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The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

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Page 1: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

The State of Food and

Agriculture 2004

FAO Council

Hundred and Twenty-seventh Session

22-27 November 2004

Page 2: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

2

The world is not on track in the fight against hunger …

Millions

Point estimates prepared in 2003

Target

Millions

900

800

900

800

700

600

500

400

300

10001000

1965 1970 1975 1980 1985 1990 1995 2000 2005 2010 2015 2020

Latest available point estimates

Undernourished Peoplein Developing Countries

1999 – 2001

798 million

Page 3: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

3

Change in numbers of undernourished in developing countries from 1990-92 to 1999-2001

Page 4: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

4

Reduction

Change in numbers of undernourished in developing countries from 1990-92 to 1999-2001

Page 5: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

5

Reduction

Increase

Change in numbers of undernourished in developing countries from 1990-92 to 1999-2001

Page 6: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

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Progress and setback

Change in numbers of undernourished in developing countries from 1990-92 to 1999-2001 (millions)

0

20

40

60

80

100

IncreaseReduction

+ 76

- 95

China

Decrease of 58 million

- 37

Page 7: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

7

Food emergency hotspots

Major armed conflict (Oct 2004)

Hunger hotspots in 2004

Page 8: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

8

World agricultural production increased in 2003

0

0.5

1

1.5

2

2.5

3

3.5

1990-2000 2001 2002 2003

Agriculture Crops Livestock

% Average annual growth

Page 9: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

9

Production in developing countries outpaces developed countries

-1

0

1

2

3

4

1990-2000 2001 2002 2003

Developed countries Developing countries

% Average annual growth in agricultural production

Page 10: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

10

Cereal production meets utilization

1700

1750

1800

1850

1900

1950

2000

90/91 92/93 94/95 96/97 98/99 00/01 02/03 04/05**

Production

Utilization

Million tonnes

**: Forecast

Page 11: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

11

As cereal stocks fall, prices rise

Cereal price indexIndex 1990-92 = 100

70

80

90

100

110

120

130

140

150

160

91 92 93 94 95 96 97 98 99 00 01 02 03 04 05*

Stock to utilization ratio (%)

16

20

24

28

32

36

40

44

*: Forecast

Page 12: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

12

Commodity prices have recovered

80

100

120

140

160

90 91 92 93 94 95 96 97 98 99 00 01 02 03 04*

Meat

Cereals

Oils

Foodstuffs

Index 1990-92 = 100

*: 10-month average

Page 13: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

13

Global agricultural exports resume growth trend

Agricultural exports

0

100

200

300

400

500

600

62 64 66 68 70 72 74 76 78 80 82 84 86 88 90 92 94 96 98 00 02

Billion US$

Page 14: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

14

Supermarkets are growing rapidly in developing countries

Source: Reardon et al.

Supermarket share of retail food sales%

0

10

20

30

40

50

60

SouthAmerica

East Asia (excl. China)

CentralEurope

South Africa

China(urban)

Guatemala*

1992 2002

*: 1995 and 2002

Page 15: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

15

Trade integration can support food securityCountries by % population undernourished

Ag imports + Ag exports / Ag GDP

0 5 10 15 20 25 30 35 40 45 50 55 60

<2.5%

2.5-4%

5-19%

20-34%

>34%

Page 16: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

16

Dependence on agriculture is greater in those countries where hunger is most prevalent

% of population who depend on agriculture for their livelihood

0 10 20 30 40 50 60 70

<2.5%

2.5 - 4%

5 - 19%

20 - 34%

>= 35%

Countries by % population undernourished

Page 17: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

17

Investment in agriculture lags where hunger is most prevalent

0 2000 4000 6000 8000 10000 12000

<2.5%

2.5 - 4%

5 - 19%

20 - 34%

>= 35%

1976 - 1980

1996 - 2001

Capital stock per agricultural worker (constant 1995 US$)

Countries by % population undernourished

Page 18: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

18

Public expenditure fails to reflect the importance of agriculture

0.0 0.1 0.2 0.3 0.4 0.5

<2.5%

2.5 - 4%

5 - 19%

20 - 34%

>= 35%

1990-92 average

1996-98 *

Agricultural orientation index*: or most recent

Countries by % population undernourished

Page 19: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

19

Development assistance does not target the neediest countries

0 5 10 15 20 25 30 35

<2.5%

2.5 - 4%

5 - 19%

20 - 34%

>= 35%

1999-2001

External assistance to agriculture(constant 1995 US$ per agricultural worker)

Countries by % population undernourished

Page 20: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004

20

Conclusions

• Agricultural production is growing strongly in developing countries

• Recent commodity price increases reversing

• Progress in fighting hunger continues in many countries, but others are falling behind

• Investment in agriculture effective in reducing hunger

• But these investments are not being made in the neediest countries

Page 21: The State of Food and Agriculture 2004 FAO Council Hundred and Twenty-seventh Session 22-27 November 2004