale of event, the location
of the event and the timing of the event.
Different sports can cause different environmental impacts depending on the
activities they involve and the environments they use. Golf, for example, is often
criticised for its use of large areas of land and its alteration of natural environments.
Swimming pools are criticised for their high energy use and their use of chemicals.
Road races have been criticised for causing traffic congestion, which can cause
annoyance to local residents and produce air pollution (Chernushenko 2006).
Events can involve one sport (e.g. a football match) or can be multi-sport events (e.g.
the Olympic Games); it seems likely that this will also affect the level of
environmental impacts caused and could lead to an accumulation of environmental
damage (Chernushenko 2006).
Sports events can vary in scale; they can be local, regional, national or global and
can attract a varying number of competitors and supporters from the local area or
from across the world. Past research and public attention has tended to focus on
large-scale sports events, with little attention being paid to smaller-scale, local events
(International Olympic Committee 1997). Larger events tend to produce more visible
and obvious impacts, however smaller events, often occurring on a more regular
basis and involving a larger number of people over time are also likely to have
negative environmental impacts (International Olympic Committee 1997).
The impact of tourism associated with sports events highlights the importance of the
scale of an event; it has been suggested that short-term mega-events, such as the
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7
Olympic Games, tend to have long-term negative consequences for the host city
compared to regular seasonal competitions or smaller-scale, local or regional events
where the potential for negative impact is much less (Higham 1999). It is argued that
areas hosting smaller, regular events are less likely to require displacement of local
residents and are less likely to suffer from over-crowding, infrastructure problems and
security issues associated with increased visitors to the area (Higham 1999).
It appears that the choice of location for a sports event can have a major effect on
the environmental impacts caused. Sport can be enhanced by taking place in rural
areas as the countryside provides pleasant surroundings for the activity; such areas
however tend to be more vulnerable to environmental damage and are less able to
absorb visitor requirements (Tribe et al. 2000). A chosen location needs to provide
services such as car parking, toilets and catering facilities to allow people to
participate in activities, these are more likely to be available in urban settings (Tribe
et al. 2000).
The timing and timescale of a sports event are important considerations when
assessing its environmental impact. Sports events can vary in duration from hours to
weeks; this is likely to affect the environmental impacts caused. The time of year in
which an event takes place can also affect its environmental impact. In respect of
trekking, for example, it has been shown that the season can greatly affect the type
and level of impacts caused by an expedition (Kuniyal 2002).
The environmental impacts caused by sport tend to receive much less attention and
tend to be perceived as much less significant compared to other industries and
businesses (Tribe et al. 2000). This may be due to the lack of laws and controls
attached to the sports industry or because the impacts caused by the sports industry
tend to be less apparent compared to other industries (Tribe et al. 2000).
Within the sports industry there also appears to be disproportionate coverage of
different sports and their environmental impacts; high-profile sports such as football,
rugby and tennis and events such as the Olympic Games seem to receive much
more attention compared to lesser-known sports such as badminton, netball and
squash. This can be demonstrated by looking at media coverage of different sports
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and events; the homepage of the BBC Sport Website (2007), for example, provides
direct links to articles on high-profile sports such as football, rugby and tennis
whereas lesser-known sports such as badminton, netball and squash are combined
together and classified as �Other Sport� and are not given direct links to articles.
The environmental impacts of triathlon have received very little attention in the past
and hence are largely unknown; this project consequently aims to research into this
area and contribute to filling this gap in knowledge.
1.2.2.2 Environmental Management in Sport
Growing awareness and concern for environmental issues has put increasing
pressures and demands on the sports industry to reconsider the ways in which they
manage their events (Chernushenko 2006). As these pressures increase, and the
scope of sports management grows, there is a growing need for effective
management tools appropriate to the industry, and for guidance on how and why
organisations should take responsibility for their actions (Chernushenko 2006).
A variety of environmental management systems, standards, guidelines and charters
are currently in use in the sports industry in the UK.
The production of environmental guidelines appears to be a popular practice in the
sports industry. Many guidelines exist; the majority are aimed at particular sports
while a small number are aimed at particular events. Examples of sport-specific
guidelines can be seen in mountain biking (International Cycling Union 1999), skiing
(National Ski Areas Association 2005), motorcycling (International Motorcycling
Federation 2001) and towed water sports (International Water Ski Federation 2001)
and event-specific guidelines include the Greenpeace Olympic Environmental
Guidelines (2000). The UK Sport Practical Environmental Guidelines (2002) provide
a good example of some general guidelines for sports events. There are still many
sports and events that do not have their own specific guidelines.
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Guidelines are voluntary and are therefore only followed by those who choose to.
Sharpley (1996) quoted that the major drawback of guidelines is that �the degree to
which they are adhered to is totally dependent on the willingness of individuals�
(p280). Although a large number of guideline documents exist, this does not
necessarily indicate their usage; no data has been found with regards to their
following or their success at meeting their aims.
Another environmental management tool which seems to be popular in the sports
industry is the concept of an �Ecological Footprint�. Andrea Collin and colleagues at
the University of Cardiff developed the idea as a way of indicating the size of impact
a sports event has on the environment (Copley 2005). The tool involves converting
the energy and resources used at an event into the hypothetical area of land required
to support those resources (Copley 2005).
Collins has used this Ecological Footprint tool to calculate the environmental impact
of various events and compare their footprint to alternative scenarios or situations.
The 2004 FA Cup Final in Cardiff, for example, was found to have a footprint eight
times higher than if all the fans had stayed at home and watched the match on TV
(Bullock 2007).
Although the tool has been shown to be a useful way of aiding environmental
management, it has been criticised for being dependant on the assumptions that it is
based on, for example using land requirements for wind turbines to generate energy
would give a much smaller footprint than using forest cover to soak up CO2 (Copley
2005).
Ipswich Town Football Club (ITFC) used a similar approach to the �Ecological
Footprint� to calculate their �Carbon Footprint�. A CO2 Audit was conducted to
calculate their carbon footprint based on the energy used for the club�s activities. A
scheme was then set up to �offset� their carbon footprint by asking club supporters to
make pledges to reduce their energy use. Pledges could include a variety of
activities such as installing energy efficient light bulbs, or using the bus to get to
matches rather than car. The scheme proved very popular and helped ITFC become
the UK�s first carbon neutral football club (Ipswich Town Football Club 2007).
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10
Guidance and advice on environmental management can be taken from past sports
events. Considerable literature is available, for example, on the Sydney 2000
Olympic Games, which provides us with an extremely good example of how effective
environmental management practices can be incorporated into the planning and
decision-making of an event (Chernushenko 2006).
There is currently a lack of data available on the use of EMSs in sport, however,
based on the limited evidence available, it appears that their use is minimal. Only a
small number of sports events have been identified as ISO 14001 certified, these
include the 2006 Turin Winter Olympic Games (European Commission 2007) and the
2008 Beijing Olympic Games (Olympic Movement 2007). A number of sports
facilities were also identified, including four skiing resorts (On Snow 2007) and eight
golf facilities (Committed to Green Foundation 2005). No evidence has been found
of the use of BS 8555 in the sports industry.
Similarly to ISO 14001, the use of EMAS in sport also seems to be limited. Only
twenty examples of its use were identified; these included the Nürburgring race
circuit in Germany, the 2006 Turin Winter Olympic Games, the Allianz Arena and the
Franken Stadium in Germany (venues used as part of the 2006 FA World Cup), and
a number of nautical sports organisations (European Commission 2007).
The majority of identified examples of use of EMAS and ISO 14001 in sport were for
large-scale events or facilities. No research into the suitability of EMAS and ISO
14001 for smaller-scale events has been found. Both EMAS and ISO 14001 are
regarded by their creators as relevant to the sports industry and to SMEs; it could
therefore be assumed that they are also suitable for smaller-scale sports events;
there are, however a number of indicators suggesting otherwise:
(i) Lack of evidence of the use of ISO 14001 and EMAS for small-scale
sports events.
(ii) Critics of ISO 14001 and EMAS argue that the standards are too complex
for SMEs and suggest that more appropriate alternatives are needed
(Gerstenfeld and Roberts 2000); based on this, it could be suggested that
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11
EMAS and ISO 14001 would not be suitable for small-scale sports
events.
(iii) The Committed to Green Foundation (CTG) consider the standards as
too complex, bureaucratic and costly for golf clubs and hence developed
a new EMS. This EMS was closely modelled on EMAS however based
at a level that was thought to be more appropriate for the clubs
(Chernushenko 2006). The uptake of the CTG EMS is thought to be
good with 25 fully certified sites worldwide and many hundreds more
participating either directly in the scheme or via some form of national
adaptation (Committed to Green Foundation 2005). This suggests that
although ISO 14001 and EMAS may not be suitable for smaller-scale
sports events, the use of EMSs can be successful if designed to be
appropriate to the situation involved. Despite the seeming success of the
CTG EMS, no similar standards for other sports are known to exist.
BS 8555 makes particular reference to SMEs and states that it is applicable to all
organisations, regardless of their line of business (BSI Group 2007c); this could
suggest that the standard may be more appropriate to small-scale sports events,
compared to ISO 14001 and EMAS. The lack of evidence of its use, however,
suggests that this is not the case.
BS 8901:2007 (Sustainable Event Management System) has been put forward by the
BSI; although it is still in the development stage. The standard has been designed
to provide requirements for planning and managing all types of sustainable events
(BSI Group 2007b). The suitability and effectiveness of BS 8901 in the sports
industry is currently unknown. Based on information given by the BSI, the standard
appears to be applicable to sports events, however, despite still being in draft form, it
has already been criticised for its �lengthy administrative processes and strict supply
chain controls� (Roythorne 2007) and has been described as �impractical and
unworkable� (Downie 2007). The success, or otherwise, of this standard will need to
be assessed, if, and when it comes in to use.
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12
It seems vital that every sport examines its own situation, activities and impacts in
order to implement the most relevant and effective environmental management
practices. Despite the current availability of environmental management tools and
guidance, due to the wide range of sporting activities participated in across the world
and the wide range of impacts they cause, many sports are without guidance and
hence more tools still need to be developed. Triathlon is one of the sports that does
not have any specific tools or guidance available to it; this project will therefore focus
on this sport.
1.2.3 Triathlon and the Environment
Triathlon is a relatively new sport but has grown rapidly over the past few years
especially since its debut in the 2000 Sydney Olympics (British Triathlon 2007a).
This growth can be demonstrated by the recent growth in triathlon clubs and events
in the UK. Membership levels of the Tri-Anglia Triathlon Club, for example, have
increased from 53 to 197 members over the past two years (Davis 2007b) and
competitor numbers in the annual Norwich Triathlon have increased from 90 in July
2004 to almost 300 in July 2007 (Catchpole 2007).
It would seem likely that as the sport of triathlon grows, the impacts it has on the
environment are also likely to expand; a proactive approach is therefore needed to
identify the most appropriate and effective methods for managing these impacts.
No formal research has yet been conducted on the potential environmental impacts
caused by triathlon. Triathlons can occur in a variety of different formats and can vary
in length, in the size of area covered, in the number of competitors, spectators and
staff attending, in their location, duration and occurrence. As seen with other sports
events, it would seem likely that these variables will affect the scale and magnitude of
any environmental impacts caused.
The potential environmental impacts of triathlon have been predicted and are shown
in Table 1; the table was developed as follows:
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13
Firstly, the activities involved with triathlon were identified from the British
Triathlon Event Organisers Guide (British Triathlon 2007c) and an article
in July 2007 edition of 220 Magazine (Lidbury 2007).
Secondly, the potential environmental impacts of these activities were
predicted based on comparisons of triathlon with the impacts caused by:
(i) Other sports with similarities to triathlon, including towed water
sports (International Water Ski Federation 2001), mountain biking
(International Motorcycling Federation 2001), road racing
(Chernushenko 2006) and adventure racing (Canadian Adventure
Racing Association 2006; United States Adventure Racing
Association 2006).
(ii) Other sports events, including the Sydney 2000 Olympic Games
(Chernushenko 2006), the Turin 2006 Winter Olympic Games
(European Commission 2007) and the Beijing 2008 Olympic
Games (Olympic Movement 2007).
(iii) Tourism (Higham 1999).
Thirdly, the variables likely to effect the level of these impacts were
considered; this was based on past research of the environmental
impacts of sport and sports events (International Olympic Committee
1997; Higham 1999; Tribe et al. 2000; Kuniyal 2002; Chernushenko
2006).
Fourthly, the table was organised into six key area; these categories
were identified from the UK Sport Practical Environmental Guidelines
(2002) as key areas in environmental management for any sports event.
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14
Finally, an addition category was added to the table to include the
potential cumulative impacts of triathlons combined with other events (as
highlighted by Chernushenko (2006)).
TABLE 1: The predicted potential environmental impacts of triathlon
KEY AREA ACTIVITIES IMPACTS VARIABLES LIKELY TO
EFFECT LEVEL OF IMPACTS
Biodiversity, Landscape and Cultural Heritage
Use of land for event facilities (including race headquarters, toilets, showers, changing facilities and catering facilities).
Use of local area for race (including water body, roads, paths and tracks and an area for transition).
Entry and exit of water.
Placement of buoys/ markers in water.
Placement of signage around route.
Marshalling. Spectating. Car parking.
Damage of water banks, shorelines, tracks, paths and roadsides.
Disturbance of local wildlife.
Habitat damage and destruction.
Damage to areas of cultural or archaeological importance.
Visual intrusion.
Traffic congestion.
Permanent facilities available at event location.
Type and number of temporary facilities used at event.
Environment in which event is held (e.g. urban or rural).
Types of roads, paths and tracks used (e.g. on- or off-road, surface, width).
Presence of significant or rare species of plants, animals, reptiles or insects.
Presence of any areas designated as protected by national or local authorities.
Presence of any areas of cultural or archaeological important.
Nature of environment surrounding event.
Areas used for car parking (e.g. surfaced car parks, un-surfaced car parks, and road sides).
Production of Pollution
Use of transport (including safety boats, fleet vehicles, pace setters, first aid support and travel to and
Air pollution. Water
contamination. Soil
contamination. Noise pollution.
Types of vehicles used to run event (e.g. boats, fleet vehicles, pacesetters and first-aid support).
Number of vehicles used for running event
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15
from event by competitors, spectators, staff and volunteers).
and their usage (including distances covered and fuel used).
Number of additional vehicles in area as a result of event (including staff, competitor and spectator vehicles).
Use of noise generating equipment including PA systems, loud speakers, generators and vehicles.
Noise pollution. Level of usage of any noise generating equipment.
Use of chemicals or hazardous substances (e.g. petrol, diesel, oil, lubricants, cleaning products).
Water contamination.
Soil contamination.
Types of chemicals or hazardous substances used.
Usage of chemicals or hazardous substances.
Procedures in place to prevent and respond to spillages of chemicals or hazardous substances.
Water Use Use of water and production of waste water through: Consumption Use of toilets Personal
hygiene Cleaning Catering
Depletion of water resources.
Source of water used (e.g. mains supply, borehole, direct pumping from river or stream, recycled or reused water).
Uses of water Amount of water used. Amount of waste water
produced and how it is managed.
Waste Production
Production of solid waste through: Use of drinks
stations. Catering. Littering. Use of race
numbers. Distribution of
race information.
Adding to waste stream going to landfill.
Water contamination.
Soil contamination.
Methods used to collect waste (e.g. in public bins, in bins provided by event organisers, litter pick).
Methods used to remove waste from site (e.g. by event organisers, contractors, site owner
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16
or Local Authority). Waste disposal
methods (e.g. land-filled, reused, recycled, incinerated, or composted).
Measures taken to reduce the amount of waste produced.
Energy Use Use of energy (e.g. electricity, gas, oil, diesel, battery, renewable) for: Loud speakers Clock Lighting Computer
systems Catering
equipment
Depletion of raw materials.
Types of energy used. Usage of energy
(including what for and duration).
Amount of energy used.
Purchasing Purchase/ hire of equipment including: Fencing Barriers Racking Toilets Marquees Timing systems T-shirts Race numbers Signage
Depletion of raw materials.
Adding to waste stream going to landfill.
Considerations made when making purchasing decisions (e.g. price, performance quality, durability, energy efficiency, location of supplier, supplier service, delivery method, environmental reputation of supplier, materials used to produce product, availability of spare parts, amount of packaging, disposability, potential for reuse or recycling).
Cumulative Impacts
All of above combined with additional activities of other events.
Accumulation of all of the above along with impacts caused by other events.
How often the triathlon is held at location.
Number, type and timing of other events held at the same location as triathlon.
Number and type of other events taking place at the same time as the triathlon in the local area.
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17
Although it is possible to predict the potential environmental impacts caused by
triathlon, there is still a lack of research into the actual impacts caused; subsequently
it is concluded that more research is needed in this area. This project therefore aims
to conduct research into the environmental impacts of triathlon and contribute to
filling this gap in current research.
Little evidence of the environmental management practices currently used in triathlon
has been identified. Only one example of the use of a certified EMS in triathlon has
been identified. The Madrid Triathlon World Cup gained ISO 14001 certification in
2004 (Triathlon.org 2004); there is very limited information available however on the
details of this EMS and the success or otherwise of this system.
The lack of evidence of the use of environmental management in triathlon could
simply be due to a lack of research into this subject; however, it could also suggest
that little environmental management currently takes place. The use of
environmental management in triathlon may be lacking for a number of reasons; the
main barriers to environmental management (as shown by Barrow (1999)) have
been considered in respect to triathlon:
Financial implications
Triathlon is often seen as an expensive sport with entry fees for events frequently
criticised for being too high. Entry into the 2007 Michelob Ultra London Triathlon, the
worlds largest triathlon, cost £74 and entry to the 2007 Ironman UK event cost £240.
An article in the July 2007 edition of 220 Triathlon magazine defends these prices
stating that the nature of triathlons makes them extremely costly events (Lidbury
2007). It is suggested that event organisers may be reluctant to implement
environmental management measures as they may be viewed as an additional cost
they can do without.
Time constraints
Organising a triathlon can be a very time-consuming process. Nick Rusling, Director
of the Michelob Ultra London Triathlon, estimated that it takes at least a year for an
event to be planned, organised and run (Lidbury 2007) and Kerry Davis, Committee
Member of Tri-Anglia Triathlon Club, stated that planning for the Norwich Triathlon
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18
generally starts about eight months in advance of the event (Davis 2007a). It is
suggested that event organisers may feel they do not have enough time to implement
environmental management.
Not considered necessary
Event organisers may not consider environmental management to be necessary
within triathlon; they may not consider environmental management to be relevant to
triathlon, or they may lack concern for, or have antipathy towards the subject of
environmental management. If it is not considered necessary then it is unlikely that
environmental management would be implemented.
Lack of guidance
No specific environmental management tools, standards or guidance have been
identified for use in triathlon. Various guideline documents are available for sports
with similarities to triathlon, (e.g. adventure racing (Canadian Adventure Racing
Association 2006; United States Adventure Racing Association 2006) however, due
to the unique nature of triathlon it is thought that these can only be of limited use to
triathlon and that specific environmental management tools would be more
appropriate and effective. It is suggested that this lack of guidance may be hindering
event organisers from implementing environmental management into their events.
The British Triathlon Federation (BTF), the National Governing Body for triathlon in
the UK, has published an Event Organisers Guide (2007a); this document provides
basic advice on organising a triathlon however it fails to consider any potential
impacts an event may have on the environment or any environmental management
techniques that could be employed.
It is thought that this current lack of guidance is likely to affect the environmental
awareness of event organisers and that this is likely to affect the environmental
management measures they employ. There is currently a lack of information
available on the environmental awareness of triathlon event organisers; further
research is therefore needed in this area.
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19
Due to the lack of evidence of environmental management in triathlon and the lack of
environmental management tools and guidance currently available, it is consequently
concluded that more research is needed in this area. This project aims to investigate
current environmental management practices used in triathlon, to assess the
necessity of environmental management in triathlon and to make recommendations
on the most appropriate environmental management measures that could be
employed when planning and organising triathlons in the future.
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20
CHAPTER 2: Aims and Methodology
2.1 AIMS
This section gives the aims of this project:
(i) To identify the main environmental impacts caused by triathlon.
(ii) To assess the current environmental awareness of triathlon event
organisers.
(iii) To investigate environmental management practices currently used in
triathlon.
(iv) To determine the necessity for environmental management within
triathlon.
(v) To make recommendations on the most appropriate environmental
management measures that could be used when planning and organising
triathlons.
2.2 METHODOLOGY
This section describes the methods used to meet the aims of this project, explains
the reasoning behind their choice and discusses their limitations.
The methods used were:
Literature review
Questionnaire survey
Supplementary interview
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21
Due to the timescale and scope of this project it was not feasible to collect field data
on the actual environmental impacts of triathlon. All research was therefore based
purely on the perceptions of those involved with organising triathlons.
It was also not feasible for this project to target all triathlons given the time and
financial constraints associated with it. This project therefore focused solely on open
water triathlons as, based on research of other sports, these were deemed to have
the potential to cause more environmental impacts compared to pool-based events.
Open water triathlons account for 33% of all triathlons held in the UK. This project
also focuses solely on triathlons in the UK.
2.2.1 Literature Review
A review of current literature was undertaken in order to gain a greater understanding
of the environmental impacts caused by triathlon and the environmental management
currently in use. The literature review helped to identify gaps in current research
which were used to develop the research aims for this project.
Due to the lack of previous research in this area, the literature review examined a
variety of areas in order to identify similarities and draw comparisons to triathlon.
The project reviewed literature on:
(i) The environmental impacts caused by a range of sports.
(ii) General environmental management practices used in industry.
(iii) Environmental management practices currently used in the sports
industry, including practices used in sports other than triathlon.
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22
2.2.2 Questionnaire Survey
A questionnaire survey was chosen as the main method for fulfilling the aims of this
project, as it is one of the most convenient methods for targeting large numbers of
people in a timely and cost-effective manner (Bryman 2001; Robson 2002).
A direct survey method was deemed appropriate given the specific nature of the aims
of this project. A self-administered questionnaire was thought to be more appropriate
than interviews given the projects� timescale (Bryman 2001).
The target population of open water triathlon event organisers was made up of 72
individuals, this was considered manageable given the time and financial constraints
of this project; no sampling was therefore necessary. The contact details for each
event organiser were compiled from information available on the BTF website (British
Triathlon 2007b).
2.2.2.1 Questionnaire Design
The questionnaire was designed to meet the aims of this project as follows:
Aim 1: to identify the main environmental impacts caused by triathlon.
Questions were designed to identify event organiser�s perceptions of the level of
environmental impacts caused by triathlon and to assess the variables likely to affect
the level of potential environmental impacts caused by triathlon (as identified in Table
1).
Aim 2: to assess the current environmental awareness of triathlon event organisers
Questions were designed to assess indicators of environmental awareness; these
were:
Use of an environmental PPP (as used by Merritt (1998) to analyse
awareness of SME�s in the London Borough of Croydon).
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23
Knowledge of environmental legislation relevant to event (as used by
Smith et al. (2000) to analyse the level of awareness of managers of
SME�s and by Gerrans and Hutchinson (2000) to assess the
environmental awareness of Australian SME�s).
Guidance, advice and training received on environmental issues relating
to event (often used as a means of raising environmental awareness in
business, e.g. Gerstenfeld and Roberts (2000), Walley (2000) and Wells
(1997)).
Knowledge of EMSs and certified EMSs (as used by Gerrans and
Hutchinson (2000) to assess the environmental awareness of Australian
SME�s and by Merritt (1998) to analyse awareness of SME�s in the
London Borough of Croydon).
Aim 3: to investigate environmental management practices currently used in triathlon
An open-question was used to allow respondents to describe the considerations they
currently give to the environment freely. The question was divided into the seven key
areas identified in Table 1.
Aim 4: to determine the necessity for environmental management within triathlon
An open-question was used to allow respondents to submit their opinions freely.
Aim 5: to make recommendations on the most appropriate environmental
management measures that could be taken when planning and organising triathlons
The first question in this section was designed to identify the mains barriers currently
hindering event organisers from adopting environmental management, as any
recommendations made for the future would need to overcome these barriers in
order to be successful. The question was based on the barriers identified in Section
1.2.3. The second question was designed to identify what event organisers
perceived to be the most appropriate environmental management practices for use in
triathlon in the future.
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24
The questionnaire was designed using guidance from current literature. The
questions were designed to be clear and straightforward, were written using
conventional language, avoided the use of imprecise and ambiguous terms, and
were unbiased. Each question was carefully examined to ensure it was purposeful
and related to the aims of this project (Fink 2003a).
A mixture of open- and closed-questions was used to ensure that a range of data
was obtained. Open-questions were used to allow respondents to express their
opinions freely, however such questions can be difficult to answer (Oppenheim 1992)
and results to such questions can be difficult to interpret and analyse (Fink 2003a);
closed questions were therefore also used. An �Other (please specify)� option was
added to most closed-questions in case respondents thoughts were not covered by
the alternatives given.
A lack of questionnaire responses was a major concern for this project. The
questionnaire were therefore designed to maximise response rates as follows
(Oppenheim 1992; Bryman 2001; Fink 2003a, b):
The length of the questionnaire was limited so it was manageable and
could be completed in a reasonable time.
The layout, spacing, printing and use of graphics were carefully
considered in order to make answering the questionnaire more attractive.
An accompanying letter was provided with the questionnaire to explain its
need.
Clear instructions were designed to accompany the questionnaire to ease
completion.
The confidentiality of respondents and their answers was highlighted.
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25
A pilot survey was carried out to ensure questions and instructions were
effective, clear and straightforward. The pilot involved sending
questionnaires out to all committee members of the Tri-Anglia Triathlon
Club that had been involved in organising an event in the past twelve
months and asking for their opinions on its ease of completion. No major
changes were required as a result of the pilot survey, a number of small
amendments, however, were made.
Envelopes were addressed to respondents personally wherever possible.
A response date was put on the questionnaire to express urgency.
A stamped-addressed-envelope was provided with questionnaires to
ease return.
Reminders were sent to �non-returners� to encourage response. Timing
of reminders was based on the rate of returns.
A summary of results on completion of this project was offered to
respondents as a small incentive for returning their questionnaire.
An example of the questionnaire can be seen in Appendix 1.
2.2.2.2 Questionnaire Analysis
All responses were recorded in a spreadsheet using Microsoft Excel; this brought all
the data received in to one place making analysis more straightforward.
The majority of data produced from the closed-questions was either nominal or
ordinal; percentages, proportions and ranges were therefore used to describe these
results (Fink 2003a). Results were reported using descriptive text, lists and charts.
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26
The qualitative data received from the open-questions was subject to an inductive
content analysis; this involved reviewing the data and identifying the dominant
themes and sub-themes within it (Oppenheim 1992).
The questionnaire responses provided baseline data against which the
environmental impacts of triathlon, the environmental awareness of event organisers
and the current environmental management practices were assessed. This data
then provided the basis for making recommendations on the most appropriate
environmental management measures for triathlon in the future.
2.2.2.3 Limitations
Survey Administration
Due to difficulties obtaining contact details for event organisers, a mixture of postal
and electronic mail was used to distribute the questionnaires. It is thought that this
difference may have affected response rates; the response rate from emailed
questionnaires (33%) was considerably higher compared with that from postal
questionnaires (24%).
Where postal questionnaires were used and respondents replied by hand, analysis of
the results was hindered by poor handwriting; illegible answers could not be
analysed. This was not an issue with emailed questionnaires as results were
returned in type. Ideally all questionnaires would have been conducted via email.
When using mailed questionnaires, you cannot be sure that the targeted person is
the respondent, for example the task may have been delegated to someone else; this
is likely to effect the responses received (Bryman 2001). To overcome this issue, the
questionnaires could have been administered by telephone (Bryman 2001); this
however was not realistic given the size of the target population and the time
available.
The use of self-administered questionnaires meant that there was no-one present to
help the respondents if they were unclear of what was being asked of them or if they
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were having difficulties answering a question; this could have led to questions only
being partially answered or missed out completely (Bryman 2001). Questions were
designed to be clear and straightforward to try and minimise the need for
respondents to require assistance (Bryman 2001).
Non Response Bias
Low response rates and consequent biases are a particular problem when using
questionnaire surveys (Oppenheim 1992). It seemed probable that questionnaire
responses were more likely to come from those with a proactive interest in the
environment rather than those without, thus non response bias needed to be
considered when analysing results.
Socio-demographic checks were undertaken to check how well the sample of returns
represented the target population; checks covered event locations, event dates,
organising bodies, race distances and number of competitors and staff.
Statistical weighting of over- and under-represented groups within the sample of
returns was considered, however, as such amendments would have made the
sample unrepresentative in other aspects this option was rejected. Also, such
statistical weightings would be based on the assumption that socio-demographics
effected the responses and it is unknown whether or not this is the case; a bias within
the demographics would not necessarily produce a bias in the opinions given in the
survey (Oppenheim 1992).
Item Non Response Bias
A number of limitations were identified in the way respondents answered (or did not
answer) certain questions. There were questions that were not answered, or only
partially answered by some respondents and answers that did not make sense or
were irrelevant and as such had to be ignored; this had the potential to produce an
item non response bias within the results (Fink 2003a).
Closed-questions generally received a better response rate than open-questions.
Replies to open-questions tended to be either non-existent or very brief and unclear.
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Reasoning behind the variety of response rates received for different questions was
considered. Respondent may have considered certain questions as too sensitive or
embarrassing to answer; they may have thought that questions were too difficult to
answer or that they were irrelevant or they may simply have had no opinion on the
subject. Questionnaire design and wording must also be considered as a limitation
here, respondents may not have been clear what certain questions were asking them
or may not have been provided with ample room to write their reply.
A number of measures were taken to minimise the possibility of item non response
bias; questions were designed to be plainly-worded, straightforward and non-
judgemental and the confidentiality and anonymity of all answers was guaranteed
(Oppenheim 1992).
Social Desirability Bias
The possibility of respondents understating or overstating their actions or ideas for
fear of looking �un-environmental� needed to be considered.
There were numerous examples of respondents ticking more boxes than requested.
This could be an indication of respondents overstating their answers or being too
eager to please (Oppenheim 1992). This could also be an issue with the
questionnaire design with instructions not being made clear enough.
Measures taken to minimise social desirability bias included using self-administered
questionnaires rather than face-to-face methods and emphasising the confidentiality
and anonymity of answers (Oppenheim 1992).
2.2.3 Supplementary Interview
A supplementary interview was carried out with the BTF to assess the environmental
awareness of its members, to assess the level of support and information given to
event organisers by the BTF, and to obtain opinions on suitable environmental
management applicable to the sport.
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The BTF is the national governing body for the sport of triathlon in Great Britain. The
interview was conducted with Norman Brook, the Chief Executive Officer of the
organisation. Norman�s comments and opinions were recorded and analysed, with
his permission, as a supplement to the questionnaire survey results.
An interview was used, rather than a questionnaire, as it provided more flexibility and
allowed greater freedom in the sequencing of questions, the wording of questions
and the amount of time given to each question (Robson 2002). It also allowed
prompts and probes to be used (Robson 2002).
Guidance was taken from current literature when planning the interview to ensure it
was effective (e.g. Breakwell 1990; Bryman 2001; Robson 2002; Fink 2003a). An
unstructured interview format was chosen as it allowed the conversation to develop
around the main topics and issues and allowed unexpected or unanticipated answers
to emerge (Robson 2002). A list of topics and issues to be covered in the interview
was prepared in advance.
2.2.3.1 Limitations
The interview only gave the opinion of one person and cannot be taken as the views
of the BTF and its members as a whole. Ideally more interviews would have been
conducted with a variety of people from various organisations however due to
difficulties contacting potential interviewees and getting them to commit to an
interview this was not possible.
Unfortunately the interview was conducted via telephone rather than face-to-face;
this was at the choice of the BTF. Although the use of a telephone was the more
cost- and time-effective option, and reduced the possibility of bias caused by the
interviewee�s responses being affected by presence or the characteristics of the
interviewer (Bryman 2001), ideally the interview would have been conducted face-to-
face as this would have allowed more observations to be made, for example, of the
facial expressions and body language of the interviewee (Bryman 2001).
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CHAPTER 3: Results and Discussion
This chapter provides a summary of the questionnaire survey respondents; it
presents the findings of the questionnaire survey and supplementary interview; and it
looks at trends and patterns found within the data collected and discusses these in
relation to the findings of the literature review.
3.1 SUMMARY OF QUESTIONNAIRE RESPONDENTS
Out of the 72 questionnaires sent out, a total of 20 positive responses were received;
this gave a response rate of 28%. A further eight responses (11%) were received
with apologies for non-completion due to cancellation of events, lack of time or
because respondents did not feel they were able to answer the questions. The
completed questionnaires came from a cross-section of event organisers and
covered a range of events.
Responses came from a variety of locations; sixteen responses were received from
England (80%) and four from Scotland (20%). Responses from Scotland were over-
represented in the sample of returns. No responses were received from Wales
despite 5% of the target events taking place there.
All the respondents� events were held between April and October, with the most
popular months being June (22%) and July (28%). This provided a good
representation of the target population.
Just over half of the responses were regarding events organised by triathlon clubs
(55%), eight were organised by a company (40%) and one was organised by a Local
Authority (5%). This split provided a good representation of the target population
(triathlon club (52%), company (44%), other (4%)).
Almost half of responses came from organisers of sprint distance events (45%), just
over a third came from standard distance events (35%) and the remainder came from
middle distance events (10%) and from organisers who arranged a variety of events
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(10%). No responses were received from long, super sprint or novice event
organisers. This sample did not give a fair representative of the whole population;
sprint distance events were over-represented whereas long, super sprint and novice
events were under-represented.
Responses came from a variety of different sized events; competitor numbers varied
from 80 to 1000; based on this the sample of returns under-represented large events.
The number of paid staff involved with event organisation varied from zero to 20.
Just over half of the responding organisations could be classed as micro-enterprises
(55%) and just under half could be classed as small-enterprises (45%). It is unknown
whether or not this is representative of the target population.
3.2 ENVIRONMENTAL IMPACTS OF TRIATHLONS (AIM 1)
Biodiversity, Landscape and Cultural Heritage
The facilities used at a triathlon are thought to affect the environmental impacts
caused by the event. A variety of facilities, both permanent and temporary, were
found to be used at triathlons in the UK (Figure 1). A race headquarters was present
at the majority of events with over two-thirds of them being temporary constructions;
such temporary facilities have the potential to cause damage to the environment
through their transportation, construction, placement and removal.
Toilets were present at all events and showering and changing facilities were present
at the majority of events; approximately two-thirds of these facilities were permanent
fixtures. Approximately half of catering facilities were permanent and half were
temporary.
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FIGURE 1: Facilities available at triathlons
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Toilets
for s
pect
ators
Toilets
for c
ompe
titors
Race
head
quar
ters
Chang
ing fa
cilitie
s
Caterin
g
Shower
ing fa
cilitie
s
Facilities
Per
cen
tag
e o
f eve
nts
Event organisers must provide certain facilities for an event to run successfully,
however it is thought the resultant impacts of such facilities can vary depending on
their management. It seems likely that permanent facilities are generally managed
by site owners and once event organisers have selected their location have little say
over how facilities are run. On the other hand, more control is likely to be had over
the management of temporary facilities brought in by event organisers.
As identified from past research, the environment in which a triathlon is held is likely
to affect the level of environmental damage it causes. 40% of events surveyed took
place in completely rural areas and 35% of events took place in completely urban
environments. One-quarter of the events passed through a mixture of urban and
rural environments. Any environmental management employed would need to
consider the potential impacts of triathlon in both urban and rural environments.
Permanent Temporary Facilities not available Both Permanent and Temporary No answer given
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70% of events included an off-road section; the majority of these followed existing
tracks or paths, however, two respondents said their events included sections that
were across grassed areas with no pre-existing paths (10%). The proportion of
routes that were off-road varied between events from about 5% to 100% of the route;
it would therefore be important to consider this when making suggestions on
environmental management.
The results of the interview with Norman Brook highlighted the potential of triathlons
to cause damage to roads and footpaths used for the event, although he felt that this
was not an issue as any damage caused was always rectified after the event.
Figure 2 shows that 25% of events were known to take place in designated or
protected areas, and 15% were known to take place in areas containing significant or
rare species. None of the events were known to take place in areas of cultural or
archaeological importance.
65% of respondents thought that their event had no impact or a balanced impact on
local wildlife; however, considering that half of respondents were unaware whether or
not any significant or rare species were present in the local area (Figure 2), the
accuracy of this finding is viewed with caution. 35% of respondents thought their
event had a slight negative impact on local wildlife.
Half of respondents considered their event to have no impact and half thought their
event had a positive impact on local cultural heritage; any environmental
management introduced in this area would therefore need to concentrate on
enhancing these benefits rather than minimising negative impacts.
The visual impact of triathlons was not perceived to be negative by the majority of
respondents (90%). Only 10% of respondents felt that their triathlon had a negative
impact on the visual aesthetics of the area.
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FIGURE 2: Presence of significant or rare species, areas designated as
protected by national or local authorities and areas of cultural or
archaeological importance in the area covered by triathlons
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Significant or rarespecies of plants,
animals, reptiles orinsects
Areas designated asprotected by national or
local authorities
Areas of cultural orarchaeological
importance
Per
cen
tag
e o
f Res
po
nd
ents
The majority of events used permanent car parks for competitors, spectators and
organiser�s vehicles, almost one-third however used road sides for parking cars
(30%); this has the potential for causing traffic congestion as well as erosion of road
side banks and verges and disturbance to wildlife.
Production of Pollution
When asked for their opinion on the level of environmental impact caused by
pollution produced from their event, organisers gave a variety of responses (Figure
3). The following components were all perceived as being negatively impacted upon
by pollution caused by triathlon by at least 10% of respondents (in descending order):
Noise
Water
Present Not present Presence unknown No answer given
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Air
Soil
Air was the only component that was thought to be strongly negatively impacted
upon by any of the respondents (5%). Noise was considered as negatively impacted
upon by the highest number of respondents (30%), however, it was also the only
component that was thought to be positively impacted upon by a respondent (5%).
None of the components were perceived as being negatively impacted upon by
pollution by more than one-third of respondents.
FIGURE 3: Event organiser�s perceptions of the level of environmental impact
caused by pollution produced by triathlons
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Noise Water Air SoilComponent of Environment
Per
cen
tag
e o
f Res
po
nd
ents
The vast majority of events involved the use of some form of vehicles (85%); only
three respondents said they did not use any vehicles (15%). A variety of different
vehicles were identified; boats and motorbikes were the most common. Other
motorised vehicles used included ambulances, cars, 4x4�s, vans, tractor, quad bikes
and mini buses. There were only two examples where non-motorised vehicles were
Strong positive impact Slight negative impact Slight positive impact Strong negative impact No / balanced impact No answer given
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used, these were canoes and bicycles; the use of non-motorised vehicles can
minimise air and noise pollution and reduce the risk of water and soil contamination
as a result of spillage of fuels or oils.
The number of additional vehicles coming to the area as a result of events ranged
from 80 to 400 with a mean of 219. Due to comments made by a number of
respondents (30%) on the difficulty of making such estimates and the approximate
nature of their answers, these figures are not thought to be accurate and therefore
can only be used as an indication. The highest figure given was 400; this however is
thought to be a gross underestimation given that the competitor numbers at this
event were quoted as 1000.
60% of respondents thought that the use of transport involved with their event had a
negative impact on the environment, 30% felt that it had no impact and 10% felt that
it had a positive impact. The transport of competitors to and from events was
highlighted by a number of respondents as a particular area of concern. The
following comments were made:
�Cars are possibly the worst on pollution arriving and departing the
venue.�
�The major source of environmental damage from triathlon is the large
distances travelled by competitors to get to events in private cars.�
Triathlon is well-known as a �kit-heavy� sport (Lidbury 2007) with competitors needing
equipment for each of the three disciplines; it is thought that this can often make
travelling to events in personal cars the most convenient and appealing option over
public transport and shared lifts.
85% of respondents said they used some noise-generating equipment; PA systems
were the most commonly cited, used at 60% of event. Generators, loudspeakers,
and megaphone were also cited.
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The vast majority of respondents stated that they did not use any chemicals or
hazardous substances at their event (75%). This is surprising considering that the
vast majority of respondent (85%) stated that some form of motorised vehicle was
used during their events; this suggests a lack of recognition that fuels, oils and
lubricant can all pose a potential hazard to the environment and have the potential to
cause soil and water contamination in the case of accidents or spillages.
Two respondents made comments about the use of spray paint for marking the
ground. One respondent had received a complaint after doing so, and the other had
been asked in advance not to do so by the site manager. The use of spray paints
can potentially cause soil or water pollution and can be visually displeasing.
Water Use
35% of respondents thought that the water use at their event had a slight negative
impact on the environment; no respondents thought that it had a strong negative
impact. The majority of respondents thought that their water use had no impact on
the environment (60%) with one respondent stating that it had a slight positive impact
(5%).
95% of event organisers sourced their water from the mains supply; only one
respondent said otherwise, stating water was sourced from a borehole.
Consumption, toilets and personal hygiene were all stated as main uses of water. As
shown by Tribe et al. (2000), it is necessary for event organisers to provide certain
facilities at events in order for it to run successfully; toilets, showers and catering
facilities are all considered necessary facilities at triathlons. Any environmental
management measures suggested for the future may therefore be more successful
at improving efficiency of current water uses rather than trying to cut down on the
uses.
The amount of water used at an event was unknown by all respondents. It is thought
that if the amount and hence the cost of water used at an event was known, this may
provide event organisers with an incentive to reduced the amount used.
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Almost two-thirds of respondents said that no waste water was produced at their
event (65%); this however seems unlikely as all respondents stated that toilets were
present at their events (100%), and a large proportion stated that showering (75%)
and catering facilities (85%) were also available. It is suggested that waste water is
generally dealt with by contractors or site owners and is therefore often not
considered by event organisers. Waste water has the potential to cause soil and
water contamination if not properly managed and it would therefore seem important
for event organisers to be aware of the waste water produced at their event and
should be an important aspect of event management.
Waste Production
One-half of respondents felt that waste production at their event had a slight negative
environmental impact; just under one-half (45%) thought that it had no impact, and
one respondent stated that it had a positive impact (5%).
The collection of waste at events was found to be conducted mainly via public bins
(65%) and bins provided by event organisers (50%). All respondents stated that a
litter pick was conducted at their event. Only one respondent said that onsite
segregation of waste took place at their event.
In the majority of cases, waste was removed from events by event organisers (80%);
however contractors (20%), site owner (30%) and Local Authorities (35%) were also
involved at some events.
Methods of final disposal for waste appeared to be generally unknown. Eight
respondents stated that they recycled some of their waste (40%) and one said that
their waste was land-filled (5%). The remaining 55% did not state how their waste
was disposed of; this suggests a lack of awareness of what happens to waste
produced at events after it leaves the venue.
One-quarter of respondents said they took measures to reduce the amount of waste
produced at their event. Methods included recycling of plastic cups and bottles,
emailing competitors race information rather than posting it; reusing signs at
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subsequent events; using reusable cups; reducing the amount of packaging used for
food items; and making efficient purchasing decisions.
Only one respondent related waste reduction to finance; they stated that �not much is
thrown away - we can't afford to do that, in terms of budgets it's quite a tight ship.�
The lack of respondents making this association suggests a lack of recognition that
good waste management can reduce costs. It is thought that highlighting the
potential cost savings of good waste management could help encourage event
organisers to adopt such practices.
The interview with Norman Brook highlighted the production of waste at triathlons as
a particular area of concern, in particular the distribution of swimming hats to all
competitors for use in the event. Norman suggested that these hats should be
reused or recycled rather than disposed of.
Energy Use
A large majority of respondents thought that energy use at their event had no impact
on the environment (70%); one-quarter of respondents thought that it had a slight
negative impact and one respondent thought that it had a slight positive impact.
Electricity was the most common source of energy at events (85%). Approximately
one-third of respondents said they used diesel and battery power. Gas (bottled and
mains) was also found to be used on a small number of occasions (15%). No uses
of oil or renewable energy were found.
A variety of appliances requiring energy were identified. The most commonly cited
appliances were computers (55%), PA systems (45%), timing systems (35%),
loudspeakers (25%) and catering facilities (25%). Also cited, although to a lesser
extent, were generators (10%), lighting (10%), finish gantries (10%), fridges (10%),
two-way radios (5%) and mobile phones (5%).
None of the respondents knew how much energy was consumed at their event. As
stated earlier, with regards to water, if event organisers were aware of the amount
and cost of their energy use, this may prompt them to make reductions.
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Purchasing
A variety of considerations were used by event organisers when making purchasing
decisions (Figure 4). Price was the most commonly cited answer (85%); this is not
surprising considering the tight budgets that event organisers often have to work to.
Performance quality was the second most cited consideration when making
purchasing decisions (65%). Supplier service, durability, location of supplier and
potential for reuse were all cited by around one-third of respondents. Environmental
reputation of supplier, availability of spare parts and materials used in products were
not main considerations for any of the respondents.
Cumulative Impacts
All the events were found to occur on an annual basis. Over half of the event
locations (60%) were used for other events, the majority of which were sports events.
60% of respondents said that they considered whether or not other events were
taking place in the local area when planning their event. The majority of concerns
were regarding clashes or conflict with other events however a small number of
respondents also cited traffic congestion and the impact on the environment as
considerations.
3.3 ENVIRONMENTAL AWARENESS OF TRIATHLON EVENT ORGANISERS
(AIM 2)
Only three respondents said their organisation had an environmental PPP (15%) and
only one of these was a formal document. The organisation with a formal policy was
an SME that organised multiple events each year; the document, in the words of the
respondent was �basic, focusing upon rubbish and ensuring that the environment is
left how it is found.�
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FIGURE 4: Main considerations given by event organisers when making
purchasing decisions
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Price
Perfo
rman
ce q
uality
Suppli
er se
rvice
Potenti
al fo
r reu
se
Durab
ility
Loca
tion o
f sup
plier
Delive
ry m
ethod
Energ
y effic
iency
Amount
of pa
ckag
ing
Dispos
abilit
y
Potenti
al for
recy
cling
Enviro
nmen
tal re
putat
ion of
supp
lier
Mater
ials u
sed t
o pro
duce
prod
uct
Availa
bility
of sp
are
parts
Purchasing considerations
Per
cen
tag
e o
f Res
po
nd
ents
The two informal plans cited were held by triathlon clubs (both micro-enterprises)
organising relatively small, annual events; from the descriptions provided, the plans
seemed to be little more than a club ethos rather than an agreed PPP. This suggests
some environmental awareness, however indicates that the clubs lack the
commitment, time or finance needed to develop this into a formal PPP. This finding
agrees with Palmer (2000) who found that micro-enterprises tend to operate more
informally and have fewer formal systems than SMEs and other larger enterprises.
The remaining respondents (85%) had no environmental PPP. This could reflect a
lack of environmental awareness or a lack of commitment, however, it could also be
an indication that PPPs are not considered necessary by these organisers or that
resources are not available to develop and implement such a document. The lack of
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environmental PPPs found within triathlon is not surprising when comparing them to
SMEs where less than a quarter of businesses have an environmental PPP in place
(Netregs 2003).
The three respondents (15%) who said they had an environmental PPP also stated
that they were aware of the environmental legislation applicable to their event; the
remaining seventeen respondents (85%) said they were unaware if any legislation
was applicable to them. Again, this is not surprising when comparing triathlon to
SMEs where only 18% of businesses are aware of the environmental legislation
applicable to them (Netregs 2003).
According to respondents, only a small proportion of those involved with triathlon
(including event organisers, contractors, staff, volunteers, competitors and
spectators) have received any environmental guidance, training or advice and only
very few of these were found to have received this formally.
Less then half of event organisers had received any training, guidance or advice
(45%); this came in a variety of forms including leaflets, websites, verbal
communication, information boards and signs. The most common issue on which
guidance was received was littering.
Event organisers were only aware of a very small number of cases where
contractors, staff, volunteers and competitors had received any environmental
guidance, training or advice relating to their event. More contractors, staff,
volunteers and competitors may have received environmental guidance, training and
advice; event organisers, however, may not have been aware of this. Of the
guidance, training and advice known of, the majority was informal and generally
given verbally as part of a race briefing; other lesser quoted communication methods
included leaflets and websites.
The apparent lack of guidance, training and advice received by event organisers,
contractors, staff, volunteers and competitors could suggest that firstly, as a result,
they have limited awareness of environmental issues associated with the event, and
secondly, that event organisers were not aware of any need for such training.
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Respondents were found to have very little knowledge of EMSs and the current
systems available to the sports industry. Two respondents were aware of ISO
14001 (10%), none were aware of BS8555 and one was aware of EMAS (5%).
Half of respondents were unaware of whether or not there were any significant or
rare species present in the area covered by their event (50%). A number of
respondents were also unaware of whether their event pasted through any areas of
cultural or archaeological importance (25%) or any areas designated as protected
(15%) (Figure 2).
All respondent were unaware of the amount of energy and water that was consumed
at their event. This lack of knowledge could be taken as an indication of lack of
interest. This lack of awareness is unexpected considering the tight constraints on
finance when organising a triathlon and the potential for cost saving in these areas.
It is thought that any environmental management tools used in triathlon should
highlight the ability to save money through efficient energy and water use as this may
encourage event organisers to take action.
3.4 ENVIRONMENTAL MANAGEMENT IN TRIATHLON (AIMS 3 � 5)
3.4.1 Current Practices (Aim 3)
Only one-third of respondents gave answers when questioned on considerations
given to the potential environmental impacts of their event. The lack of response
could be taken as an indication that no consideration is given. The majority of
answers that were given came within the �Biodiversity, Landscape and Cultural
Heritage� category; no considerations were made in respect of water use, energy
use, purchasing or cumulative impacts. Relevant answers included:
Biodiversity, Landscape and Cultural Heritage
1. To minimise damage to water banks, shorelines, tracks, paths and
roadsides:
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Use of recognised routes.
Transition area located on hard surface, with suitable access.
Race headquarters located in permanent structure, with adequate
car parking nearby.
Rapid disassemble of temporary structures after event.
Limit number of competitors.
Limit size of waves.
Ensure sufficient marshals are located around route.
2. To minimise disturbance to local wildlife:
Avoid areas were disturbance to wildlife may occur.
Use of a single entry and exit point for swim to avoid damage to
reed beds and spawning areas.
�Moving� birds away from the route.
Limit number of competitors.
Limit size of waves.
3. To minimise traffic congestion:
Use of quiet roads.
Hold event early on Sunday mornings to alleviate traffic
congestion and parking problems.
Stagger swim starts so competitors are more spread out when
cycling and running, to try and reduce possible traffic congestion.
Limit size of waves.
Ensure sufficient marshals are located around route.
Production of Pollution
Noise pollution kept to a minimum.
Water Use
No answers given.
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Waste Production
Conducting litter pick after event.
Notices requesting site to be kept tidy.
Energy Use
No answers given.
Purchasing
No answers given.
Cumulative Impacts
No answers given.
3.4.2 Necessity (Aim 4)
Over half of respondents� events are currently increasing in competitor numbers
(55%) (Figure 5); this agrees with past research where triathlon is often quoted as
one of the fastest growing sports in the UK. If this growth continues, it is suggested
that any environmental impacts caused by triathlons and any need for environmental
management are also likely to increase in the future.
The vast majority of respondents believed there to be a need to consider the
environment when organising triathlons (85%). A variety of reasons were given
when questioned about this need; some respondents gave general answers stating
we should consider the environment as a whole while others highlighted particular
areas they thought should be considered, these included:
The use of transport to travel to and from event.
The importance of leaving no trace of event.
The potential of causing disturbance to local wildlife.
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FIGURE 5: Changes in competitor numbers attending triathlon compared to
previous events
This is the first time this event
has run0%
Decreasing10%
Increasing55%
Same35%
Only three respondents stated that they thought there was no need to consider the
environment when organising triathlons (15%); the main reason given for this was the
small-scale of triathlons compared to other events. One respondent stated that
�triathlons have very limited environmental impact compared with many other more
pressing and larger ways of helping the environment.�
3.4.3 Recommendations for the Future (Aim 5)
Figure 6 shows the most common reasons cited by event organisers for not adopting
environmental management in triathlon; any suggestions made on future
environmental management measures would need to overcome these barriers in
order to be successful. The most commonly cited reasons (in descending order)
were:
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1. Lack of guidance:
The most common reason cited was lack of guidance (50%); this indicates a need for
more guidance.
2. Financial Implication:
Over one-third of respondents cited financial implications as a main reason for not
adopting environmental management (40%); this is not surprising considering the
financial pressures already placed on event organisers by competitors to make
events affordable. Any environmental management tools recommended for use in
the future would need to be low cost and cost-effective.
3. Not Considered Necessary
40% of respondents stated that one of their main reasons for not adopted any
environmental management was that they did not consider it necessary. This
disagrees with responses given to an earlier question (Section 3.3.2), where 85% of
respondents stated that they thought there was a need to consider the environment
when organising triathlons.
This discontinuity could suggest a lack of awareness of what environmental
management entails or could be an indication that organisers do want to consider the
environment when planning events however do not want to do this formally.
To overcome this barrier any environmental management measure suggested would
need to provide event organisers with information on the potential environmental
impacts of triathlon and the reasons behind such measures.
4. Time Constraints:
A lack of time was considered a main reason for not adopting environmental
management by 20% of respondents. One respondent commented that �as a
volunteer I have limited time to bring together a complex event.� Any environmental
management tool introduced to triathlon would therefore need to be time-efficient.
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FIGURE 6: The main reasons given by event organiser�s for not adopting
environmental management practices in triathlon
0%
10%
20%
30%
40%
50%
60%
Lack of guidance Financialimplications
Not considerednecessary
Time constraints
Main reasons given by event organisers for not adopting environmental management in triathlon
Per
cen
tag
e o
f res
po
nd
ents
Three-quarters of respondents stated that they would like more guidance made
available to them to help them manage the environmental impacts of their event
(Figure 7). This agrees with the findings shown in Figure 6, where a lack of guidance
was the most commonly cited reason for not adopting environmental management
and suggests that, based on the perceptions of the sample of returns, there is a clear
need for more environmental guidance in triathlon.
A number of different suggestions were made by event organisers as to what type of
guidance they would like to help them manage the environmental impacts of their
event (Figure 8).
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FIGURE 7: Event organiser�s opinions on the need for more environmental
guidance in triathlon
Yes, more guidance is
needed75%
No, more guidance is not
needed20%
No answer5%
FIGURE 8: Event organiser�s suggestions on the type of guidance they would
like to help them manage the environmental impacts of their event
0%
5%
10%
15%
20%
25%
30%
35%
Guidelines Website Code ofPractice
Trainingcourse
Suggested types of guidance
Per
cen
tag
e o
f res
po
nd
ents
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Guidelines were the most commonly cited idea, suggested by almost one-third of
respondents (30%); given the popularity of environmental guidelines already in the
sports industry, it is not surprising that they have also been highlighted here as
appropriate for triathlon. Websites were suggested by one-quarter of respondents
and codes of practice, training courses and emails were also suggested but to a
lesser extent.
The suitability of the environmental management tools suggested by event
organisers has been assessed using a matrix (Table 2).
The criteria used in the matrix were based on:
Responses given to Question 4.1.2 of the questionnaire survey on the
main reasons for not adopt environmental management.
Categories used by Tribe et al. (2000) in their evaluation of different
environmental management tools.
The matrix was completed based on:
The findings of the questionnaire survey and supplementary interview
(Chapter 3).
Past research on the use of and suitability of different environmental
management measures in SMEs (Section 1.2.2.2).
Past research on the use of and suitability of different environmental
management measures in the sports industry (Section 1.2.2.2).
Past research conducted by Tribe et al. (2000) evaluating different
environmental management measures.
Expert judgement.
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TABLE 2: Matrix to assess the suitability of environmental management tools for triathlon
Gu
idelin
es
Web
site
Co
des o
f P
ractice
Em
ails
Train
ing
co
urse
Cost: The financial implications of environmental management were quoted by triathlon event organisers as one of the main reasons for not adopting environmental management. Any future measure introduced would need to be cost-effective.
2 2 2 2 0
Time: Time constraints were quoted by triathlon event organisers as one of the main reasons for not adopting environmental management. Any future measure introduced would need to be time-effective.
2 2 1 1 0
Acceptability: The level at which event organisers accept an environmental management tool and recognise and agree with its use is an important factor in determining its effectiveness (Tribe et al. 2000). Any recommendations on future environmental management for triathlon should therefore take into consideration the suggestions made by event organisers as it would seem likely that these would be more likely to be accepted by them and hence would be more effective.
2 2 1 1 1
Scale: A number of respondents commented that it was important that any environmental management employed in triathlon was relevant to the scale of the event, and kept in proportion to the level of impacts caused. Any environmental management measures proposed therefore need to be appropriate to the size of events held in the UK and the environmental impacts they cause to ensure they are not too heavy- or light handed.
2 2 2 2 0
Adaptability: Given the variability seen within triathlon events in the UK, it is suggested that for an environmental management instrument to be successful it would need to be flexible and adaptable so it can be tailored to local circumstances and meet the needs of individual events.
2 2 2 2 2
TOTAL SCORES: 10 10 8 8 3
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(continuation of Table 2) KEY: 0 = Not suitable for use in triathlon 1 = Partially suitable for use in triathlon 2 = Suitable for use in triathlon
Based on Table 2, it is recommended that a set of web-based environmental
guidelines would be the most appropriate environmental management instrument for
triathlon; it is thought that this option would be low cost, would be adaptable to meet
the needs of individual events and would most likely be accepted and adopted by
event organisers.
A draft set of environmental guidelines has been developed and is shown in
Appendix 2; the guidelines were based on:
The findings of the questionnaire survey and supplementary interview
(Chapter 3).
Existing environmental guidelines currently used in the sports industry:
o Environmental Handbook for towed water sports (International
Water Ski Federation 2001).
o Environmental Guidelines: Mountain Bike Competitions
(International Cycling Union 1999).
o Environmental Charter: Minimum Standards for the Conduct of
Environmentally Conscious Adventure Racing (Canadian
Adventure Racing Association 2006).
o Adventure Racing Ecological Standards (United States Adventure
Racing Association 2006).
o Olympic Environmental Guidelines (Greenpeace 2000).
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o UK Sport Practical Environmental Guidelines (UK Sport 2002).
The draft guidelines are intended as a starting point to demonstrate the potential of
the recommendation made. Further research would be needed to develop a full
working set of guidelines.
Two respondents suggested that any environmental guidance should come from the
BTF (10%). It is thought that a credible label or seal of approval, such as the support
of, and distribution by, the BTF, would greatly increase the likelihood of the adoption
of the suggested guidelines (Tribe et al. 2000). It is felt that the BTF has the potential
to play this role as they are already in contact with event organisers about
organisation and it therefore makes practical sense that they are involved with
distributing the guidelines. It is suggested that the BTF could make the guidelines
available on their website and distribute them alongside their �Event Organisers
Guide.�
A summary of the findings of this project and a copy of the draft guidelines were sent
to Norman Brook, Chief Executive Officer of the BTA, for his comment. Initial
discussions have proved positive and suggest that given further investigation a set of
environmental guidelines could be adopted and distributed by the BTF; Norman
stated that �I like this very much and subject to a peer review would be happy to see
it adopted by British Triathlon as a set of guidelines.�
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CHAPTER 4: Conclusions
This chapter summarises the key findings of this project and assesses to what level it
has achieved its aims; it examines the limitations of the project and suggests
possible areas of future study.
4.1 SUMMARY OF RESULTS
The aims of this project were to investigate the environmental impacts caused by
triathlon, the environmental awareness of event organisers, the current
environmental management practises employed in triathlon and the necessity of
environmental management in triathlon and then, based on these findings, to make
recommendations on the most appropriate environmental management measures
that could be employed in triathlon in the future.
A literature review, a questionnaire survey and a supplementary interview were used
to meet these aims as follows:
Aim 1: to identify the main environmental impacts caused by triathlon
A review of current literature was used to identify the activities involved with triathlon;
these were then used to predict the potential environmental impacts of events. A
questionnaire survey was developed based on these findings to identify the extent to
which these activities take place in open water triathlons in the UK and hence the
main environmental impacts of these triathlons as perceived by event organisers.
The potential environmental impacts of triathlon, based on the perceptions of triathlon
event organisers, were identified as:
Biodiversity, Landscape and Cultural Heritage:
o Disturbance of local wildlife.
o Habitat damage and destruction.
o Damage of water banks, shorelines, tracks, paths and roadsides.
o Traffic congestion.
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Production of Pollution:
o Air pollution.
o Water contamination.
o Soil contamination.
o Noise pollution.
Water Use:
o Depletion of water resources.
Waste Production:
o Adding to waste stream going to landfill.
Energy Use:
o Depletion of raw materials.
Purchasing:
o Depletion of raw materials.
o Adding to waste stream going to landfill.
Cumulative Impacts:
o Accumulation of all of the above.
Aim 2: to assess the current environmental awareness of triathlon event organisers
A number of indicators were used to assess the level of environmental awareness of
triathlon event organisers; these indicators showed that in the questionnaire sample
of returns:
Very few triathlon organising bodies have an environmental PPP.
Very few event organisers are aware of environmental legislation
applicable to their event.
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Very few triathlon event organisers, contractors, staff, volunteers,
competitors or spectators have received any guidance, training or advice
on environmental issues relating to their event (as known by the event
organisers).
Very few event organisers are aware of the use of EMSs or of the
certified EMS�s available to them.
None of the event organisers are aware of the amount of energy or water
used at their event.
Half of the event organisers do not know whether or not there are any
significant or rare species of plant, animals, reptiles or insects present in
the area covered by their event.
Based on these findings, it is suggested that, within the sample of returns, the
environmental awareness of triathlon event organisers is lacking and that event
organisers are failing to recognise the link between the activities involved with their
event and their potential to cause environmental damage.
Aim 3: to investigate environmental management practices currently used in triathlon
The literature review found little evidence of the use of environmental management in
triathlon. This agreed with the findings of the questionnaire survey, which suggested
that little consideration is currently being given to the potential environmental impacts
of triathlon by event organisers. Considerations that were identified by the
questionnaire survey tended to concentrate on biodiversity, landscape and cultural
heritage; other considerations given were related to waste production and noise
pollution. None of the respondents gave any consideration to water use, energy use,
purchasing or cumulative impacts.
Based on these findings, it is concluded that environmental management practices
currently used in triathlon are minimal.
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Aim 4: to determine the necessity for environmental management within triathlon
As identified by the literature review and confirmed by the questionnaire survey,
triathlon is currently a fast-growing sport with many events increasing in size over
time. This growth suggests that any need for environmental management in triathlon
is also likely to grow in the future.
The findings of the questionnaire survey showed that the vast majority of
respondents believed there to be a need to consider the environment when
organising triathlons; this finding, however, was confusing compared to responses
given to a later question, where over one-third of respondents stated that
environmental management was not considered necessary in triathlon. This
discontinuity suggests that event organisers are confused about the concept of
environmental management and indicates that event organisers do believe there to
be a need for environmental management in triathlon, however, they do not wish this
to be done in a formal manner.
Aim 5: to make recommendations on the most appropriate environmental
management measures that could be taken when planning and organising triathlons
In order to make recommendations on the most appropriate environmental
management measures that could be used when planning and organising triathlons,
firstly, the main barriers currently preventing its adoption were identified. Based on
the results of the questionnaire survey, these barriers are the current lack of
guidance available to event organisers, the financial and time constraints on event
organisers, and the perception of event organisers that environmental management
in triathlon is not necessary. It was concluded that any future environmental
management measures used in triathlon would need to overcome these barriers in
order to be successful.
Three-quarters of the questionnaire respondents stated that they would like more
guidance to help them manage their environmental impacts. Respondents made a
number of suggestions as to what form they would like this guidance to take; these
suggestions were analysed using a matrix to determine the most appropriate
approach for triathlon. It was concluded that a web-based set of environmental
guidelines would be the most suitable environmental management tool for triathlon
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based on their low cost, their adaptability and their likely acceptance and adoption by
event organisers. A draft set of guidelines were produced.
4.2 LIMITATIONS
Although the aims of this project have been met, the limitations associated with the
methods employed suggest that further research would be needed to confirm the
findings and assertions made.
Questionnaire Survey
The use of a questionnaire survey as the primary research method for this project
meant that the findings did not provide evidence of the actual environmental impacts
caused by triathlon; rather it gave an indication of the impacts as perceived by event
organisers. If more time were available, data collection from the field may have been
beneficial to assess how accurate the event organiser�s perceptions were.
Due to the inherent problems associated with questionnaire surveys, there is a
possibility of bias within the answers given. Site visits and interviews with event
organisers could have been undertaken to verify the responses given to the
questionnaire.
Due to the response rate received from the questionnaire survey, the findings could
not be taken as representative of the whole population. Inferences were made about
the whole population based on the results of the questionnaire survey however
further investigation would be needed to confirm such assumptions.
Due to time and financial constraints, the questionnaire survey was aimed solely at
open water triathlon event organisers in the UK. Open water triathlons account for
one-third of triathlons held in the UK; subsequently it cannot be assumed that the
findings of this project are representative of all triathlons. Further research would be
needed to identify whether or not pool-based triathlons would produce the same
results as seen here for open water triathlons and whether or not the results found
here are representative of triathlons held in countries other than the UK.
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The questionnaire survey only targeted event organisers; this limited the findings to
the perceptions of only one group of people involved in triathlon. If more time were
available, it is thought that the opinions of other groups such as the competitors or
site owners would help verify the accuracy of the event organisers� perceptions.
Environmental Guidelines
The only environmental management tools assessed for suitability to triathlon were
those suggested by event organisers; other options (e.g. EMSs, laws and
regulations, service charges, treaties, or award schemes (Tribe et al. 2000)) were not
considered. It is suggested that options that were not suggested by the
questionnaire respondents may also be suitable for use in triathlon however
additional research would be needed to investigate this further.
Although the criteria and scoring system used to assess the suggested
environmental management tools were developed and applied based on the findings
of this project and past research, they also involved an element of expert judgement
and were therefore subjective and had the potential to be influenced by personal
bias. The development of the draft guidelines also involved expert judgement; their
creation was therefore also subject to some aspects of subjectivity.
The guidelines that were developed were produced in draft form. Given the time and
financial constraints of this project, the development of a full working model of
guidelines was not feasible, however further research in this area could enable the
guidelines to be developed further. It is suggested that consultation with event
organisers and a trial use of the guidelines by a cross-section of event organisers
would help ensure that the measures suggested are feasible in triathlon.
Despite the limitations of this project, it is thought that the results and conclusions
have provided some baseline data from which future research can follow and have
played an important role in contributing to filling the gaps in research that were
identified in the literature review.
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4.3 FUTURE RESEARCH
Due to the speed at which the sport of triathlon is growing, it is suggested that a
longer-term study would be of benefit to assess any changes that may occur as the
sport grows.
Throughout this study it has became increasingly clear that the economic and social
aspects of triathlon organisation play an extremely important role in determining the
success of a triathlon; it is therefore suggested that a future study could investigate
the sustainability of triathlon rather than focussing solely on the environmental issues
as done here.
If the recommendation of environmental guidelines were to be adopted in the UK,
future research could investigate their effectiveness; this would help develop the idea
and ensure its future success.
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APPENDIX 1
Questionnaire for event organisers on the Environmental Management of Triathlons in the UK
Please complete and return by 20th May 2007 in the SAE provided. SECTION 1: Background 1.1 Your title/ role: ___________________________________________________ 1.2 Name of event: __________________________________________________ 1.3 Date of event: ___________________________________________________ 1.4 Event location: ___________________________________________________ 1.5 Organising body (e.g. club, company etc.): _____________________________ _______________________________________________________________ 1.6 Distance (please tick one):
Long Sprint Middle Super Sprint Standard/ Olympic Novice Other (please specify): __________________________________________
1.7 What is the expected attendance of:
Competitors? _______________ Spectators? _______________ Staff? _______________ Volunteers? _______________
1.8 Compared to previous events, are competitor numbers (please tick one):
Increasing Decreasing Staying roughly the same This is the first time the event has run
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SECTION 2: Environmental Impacts of Event 2.1 BIODIVERSITY, LANDSCAPE AND CULTURAL HERITAGE 2.1.1 What facilities are available at the event and are these facilities a permanent
fixture at the site or a temporary measure for the event (please tick all relevant boxes)?
Permanent
Fixture Temporary Measure Not Available
Race headquarters Catering Toilets for competitors Toilets for spectators Changing facilities Showering facilities Others, please specify:
2.1.2 Please give a brief description of the area surrounding the event headquarters
and route (e.g. mainly urban/ rural etc.): ______________________________ ______________________________________________________________ ______________________________________________________________ ______________________________________________________________
2.1.3 Does any of the cycle or run route cover any off road sections?
Yes, please specify (e.g. one mile stretch of run route passes through woodland on a narrow sandy track): _______________________________ ____________________________________________________________ ____________________________________________________________ No
2.1.4 Are there any significant or rare species of plants, animals, reptiles or insects
present in the area covered by the event? Yes, please specify types, quantities and what considerations are given to them when organising event: _____________________________________ ____________________________________________________________ ____________________________________________________________ No Don�t know
2.1.5 What level of impact do you think your event has on local wildlife?
Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact
Strong negative impact
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2.1.6 Is the event based in or does the route pass through any areas designated as protected by national or local authorities?
Yes, please specify types and sizes: _______________________________ ____________________________________________________________ No Don�t know
2.1.7 Are there any areas of cultural or archaeological importance in the area covered by the event?
Yes, please specify types, quantities and what considerations are given to them when organising event: _____________________________________ ____________________________________________________________ ____________________________________________________________ No Don�t know
2.1.8 What level of impact do you think your event has on local cultural heritage?
Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact Strong negative impact
2.1.9 What level of impact do you think your event has on the visual aesthetics of
the local area? Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact Strong negative impact
2.1.10 Which of the following are used for car parking? Surfaced car parks Un-surfaced car parks Road sides Other, please specify: __________________________________________ ____________________________________________________________ ____________________________________________________________
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2.2 PRODUCTION OF POLLUTION 2.2.1 Please indicate what level of impact you think pollution produced by your
event has on the following components of the environment: Strong
Positive Impact
Slight Positive Impact
No Impact/
Balanced Impact
Slight Negative Impact
Strong Negative Impact
Air Water Soil Noise
2.2.2 Are any vehicles used for running the event (e.g. boats, fleet vehicles, pace
setters, first aid support etc.)? Yes, please specify quantity, types, distances covered and fuel used: ____________________________________________________________ ____________________________________________________________ No
2.2.3 Approximately how many additional vehicles come to the area as a result of the event (including staff, competitors and spectators)? __________________ ______________________________________________________________
2.2.4 What level of environmental impact do you think your event has as a result of its use of transport?
Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact
Strong negative impact 2.2.5 Are any loud speakers, address systems or generators used during the event?
Yes, please specify: ____________________________________________ ____________________________________________________________ ____________________________________________________________ No
2.2.6 Are any chemicals or hazardous substances used during the event (e.g.
petrol, diesel, oil, lubricants, cleaning products etc.)? Yes, please specify substances, their usage and procedures in place to prevent/ respond to spillages: ____________________________________ ____________________________________________________________ ____________________________________________________________ ____________________________________________________________ No
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2.3 WATER USE 2.3.1 What level of environmental impact do you think your event has as a result of
water use? Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact Strong negative impact
2.3.2 Where is the water used at the event sourced from (please tick all relevant
options)? Mains supply Borehole Direct pumping from river/stream Recycled/ reused water from drainage water/ treated sewage water Other, please specify: __________________________________________ ____________________________________________________________
2.3.3 What are the main uses of water at the event (please tick a maximum of two options)?
Consumption Toilets Personal hygiene (e.g. showers) Cleaning Other, please specify: __________________________________________ ____________________________________________________________
2.3.4 Please can you provide details of the amount of water used during the event: Yes, please specify: ____________________________________________ ____________________________________________________________ No, unknown/ no record
2.3.5 Is any waste water produced during the event?
Yes, please specify source, amount, treatment and discharge routes: ____________________________________________________________ ____________________________________________________________ ____________________________________________________________ No
2.4 WASTE PRODUCTION 2.4.1 What level of environmental impact you think your event has as a result of
waste production? Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact Strong negative impact
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2.4.2 How is the waste produced at the event disposed of (please tick all relevant options)?
Collection of waste in public bins Collection of waste in bins provided by the event organisers Pick-up of litter following race Segregation of waste on site (e.g. separate bins for different materials) Removal of waste by event organisers Removal of waste by contractor Removal of waste by site owner Removal of waste by Local Authority Landfilled Reused Recycled Incinerated Composted Other, please specify: __________________________________________
2.4.3 Are any measures taken to reduce the amount of waste produced by the
event? Yes, please specify: ____________________________________________ ____________________________________________________________ No
2.5 ENERGY USE 2.5.1 What level of environmental impact you think your event has as a result of
energy use? Strong positive impact Slight positive impact No Impact/ balanced impact Slight negative impact Strong negative impact
2.5.2 What types of energy are used at the event (please tick all relevant options)?
Electricity Mains gas Bottled gas Oil Diesel generators Battery Renewable energy (e.g. solar, wind, wave) Other, please specify: __________________________________________
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2.5.3 Please list appliances used at the event which consume energy (e.g. loud speakers, clocks, lighting, computer, catering equipment etc.) and provide details of their usage:
Appliances Usage (including for what and duration)
2.5.4 Please can you provide details of the amount of energy consumed during the
event: Yes, please specify: ____________________________________________ No, unknown/ no record
PURCHASING 2.6.1 What are the events main considerations when making purchasing decisions
about products and services (please tick a maximum of four options)? Price Performance quality Durability Energy efficiency Location of supplier Supplier service Delivery method Environmental reputation of supplier Materials used to produce product Availability of spare parts Amount of packaging used by supplier Disposability Potential for reuse of product Potential for recycling of product Other, please specify: __________________________________________
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CUMULATIVE IMPACTS 2.7.1 How often is this event held at this location? ___________________________
______________________________________________________________
2.7.2 Are any other events held in the same location as your event at other times of the year?
Yes, please give details: ________________________________________ No Don�t know
2.7.3 Was any consideration given to other events taking place in the area when
planning your event? Yes, please specify: ____________________________________________ ____________________________________________________________ No
SECTION 3: Environmental Awareness 3.1 Does your organisation have any form of environmental policy, plan or
programme? Yes, please give details and attach a copy if possible: __________________ _____________________________________________________________ No
3.2 Are you aware of any environmental legislation that is applicable to your event? Yes, please specify: _____________________________________________ _____________________________________________________________ _____________________________________________________________ No
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3.3 Was/ will any guidance, advice or training be given/ received on any environmental issues relating to the event? Please give details in the table below:
Guidance, advice and training provided (e.g. use of resources,
prevention of litter, production of noise, protection of local wildlife, etc.)
Form of information (e.g. advice on website, training courses, newsletters, information boards, leaflets, signs etc.)
Event organiser
Contractors
Staff
Volunteers
Competitors
Spectators
3.4 Are you aware of any of the following (please tick all relevant options)?
Environmental Management Systems ISO 14001 BS 8555 Eco-Management and Auditing Scheme (EMAS) GEE ECO Management Programme
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SECTION 4: ENVIRONMENTAL MANAGEMENT 4.1 CURRENT PRACTICE 4.1.1 What considerations are/ were given to the possible environmental impacts of
the event during organisation? Please provide your answers in the table below:
Considerations
Biodiversity, landscape and cultural heritage
Production of pollution
Water use
Waste Production
Energy Use
Purchasing
Cumulative Impacts
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4.2 NECESSITY 4.2.1 Do you think that we need to consider the environment when planning
triathlons? Please explain your answer:
4.3 FUTURE PRACTICE 4.3.1 What would be/ are you main reasons for NOT adopting environmental
management practices (please tick a maximum of two options)? Financial implications Time constraints Not considered necessary Lack of guidance Other, please specify: _________________________________________ ______________________________________________________________ 4.3.2 Would you like to see more guidance made available to event organisers to
help them manage the environmental impacts of their event? Yes, in what form would you like this guidance (e.g. Codes of Practice, guidelines, training courses, websites, forums etc.)? __________________ ____________________________________________________________ No
4.3.3 Please use this section to express any views you have about this
questionnaire or any other comments you have on the environmental management of triathlons that have not already been covered:
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SECTION 5: FINALLY� 5.1 Would you be willing for me to contact you and discuss some of the issues
above further? Yes, please provide a contact name and phone number or email address:
______________________________________________ ______________________________________________________
No 5.2 Would you like a summary of my findings on completion of this study in August? Yes, please provide an email address (preferable) or postal address:
______________________________________________ ______________________________________________________
No
Thank you for taking the time to complete this questionnaire. Please return it in the SAE provided by 20th May 2007.
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APPENDIX 2
Draft Environmental Guidelines for Triathlon
All sports activities and events impact on the environment. Although triathlons may not cause large-scale, high impact
environmental degradation, due to the increasing number of events currently taking place in the UK, it is important that we manage
their environmental impacts appropriately.
These guidelines have been designed for use by open water triathlon event organisers to encourage the planning of
environmentally-sound events. Their aim is to raise the awareness of organisers to the potential environmental impacts of
triathlons, to reduce the environmental damage caused by triathlons and to improve and promote the environmental reputation of
triathlon. Many of the guidelines are also likely to save money.
When applying the guidelines, it is vital that they are considered in the planning process from the very start and involve discussion
and collaboration with all interested parties (e.g. local authorities, local environmental organisations and groups, local residents,
media, suppliers, local businesses); this will help ensure they are appropriate and effective.
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KEY AREA AIMS MEASURES
BIODIVERSITY, LANDSCAPE AND CULTURAL HERITAGE
To minimise damage to water banks, shorelines, tracks, paths and roadsides.
To minimise
disturbance to wildlife.
To minimise
habitat damage and destruction.
To minimise
visual intrusion. To minimise
traffic congestion.
Ensure selected event location has adequate permanent facilities (including race headquarters, toilets, showering facilities, changing facilities, and catering) in order to minimise use of temporary facilities.
Where temporary facilities are used, ensure they are disassembled immediately after the event.
Consider the choice of event location carefully; avoid sensitive locations which may be more susceptible to environmental damage.
Plan cycle and run route to stay on pre-existing roads, tracks or paths at all times; routes crossing open areas should be avoided wherever possible.
Ensure any off-road sections of cycle and run route are suitable and appropriate for the event and can accommodate the expected number of competitors; this may include, for example, ensuring the tracks and paths are wide enough and have a suitable surface covering to accommodate competitors.
Locate transition area on a hard surface with suitable access to swim exit and cycle start.
Identify any significant or protected species of plants, animals, reptiles, insects or fish present at event location or in the local area and take measures to work around them; this may include, for example, designing the route to avoid such areas.
Identify any areas designated as protected by national or local authorities in the area and take measures to work around them; this may include, for example, avoiding such areas all together or marking areas with signs or flagging to minimise access.
Consult with local wildlife experts and local authorities to seek out local knowledge, maps and guidebooks to help highlight and understand any environmental concerns in the area.
Provide permanent car parks for competitors, spectators and organisers to leave their cars in; avoid use of road sides for parking.
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Limit the number of competitors that can enter the event so its size is appropriate for local circumstances.
Where using a wave start, carefully consider the size of each wave. Ensure sufficient marshals are located around the route. Hold event at quiet times to alleviate traffic congestion.
PRODUCTION OF POLLUTION
To minimise noise pollution.
To minimise
water contamination.
To minimise air
pollution. To minimise
soil contamination.
Minimise the use of motorised vehicles and consider the use of non-motorised vehicles where possible (e.g. canoes and bicycles).
Where motorised vehicles are used, introduce a no idling policy; display signs in car parks and inform all marshals of policy.
Encourage competitors, spectators, staff and volunteers to travel to and from the event on public transport; this may involve consulting with local transport companies regarding increasing capacity, transport of bikes, timetables and ticketing.
Encourage competitors, spectators, staff and volunteers to share lifts when travelling to the event; this may include setting up a car pool system and publishing a map on the internet showing where competitors are travelling from.
Offer incentives to high occupancy vehicles; this may include, for example, introducing a sliding scale for car parking costs depending on how many people are in the car.
Minimise the use of noise generating equipment, including PA systems, generators, loudspeakers and megaphones.
Carefully consider the positioning of PA systems, generators, loudspeakers and megaphone so they are directed away from areas of local residents.
Avoid use of chemicals of hazardous substances. Ensure adequate procedures are in place to prevent/ respond to spillages of chemicals
and hazardous substances. Avoid the used of spray paint for marking the ground; consider alternatives such as
sawdust or the use of removable signage. WATER USE To ensure
efficient use of Consider necessity of all uses of water. Work with site/ venue owners to ensure efficient water use; this could include, for
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water. example, assessing appliances and fittings for water efficiency and displaying signs encouraging efficient use of water, Find out how much water is being used at triathlon and how much it is costing; this may
motivate you to reduce consumption. Ensure that waste water is treated and disposed of in a way which respects the
environment. WASTE PRODUCTION
To reduce the amount of waste going to landfill.
Ensure sufficient bins are provided for the expected number of people at event. Display notices at event requesting site to be kept tidy. Conduct litter-pick after event. Segregate recyclables from general waste; this could be done, for example, by
providing separate bins for recyclables, or by sorting the waste after collection. Ensure waste is removed from the event by a trusted person. Ensure that all waste is disposed of in a way which respects the environment; only send
waste to landfill where absolutely necessary. ENERGY USE To ensure
efficient use of energy.
Consider necessity of all uses of energy. Work with site/ venue owners to minimise energy use; this could include, for example,
turning off appliances when they are not being used, installing energy efficient appliances and displaying signs encouraging efficient use of energy.
Find out how much energy is being used at triathlon and how much it is costing; this may motivate you to reduce consumption.
PURCHASING To ensure all purchasing decisions are made with consideration to their environmental impact.
Do not make purchasing decision based solely on price. When making purchasing decisions, be sure to consider the durability, potential for
reuse, materials used and availability of spare parts for a product; these may make a product more expensive in the short term, but can often produce cost savings in the long term.
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CUMULATIVE IMPACTS
To minimise accumulation of environmental impacts.
Identify other events occurring at the same time as your event and consider the cumulative impacts of this clash; work with other event organisers to minimise environmental damage.
Identify other events occurring at the same venue as your event and consider the cumulative impacts of this; work with other event organisers to minimise the accumulation of impacts. This may include, for example, carefully selecting paths and tracks used for routes to ensure none are overused.
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