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HOT DISHES: £9.95 Lasagne Layers of fresh vegetable ragu, homemade Béchamel sauce and egg pasta, baked with a mozzarella crust and served with garlic bread. Chilli Aromatic 3 bean vegetable chilli, slow cooked and infused with warming spices. Served with a choice of fragrant brown rice or toasted pitta bread. Sausage Casserole Slow cooked sausage casserole with root vegetables in thick, rich gravy. Served with a French roll. Chicken Pie Creamy chicken, bacon & Leek encased in a short-crust pastry case and topped with a crisp, puff pastry lid. COLD DISHES: £6.95 Caesar Salad Fresh iceberg lettuce served with roast chicken breast, croutons and a creamy Caesar salad dressing. Asian Salad Savoy cabbage, carrots, peppers and courgette prepared julienne style, tossed in a zingy lime and ginger Dressing. Sandwich Platter A selection of freshly made house sandwiches, including chicken mayonnaise, tuna mayonnaise, ham, cheese and hummous. All sandwiches are served with salad and are served on either white or malted premium Bread. Hummous Smooth, Moroccan spiced hummous served with toasted pitta bread and a fresh garden salad. Pastry Selection A selection of freshly baked French pastries, such as pain au chocolat, all butter croissant and pain aux raisin. Cheese Board A selection of premium cheeses served with mixed grapes, chutney, celery and savoury biscuits. Cake Selection A mixture of locally sourced cakes from our specialist suppliers, served with fresh cream. Event Menu

The Reader Cafe Event Menu

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Menu for event catering at The Reader Café, Calderstones Mansion House, Calderstones Park, Liverpool

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Page 1: The Reader Cafe Event Menu

HOT DISHES: £9.95

LasagneLayers of fresh vegetable ragu,homemade Béchamel sauce and eggpasta, baked with a mozzarella crustand served with garlic bread.

ChilliAromatic 3 bean vegetable chilli, slowcooked and infused with warmingspices. Served with a choice of fragrantbrown rice or toasted pitta bread.

Sausage CasseroleSlow cooked sausage casserole withroot vegetables in thick, rich gravy.Served with a French roll.

Chicken PieCreamy chicken, bacon & Leek encasedin a short-crust pastry case andtopped with a crisp, puff pastry lid.

COLD DISHES: £6.95Caesar SaladFresh iceberg lettuce served with roastchicken breast, croutons and a creamyCaesar salad dressing.

Asian SaladSavoy cabbage, carrots, peppers andcourgette prepared julienne style,tossed in a zingy lime and gingerDressing.

Sandwich PlatterA selection of freshly made housesandwiches, including chickenmayonnaise, tuna mayonnaise, ham,cheese and hummous. All sandwichesare served with salad and are servedon either white or malted premiumBread.

HummousSmooth, Moroccan spiced hummousserved with toasted pitta bread and a freshgarden salad.

Pastry SelectionA selection of freshly baked Frenchpastries, such as pain au chocolat, all buttercroissant and pain aux raisin.

Cheese BoardA selection of premium cheesesserved with mixed grapes, chutney,celery and savoury biscuits.

Cake SelectionA mixture of locally sourced cakesfrom our specialist suppliers, servedwith fresh cream.

Event Menu