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The global burden of periodontaldisease: towards integration withchronic disease prevention andcontrol
PO U L E. PE T E R S E N & HI R O S H I OG A W A
Chronic diseases are the leading causes of death and
disability worldwide. Disease rates from these con-
ditions are accelerating globally, advancing across
every region and pervading all socioeconomic clas-
ses. According to the World Health Organization
(WHO) (85, 90, 91, 93), the major chronic diseases
currently account for about 40% of the global bur-
den of disease and by year 2020, their contribution
is expected to rise to 60% of the global burden of
disease. The most rapid increase in the burden of
chronic diseases is occurring in developing coun-
tries (33). Four of the most prominent chronic dis-
eases – cardiovascular diseases, cancer, chronic
obstructive pulmonary disease and type 2 diabetes –
are linked by common and preventable biological
risk factors, notably high blood pressure, high blood
cholesterol and being overweight, and by related
major behavioral risk factors. An unhealthy diet and
poor nutrition over a prolonged period of time,
physical inactivity, tobacco use, excessive use of
alcohol and psychosocial stress are the important
lifestyle components (18).
Diabetes mellitus is a heterogeneous group of dis-
orders with different causes, but all are characterized
by hyperglycemia. Type 1 (insulin-dependent diabe-
tes mellitus) is caused by destruction of the insulin-
producing cells. Type 2 (noninsulin-dependent
diabetes mellitus) is the result of insulin resistance
coupled with relative beta-cell failure (32). It has
recently been reported that Type 2 diabetes accounts
for ca. 90% of all cases of diabetes mellitus in the
populations of several countries (32, 85). Approxi-
mately 285 million people worldwide suffer from
diabetes mellitus and this number is predicted to
increase by about 50% by year 2030 (32). Figure 1
indicates that the incidence of diabetes will rise
considerably in the near future, and this may increase
the burden of periodontal disease and tooth loss.
Much of this increase will occur in developing
countries and will be caused by population growth,
ageing, unhealthy diets, obesity and sedentary life-
styles. The 40–59 years age-group currently has the
greatest number of people with diabetes (132 million
in 2010), more than 75% of whom live in developing
countries (32).
Available data suggest that the prevalence of diag-
nosed and undiagnosed diabetes mellitus in older
subjects approaches 20% (49). In the child popula-
tions of many countries, diabetes also adds to the
burden of disease, and Type 2 diabetes mellitus has
been described as a new epidemic (85). In 1992, the
incidence of Type 2 diabetes was rare in most child
populations, whereas during recent years it was
found to range from 8% to 45%, depending on geo-
graphic location (32, 37).
Tobacco use is a most important risk factor for
chronic disease. In the WHO European and Western
Pacific Regions, the prevalence rates of tobacco use
are high among adults, particularly men (Fig. 2A,B)
(95). During recent years, the global pattern of to-
bacco consumption has changed dramatically. Pre-
viously, the consumption of tobacco was prevalent
in high-income countries; however, a decline of to-
bacco use in these countries is now taking place. In
contrast, the consumption of tobacco in middle-
and low-income countries shows a dramatic
15
Periodontology 2000, Vol. 60, 2012, 15–39
Printed in Singapore. All rights reserved
� 2012 John Wiley & Sons A/S
PERIODONTOLOGY 2000
increase, which may have a significant bearing on
the burden of chronic disease, including periodontal
disease.
The entire population is at risk because of the
presence of many elevated risk factors in which
individual susceptibility is affected by culture,
socioeconomic factors and the environment. Action
to prevent the major chronic diseases should focus
on these upstream social determinants and on con-
trolling the behavioral risk factors in a well-integrated
manner. The population risks are amenable to
change through community-wide strategies. Com-
munity interventions use education or environmental
change to promote and facilitate lifestyle and
behavior changes needed to address a particular
problem.
Periodontal disease
Periodontal disease is one of the two most important
oral diseases contributing to the global burden of
chronic disease (12); the disease is highly prevalent
worldwide and therefore represents a major public
health problem to countries. There are different
clinical manifestations of periodontal disease, and it
may be acute or chronic (45). Gingivitis refers to the
inflammation of gingiva caused by bacteria accu-
mulating along the gingival margin. Periodontitis is a
more advanced inflammatory form of periodontal
disease, in which breakdown of the supporting tis-
sues of the teeth occurs. Clinical signs of the disease
include deepening of periodontal pockets and loss of
attachment, progressively leading to loosening of
teeth and ultimately to tooth loss. Periodontal
destruction may be caused by local factors, such as
dental biofilm, or it may reflect an inadequate im-
mune response. Gingivitis and periodontitis can also
be manifestations of certain systemic diseases, for
example, in people with general infection or among
people infected with HIV (45). In addition to the
chronic form of periodontal disease (i.e. gingivitis
and periodontitis), periodontal disease may manifest
in acute forms, such as necrotizing ulcerative gingi-
vitis with painful infection, which may destroy the
gingival tissue, or as necrotizing ulcerative peri-
odontitis in which the bone beneath the gingival
tissue becomes infected or exposed. Aggressive
forms of periodontitis may be found in young indi-
viduals, but the prevalence of this condition is low.
The aim of the present report was to highlight the
global burden of periodontal disease. The ultimate
burden of periodontal disease – tooth loss – and the
periodontal health status are described from WHO
epidemiological data. In addition, the importance of
key risk factors and oral health systems are empha-
sized, and essential national approaches for the
effective control and prevention of periodontal dis-
ease are considered from a public health perspec-
tive.
Fig. 1. Global projection for the number of people with diabetes. From International Diabetes Foundation, Diabetes Atlas
(32).
16
Petersen & Ogawa
The global burden of tooth loss
Periodontal disease, along with severe dental caries,
is a major cause of tooth loss, which directly affects
the quality of life of people in terms of reduced
functional capacity (e.g. chewing or biting), self-es-
teem and social relationships. Experience of severe
periodontal disease over the course of life ultimately
may manifest in the complete loss of natural teeth,
particularly at old age. The burden of complete tooth
loss was highlighted in the recent World Health
Survey (WHS) (60, 88). The WHS is a global survey
covering the adult population and it was designed to
collect national representative data on the state of
health and on the performance of health systems. In
all, 72 countries took part in the survey and data were
A
B
Fig. 2. Percentage of male (A) and female (B) tobacco users worldwide. From World Health Organization (95).
17
Global periodontal health
collected by standardized personal interviews. The
participating countries were finally categorized into
low-, middle- and high-income countries based on
their gross national income according to the World
Bank criteria (81). Figure 3 provides an overview of
the global burden of tooth loss among older people
(65–74 years of age) according to national income
level. A high prevalence rate (35%) of edentulism is
found in upper middle-income countries, whereas
the prevalence rate at the time of writing was low
(10%) for low-income countries. In high-income
countries somewhat lower figures for edentulism are
found when compared with upper middle-income
countries. In several high-income countries older
people often have had their teeth extracted early in
life because of pain or discomfort, leading to reduced
quality of life. Remarkably, in many of these coun-
tries there has been a positive trend of a significant
reduction in tooth loss among older adults during
recent years owing to changing lifestyles and the
effective use of preventive oral health services
(14, 60).
Self-reported oral health problemsand care
The WHS (88) also incorporated information on
perceived mouth problems and the capacity of –
including the responsiveness of – national health
systems. At the global level, the evidence of social
inequality was documented regarding the experi-
ence of problems with mouth ⁄ teeth among the
elderly (Fig. 3). In low-income countries, about
40% of 65- to 74-year-old subjects reported health
problems, whereas the corresponding value for
high-income countries was about 30%. Around the
world, social inequality in oral illness was also
manifest within countries, particularly when
education was used as an indicator of social
position.
To ascertain whether national health systems
actually met the dental care needs of older people,
participants in the WHS were asked whether they
received care for their dental health problems. Some
48% of all age groups received medication for control
of infection; this was the case for 80% of people living
in low-income countries vs. 25% of people living in
high-income countries. In all, 40% of people had
instruction in oral hygiene and counseling on dental
care.
As illustrated in Fig. 4, the global social inequality
in health care was profound because fewer people
living in poor countries received care for their teeth
or mouth problems. In addition to the inequalities
across the world, the WHS data revealed huge dis-
parities within countries; in particular, the poor and
less educated older people were noticeably under-
served and without any natural teeth. Moreover, for
low- and middle-income countries the survey dem-
onstrated that people living in rural areas were less
likely to have oral health care. This is in contrast to
high-income countries where equal proportions of
older people living in urban and rural areas reported
having such care.
0
20
40
60
80
middleUpper middle
Low Lower High Total
UrbanRural
Income category of country
Valu
e (p
erce
ntag
e)
Fig. 4. Percentage of 65- to 74-year-old subjects in low-,
middle- and high-income countries who received health
care related to problems with mouth and teeth, stratified
by urbanization (60, 88).
0
10
20
30
40
50
middleUppermiddle
Low Lower High Total
Edentulous Problems with mouth/teeth during the past year
Income category of country
Valu
e (p
erce
ntag
e)
Fig. 3. Percentage of 65- to 74-year old subjects in low-,
middle- and high-income countries with no natural teeth
(edentulous) and percentage of people having experi-
enced problems with mouth ⁄ teeth during the past year
(60, 88).
18
Petersen & Ogawa
The global burden of periodontaldisease
The prevalence and severity of chronic periodontal
disease have been measured in population surveys
undertaken in countries with a wide range of
objectives, designs and measurement criteria (39).
The Community Periodontal Index (CPI) (64, 84) was
introduced by the WHO as a tool with which coun-
tries may produce profiles of their periodontal health
status and plan intervention programs for effective
control of periodontal disease. In addition, the CPI
population data may be helpful in oral health sur-
veillance at country and intercountry levels. While
this index has certain shortcomings as a stand-alone
means of assessing the extent and severity of peri-
odontal disease (53), it has been widely used for
descriptive periodontal epidemiological studies and
for needs assessment in both developed and devel-
oping countries. The major advantages of the CPI
are simplicity, speed, reproducibility and interna-
tional uniformity. In 1997, the WHO suggested
including information on loss of periodontal
attachment in oral health surveys (84). However,
data on loss of attachment are scarce as, to date,
only a few countries have carried out such system-
atic surveys. According to the WHO experience, the
recording of loss of attachment is often considered
difficult to carry out in the field and time-consum-
ing.
Certain indicator age groups have been chosen by
the WHO for intercountry comparisons of oral health
status and oral health surveillance. The essential
age-groups relevant to periodontal health are 15–19,
35–44 and 65–74 years. Over the past decades several
countries have provided CPI data for warehousing in
the WHO Global Oral Health Data Bank (89).
These are displayed through a component of the so-
called WHO Country ⁄ Area Profile Programme (http://
www.dent.niigata-u.ac.jp/prevent/perio/contents.
html). The standard parameters for presentation
of CPI data (84) are percentage of persons by
their maximal CPI score (prevalence rate) and the
mean number of sextants (severity) with certain CPI
scores: Score 0 = healthy periodontal conditions;
Score 1 = gingival bleeding; Score 2 = gingival
bleeding and calculus; Score 3 = shallow periodontal
pockets (4–5 mm); Score 4 = deep periodontal pock-
ets (‡ 6 mm); Score 9 = excluded; and Score X = not
recorded or not visible. The extent of loss of attach-
ment (LA) is recorded for sextants using the following
codes: Score 0 = LA 0–3 mm; Score 1 = LA 4–5 mm;
Score 2 = LA 6–8 mm; Score 3 = LA 9–11 mm; Score
4 = LA ‡ 12 mm; Score X = excluded; and Score
9 = not recorded.
The CPI databank is updated continuously and the
population data available in the WHO Global Oral
Health Data Bank are summarized in Figs 5–9,
according to WHO region, as follows: the African
Region (AFRO), the Americas Region (AMRO), the
Eastern Mediterranean Region (EMRO), the Euro-
0
25
50
75
100
AFRO AMRO EMROWHO region
EURO SEARO WPRO
Score 4
Score 3
Score 2
Score 1
Score 0
Perc
enta
ge
Fig. 5. Maximal Community Periodontal Index (CPI)
scores of 15- to 19-year-old subjects, expressed as a per-
centage and stratified according to World Heath Organi-
zation (WHO) region (89). AFRO, the African Region;
AMRO, the Americas Region; EMRO, the Eastern Medi-
terranean Region; EURO, the European Region; SEARO,
the South-East Asia Region; WPRO, the Western Pacific
Region.
0
25
50
75
100
AFRO AMRO EMROWHO region
EURO SEARO WPRO
Score 4
Score 3Score 2
Score 1
Score 0Perc
enta
ge
Fig. 6. Maximal Community Periodontal Index (CPI)
scores of 35- to 44-year-old subjects, expressed as a per-
centage and stratified according to World Heath Organi-
zation (WHO) region (89). AFRO, the African Region;
AMRO, the Americas Region; EMRO, the Eastern Medi-
terranean Region; EURO, the European Region; SEARO,
the South-East Asia Region; WPRO, the Western Pacific
Region.
19
Global periodontal health
pean Region (EURO), the South-East Asia Region
(SEARO) and the Western Pacific Region (WPRO).
The CPI data are expressed as the mean percentage of
subjects with certain CPI scores. In addition, country-
specific data are given in Table 1. The most severe
score or sign of periodontal disease (CPI Score = 4)
varies worldwide, from 10% to 15% in adult popu-
lations; however, the most prevalent score in all WHO
Regions is a CPI Score of 2 (gingival bleeding and
calculus), which primarily reflects poor oral hygiene.
For a few countries, sufficient data over time are
available for surveillance and this may allow assess-
ment of the impact of oral health programs. The
mean number of sextants with CPI scores is pre-
sented for the three age-groups of adults and by
WHO region. Poor periodontal health is particularly
reported at old age. For older people of both devel-
oping and developed countries the severe CPI scores
are profound; this pattern is also observed for coun-
0
1
2
3
4
5
6
AFRO
Mea
n nu
mbe
r of s
exta
nts
AMRO EMROWHO region
EURO SEARO WPRO
XScore 4
Score 3
Score 2Score 1Score 0
Fig. 7. Distribution of certain Community Periodontal
Index (CPI) scores, shown as mean numbers of sextants,
in 35- to 44-year-old subjects according to World Health
Organization (WHO) region (89). AFRO, the African Re-
gion; AMRO, the Americas Region; EMRO, the Eastern
Mediterranean Region; EURO, the European Region; SE-
ARO, the South-East Asia Region; WPRO, the Western
Pacific Region.
0.0
1.0
2.0
3.0
4.0
5.0
6.0
CPI 0 CPI 1 CPI 2 CPI 3 CPI 4 CPI X CPI 9
CambodiaChina
DenmarkJapan
Lebanon
Madaga
scar
New Zealand
Republic of K
orea
Saudi A
rabia
USA
UR Tanzania
China-Hong k
ong
Mea
n nu
mbe
r of
sex
tant
s
Fig. 9. Distribution of Community
Periodontal Index (CPI) scores,
shown as mean numbers of sextants,
among 65- to 74-year-old subjects in
selected countries (89).
0102030405060708090
100
Valu
e (p
erce
ntag
e)
CPI 0 CPI 1 CPI 2 CPI 3 CPI 4 CPI X CPI 9
Australia
CambodiaChile
China
Denmark
GambiaIndia
JapanLa
o
Madaga
scar
Mya
nmar
New Zealand
Republic of K
orea
Saudi A
rabia
USA
UR Tanzania
China-Hong k
ongFig. 8. Maximal Community Peri-
odontal Index (CPI) scores, ex-
pressed as a percentage, of 65- to
74-year-old subjects in selected
countries (89).
20
Petersen & Ogawa
Ta
ble
1.
Co
mm
un
ity
Pe
rio
do
nta
lIn
de
x(C
PI)
da
ta,
stra
tifi
ed
by
spe
cifi
ca
ge
-gro
up
(s)
wit
hin
co
un
trie
s,a
sre
po
rte
dto
the
Wo
rld
He
alt
hO
rga
niz
ati
on
(WH
O)
(89
)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
AF
RO
Alg
eri
a1
5–
19
16
15
56
13
0
35
–4
41
06
26
45
13
Be
nin
15
46
15
30
0
35
–4
43
71
61
11
Bu
rkin
aF
aso
18
16
85
81
35
35
–4
43
24
93
61
0
Ca
pe
Ve
rde
15
–1
91
29
24
1
Ce
ntr
al
Afr
ica
nR
ep
ub
lic
35
–4
41
11
45
23
2
Co
mo
ros
15
–1
98
19
00
0
33
–4
92
08
40
01
4
Dji
bo
uti
15
77
81
31
1
Eth
iop
ia1
50
36
54
90
Ga
mb
ia1
5–
19
78
56
20
9
35
–4
41
02
52
84
6
Gh
an
a1
59
16
72
21
35
–4
44
94
93
25
Ke
ny
a1
51
52
40
62
35
–4
41
43
14
91
4
Le
soth
o1
51
53
04
96
0
35
–4
48
35
52
86
Ma
da
ga
sca
r1
81
96
66
30
6
35
–4
48
56
71
73
65
–7
41
01
75
27
5
21
Global periodontal health
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Ma
law
i1
5–
19
41
25
61
0
35
–4
44
18
67
2
Ma
uri
tiu
s1
51
20
41
33
5
35
–4
40
11
94
83
2
Na
mib
ia1
5–
19
01
90
90
35
–4
40
08
31
52
Nig
er
18
00
99
0.3
0.3
35
–4
40
08
78
5
Nig
eri
a1
5–
19
13
46
42
8
35
–4
41
01
54
53
9
Se
yc
he
lle
s1
71
49
30
0
Sie
rra
Le
on
e1
50
34
44
49
35
–4
40
15
42
53
So
uth
Afr
ica
15
–1
90
02
86
93
35
–4
40
01
35
82
9
Ta
nza
nia
15
–1
93
58
48
0
35
–4
46
38
19
1
65
–7
42
25
33
85
To
go
35
–4
43
53
35
21
6
Za
ire
35
–4
40
03
94
51
6
Zim
ba
bw
e1
5–
19
23
21
47
81
35
–4
49
95
91
94
22
Petersen & Ogawa
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
AM
RO
Arg
en
tin
a3
4–
45
31
44
32
61
4
Bra
zil
15
–1
74
84
01
03
0
35
–4
41
41
36
32
0
Ca
na
da
35
–4
45
61
65
22
1
Ch
ile
15
–1
95
15
70
10
1
35
–4
41
35
50
41
65
–7
40
00
29
71
El
Sa
lva
do
r3
5–
44
41
40
39
16
Jam
aic
a1
50
92
03
43
7
Me
xic
o1
5–
19
49
36
14
10
Sa
int
Vin
ce
nt,
the
Gre
na
din
es
15
–1
91
25
83
00
Uru
gu
ay
15
–1
91
82
65
51
0
35
–4
46
42
93
82
3
US
A1
5–
19
17
13
33
32
5
35
–4
44
10
27
38
20
65
–7
45
82
43
13
2
We
stIn
die
s1
5–
19
12
58
30
0
EM
RO
Ba
hra
in1
5–
19
18
87
12
0
Cy
pru
s1
53
53
43
00
0
35
–4
49
96
11
91
Eg
yp
t1
70
36
47
16
1
35
–4
40
83
64
01
6
23
Global periodontal health
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Ira
n1
5–
19
11
12
46
30
0
35
–4
41
64
04
31
0
Ira
q3
5–
44
11
14
13
71
1
Jord
an
15
13
85
11
0
Le
ba
no
n1
52
43
04
23
1
35
–4
48
20
51
14
8
65
–7
46
17
47
11
19
Lib
ya
nA
rab
J.1
50
58
01
50
35
–4
40
01
35
33
4
Mo
roc
co
16
–2
03
40
34
17
5
35
–4
43
53
14
01
6
Om
an
15
26
36
92
0
Pa
kis
tan
15
–1
92
62
05
22
05
35
–4
49
85
32
46
Sa
ud
iA
rab
ia1
5–
19
32
12
37
17
1
35
–4
42
03
53
68
0
65
+9
25
40
17
9
Slo
ve
nia
65
+2
13
14
52
1
So
ma
lia
15
43
43
14
00
Su
da
n1
5–
19
01
09
54
35
–4
40
03
71
26
Sy
ria
nA
rab
Re
pu
bli
c1
51
42
65
36
0
35
–4
46
66
79
12
Ye
me
n1
5–
19
71
67
05
2
24
Petersen & Ogawa
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
EU
RO
Arm
en
ia1
5–
19
11
77
48
0
Be
laru
s1
52
97
61
40
35
–4
40
02
34
53
1
Be
lgiu
m3
5–
44
15
30
34
30
Bu
lga
ria
65
–7
41
05
21
45
19
Cro
ati
a1
5–
19
16
20
52
12
0
35
–4
46
64
13
21
5
65
+0
01
74
83
5
De
nm
ark
35
–4
48
16
41
29
6
65
–7
42
92
34
62
0
Est
on
ia1
52
16
78
40
35
–4
40
03
45
31
3
65
–7
40
14
26
69
Fin
lan
d1
5–
19
34
40
26
00
35
–4
42
75
62
96
65
–7
42
23
73
22
7
Fra
nc
e1
5–
19
45
35
11
0
35
–4
49
66
31
31
0
65
–7
41
71
23
92
93
Ge
rma
ny
15
–1
97
11
11
62
9
35
–4
41
12
14
52
21
65
–7
41
47
48
40
Gre
ec
e1
5–
19
30
30
33
70
35
–4
46
29
39
20
6
25
Global periodontal health
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Hu
ng
ary
35
–4
41
15
57
22
6
65
–7
47
10
46
26
11
Ire
lan
d1
54
32
13
51
0
35
–4
46
87
11
32
Isra
el
15
–1
94
04
81
20
0
35
–4
41
32
45
02
2
Ita
ly1
5–
19
39
10
48
30
35
–4
43
44
53
61
2
Ky
rgy
zsta
n1
51
59
22
0
35
–4
40
02
34
63
1
65
–7
40
01
89
1
Lit
hu
an
ia1
56
18
75
20
Ma
lta
35
–4
40
17
81
72
the
Ne
the
rla
nd
s1
5–
19
64
72
91
61
35
–4
44
63
44
87
65
–7
41
10
32
42
15
No
rwa
y3
51
19
13
58
8
Po
lan
d3
5–
44
98
58
19
6
65
–7
41
01
55
21
94
Po
rtu
ga
l1
52
11
66
30
0
35
–4
43
04
73
88
Ru
ssia
nF
ed
.1
51
10
80
91
35
–4
40
11
55
42
94
Sa
nM
ari
no
15
–1
94
52
52
82
0
35
–4
48
23
37
25
7
26
Petersen & Ogawa
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Slo
va
kia
18
–1
92
32
45
12
0
34
–4
98
54
42
91
5
64
–7
66
34
18
11
4
Slo
ve
nia
15
86
62
33
1
35
–4
41
46
85
22
65
–7
40
01
24
54
3
Sp
ain
35
–4
44
77
51
31
65
–7
43
86
52
04
Ta
jik
ista
n1
50
07
03
00
35
–4
40
02
05
03
0
Tu
rke
y1
5–
19
26
51
21
20
35
–4
43
24
38
29
6
Tu
rkm
en
ista
n1
52
48
67
0
35
–4
40
02
13
94
0
65
–7
40
03
13
84
UK
15
–1
91
23
64
93
0
35
–4
44
12
06
21
3
65
–7
43
11
96
01
7
Th
efo
rme
r
Yu
go
sla
via
15
–1
96
29
51
13
1
35
–4
41
13
44
81
6
SE
AR
O
Ba
ng
lad
esh
18
55
66
22
1
35
–4
43
13
64
02
1
Bh
uta
n1
5–
19
61
47
56
0
27
Global periodontal health
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Ind
ia1
5–
19
61
17
95
0
35
–4
42
23
74
01
9
65
–7
40
32
53
81
6
Ind
on
esi
a1
50
35
44
12
35
–4
41
05
63
66
18
Ma
ldiv
es
15
–1
93
72
04
20
0
My
an
ma
r3
5–
44
00
63
35
2
65
–7
40
03
44
51
4
Ne
pa
l1
5–
16
26
86
15
0
35
–4
40
02
83
83
47
Sri
La
nk
a3
5–
44
51
55
27
10
Th
ail
an
d1
83
38
77
0
35
–4
41
05
33
51
1
WP
RO
Au
stra
lia
18
02
58
38
2
35
–4
46
10
47
24
13
65
+7
13
36
31
14
Ca
mb
od
ia1
5–
19
41
05
90
0
35
–4
43
19
24
0
65
–7
40
05
44
15
Ch
ina
35
–4
40
06
43
24
65
–7
40
15
53
77
Co
ok
Isla
nd
s1
5–
19
04
80
15
0
35
–4
40
03
45
79
28
Petersen & Ogawa
Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Fij
i1
5–
19
28
14
58
10
35
–4
46
67
41
31
Fre
nc
hP
oly
ne
sia
15
–1
98
23
13
20
35
–4
41
71
45
31
6
Ho
ng
Ko
ng
15
–1
92
27
02
61
35
–4
40
02
65
71
7
65
–7
40
03
45
11
5
Jap
an
15
–1
93
42
53
65
0
35
–4
41
81
04
52
34
65
–7
49
72
74
31
5
Ko
rea
nR
ep
ub
lic
15
–1
93
51
73
98
1
35
–4
43
04
48
15
3
65
–7
42
02
28
34
17
La
oP
.D.
Re
pu
bli
c1
5–
19
98
83
00
35
–4
40
09
44
2
65
–7
40
07
01
71
3
Ma
lay
sia
15
–1
91
71
06
94
0
35
–4
45
36
12
39
Ne
wZ
ea
lan
d1
5–
19
58
21
16
50
35
–4
41
13
38
44
4
65
–7
41
02
45
36
7
Niu
e3
5–
44
11
94
11
Pa
pu
aN
ew
Gu
ine
a1
5–
19
42
55
51
42
35
–4
41
23
93
32
5
29
Global periodontal health
tries with advanced oral health systems, reflecting the
fact that systems may have only a modest impact on
periodontal disease control at the population level.
Public health: recording of periodontaldisease
The CPI measure was included in the 1987 WHO
manual on oral health surveys (83) and since then it
has been widely used in oral health surveys under-
taken for planning programs and determining the
need for specific intervention. The system has been a
valuable tool, although it has shown certain limita-
tions. The scoring system is based on the assumption
of conditions following an ordinal scale; this may
be questioned from the current understanding of
mechanisms involved with gingivitis, development of
periodontal pocketing and loss of attachment. An-
other difficulty relates to the recording of CPI in tooth
loss, particularly regarding the specification of teeth
for replacement if indicator teeth are not present.
While the original CPI may have relevance for
planning health programs, the system has been
shown to be weak in the evaluation of periodontal
disease action programs. For the 5th edition of the
WHO manual for oral health surveys (94), the WHO
designed a new, modified CPI system, taking weak-
nesses of the original CPI into consideration while
ensuring simplicity and reproducibility. The new
system reflects an effort of giving higher public health
priority to periodontal disease as a significant com-
ponent of the burden of oral disease. As is the case for
dental caries, the periodontal status of all teeth pres-
ent is recorded. Scores relevant to specific disease
conditions are applied to the individual tooth, namely
the presence ⁄ absence of gingival bleeding and the
presence ⁄ absence of periodontal pockets of 4–5 or
‡ 6 mm. Calculus is not recorded because this is not a
disease condition. Recording of all teeth present will
allow identification of indicator teeth as used in the
previous CPI system. The new modified system has
been field tested in several oral health surveys carried
out in countries of different size and of different
economies, ranging from Bahrain to China.
Socio-environmental conditions
Reviews of the oral health literature (14, 43) indicate
significant intercountry and intracountry variability
in the prevalence of periodontal disease, and great
variations are shown in socio-environmental condi-
tions, oral health systems, behavioral risk factors and
in the general health status of people.Ta
ble
1.
(Co
nti
nu
ed)
Co
un
try
Ag
e-g
rou
p
(ye
ars
)
No
sym
pto
ms
(Sc
ore
0)
Gin
giv
al
ble
ed
ing
(Sc
ore
1)
Gin
giv
al
ble
ed
ing
+
ca
lcu
lus
(Sc
ore
2)
Sh
all
ow
pe
rio
do
nta
l
po
ck
ets
:4
–5
mm
(Sc
ore
3)
De
ep
pe
rio
do
nta
l
po
ck
ets
:‡6
mm
(Sc
ore
4)
Oth
ers
(Sc
ore
Xo
r9
)
Th
eP
hil
ipp
ine
s1
5–
19
13
77
64
0
35
–4
42
26
03
51
Sin
ga
po
re1
5–
18
26
14
59
10
To
ng
a1
5–
19
52
74
00
0
Va
nu
atu
15
–1
94
38
76
0
35
–4
41
05
82
91
2
Vie
tna
m1
5–
19
01
38
58
3
35
–4
40
01
36
12
5
Da
taa
reg
ive
na
sp
erc
en
tag
eo
fm
axi
ma
lC
PI
sco
re.
AF
RO
,th
eA
fric
an
Re
gio
n;
AM
RO
,th
eA
me
ric
as
Re
gio
n;
EM
RO
,th
eE
ast
ern
Me
dit
err
an
ea
nR
eg
ion
;E
UR
O,
the
Eu
rop
ea
nR
eg
ion
;S
EA
RO
,th
eS
ou
th-E
ast
Asi
aR
eg
ion
;W
PR
O,
the
We
ste
rnP
ac
ific
Re
gio
n.
30
Petersen & Ogawa
Several epidemiological studies have established a
significant relationship between socioeconomic sta-
tus and periodontal disease in various age groups, in
other words poor periodontal disease status is linked
to low income or to low education (2, 11, 14, 19, 53).
For instance, in a study carried out by Drury et al.
(19), there was a 10–20% difference in periodontal
disease prevalence and severity between people of
higher and of lower socioeconomic status in the
United States (US) population. The WHO Interna-
tional Comparative Surveys (ICSII, 1997) (14) docu-
mented that this pattern was also found in Germany,
Japan, Latvia, New Zealand, Poland and the USA. In
France, however, studies of adult people showed only
minor differences in periodontal status when stratified
by income and education (30). In Denmark, the new
modified CPI system was used recently in a nation-
wide survey of subjects in 35–44 and 65–74 years age-
groups, and significant social inequalities in indicators
of periodontal disease were found for both age-groups
(i.e. teeth affected by gingival bleeding, pockets 4–
5 mm and pockets of ‡6 mm) (41).
The vast majority of epidemiological studies on
periodontal health have been conducted in high-in-
come countries (14, 64). However, in some low- and
middle-income countries, surveys on social factors in
periodontal health have been carried out during re-
cent years, encompassing children, adolescents and
adult population groups. These studies demonstrated
that poor periodontal status was most prevalent
among people living in poverty. For example, in
Africa, comparative studies based on use of the CPI
index have been undertaken in Madagascar (62),
Tanzania (61) and Burkina Faso (79), and in Asia
comprehensive information is available from China
(31). In Lao PDR, the new modified WHO CPI
recording system was used in a recent survey of
gingival health in children (35) and it was found that
the percentage of teeth with gingival bleeding was
relatively high among children living under poor
socioeconomic conditions. Socio-environmental fac-
tors are highly responsible for distinct profiles of
periodontal disease observed in populations living in
certain geographical regions or locations; for
example, there are considerable differences in the
occurrence of periodontal disease in urban vs. rural
populations (14).
In addition to intercountry variation, the distri-
bution of periodontal disease within countries also
differs according to race or ethnic group, regarding
both prevalence and severity (10, 11, 54). Beck et al.
(7) showed that groups of Black people in the USA
had a risk of periodontal destruction three times
higher than that of White people of the same age
cohort, and studies by Borrell et al. (10) found that
African-Americans were twice as likely to have
periodontal disease as were Caucasian-Americans.
The effect of ethnic group on periodontal health
status was also documented in adults of certain
developing countries in Africa and Asia (31, 40, 59,
62, 79).
Behavioral factors in periodontaldisease
In addition to poor oral hygiene, the important risk
factors for severe periodontal disease relate to the use
of tobacco, to malnutrition, excessive alcohol con-
sumption, stress, diabetes mellitus and certain other
systemic disease conditions (27, 52, 65, 67, 74).
Tobacco
Smokers have a high risk of periodontal disease and
lesions of the oral mucosa (26, 66). In addition, there
is strong evidence that smokeless tobacco, or tobacco
chewing, has a significantly adverse effect on peri-
odontal health (1, 46). A dose-response effect of to-
bacco consumption on periodontal disease has been
documented (13, 38, 75), in which the prevalence
rates and severity of periodontal disease increased in
relation to the number of cigarettes consumed and
years of smoking. Stopping smoking means a lower
risk of periodontal disease. Tobacco consumption
may also diminish the immune response, aggravate
periodontal disease and thereby lead to the loss of
natural teeth (38). Studies have shown that smoking
may account for more than half of the cases of
periodontitis among American adults (75). Tradi-
tionally, the use of tobacco was frequent in many
high-income countries and this may help to explain
the current levels of poor periodontal health status in
middle-aged and older people.
Diet
Most chronic diseases, such as cardiovascular dis-
ease, diabetes, cancers, obesity and dental disease,
are strongly related to diet (50, 52, 86), and a series of
studies has concluded that this is caused particularly
by diets rich in saturated fatty acids and nonmilk
extrinsic sugars, and by diets low in polyunsaturated
fats, fibre and vitamins A, C and E. Severe vitamin C
deficiency and malnutrition may result in aggravated
periodontal disease (52); however, relatively few re-
31
Global periodontal health
ports are available on the role of diet and nutrition in
the etiology of periodontal disease (86). Hence, it is
necessary to investigate further the evidence of an
association between dietary factors and periodontal
disease. As a result of reduced oral functioning, tooth
loss often has a negative impact on dietary habits and
therefore also has an adverse effect on nutrition sta-
tus. This has been reported particularly in older
people (36, 63).
Alcohol
High alcohol consumption aggravates the risk of a
wide variety of conditions, such as increased blood
pressure, liver cirrhosis, cardiovascular disease, dia-
betes and cancers of the mouth (86). Recent research
also indicates that excessive alcohol consumption is
associated with increased severity of periodontal
disease (65, 74). People who use tobacco are more
likely to drink alcohol and eat a diet high in fats and
sugars but low in fibre and polyunsaturated fatty
acids, and those with a heavy consumption of to-
bacco and alcohol are thus more likely to be at higher
risk of severe periodontal disease.
Stress
It is well known that cardiovascular disease, diabetes
and other chronic diseases are related to psychoso-
cial factors (42, 47), but there is also evidence that
stress is linked to periodontal disease (27). Moreover,
significant life events are associated with periodontal
disease, possibly through physiological responses,
which increase susceptibility (17).
Oral hygiene
Oral hygiene habits fluctuate by culture across the
world. In general, people of high-income countries
have adopted healthy lifestyles, including regular tooth
brushing and use of fluoridated toothpaste (3, 76). Oral
hygiene aids, in terms of dental floss and toothpicks,
are widely used. However, oral hygiene habits show
substantial variation within countries in relation to
personal income, level of education and place of resi-
dence (14). In particular, education is a strong deter-
minant of oral hygiene practices as reported by the
WHO International Collaborative Studies II (14) and
other studies carried out in different countries (55).
Meanwhile, regular oral hygiene practices are less
frequent in middle- and low-income countries but
are linked to social status indicators (5, 44). In certain
cultures, the tradition of oral hygiene is weak or
mouth cleaning is ritual, for example, the use of
Miswaki, and oral cleaning by the use of fingers and
charcoal or salt is common in some settings (4, 34). It
is worth noting that modern oral hygiene measures,
such as the use of manufactured toothbrushes, are
now being adopted in middle- and low-income
countries; however, the use of affordable fluoridated
toothpaste is still an important challenge.
Knowledge and attitudes in relation to periodontal
disease have been studied in populations of several
countries (55). Most people are aware of the impor-
tance of bacteria and the importance of preventing
periodontal disease by oral hygiene. However, the
relevance of tobacco and diet is seldom emphasized.
In certain settings people may have a rather diffuse
understanding of the prevention of periodontal dis-
ease; for example, the importance of using fluoride is
reported along with relevant answers. In general,
knowledge about the causal factors and the preven-
tion of periodontal disease is lower than for dental
caries (55).
Periodontal health and diabetesmellitus
Of the associations observed between oral health
status and chronic systemic diseases, the link
between severe periodontal disease and diabetes
mellitus is the most consistent (28, 48, 69, 70). It is
widely documented that people with diabetes have a
higher risk of periodontal disease, and periodontal
disease has been considered as the sixth complica-
tion of diabetes (29, 70, 72). Extensive studies have
reported significant associations between diabetes
and the severity of periodontal disease (28, 69, 71).
Taylor (71, 73) concluded, from his literature review
of severe periodontal disease and diabetes mellitus,
that not only was there a greater prevalence of peri-
odontal symptoms in patients with diabetes mellitus
but the progression of periodontal disease was also
more aggressive or rapid.
One epidemiological study has been conducted
among the Pima Indians (51). Significantly poorer
periodontal health was reported in patients with Type
2 diabetes, and the relative risk of periodontal disease
in subjects with diabetes was 2.6 after controlling for
confounding factors such as age and sex. In studies of
subjects with Type 2 diabetes, the odds of destructive
loss of attachment were about three times higher
than among nondiabetic subjects (8, 20).
32
Petersen & Ogawa
HIV ⁄ AIDS and periodontal health
The HIV ⁄ AIDS pandemic has become a human, so-
cial and economic disaster, with far-reaching impli-
cations for individuals, communities and countries
(Fig. 10). No other disease has so dramatically high-
lighted the current disparities and inequities in
healthcare access, economic opportunity and the
protection of basic human rights. Sub-Saharan Africa
has been most severely affected, with an estimated
22.5 million people living with HIV (78). In South-
East Asia there are more than 4 million people in-
fected, and further spread could lead to millions
more becoming infected in the coming decade. The
epidemic in Latin America is well established with
nearly 2 million people infected, and rapid growth
has been observed in recent years in Eastern Europe
and central Asia. Globally, the major mode of HIV
transmission is through sexual intercourse, injecting
drug use, mother-to-child transmission and through
contaminated blood in healthcare settings. The rela-
tive importance of the different modes of transmis-
sion varies between and within regions of the world.
A number of studies have demonstrated the nega-
tive impact on oral health of HIV infection (16).
Because of the compromised immune system and a
poor oral hygiene status, infected people are vulner-
able to periodontal disease. In addition to severe
chronic gingivitis, poor periodontal health may
manifest as acute necrotizing gingivitis, which is of-
ten seen in children and adolescents, and as necro-
tizing periodontitis, which is mostly seen among
adults (16). In particular, such disease conditions are
observed in Sub-Saharan Africa and in remote areas
of South-East Asia where people have little access to
oral health care, including periodontal care.
Noma (debilitating oro-facial gangrene) is an
important disease burden in certain developing
countries, particularly among young children in
Africa and Asia (21–25). Severe acute periodontal
disease manifests at the onset of noma. Noma pri-
marily starts as a localized gingival ulceration and
spreads rapidly through the oro-facial tissues,
establishing itself with a blackened necrotic centre.
About 70–90% of cases are fatal in the absence of
care. Fresh noma is seen predominantly in the 1–
4 years age-group, although late stages of the dis-
ease occur in adolescents and adults. Poverty is the
key risk condition for development of noma; the
environment inducing noma is characterized by
severe malnutition and growth retardation, unsafe
drinking water, deplorable sanitary practices, resi-
dential proximity to unkempt animals and a high
prevalence of infectious diseases, such as measles,
malaria, diarrhea, pneumonia, tuberculosis and
HIV ⁄ AIDS.
Periodontal problems amongpeople with disabilities
The oral health of people who are physically or
mentally disabled is often impaired (6, 68). They may
have limited capacity to detect and recognize early
symptoms of disease. They may have limited ability
to cope with everyday tasks related to personal hy-
giene, including oral hygiene, which are critical to
the maintenance of an independent existence. Oral
Western &Central Europe820 000
[720 000 910 000]
Eastern Europe& Central Asia1.4 million
[1 3 million – 1 6 million][720 000 – 910 000] [1.3 million 1.6 million]North America1.5 million
[1.2 million – 2.0 million] East Asia770 000
[560 000 – 1.0 million]Middle East & North Africa
460 000[400 000 – 530 000]
South & South-East Asia4.1 million
[3 7 million – 4 6 million]
Caribbean240 000
[220 000 – 270 000]
Sub-Saharan Africa22.5 million
[20.9 million – 24.2 million]
[3.7 million 4.6 million]
Oceania57 000
[50 000 – 64 000]
Central &South America1.4 million
[1.2 million – 1.6 million][50 000 – 64 000]
Total: 33.3 million [31.4 million – 35.3 million]
Fig. 10. Global estimates of adults
and children living with HIV/AIDS,
2009 (78), UNAIDS, 2010.
33
Global periodontal health
disease – including periodontal problems – is often
given low priority, especially among disadvantaged
people and people with disabilities in developing
countries. Several studies reported that such popu-
lation groups have higher levels of periodontal
problems and that they are more likely to experience
oral pain and discomfort (9, 15, 40, 77).
Oral health systems
The availability of oral health manpower varies
greatly across countries, which has a bearing on the
delivery of oral health care. For example, in several
developing countries of Africa, the dentist to popu-
lation ratio is 1:150,000 or more, in contrast to 1:2,000
in industrialized countries. In low- and middle-in-
come countries, the shortage of dentists is critical
and service is primarily confined to tackling pain or
discomfort through radical care, such as tooth
extraction. Periodontal care is highly neglected in
these countries. Meanwhile, most high-income
countries have private systems for oral health care;
third-party payment systems involving private health
insurance or public reimbursement schemes are of-
ten implicated, whereas in some countries oral health
services are based on high public or government
participation. The Second WHO International Col-
laborative Study (14) was undertaken to measure the
health outcome of oral health systems. In order to
include different oral health systems, the study
comprised selected countries: France, Germany, Ja-
pan, Latvia, New Zealand, Poland and the USA.
Periodontal health data were collected in standard
population groups by use of the original CPI index.
The international comparative data demonstrated in
general that the periodontal health status of people
was not related to the use of oral health systems
available. Meanwhile, it is worth noting that the lack
of such an association could be related to limitations
of the recording system used.
The need for public healthintervention: global perspectives
Periodontal disease and its ultimate consequence –
tooth loss – are important public health problems in
countries around the globe. The intention of the
present report was to outline the global pattern of
periodontal disease based on WHO epidemiological
data and to highlight key risk factors. The health
impact of periodontal disease on individuals and
communities is considerable as a result of pain and
suffering, impairment of function and reduced quality
of life. The greatest burden of periodontal disease is on
the disadvantaged and poor populations, and the so-
cial inequality exists not only within countries but
between countries around the world. The current
pattern of periodontal disease reflects distinct risk
profiles related to living conditions, environmental
and behavioral factors and oral health systems, and the
implementation of preventive oral-health schemes.
Social determinants
Causal factors involved in chronic diseases are
specified in Fig. 11 (85); the underlying socioeco-
nomic, cultural, political and environmental deter-
minants are important. To reduce the burden of
periodontal disease and the pronounced inequities in
periodontal health, action is needed to address the
underlying social determinants of health. It is vital to
tackle root causes rather than symptoms, focusing on
structural upstream factors that cause poor health
and create inequalities. Thus, policies and legislation
for periodontal health must focus on social circum-
stances such as income, educational attainment,
employment and housing. Conversely, measures that
focus on downstream factors only, such as lifestyle
and behavioral influences, have limited success in
reducing the health gap between rich and poor
populations (43, 80).
Causes of chronic diseases
UnderlyingSocioeconomic,Cultural, Politicaland EnvironmentalDeterminants
Common ModifiableRisk Factors
Globalization
Unhealthy dietPhysical inactivity
Raised blood pressureRaised blood glucose
Heart diseaseStroke
Diabetes
CancerChronic respiratory diseases
Abnormal blood lipidsOverweight/obesity
Tobacco use
AgeHeredity
UrbanizationPopulation ageing
NonmodifiableRisk Factors
Intermediate RiskFactors
Main ChronicDiseases
Fig. 11. The chain of causal factors
and mechanisms in chronic disease
(85).
34
Petersen & Ogawa
Lifestyles
Several chronic and oral diseases and conditions
have common risk factors related to tobacco use,
excessive consumption of alcohol, unhealthy diet and
personal hygiene (Fig. 12) (54). The fact that these
factors are modifiable provides several unique
opportunities in population-oriented periodontal
disease prevention. National public health programs
focusing on risk factor modification must incorporate
concerns for oral health, including periodontal
health. Periodontal disease is highly prevalent in
most countries of the world. The trend of reduction in
tobacco use in several high-income countries may
help to prevent periodontal disease and tooth loss. In
contrast, unless effective tobacco-prevention pro-
grams are established in middle- and low-income
countries, severe periodontal disease and tooth loss
may increase dramatically and this development may
subsequently lead to loss of quality of life. Thus, the
implementation of the WHO Framework Convention
for Tobacco Control (87) may contribute greatly to
the achievement of periodontal health.
An important strategy for preventing periodontal
disease is the establishment of tobacco-intervention
programs, which incorporates concerns for oral
health. Wherever oral health professionals are avail-
able, it is the responsibility of the profession to
initiate or maintain efficient tobacco-prevention
programs. In addition, periodontal health concerns
are essential to integrate when diet and alcohol
interventions are organized. Consumption of a bal-
anced diet is essential to ensure a good nutritional
status and development and maintenance of an
optimal immune system; at present the challenges in
diet are particularly high in community settings of
low-income countries. On the other hand, reducing
the consumption of alcohol as a risk factor of chronic
disease is a particular challenge in high-income
countries; control of excessive consumption of alco-
hol may have a positive contribution to periodontal
health.
General health – periodontal health
The rapidly growing incidence of people who are
overweight, obese and with diabetes in several
countries may have a harmful impact on the peri-
odontal health of the population. This is particularly
the case in the regions of Africa and Asia where
growth rates of diabetes are very high. National
public health programs for the prevention of diabetes
must incorporate concerns to periodontal health; in
particular, the need is high for such an intervention
in low- and middle-income countries where people
have limited access to oral health services.
People with HIV ⁄ AIDS suffer from specific oral
lesions; neglect of proper oral hygiene coupled with
HIV infection has a negative effect on periodontal
health. In addition, pain and restriction in oral
functioning may lead to poor dietary habits and poor
nutritional status. Prevention of periodontal disease
is essential in the prevention of HIV ⁄ AIDS. Activities
may also include screening, early detection of oral
lesions and referral for special care. This may require
the systematic training of oral health personnel or
primary health workers if oral health staff are not
available.
The key risk factors in noma are severe poverty,
malnutrition, unsafe drinking water, deplorable san-
itary practices and infectious diseases (e.g. measles,
malaria and HIV ⁄ AIDS). Fighting poverty, improving
education and economic growth, and working to-
wards providing a healthy environment are impor-
tant elements for preventing noma; not only the
prevention of periodontal manifestations but also
other symptoms of noma will benefit from commu-
nity development in the countries affected, particu-
larly in Africa and Asia.
Self-care: oral hygiene
National public health authorities have a significant
role to play in improving the personal hygiene of
people, including oral hygiene. The authorities must
ensure that people are aware of the importance of
good oral health and that oral health-related knowl-
edge and attitudes are supportive of health behavior.
Communication on the benefits of oral health and on
proper oral hygiene techniques may need to be de-
livered by several types of media and channels in
TobaccoCancer, including oro-pharyngeal
Respiratory diseases
Cardiovascular disease
Obesity
Diabetes
Oral disease
Diet
Stress
Hygiene
Alcohol
Fig. 12. Common risk factors for chronic disease,
including oral disease (54, 85).
35
Global periodontal health
order to reach the whole population because the
effectiveness of different types of communication
media vary depending on the socio-cultural condi-
tions within countries. In high-income countries,
written communication or e-learning will be useful,
whereas television and radio are considered powerful
in middle- and low-income countries. In many low-
income countries, significant proportions of people
are illiterate and this may complicate their under-
standing of the messages delivered. Therefore, health
messages for oral hygiene will also show country-
specific variation. Manufactured toothbrushes for
oral cleaning are readily available in high-income
countries; in some middle-income countries manu-
factured toothbrushes might be produced locally but
they are often of low quality; whereas in low-income
countries toothbrushes are less available or accessi-
ble to people living in poverty. In low- and middle-
income countries proper sanitary facilities and clean
water are also important issues, and the public health
authorities play a vital role in ensuring the appro-
priate infrastructure for oral hygiene.
Oral health systems
In high-income countries, the burden of oral disease
has been tackled through the establishment of ad-
vanced oral health systems, which primarily offer
curative services to patients. Most systems are based
on care provided by private dental practitioners,
while organized public oral health systems are in
place in a few high-income countries. Some countries
have third-party payment systems, which share pa-
tient costs in dental care. In general, such reim-
bursement schemes focus on restorative dental care
and in some cases on removable dentures, while
periodontal care has low priority. Traditional clinical
treatment of periodontal disease by private dental
practitioners is extremely costly to patients and there
is an urgent need for adjustment of reimbursement
schemes in favor of periodontal care. The cost burden
is particularly high among underprivileged patients
and older people. It is worth noting that private sys-
tems do not encompass the whole population be-
cause accessibility to services is relatively low among
disadvantaged groups. In the case of periodontal
care, poor people are mostly underserved; thus, it is
emphasized that financially fair healthcare interven-
tion must be introduced in order to tackle the pro-
found social inequality in periodontal care.
In contrast to high-income countries, low- and
middle-income countries have a critical shortage of
dentists and other oral health personnel. Investment
in oral health – including periodontal health – is low,
or even neglected by public health authorities. The
situation often reflects a lack of national policy for
oral health, and the limited resources available are
primarily allocated to emergency oral care and pain
relief. Thus, in low-resource communities, advanced
clinical periodontal care is not realistic in the context
of public health and therefore low-cost intervention
and integrated disease prevention must be strength-
ened. Capacity building of oral health systems,
including the formulation of oral health policies,
legislation, relevant action plans, organization of
financially fair primary oral health services and pro-
vision of oral health personnel or primary health
workers appropriately trained in periodontal care and
health promotion, are important challenges for low-
and middle-income countries.
The Ottawa Health Promotion Charter (1986) (82)
emphasized the high need for orientation of health
services towards health promotion and disease pre-
vention, and it is still recommended for public health
authorities to implement such an appropriate or-
ientation of oral health services. The WHO World
Health Report 2008 (92) has underlined the signifi-
cance of outreach primary health care. Across the
world, building capacity for primary oral health care
must include mechanisms for outreach care to the
poor and disadvantaged population groups and facil-
itate the delivery of preventive periodontal care and
community-oriented health promotion. In all coun-
tries, systematic training in periodontal care is
important and should be a priority element in under-
graduate and continuing education programs for oral
health personnel. In areas �where there is no dentist�,specially trained primary health workers can play a
vital role to cover the underserved population groups.
Surveillance, evaluation and research
Surveillance underpins public health action by linking
data with health policies and programs (58). Surveil-
lance provides ongoing (continuous or periodic) col-
lection, analysis and interpretation of population
health data, and the timely dissemination of such data
to users. Properly conducted surveillance ensures that
countries have the information they need to control
disease now or to plan strategies to prevent disease
and adverse health events in the future. The goal is to
assist governments, health authorities and health
professionals to formulate policies and programs to
prevent disease and to measure the progress, impact
and efficacy of efforts to control diseases that are al-
ready affecting their populations.
36
Petersen & Ogawa
It is unfortunate that only a few countries have
conducted time-series studies on periodontal health;
this is primarily because large-scale oral epidemio-
logical surveys are expensive and time-consuming.
Nevertheless, such epidemiological data may help to
plan action programs for the control of periodontal
disease and for the sharing of information, on the
evidence of community programs, for periodontal
disease prevention and for health promotion. The
original CPI index has some limitations for use in
program evaluation and health systems research but
it is a hope that the new modified CPI system may be
helpful in this task. The WHO has developed
surveillance procedures for risk factors to chronic
disease. The system incorporates self-reported
information on risk factors for periodontal disease,
including measurements of socioeconomic status,
oral hygiene, dental attendance, use of tobacco,
consumption of alcohol, dietary habits and nutri-
tional status, diabetes and dentate status.
Role of the WHO in promotion oforal health globally
Progress towards a healthier world requires strong
political action, broad participation and sustained
advocacy. The WHO Global Oral Health Programme
has worked hard over the years to put oral health high
on the health agenda of policy and decision makers
worldwide. Promotion of periodontal health globally
is given a high priority. In 2007, the World Health
Assembly agreed on a Resolution (WHA.60.17), which
reads: �Oral health: action plan for promotion and
integrated disease prevention� (56, 57). This statement
is a wide-ranging policy that provides direction
towards achieving better oral health of people in the
193 Member States. The WHO statement is an impetus
for countries to develop or adjust national oral health
programs, including periodontal health and the
related risk factors. The action plan for oral health
promotion and integrated disease prevention includes
recommendations on public health, implementation
of community-based programs for integrated pre-
vention of disease, health promotion and evaluation
of such programs through health systems research.
The WHO contributes to raising the awareness of
the global challenges to periodontal health, and the
specific and unique needs of low-income and mid-
dle-income countries and of poor and disadvantaged
population groups; in addition, the WHO provides
advice and technical support to countries for the
development and implementation of periodontal
health programs within integrated approaches to
surveillance, monitoring and the prevention and
management of chronic noncommunicable diseases.
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