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8/8/2019 The Observer's Brooklyn Living
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A SpeciAl AdvertiSing Supplement to the new York obServer
Brooklyn LivingThe Insider’s Real Estate and Neighrhd Guide • Fall 2010
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2
For years, Brooklyn has lived inManhattan’s shadow. Young hopeuls moving to New York
give their regards to Broadway, not Atlantic Avenue, and Brooklyn’s beenlet to play second ddle. Nothing quite sums it up better than the
borough-depressed Miranda in the“Sex and the City” movie:
“Carrie: New York Magazine saysBrooklyn is the new Manhattan.
“Miranda: Yes, but whoever wrotethat lives in Brooklyn.”
But Brooklyn has solidly stood it’s
place, not as fashy as Manhattan, but condent it its equal appeal.Brooklyn has sat across the riverrom Manhattan as a refection o the city—similar, but not identical.The skyline similarly cuts the sky,and the art and music scene is justas respectable as any in Manhattan.What makes Brooklyn unique is theescape it oers. Manhattan oerscontinuous excitement and activity,
but Brooklyn oers a relaxing counterpoint, a place where peopletake walks or its own sake and
sit on the stoop at night to talk. Itargues that slower is not necessarily a bad thing, and brings orth a sense o small town amiliarity in a Metropolis.
“You’re still in a city, but it eelsso much more neighborhoody attimes,” says Sarah Burke, ExecutiveVP and VP o Sales or theWilliamsburg oce o PrudentialDouglas Elliman. “You know yourlocal market, your local storeowners, you shop there, your kidsknow them.”
The sense o community draws not just amilies, as the population is oneo the densest in the area, secondonly to Manhattan.
“When you’re looking or anapartment in Brooklyn, you’relooking or a home,” she added. “Onething that’s great about Brooklynis you can get more space or yourmoney. What I say to people looking to buy an apartment is that you haveto think o where you’ll be in veyears.”
It helps that each o Brooklyn’sneighborhoods is distinct anddierent, seemingly able to matchany personality.
“Brooklyn is much more clearly
dened as neighborhoods,”says Deborah Rieders, SeniorVice President or Corcoran inBrooklyn. “The scale is muchsmaller. It reminds people o oldManhattan—there are dierentfavors and dierent characters ineach neighborhood. It’s much moredened. Manhattan’s more one big neighborhood.”
Which is why Brooklyn’s real estatemarket was so quick to recover aterthe real estate downturn.
“We bottomed last September,”
Cobble HillPark (above) and
Street scene inDUMBO
BrooklynBy Erica Bauman
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SPONSOR: BE@18 9 SCHERMERHORN LP. THIS IS NOT AN OFFERING. THE COMPLETE OFFERI NG TERMS ARE IN AN OFFERING PLAN AVAILABLE FROM SPONSOR. FILE NO. CD 07-0698. ALL FURNITURE AND ARTWORK ARE NOT
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4
says David Maundrell, ounderand president o aptsandlots.com.“We’ve seen the entire marketturning up and prices on a wholeturning up since them. Things are
pretty stable at the moment. For what we’re seeing in terms o openhouses and oers, we’re seeing strength.”
Brooklyn’s unique culture and way o lie has progressively becomemore prominent and alluring to
buyers, and the aordability o thearea has proven a huge draw in therecession.
“Brooklyn is more like a city amongst itsel,” Mr. Maundrellcontinues. “People used to come to
Brooklyn strictly or value. Peopleare coming to Brooklyn now or theliestyle, the restaurants, the shops.It’s not just a allback anymore.”
Williamsburg The neighborhood o Williamsburg has become notoriously trendy—a neighborhood o hipstersand underground music andundiscovered talent. In reality, thecultural diversity o this area is
what makes it such a colorul place.Because o Williamsburg’s culture, as
well as its proximity to Manhattan,it has developed a rich dining,nightlie, and art scene.
“It’s much more industrial inWilliamsburg,” says Ms. Burke. “It’sor explorers.”
While the overall eel o theneighborhood has remainedconsistent, it’s the little thingsthat change—the new shops andneighborhoods that keep popping upin an area that’s always evolving.
“Williamsburg is the newest andliveliest up and coming community,”
says Issac Krispin, President o Urban Sanctuary. “In a ew yearsit has gone rom an industrial area to one o the most popular placesin Brooklyn. The Bedord Avenuecorridor has you experience the‘Village’—east, west, north, andsouth.” And change is easy or
Williamsburg. The area is madeup o converted warehouses and
actories, an industrial blank canvasthat is more easily adaptable thatthe brownstones ound elsewhere inBrooklyn, and can be molded to itscreative residents’ needs.
Park Slope“Park Slope is a wonderul area withan abundance o good schools,” saysMr. Krispin. “There also are quite a
ew shops and restaurants that willintrigue and satisy your appetite.”But, most distinctively, Park Slope isknown or the dogs. On any sunny
weekend, residents can be seenpushing strollers while being pulledalong by excited pooches. Thearea is the closest Brooklyn gets toresembling the suburbs, with rowso brownstones along quiet, tree-
Brooklyn
In the Pink: abrownstone in
Park Slope
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lined streets. Even the commercialthoroughares o Fith and Seventh
Avenues seem more Main Streetthan their Manhattan counterparts.
And shop owners know their
neighbors—owners leave out bowlso treats or their our-legged riends
while their owners peruse theirmerchandise inside.
Carroll GardensCarroll Gardens’ name is tting,as a walk down the shady, tree-lined streets reveals brownstones
with gardens and emerald parks.Brownstones in the historic districtshowcase the recessed building design that was unique to the
area—brownstones set at a distancerom the street, with expansive rontgardens.
Cobble HillThis historically Italianneighborhood is a mix betweenthe old and the new. Classic Italiandelis and barbershops sit next to
trendy restaurants, while rows o brownstones borrow the Italianatestyle architecture.
The residents themselves are a blend o the old and new, as young proessionals have been fooding tothe area.
“Some people, I nd, like to havesomething dierent rom wherethey work,” says Ms. Burke. “They like Cobble Hill because it’s muchmore residential.”
This infux o young commuters
has brought a vitality to theneighborhood, as nearby SmithStreet has gained a reputation as a
weekend nightlie escape or socialBrooklyn-ites.
DumboDumbo, whose name in an acronymor “Down Under the ManhattanBridge Overpass”, has earned a reputation as an artists’ paradise.The neighborhood hosts a bevy o art galleries that overlook the
waterront and views o Lower
Manhattan. The area, ormerly a manuacturing district, is comprisedo historic warehouses and actories,many o which have been convertedinto lots.
Mr. Maundrell, a resident o Dumbo himsel, says what drew him to the area was “the sleepinesso the neighborhood, it’s quiet. You
walk down the street at night and it’squiet. I also love the industrialness o it. I’m attracted to it—a lot o peopleare drawn to lots.”
Downtown BrooklynDowntown Brooklyn is the largestcentral business district in Brooklyn,and oers a unique skyline o ocehigh-rises to rival the skyline acrossthe river. More recently, though,residential developments such ascondominium towers have begun tocrop up.
“Downtown Brooklyn has a lot o new high rises,” says Ms. Rieders.“I think people move to the highrises more because the prices are
good and it’s so near the city. It’s a little more isolated because it really comes alive during the day, and by night it tends to quiet down. They’reancier, ull service buildings that actas a sel-contained neighborhood.”
Brooklyn HeightsBrooklyn Heights, one o theneighborhoods with the shortestcommute to Manhattan, is also one
o its most visually stunning. Withskyline views, rows o brownstones,and nearby public parks, the area has the best o everything.
“Brooklyn Heights was therst neighborhood to become a landmark neighborhood, so it has a special eel,” says Ms. Rieders. “Youhave incredible architecture that’s
been preserved, brownstones, andpre-war service buildings. It’s allincredibly beautiul and incredibly preserved.”
Residents can spend the day at
Columbus Park and go out at nightto the wide selection o bars on
Atlantic Avenue.“Brooklyn Heights by day has
the eel o the hustle and bustleo Midtown Manhattan,” saysMr. Krispin. “There are a lot o
businesses, as well as executiveoces in the neighborhood, notto mention the court house in thevicinity. By night, it is one o thequietest neighborhoods in New YorkCity.”
Brooklyn
Reecting inDUMBO (below)
and BedordAvenue street art
(right)
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Park SloPeThe Brooklyn Museum (200 Eastern Parkway, 718-638-500),a soaring classical construct, isdistinguished as one o the oldestand largest art museums in thecountry. Oering a range o artrom the Ancient Egyptians tothe contemporary, there’s really something or everyone. Currentvisiting exhibitions include the work
o Fred Tomaselli and “SeductiveSubversion: Women Pop Artists,1958-1968.” Don’t orget to walk nextdoor to the Botanical Gardens (900Washington Avenue, 718-623-7200),
which just celebrated its Centennial.Get lost in the all colors, enjoy guided Tree Walks, or sit in on oneo their Natural History workshops.
For the alcohol connoisseur,check out the weekly beer tastingsat Bierkraft (191 Fith Avenue, 718- 230-7600) and expand your palate.The event happens every Tuesday
evening, with the occasional local brewer stopping by to discuss their beer.
Loki Lounge (304 Fith Avenue,718-965-9600), named ater theNorse God o Mischie, oers a riendly oak bar in the ront and a hip Victorian lounge in the back. A
chic version o a neighborhood bar,you get a perect blend o amiliarity and Manhattan atmosphere (but
without the prices).Barbès (376 9th Street, 347-
422-0248) brings the hot jazz o Paris to Brooklyn. With an extensivecollection o Single Malt Scotch andlarge perormance space, the baroers music events, readings, andlm screenings on a regular basis.
Puppets Jazz Bar (481 Fith Avenue, 718-499-2622)oersBrooklyn-ites live jazz seven daysa week. There’s no cover charge,
but the owners require a 1-itempurchase minimum, and tips or the
band.
DumboBrooklyn Bridge Park (334 Furman Street, 718-802-0603) brings together the natural beauty o the park and the structural
backdrop o the Brooklyn Bridge
Out and about
in BrooklynNew York is the city
that never sleeps, so it’s
only natural that New
York’s idea o a lazy
weekend is anything but.
With so many things
to do, it’s impossible to
stay in your pajamas
all day, and Brooklynis no exception. Each
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style, inusing their own
fair on neighborhood
bars, shops, and
museums, so or residents,
a lazy weekend always
involves going out.
By Erica Bauman
A bandat Barbés and
The Gutter (below)
F l I c k R c o m / m A I N P I c b A R b E S T H E G U T T E R ( b E l o w ) S k r b
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as well as the Manhattan skyline.With seasonal events like MoviesWith a View, Fall Harvest Festival,and Waterront Workouts, there’salways a reason to come out.
Melville House Publishing (145 Plymouth Street, 718-722-9204), an independent publishing house that originated in Hoboken,oers a collection o local
writers, oered exclusively intheir bookstore, as well as authorreadings.
68 Jay Street Bar (68 Jay
Street, 718-260-8207), housedin an old Grand Union Tea Company warehouse, has a
warm architectural space that’sused to showcase dierent art.Forsaking loud music or the sakeo conversation, it’s the place tounwind with a beer.
reBar (147 Front Street, 718-766-9110) easily combines thechic and the rustic to create a unique experience. It oers animpressive variety o beer andupscale bar snacks, but check
beore you go—this popular baris requently closed or weddingson the weekend. And don’t orgetto visit reRun, the indie cinema
just down the hall that oers a gourmet twist to concession standare.
Dumbo Arts Center (30Washington Street, 718-694-0831),ounded in 1997, is a non-protarts organization that brings thevisual arts to the local community.
Young artists can experience an Artist Opportunity Workshop or
High School Intensive Program, while the rest o the community can take part in the annual Art
Under the Bridge Festival.
DowntownbrooklynBrooklyn Flea (176 Laayette Avenue on Saturday, 1 Hanson Place on Sunday) is a treasurehunter’s dream. With twolocations and hundreds o vendors, you’re sure to ndsomething abulous to bring home. Be sure to bring an empty stomach and a ull wallet, as the
wide selection o ood vendors is
impossible to resist.BAM (651 Fulton Street, 718-
636-4100) holds the title o being America’s oldest continuously operating perorming arts center,and their Next Wave Festival
brings to Brooklyn cutting edgetheater and art rom across thecountry.
31 Rockwell’s (31 Rockwell Place, 718-488-9879) is a Brooklyn establishment with thelure o a large dance foor andSoul classics every rst Friday.The kitchen in open late into thenight, so you can snack and dancethe night away.
Annie’s Blue Ribbon
General Store (365 State Street,718-522-9848) is an urban generalstore that oers unique productsto make your home original.Swing by or quirky pieces to callyour own.
brooklyn HeigHtSBrooklyn Historical Society
(128 Pierrepont Street, 718- 222-4111) makes the history o Brooklyn a vibrant, tangible thing or residents. It charts Brooklyn’s400-year history, particularly in the exhibit “It Happened inBrooklyn”, which marks how national historic events aectedBrooklyn’s residents.
Brooklyn Heights Cinema (70 Henry Street, 718-596-7070)
brings an old-world cinema tomodern New York— the intimatetheater specializes in the lms
Brooklyn Painting at theDUMBO Art Center
F l I c k R . c
o m / D U m b o A R T S c E N T E R y S - g l
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12
Browsingthe BrooklynFlea
Mast Brothers Chocolate bars
most megaplexes overlook. Thetheater also hosts several lmestivals throughout the year, suchas the Brooklyn InternationalFilm Festival and the New YorkInternational Children’s FilmFestival.
Floyd (131 Atlantic Avenue,
718-858-5810) is the site o one o Brooklyn’s avorite sports—Bocce.This neighborhood bar bringstogether great beer and the gameo Bocce or a great night out.
Waterfront Ale House (155 Atlantic Avenue, 718-522-3794) isthe quintessential local hangout.The bar’s logo wryly claims thatit’s the home o “warm beer, lousy ood, and ugly owner”, but those
who venture inside can nd a large selection o local brews andsnacks like venison chili.
boerum Hill/ Cobble Hill/ Carroll garDenSThe Brooklyn Inn (148 Hoyt Street, 718-522-2525) is anantique European transplant,and updates its dusty charm withmodern touches like a billiards
table and an eclectic jukeboxselection. It gets a little crowdedin this neighborhood staple, butit’s easy to still enjoy their great
beer selection standing up.Building on Bond (112
Bond Street, 347-853-8687) is a antastically modern spot that is a caé by day, bar by night. There’sa rustic, salvage yard eel to theplace where beer (literally) fowsrom the ceiling.
The JakeWalk (282 SmithStreet, 347-599-0294), a bar that
takes its name rom a Prohibitionera medical condition, celebratesthe legality o alcohol with a
wide array options. It’s dicultto choose just one, so prepare orseconds or thirds.
Something’s always happening at Last Exit (136 Atlantic Avenue,
718-222-9198), rom Pub Quiznights to dance parties on the weekend. It’s ideal or those who want to go out without going intoManhattan.
BookCourt (163 Court Street,718-875-3677) , a small local
bookstore, has a huge selectiono ction, non-ction, Brooklynauthors, and kid’s books. The shopoers readings o the authors they print on their own press, as well asmore mainstream locals.
Carroll Park (Bordered by
Carroll, Court, President, andSmith Streets) is one o Brooklyn’soldest parks, and a great place torelax when the weather is nice.With a playground or the kids,
Brooklyn
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Bocce courts, and restaurantsnearby, it’s a great weekendouting or the whole amily.
williamSburgThe Gutter (200 North 14thStreet, 718-387-3585) is a combination bar and bowling
alley. Besides the usual 10 pin,the bar also oers trivia and late-night specials.
Barcade (388 Union Avenue,718-302-6464) makes kids outo grownups. With an impressivelist o beers on tap and vintagearcade games. Pac-man here wecome!
Mast Brothers Chocolate (105 North 3rd Street, 718-388- 2625) is one o the ew artisanchocolate makers in the UnitedStates. The company gets it’s
cacao rom small amily armsand makes each bar by hand tomake some exceptionally richchocolate.
Williamsburg Art &
Historical Center ( 135 Broadway, 718-486-7372) unctions as a home or dierent
styles o art – both local andinternational – rom emerging and established artists. Get lost inits latest exhibit, “Tri-Fold: New Perspectives on Book Arts.”
In a neighborhood known orits vintage shops, nothing topsBuffalo Exchange (504 Driggs Avenue, 718-384-6901), whereshoppers can trade in their oldclothes or new(ish) ones. Fortrue treasure hunters, dive intothe Exchange’s racks to unearth
buried designer nds.
F l I c k R . c
o m / b R o o k l y N F l E A y d y
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14
A scorching debate in New
York City’s undulating oodlandscape is whether the
restaurant scene in Brooklyn ison par with that o Manhattan.
A classic case o the hipster
vanguards versus the culinary aristocracy. These so-calleddiscerning oodies tend to holdstock in their neighborhoods,unable to qualiy why exactly thatgreat little neighborhood joint isthe best. As a Manhattan born and bred
bon vivant living in Brooklynand a guardian o all thingsgastronomic, I happen to lovethe ease o dining in Brooklyn,the lack o pretense and wealtho small-town warmth (or
indierence, depending on theday) make or a usually enjoyableand relaxing meal no matterthe price point. The churn and
burn o dining in Manhattandoes not exist on the quiet hills
o Park Slope and ProspectHeights, nor does it live in thetranquil coarseness o DUMBOor Williamsburg. Rest assureddear Manhattanites who won’ttrot over a bridge or this neare; we’re just ne keeping thiscurated list o the best in Brooklyndining to ourselves.
Williamsburg/greenpointFatty ‘cue (91 S. 6th Street,Williamsburg, 718.599.3090) Handsdown, paws up or pit master
Robbie Richter and his team orthis Southeast Asian inspired BBQ
joint. Highlights? The Nam Prick,Bee Brisket and Lamb Shoulderknocked back with a ew toomany dark and stormy’s, which
are exquisitely made with a spicy Thai rum. The décor is woodcabin meets tree house, a perectsetting to indulge in the mostcurrent restaurant in Brooklyn.
Diner (85 Broadway, Williamsburg,718.486.3077). One o the rstto oray into the borough o Kings, Diner may be The Onethat started it all. Showcasing the atiguing “trend” o local andseasonal ingredients, Che SeanRembold keeps his diners awake
Eat Americanat Williamsburgh’s
Dressler Restaurant
Brooklyn’s Most Wanted:The discerning gourmands guide to the Kingdom
Brooklyn
A l l p h o t o S b Y m i c h A e l h A r l A n
t u r k e l l
By Eva Karagiorgas,
Gilt City Restaurant Curator
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195 Dekalb avenue, brooklyn, new york 11205
P. 718 855 9190 • www.madibarestaurant.com
Tg t , tt m, t & t, d
g tg , tg d
g t t d tt q tt
d tdg t d t a.
The souTh african experience
r e s T a u r a n T
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16
with a menu that changes every night in a retro-casual, almost
trailer-like setting.
Marlow & Sons (81 Broadway,Williamsburg, 718.384.1441) Theprogeny o the Diner ounders
birthed one o the closestgastronomic experiences to thato France. With briny oysters,unky cheeses, house-madecharcuterie and a amous BrickChicken entrée, this small and
well executed menu ris on localingredients. A must.
Roberta’s (261 Moore Street, Bushwick, 718.417.1118)This cozy ar-fung eatery servesup blistery pizza rom a wood
burning oven and is worth theminor trek to Bushwick. Witha well curated meat and cheeseplate plus a pizza called theCheeses H. Christ, could onereally go wrong? The rustic andeortlessly cool setting is perector a rst date or last meal.
Dressler (149 Broadway,Williamsburg, 718.384.6343) Yetanother reason to go over theriver and into the woods; andthis one comes with a Michelinstar. Simple yet sophisticated
American are shines in theelegantly appointed dining room
which glows with uptown swank.
Fette Sau (354 Metropolitan Avenue, Williamsburg, 718.963.3404)“Fat pig” in German, Fette Saulives up to its moniker. The décor
is appropriately industrial andthe BBQ is some o the best inthe North East. Using a secret dry rub on heritage meats cookedin a 500lb gas-and-wood-redSouthern Pride smoker, you’llhave to order meats such as thehand-pulled Berkshire shoulderor house cured pastrami by thepound. Fête Sau, indeed.
Pies ‘n Thighs (166 S. 4th Street,Williamsburg, 347.529.6090) Don’t
let the name turn you o (or on);this charming den o ried sin lieson a quiet corner o Williamsburg.Let your taste buds be violated
by the crispy on the outside, juicy on the inside ried chicken and
don’t be shy about ordering a smattering o sides: the mac andcheese, biscuit and hush puppiesare tantamount to any othersides I’ve had … and do not leave
without a slice o the best key lime pie this side o the Mason-Dixon line.
Egg (135 N 5th St, Williamsburg,718.302.5151) What’s in a name?This tiny spot that serves up the
best breakast in New York City serves up a worth-the-calories
Duck Hash and grits rom AnsonMills or breakast. During lunchhours, your best bet or a gym-inducing meal is the deep riedchicken. With a biscuit, o course.
park slopeBlue Ribbon Brooklyn (280 5th Avenue, Park Slope, 718.840.0404) A bustling o-shoot o theManhattan original rom the
brothers Bromberg and eaturing the same burgers to bone marrow
menu, Blue Ribbon Brooklyn is worth bearing the wait. Alwaysraucous in this warm dining room, your best bet is to go
with a group and order a slew o appetizers rom oysters andescargot to bone marrow andsteak tartar. Coupled with a ew martinis, you have yoursel a BlueRibbon meal.
Convivium Osteria (68 5th Avenue, Park Slope, 718.857.1833)Dark and
cavernous, this Mediterraneansmall plates sterna is littletalked about among Brooklyngourmands. An atmospherereminiscent o a rustic armhousesomewhere in Southern Europe,and ood infuenced by the tapastradition o Spain, Portugaland Italy, Convivium Osteria is undoubtedly a transporting experience.
Al di La (248 5th Ave, Park Slope,718.783.4565) This Venetian
trattoria is perpetually mobbed but well worth the wait. Pasta,risotto and ravioli are prepared
with soul and with thoughtulcare to ingredient selection andpreparation methods. You willhave to wait the 20 minutes ittakes to cook risotto properly butyou can rest assured that neveris there a short cut taken at thisauthentic eaterie.
Dumbo/Vinegar HillVinegar Hill House (72 Hudson
Ave, Vinegar Hill, 718.522.1018) Arriving at Vinegar Hill House,one tends to get the “juststumbled upon” eeling o
wandering down a rabbit hole.With a wood burning stove andfea-market urnishings, ormerFreeman’s che Jean Adamsonserves up comorting andvoraciously seasonal Americanood oten plated thoughtully
with a cast iron skillet here, a wood board there. The pork chop
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17 Photo STEVE TANNER
★★★★★
“Exquisitely dark,
sexy and mischievous” —THE TIMES
A Story in One Act for Adultsand Brave Children (8+)
St. Ann’s Warehouse Presents
KNEEHIGH THEATRE
THE RED SHOESBased on the fairy tale by
HANS CHRISTIAN ANDERSEN
Adapted and directed by
EMMA RICE
NOV 19–DEC 12
38 WATER ST dumboBKLYN | 718-254-8779 | 1-866-811-4111 | stannswarehouse.org
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18
and “Cast Iron” chicken are must.
Oh and i you have time, stop inor the best brunch in Brooklyn.
DoWntoWn brooklynBrooklyn Fare (200 SchermerhornStreet, Downtown Brooklyn,718.243.0050) With a bio thatreads “recipes are made to be
broken”, ormer Bouley ExecutiveChe Cesar Ramirez prepares an 8to 10 course, constantly changing,che-driven menu or those-inthe-know. With only 18 seats and
service 5 nights a week, I bid you
luck, good soldier, in scoring a highly coveted seat.
brooklyn HeigHtsNoodle Pudding (38 HenryStreet, Brooklyn Heights,718.625.3737) This increasingly popular, neighborhood Italian
joint is always lively andcrowded– no doubt due to theconsistent, traditional Italianare and dearth o edible ood inBrooklyn Heights. Disregard the
occasionally grumpy server, elbow
your way through the crowd andorder the hearty Osso Buco andLasagna Bolognese with a bottleo decently priced Italian wine.
You will leave eeling satised without breaking the bank.
prospect HeigHtsFranny’s (295 Flatbush Avenue, Prospect Heights, 718.230.0221) A neighborhood avorite with heartor the sustainable movement,Franny’s serves as a more thandecent reason to hail a cab to
Prospect Heights. A wood burning oven serves as the center piece inthe open kitchen and the ragrantpies are the star o the show butlet your meal be made up o thesalami pasta dishes such as my personal avorite, the Maccheroni
with Pork Sausage and DandelionGreens.
bococa (b H/c
H/c gd)
Mile End Deli (97A Hoyt Street,Cobble Hill, 718.852.7510) Thetradition o the kosher deli is stillalive and well in New York butMile End Deli has reinvented theconcept and serves up house-cured local meats and the best
bee brisket in New York. A native Montreal, Noah Bernamo
brings the Montreal smoked-meattradition to Brooklyn and hasgarnered a hipster-cum-oodieollowing in his wake.
Lucali (575 Henry Street, Carroll
Gardens, 718.858.408) MarkIacopo’s hand made wood burning oven churns out thisneighborhood’s best kept secret.Well, sort o. Lines begin promptly at 6pm when the dimly lit,gorgeous and warm room opensor service. Mr. Iacopo and histeam assemble the pizzas on a
wood table, located center stageor all to bask in the cornucopia o ingredient glory. Long lines, a cash only policy and BYOB, Lucaliis like the Dicken’s character o
Estella in Great Expectations:
beautiul but raised to tormentmen and break their hearts. Saul’s (140 Smith Street, Cobble Hill, 718.935.9844) One o theonly white-tablecloth digs inBrooklyn, Saul’s enters our palates
with divine ingredient-drivenNew American dishes. SaulBolton arrived on Smith Streetvia Le Bernadain and Bouley and it shows. The superb servicecoupled with exquisitely prepareddishes and a amed Baked Alaska
make or one o the best mealsBrooklyn has to oer.
Seersucker (329 Smith Street,Carroll Gardens, 718.422.0444) Oneo the newest restaurants on theincreasingly mediocre landscapeo Smith Street restaurants,Seersucker is a breath o resh air.
A seasonal menu with a “cleaned-up Southern” ethos delivers someo the tastiest American are: romthe chicken and dumplings tocountry cassoulet plus pimentocheese and gorgeous biscuits,Seersucker will not seersuck.
Prime Meats (465 Court Street,Carroll Gardens, 718.254.0327)From the Franks o Frankie’sSpuntino ame, comes thisveried meat-centric hit witha nod to the Prohibition era.Procuring product rom small,local arms and a belie in the
American artisan tradition, themenu is simple, straightorward
and utterly delicious. TheVictorian atmosphere, complete with dark wood and vested- bartenders, complement themenu and handcrated cocktailsperectly.
For questions or comments please email Eva at [email protected]
Wiilliamsburgh’sgourmet avorite
Fette Sau
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19
223 smith street, brooklyn, ny 11201
tel. 718.242.1515 ax. 718.243.2900 www.chancecuisine.com
chance is the most popular and exciting restaurant on smith stre
where you can fnd creative pan-asian cuisines
served with stylish presentation.
chanceasian bistro & bar
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20
as rcdd Ssrcdd ss f cds, c-ps hss b (s f 08/15/2010)
ALL BROOKLYN Closed On Closing Count Median Price Aerage Price2008Q3 3,362 514,608 574,6992009Q3 2,681 467,500 521,1482010Q3 2,606 470,000 548,7682010Q3 v. 2009Q3 -2.8% 0.5% 5.3%2010Q3 v. 2008Q3 -22.5% -8.7% -4.5%
WILLIAMSBURG/ Closed On Closing Count Median Price Aerage PriceGREENPOINT 2008Q3 327 549,855 627,6702009Q3 178 564,555 579,1582010Q3 280 537,661 567,9552010Q3 v. 2009Q3 57.3% -4.8% -1.9%2010Q3 v. 2008Q3 -14.4% -2.2% -9.5%
DUMBO Closed On Closing Count Median Price Aerage Price
2008Q3 22 1,041,993 1,250,5912009Q3 17 810,000 708,8052010Q3 23 733,000 742,9182010Q3 v. 2009Q3 35.3% -9.5% 4.8%2010Q3 v. 2008Q3 4.5% -29.7% -40.6%
BROOKLYN HEIGHTS Closed On Closing Count Median Price Aerage Price
2008Q3 92 579,000 830,2602009Q3 72 605,000 930,3132010Q3 98 825,000 1,145,9022010Q3 v. 2009Q3 36.1% 36.4% 23.2%2010Q3 v. 2008Q3 6.5% 42.5% 38.0%
The table below presents recorded sales data of
condos, co-ops and townhouses in Brooklyn and
within the Williamsburg/Greenpoint, DUMBO,
Brooklyn Heights, BoCoCa (Boerum Hill, Cobble
Hill, Carroll Gardens), Park Slope, Downtown Brook-
lyn, Windsor Terrace, Kensington, Fort Greene and
Propsect Heights markets. Data is from the third
quarter of 2008, 2009, and 2010. Overall, the vol-
ume of transactions this past third quarter is slight
ly lower than last year and still much lower than
2008 levels. Median median and average prices
had price gains in areas like Park Slope, Brooklyn
Heights, BoCoCa, Windsor Terrace, Kensington,
Fort Greene and Propsect Heights. However, areas
like Williamsburg/Greenpoint and DUMBO wit-
nessed slight median price declines since last year.
breal eState SnaPSHot
MARKET STATISTICSPROvIDED BY
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BoCoCa (Boerum Hill, Closed On Closing Count Median Price Aerage PriceCobble Hill, 2008Q3 68 899,365 1,039,184Carroll Gardens) 2009Q3 101 575,201 706,268
2010Q3 56 977,500 1,096,8222010Q3 v. 2009Q3 -44.6% 69.9% 55.3%2010Q3 v. 2008Q3 -17.6% 8.7% 5.5%
PARK SLOPE Closed On Closing Count Median Price Aerage Price2008Q3 210 644,042 749,5562009Q3 142 588,250 720,1632010Q3 162 755,000 855,4402010Q3 v. 2009Q3 14.1% 28.3% 18.8%2010Q3 v. 2008Q3 -22.9% 17.2% 14.1%
DOWNTOWN Closed On Closing Count Median Price Aerage PriceBROOKLYN 2008Q3 82 650,840 757,165
2009Q3 43 625,000 665,386
2010Q3 76 600,070 660,5802010Q3 v. 2009Q3 76.7% -4.0% -0.7%2010Q3 v. 2008Q3 -7.3% -7.8% -12.8%
WINDSOR TERRACE Closed On Closing Count Median Price Aerage Price2008Q3 52 664,407 637,8742009Q3 38 517,500 528,4612010Q3 29 534,000 554,2872010Q3 v. 2009Q3 -23.7% 3.2% 4.9%2010Q3 v. 2008Q3 -44.2% -19.6% -13.1%
KENSINGTON Closed On Closing Count Median Price Aerage Price2008Q3 81 295,000 408,5552009Q3 50 302,500 396,9672010Q3 39 414,250 459,6882010Q3 v. 2009Q3 -22.0% 36.9% 15.8%2010Q3 v. 2008Q3 -51.9% 40.4% 12.5%
FORT GREENE Closed On Closing Count Median Price Aerage Price2008Q3 40 689,520 788,1612009Q3 45 529,790 631,9222010Q3 30 596,396 699,0272010Q3 v. 2009Q3 -33.3% 12.6% 10.6%2010Q3 v. 2008Q3 -25.0% -13.5% -11.3%
PROSPECT HEIGHTS Closed On Closing Count Median Price Aerage Price2008Q3 63 553,000 607,0902009Q3 75 507,000 653,5432010Q3 64 540,000 606,6442010Q3 v. 2009Q3 -14.7% 6.5% -7.2%2010Q3 v. 2008Q3 1.6% -2.4% -0.1%
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22
Brooklyn Brewery
takes its
name from the
neighBorhood.
what is it aBout Brooklyn
that inspires your Beer?
Brooklyn once was a great brewing
center. A hundred years ago, therewere 48 breweries here. It was
bigger than St Louis and bigger
than Milwaukee. But none o the
breweries were named Brooklyn.
They were named ater the German
immigrants who started them.
Brooklyn is a ascinating place. It is
lled with strivers like me, people
who want to do something great
with their lives and who don’t mind
getting their hands dirty. I like to
think the Brooklyn brand, and our
great beers, express the sense o
creativity and urban toughness that
to me denes Brooklyn.
what’s the Best part of
working in Brooklyn?
The people, denitely. Just last
month, we participated in an
opening at the Brooklyn Museum
by the very successul artist Fred
Tomaselli. Originally rom LA,
Fred came to Brooklyn about 25
years ago, the same time I arrived
here. He worked very hard on his
painting and is now known all over
the world. I’ve met many other
artists o all kinds and writers who
have made it in Brooklyn. Brooklyn
is a magnet or creative, ambitious
people.
your Brewery was
the first new york
City Company to run
Completely on wind-
generated eleCtriCity. do
you see your Business as
a role model for green
praCtiCes?
We decided to buy our electricity
rom windmills in Upstate New York
ater that blackout in 2003. It just
seemed like the right thing to do.
Our board was not overjoyed by
the idea: it cost more money than
plain old ConEd electricity. But
they went along with it. Turns out
it has been applauded by many o
our customers. But honestly, we
try not to toot our horn to much on
this. It’s a choice we made; I don’t
press it on others.
what is it that drew you
to Brooklyn in the first
plaCe? what makes it so
unique?
I was born in Parkersburg,
West Virginia, and grew up in
southeastern Ohio. The rst time
I came to NYC, I was 8 years. Itwas 1957 and I was here with my
mother and grandmother or the
Billy Graham Crusades. Mom and
Grandma got saved seven nights in
a row. I ell asleep seven nights in
a row. (During the day, we walked
all over Manhattan, shopping.) We
went to the last Brooklyn Dodger’s
game at Ebbets Field. My Dad
played proessional baseball, and
we were big baseball ans. A
couple o years ago, my mother
was visiting and I told this story
to my kids. My daughter Lily said,
“Grandma, did you ever imagine
Steve would own a brewery in
Brooklyn?” My 84-year-old Mom
replied, “You know, that trip kind o
back-red on me!” At Cornell, there
were so many kids rom Brooklyn,
and they all had a kind o cool
swagger that I envied. We settled
in Brooklyn when I returned rom a
six-year stint with Associated Press
in the Middle East. Brooklyn is just
an incredibly diverse and energetic
place. I love it.
by a Steve Hindy is one of the co-founders of Brooklyn Brewery, which has grown to
become one of America’s top 40 breweries. Now a staple of the Williamsburg, the
brewery’s beer showcases the best of the neighborhood.
by ea baa
you’ve lived in Brooklyn
for a while—what
Changes have you notiCed
in the neighBorhood?
I could write a book about this. The
rst day we delivered beer, Teddy’s
Bar in Williamsburg was one o our
ve original customers. For years,
Teddy’s was our only customer inWilliamsburg. Today, there must
be 300 great bars and restaurants
in Williamsburg and Greenpoint.
I cannot keep up with the new
places. The apartment towers on
the ormerly barren waterront are
lling up with people who probably
never imagined they would end
up in Brooklyn. Young people are
pouring into Brooklyn rom all over
the country, and the world. We
sell in 16 oreign countries and 25
states, and none o our distributors
doubts the power o Brooklyn.
what are some of your
favorite plaCes in
Brooklyn?
We live in Gowanus in a wood
rame house that was built in
1840 by a amily that ran a 300
acre potato arm. I live what is
happening in Gowanus. I shop at
Meat Hook in Greenpoint, Four and
Twenty Blackbirds, the pie-baking
sisters rom South Dakota are on
the corner o my block, right beside
Michael and Ping’s, the rst greenChinese Restaurant. Just around
the corner is Bar Tano and The
Bell House. I love Peter Luger’s
steaks (It took me nine years to
sell them Brooklyn Lager!) I’m a
big an o the Brooklyn Museum,
the Botanic Garden, BAM, Arts at
St Ann’s, and I am excited to see
the Theater or a New Audience is
coming to town. There were 30
great restaurants near the brewery
where we can have lunch any given
day. And there are so many new
restaurants and bars to explore,
even in Bushwick, where our rst
warehouse was located. Just a
couple o weeks ago, our Italian
importer took me to a great new
restaurant in Bed-Stuy, Saraghina.
Incredible pizza and entrees in the
evening—as good or better than
anything you nd in Italy! Fairway
in Red Hook. I could write another
book on this one.
F l I c k R . c
o m / m A I N P I c y t a v a y ; b
y [ a s y ]
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Ass directorY
Brooklyn ‘s newest
iconic tower is
now over 65%
sold and available
or immediate
occupancy. This
SOM designedbuilding oers
residents an
indoor pool, attended lobby, tness room, roo terrace and
a 25 Year 421-A tax abatement. On track or Gold LEED
certication, Toren eatures its own on-site cogeneration
plant- one o the rst in a NYC residential tower. FHA &
Fannie Mae approved. Oering Studio to 3-bedroom homes
rom $392K-$1.495M. For more inormation visit www.
torencondo.com or call 718-222-8673
toren
From
Brooklyn to
Brisbane , the
world is ull o
potential. You
simply need
a nancial
provider that knows how to nd it. With HSBC Premier, you
have access to a Premier Relationship Manager who will help
you take advantage o every opportunity. To learn more, visit
hsbcpremierusa.com, stop by the Greenpoint branch at 896
Manhattan Ave. or call 718.383.0239 today to speak with a
Premier Relationship Manager.
Deposit products oered in the U.S. by HSBC Bank USA , N.A.
Member FDIC. ©2010 HSBC Bank USA , N.A.
hSbc
Situated at the junction
o Cobble Hill, Boerum
Hill and Brooklyn Heights
, and steps rom all major
subway lines to Manhattan
, be@schermerhorn oers
the best o both boroughs.
Fine dining and shopping
are moments away along
Atlantic Avenue , Smith and Court Streets, while – closer to
home – top-notch amenities include a 24-hour attended lobby,
tness center and landscaped courtyard. One- and two-
bedroom units are priced rom $386K. be@schermerhorn is
move-in ready and selling quickly!
For more inormation, visit www.beatschermerhorn.com or
call 718.246.0189.
be@Schermerhorn
Urban Sanctuary specializes in rentals and sales o coops,
condos, and townhouses, as well as marketing o new
developments in New York City . One o the most diverse
and successul boutique real estate rms in NYC, Urban
Sanctuary has a proven track record o success and stellar
reerences rom buyers, sellers, and renters alike. Thecompany has two oces in Manhattan and over 50 well-
trained, proessional agents. For more inormation, visit
www.urban-sanctuary.net. 212 422-1780
urbAn SAnctuArY
2011 NEIGHboRHooHarle • UwS • UES • brklyn • Dntn • Haptns
Fr re infratin n these upcing againes, please cntact:
ry wss, Assa ps,os n gsPhne: 212-407-9382Eail: [email protected]
Feruary 9th: HFine Arts ShReservatins: Jmaterials: Janu march 2nd: UppReservatins: Fmaterials: Fer
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25
Dharma Yoga Brooklyn is a
donation-based center or Classical
Yoga in Park Slope, Brooklyn .
We oer classes or beginner to
advanced students rooted in the
ancient tradition o being happy!
Weekly classes include Postures,Relaxation, Meditation, Breathing, Chanting, Workshops and
more. Yoga and the teachings o liberation are priceless. In
this spirit, all o the classes at Dharma Yoga Brooklyn are
oered solely by donation. It is let to each student to decide
what to give in exchange or class. This not only keeps classes
aordable, but also makes the practice available to anyone.
Dharma Yoga Brooklyn | 82 Sixth Ave at St. Marks Ave , 2nd
Floor | Park Slope, Brooklyn 11217 | Phone: 718.395.7632 |
www.dharmayogabrooklyn.com
dhArmA YogA brooklYn
One Hanson Place, ormerly the
Williamsburg Savings Bank, is a
true Brooklyn icon. This landmark
building, with its amous our-sided
clock, has been reborn into 179
classic residences, most with views
o the Harbor, and the Brooklynand Manhattan skyline. Located
at the center o our vibrant
neighborhoods, One Hanson is
steps away rom BAM, Prospect
Park, The Brooklyn Museum and
The Brooklyn Botanic Gardens.
With 93% sold and just a dozen o
the nest homes remaining, this is your last opportunity to live
in a Brooklyn landmark. www.onehanson.com (718)233-6600
one hAnSon plAce
Oro is now over 65% Sold.
Downtown Brooklyn’s
Oro condominium, the 303-
unit luxury residence at 306
Gold Street, is ast becoming
the centerpiece o the
neighborhood’s burgeoning
residential district as sales
continue to soar and more than hal the building is occupied.
The 40-story condominium includes a mix o studio, one-,
two- and three-bedroom homes which eature high ceilings
with foor-to-ceiling windows, amenities such as 24-hour
doorman, state-o-the-art tness center with a basketball/racquetball court, a resident lounge with screening room
and wet bar, and indoor lap pool. For more inormation, visit
www.orocondos.com.
oro
mAGAzINES April 6th: Upper East SideReservatins: march 21stmaterials: march 29th
April 20th: brklynReservatins: April 4thmaterials: April 12th
may 4th: DntnReservatins: April 18th
materials: April 26th
June 22nd: Haptns (Issue 1)Reservatins: June 6thmaterials: June 14th July 27th: Haptns (Issue 2)Reservatins: July 11thmaterials: July 19th
Septeer 21st: DntnReservatins: Septeer 5th
materials: Septeer 13th
octer 12th: Upper East SideReservatins: Septeer 26thmaterials: octer 4th
octer 19th: brklynReservatins: octer 3rdmaterials: octer 11th Nveer 16th: Upper west SideReservatins: octer 31st
materials: Nveer 8th
A SPECIALAD VER TISING S UPPLEM
EN T TO THE NE W YORK
OBSER VER
The La tes t Da ta
on Sales and
Ren tal Pricesb y
Do w n to w n L i v i ng
CO VER PHO TO
1 R E C T O R P A R K
Ne wl y Con ver ted
CondominiumResidences in
Manha t tan’s Greenes t
Neighborhood
T he Ins ider ’s Rea l Es ta te and Ne ig h bor h
ood Gu ide • Fa l l 20 10
M e e t t h e w o m a n
b e h i n d t h e
T r i b e c a F i l m
F e s t i v a l
+
H o t t e s t
D o w n t o w n
C e l e b H o m e s
+ M O R E
I n s i d e!
T 10-2010 (E T .i 1
10
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26
What drew you toBrooklyn in the rstplace?
We were drawn to BK becauseo a strong bid, widespread
community support, and astrong developing partner.
Have you experienced anychanges in the real estatemarket rom when you rststarted the project to thepresent?Yes denitely. There was a cleareconomic shit.
In your opinion, what makes aproperty sell?Simply put, a property sells
when it resonates with thebuyer and when they can seethemselves living there. Theproperty must make them eelat home.
be@schermerhorn islocated in DowntownBrooklyn. Did the locationafect the building’s design/ conceptualization at all?Absolutely, the building wasdesigned to be a low rise onSchermerhorn and a high riseon Livingston w/ a commoncourtyard in the middle.
How would you describe thehomeowners who currently
live in the building?They are the perect mixthat a sponsor would like tosee rom young amilies tomultigenerational buyers, and
rst time home buyers to dualincome no kids.
What’s the most importantthing a potential buyer shouldkeep in mind when looking oran apartment?Stability o sponsor, a wellunded HOA, strong propertymanagement and serviceableamenities.
What’s your opinion on theresidential market as it is right
now? Has it recovered?I think recovery is relative.A good product sells in allmarkets.
What makes be@schermerhorn diferent?Be@Schermerhorn isadjacent to three greatneighborhoods where youget the best o brownstoneBrooklyn with the height andviews o a ull servicebuilding. It’s vertical livingin a low rise environmentand the nishes are resh,transitional and invitingwithout being to aggressivelyspecic.
Words from the WiseMichael Phillips is the Managing Director/Creative Director or Jamestown
Properties, a real estate investment and management company that own over
25 million square eet in properties. His latest property, be@schermerhorn, is
a ull-service condo building in Downtown Brooklyn that oers rooms with
a view o a ast growing neighborhood. Surrounded by dining hotspots, laidback bars, and upscale shops, the neighborhood is a rich sampling o the best
o the borough. By blending together Brooklyn’s history and modern luxury,
Phillips works to guide the residential development o Downtown Brooklyn
into a chic hotspot or the uture. by erica bauman
Favorite place to go:The Pratt Institute to see mynephew and the projects he’sworking on.
Favorite restaurant:In Brooklyn, Vinegar Hill
Favorite place to shop:Brooklyn Flea
Favorite weekend activity:Sunday driving and watchingboat trac rom the new parkat the Brooklyn Bridge.
My favorite Brooklyn
F l I c k R . c
o m / y_
p a S_
8/8/2019 The Observer's Brooklyn Living
http://slidepdf.com/reader/full/the-observers-brooklyn-living 27/28
8/8/2019 The Observer's Brooklyn Living
http://slidepdf.com/reader/full/the-observers-brooklyn-living 28/28
An exhibition of children’s book illustrations by Brooklyn artists
Through January 23, 2011
Central Library · 10 Grand Army Plaza · Brooklyn, NY, 11238 · 718.230.2100
Scan this code with your smartphone
to see behind-the-scenes videos of the
artists featured in this exhibition.
Illustration © Sophie Blackall Big Red Lollipop