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The Timetable Copyright © 2014 DCNRHS www.dcnrhs.org November 2014 Vermont Rails, June 2015 Reservations are open for the trip to the 2015 NRHS Convention in Rutland, VT, on board our historic 1930’s Pullman Dover Harbor. In addition to full round trips to the convention from Washington, D. C., there are a variety of other shorter travel options available that are described in the enclosed flier or on the Chapter website. Please check www.NRHS.com for convention updates or see www.facebook.com/RailPreservation . In addition, if you are interested in riding the Dover Harbor on any of next year’s convention trains, we recommend that you make your reservations soon with the NRHS as sales are open and the car is filling quickly. Nov. Monthly Program Friday, November 21, 8 pm: Location : George Washington National Masonic Memorial, 101 Callahan Drive, Alexandria, VA. (free and open to the public) Topic: “A Comeback Sixty Years in the Making”. Scott McGill, Chief Mechanical Officer of the T1 Trust, will bring us up to date on the Trust’s progress in constructing a PRR T1 Steam Locomotive. The T1 Trust is a 501(c)(3) non-profit organization created for the express purpose of constructing PRR T1 5550, the 53rd locomotive of its class. The goal is to provide mainline excursion service and to set the World Speed Record for a steam locomotive. 2014 Chef’s Table The 2014 Chef’s Table was held on board DCNRHS’ historic Pullman Dover Harbor on Saturday, November 1, at Washington Union Station. Twenty-eight diners in two sold out seatings were treated to a delightful eight course tasting menu created by Chefs Fran Phillips and Hans Plugge. Five different libations accompanied the menu selections. White linen table clothes covered the tables which were set with replica Pullman china, wine and champagne glasses, a fancy fold napkin and a beautiful custom designed menu. The historic Pullman décor of the lounge and the subdued lighting provided the perfect setting for the event. The meal was ably served in first class Pullman style by white jacketed stewards Lawrence Biemiller, Bill Phillips, and Terence Mulligan. Tuxedo clad John Zabrosky acted as mechanical officer and greeter for the evening. Tables are set for the elegant 2014 Chef’s Table on board the Dover Harbor. Menu cover is a ca. 1890 image for the B&O’s Royal Blue Line between New York and Washington, D. C., from the collection of Terence Mulligan. Photo by Gail Anderson Stewards Bill Phillips (left) and Terence Mulligan (right) serve the Amuse Bouche that started off the 2014 Chef’s Table menu. Photo by Gail Anderson.

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Page 1: The Timetable - Wild Apricotdcnrhs.wildapricot.org/Resources/Documents/Nov 2014 Timetable.pdf · Drive, Alexandria, VA. (free and open to the public) Topic: “A Comeback Sixty Years

The Timetable

Copyright © 2014 DCNRHS www.dcnrhs.org

November

2014

Vermont Rails, June 2015

Reservations are open for the trip to the 2015 NRHS

Convention in Rutland, VT, on board our historic 1930’s

Pullman Dover Harbor. In addition to full round trips to

the convention from Washington, D. C., there are a

variety of other shorter travel options available that are

described in the enclosed flier or on the Chapter website.

Please check www.NRHS.com for convention updates

or see www.facebook.com/RailPreservation.

In addition, if you are interested in riding the Dover

Harbor on any of next year’s convention trains, we

recommend that you make your reservations soon with

the NRHS as sales are open and the car is filling quickly.

Nov. Monthly Program

Friday, November 21, 8 pm: Location: George

Washington National Masonic Memorial, 101 Callahan

Drive, Alexandria, VA. (free and open to the public)

Topic: “A Comeback Sixty Years in the Making”. Scott

McGill, Chief Mechanical Officer of the T1 Trust, will

bring us up to date on the Trust’s progress in

constructing a PRR T1 Steam Locomotive. The T1 Trust

is a 501(c)(3) non-profit organization created for the

express purpose of constructing PRR T1 5550, the 53rd

locomotive of its class. The goal is to provide mainline

excursion service and to set the World Speed Record for

a steam locomotive.

2014 Chef’s Table

The 2014 Chef’s Table was held on board DCNRHS’

historic Pullman Dover Harbor on Saturday, November

1, at Washington Union Station. Twenty-eight diners in

two sold out seatings were treated to a delightful eight

course tasting menu created by Chefs Fran Phillips and

Hans Plugge. Five different libations accompanied the

menu selections. White linen table clothes covered the

tables which were set with replica Pullman china, wine

and champagne glasses, a fancy fold napkin and a

beautiful custom designed menu. The historic Pullman

décor of the lounge and the subdued lighting provided

the perfect setting for the event. The meal was ably

served in first class Pullman style by white jacketed

stewards Lawrence Biemiller, Bill Phillips, and Terence

Mulligan. Tuxedo clad John Zabrosky acted as

mechanical officer and greeter for the evening.

Tables are set for the elegant 2014 Chef’s Table on board

the Dover Harbor. Menu cover is a ca. 1890 image for the

B&O’s Royal Blue Line between New York and

Washington, D. C., from the collection of Terence

Mulligan. Photo by Gail Anderson

Stewards Bill Phillips (left) and Terence Mulligan (right)

serve the Amuse Bouche that started off the 2014 Chef’s

Table menu. Photo by Gail Anderson.

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November 2014 The Timetable Page 2

Copyright © 2014 DCNRHS www.dcnrhs.org

The Timetable Volume LX, Issue No. 11.

The Timetable is the official monthly

publication of the National Railway

Historical Society, Washington, D.C.,

Chapter, Inc. (DCNRHS). Unless

otherwise noted, the opinions

expressed are those of the contributor

or of the Editor and not the Society.

Editor: Hank Anderson,

email: [email protected]

Proofreaders: Jerry Hott, Jim Lilly,

Hans Plugge, and Wally Stack

Submission Procedures: Materials

are due to the Editor by the tenth of

the month for consideration for

inclusion in the following month’s

edition. MS-Word or plain text and

.jpg for pictures are preferred.

Membership Info Membership in DCNRHS is open to

all those interested in the objectives

and mission of this Society.

Membership Director: Russ Rudolph

1521 Elcadore Circle Unit 31

Anchorage, AK 99507-4510

Phone: 907-929-5640;

e-mail: [email protected]

Join or renew on-line at

dcnrhs.shuttlepod.org

New Members DCNRHS welcomes the following

new members!

Chuck Almquist - Arlington, VA

Richard Stein - Woodbridge, VA

Harold Thomson, Jr. – Fredericksburg,

VA

Volunteers The DCNRHS Chapter has many

interesting volunteer opportunities and

maintains a volunteer recognition

program. Our volunteer opportunities

cover a wide range of skills, so

whatever your interests, the Chapter

has a place for you. Please email us at

[email protected] to find out

more about available opportunities.

.

Contact Info DCNRHS

P. O. Box 230

Savage, MD 20763

phone: 703-273-8440

email: [email protected]

Officers President: Scarlett Wirt

712 Main Street

Laurel, MD 20707

Phone: 301-490-2024

e-mail: [email protected]

Vice President: Hans Plugge

6008 Jamina Downs

Columbia, MD 21045

Phone: 410-446-7986

e-mail: [email protected]

Secretary: Andy Van Scyoc

11609 Galt Avenue

Silver Spring, MD 20902

301-943-6255

e-mail: [email protected]

Treasurer: Bruce G. Bauer

408 Stately Drive

Pasadena, MD 21122

Phone: 410-437-6272

e-mail: [email protected]

Comptroller: Peter G. Claymore

1141 Dixon Circle

Gainesville, GA 30501-2801

Phone: 703-591-4862

e-mail: [email protected]

Directors

Hank Anderson 301-948-2434

Jon H. Baake 301-994-1706

Bernard Gallagher 301-937-6096

Jim Lilly 443-253-2956

Dave Splitt 202-362-3355

Kevin Tankersley 703-836-0165

Carol Zabrosky 703-754-0693

John Zabrosky 703-754-0693

About DCNRHS The National Railway Historical

Society, Washington, D.C., Chapter,

Inc., (DCNRHS) was chartered in

1944. The Chapter is governed by a

Board of Directors elected by the

membership and is an all-volunteer

organization with no paid employees.

As a 501(c)(3) IRS designated tax-

exempt charitable organization,

Chapter donations are tax-deductible

to the maximum extent allowed by the

Internal Revenue Code.

On the Internet DCNRHS – www.dcnrhs.org

Dover Harbor – www.doverharbor.com Library – www.railroadlibrary.org

Members Only – dcnrhs.shuttlepod.org

Washington Terminal Project – www.washingtonterminal.org

Safety Rule

of the Month By Jim Lilly

2. Circus and carnival trains will carry

90 pounds brake pipe pressure and

130 pounds main reservoir pressure.

Excerpted from “Instructions

Governing the operation of air brakes,

train air signal equipment, and electric

lighting of locomotives and passenger

cars - General Instructions to

Enginemen”

The Baltimore & Ohio Railroad Co.,

the Alton Railroad Co., effective April

1, 1941.

Trivia Test By Andy Van Scyoc

In Roger Miller’s song “King of the

Road” he was riding the third boxcar

on the midnight train to where? (See

page 7 for answers)

A. Boston

B. Bangor

C. Portland

D. Wheeling

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November 2014 The Timetable Page 3

Copyright © 2014 DCNRHS www.dcnrhs.org

From the Office Car By Scarlett Wirt

Fall is traditionally a very busy season for DCNRHS,

and this year has been exceptionally so. Our volunteer

team spent the summer at Dover Park preparing the

Dover Harbor and Franklin Inn for a full slate of fall

trips, including a rare-mileage excursion to Portland,

ME, for the AAPRCO convention and a charter that took

both railcars to Montreal. In October, the Dover Harbor

became the first private car to travel the new Amtrak

Norfolk route, hosting 24 passengers on the maiden

Naval Norfolk trip. Many, many thanks to the all-

volunteer Dover Park gang and the on-board crew

members who made these trips possible. A special

thanks to Caryl McNeilly for revitalizing our volunteer

tracking and accounting efforts.

This season has also been intense from a mechanical

perspective. Both the Franklin Inn and the Dover

Harbor completed the Amtrak-required wheel and axle

testing, a new requirement introduced in 2013. With one

bill outstanding, the total cost of this testing and

associated wheelset replacement was approximately

$20,000. This includes replacement of two Dover

Harbor wheelsets for routine wear, and one on the

Franklin Inn due to an axle test failure. Our own skilled

mechanical personnel performed emergency coupler

repairs on the Dover Harbor, having new parts

fabricated and reinstalling the coupler. It was vital to

complete this work and pass the Amtrak inspection in

time for the fall trip season.

Preparations are continuing for Dover Harbor repainting

and bodywork this winter, with multiple bids being

evaluated for the work. Due to the uncertainty involved

in finding/fixing rust-related bodywork damage (a

typical problem area for steel-bodied railcars), we need

approximately $100,000 in hand to handle any

contingencies. While much of the funding to carry out

this critical maintenance has been raised to date, we still

need about $20,000 to ensure completion of the work

before next spring. In addition, restoration work

continues in Cumberland, MD, on the Collinsville Inn.

This work was kicked off with a grant from Trains

Magazine in 2012, and with the additional generous

support of our members, we are nearing the completion

of the mechanical portion of the job.

In the September Timetable, we announced a new

approach to expanding the membership of DCNRHS. By

eliminating the set annual dues requirement, anyone can

join DCNRHS by simply demonstrating their support for

the DCNRHS mission and making a tax-deductible

donation to DCNRHS. The response to this shift in focus

from dues to donations has been overwhelmingly

positive, and the first DCNRHS Annual Membership

Fund solicitation will be in your mailbox soon. We value

your membership and thank you for your generous

support, which makes our programs and activities

possible.

Member News

A profile of Vice President Hans Plugge appeared in the

November/December 2014 issue of Her Mind magazine.

The article focused primarily on Hans’s interest in

cooking but it also covered his involvement with

DCNRHS, the Dover Harbor, and his interest in serving

as a cook on Dover Harbor trips. The article included a

very nice photo of Hans as well.

AAPRCO Trip Observations By Carroll Hanson

I signed up for the trip to the AAPRCO Convention in

Portland, ME, as an overnight passenger on the Dover

Harbor. From the time I boarded at Washington Union

Station until I got off in Portland, it was a non-stop

series of first-time one-of-a-kind experiences for me.

Spending the night in the Amtrak Chicago yard and the

freight-only yards in Binghamton, NY, and East

Deerfield, MA, was a unique opportunity for a behind-

the-scenes look at railroading. I even enjoyed just

hearing the sound of idling freight motive power during

the night. Hearing other rail fans talk so passionately

about everything from the significance of mile markers

to variations of diesel engines drew me into a whole new

world I wasn't used to. Several of them knew unique

historical details about things such as the number and

types of motive power, and other uncommon facts.

The 26 varied and diverse private cars in the consist of

the special train made for a colorful and unique photo

and visual experience for rail fans all along the route.

Sometimes more than 30 fans would be trackside taking

pictures and videos of our attention-getting train. Their

excitement showed in the manner they waved to us and

we AAPRCO riders were able to enjoy the videos and

pictures they posted on various websites.

I was able to attend the Monday morning (September

22) convention sessions. Because of the modest size of

the group (less than 150), the Amtrak officials were able

to speak on a personal and informal level. One long-term

Amtrak official was on a first-name basis with several of

the convention attendees. Several things I took away

from the "Ask Amtrak" portion of the meeting were:

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November 2014 The Timetable Page 4

Copyright © 2014 DCNRHS www.dcnrhs.org

(1) Amtrak will continue to support and work with the

Private Rail Car Owners for a number of reasons,

including the fact that the operation of private cars

provides a source of revenue for Amtrak. (2) The Private

Rail Car Owners will continue to work with Amtrak to

maintain Amtrak safety and car standards. (3) There are

450 private rail cars that meet Amtrak standards. Most

are corporate owned but not all are regularly operated.

I was also able to enjoy attending the first night of car

party open houses that involved about half of the cars,

which varied from The Federal (built in 1911 and the

oldest car) to the fancier rebuilt cars like the Sierra Hotel

and Caritas. The idea of living for extended periods of

time on some of these luxury cars was definitely

alluring. I had an interesting talk with one young lady,

barely in her 20s, who spends much of her free time

working with her parents on one of the LA Rails cars.

Her knowledge and enthusiasm were impressive!

Participating in the AAPRCO trip as a passenger made

for an interesting contrast to working as a volunteer. It

was a little like "second nature" to want to "pitch in" and

assist our volunteer porter, Jim Lilly. Knowing about the

history and inner workings of the Dover Harbor helped

me engage other passengers in conversations and answer

questions they had about our Chapter’s unique one-of-

kind beauty, the Dover Harbor.

Pullman Mockup from 1930 The winter 2014 issue of Classic Trains has a very

interesting picture (p. 8) of a mockup of the double

bedroom that Pullman introduced in 1930. What is

striking about the picture is how many of the

components in the mockup are like those in the Dover

Harbor bedrooms. This includes items like the light

fixtures, the brass shelves and brackets, the cup holder,

the silver ice water carafe, the in-room sink and toilet,

the window shade and handles, and the upper berth. A

picture like this certainly establishes some provenance

for the historical authenticity of the Dover Harbor!

Montreal Charter By Hank Anderson

One of the unique and interesting things about serving as

a crew member on a Chapter trip is the opportunity for a

behind-the-scenes look at railroading that is not

available to the average passenger. This was certainly

true on this fall’s charter trip to Montreal.

The trip began with a dead head move of the Dover

Harbor and Franklin Inn to New York where we were to

pick up the first charter group the next day. As we

approached New York after a dash up the Northeast

Corridor at the rear of the Crescent with an ACS-64

Cities Sprinter on the point, we got a firsthand view of

the inside of the Hudson River tunnels from the rear of

the train, one of the most critical pieces of infrastructure

in the world. Soon, we were viewing the maze of tracks

that fan out into Penn Station and pulled up to our

assigned platform. It was a thrill to see our two private

cars stopped at the platform in Penn Station - quite an

achievement for a volunteer-run organization!

Dover Harbor returns to Penn Station, New York, a

familiar destination in days past. Photo by Tom Shevock.

Franklin Inn has just arrived on Track 8 at Penn Station,

New York. Photo by Tom Shevock.

As we departed Penn Station, the track complex

narrowed back down to two tracks and we proceeded

through the East River Tunnels to Sunnyside Yard in

Queens where we were to spend two different nights, the

first the night before the charter and the second after

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November 2014 The Timetable Page 5

Copyright © 2014 DCNRHS www.dcnrhs.org

returning from Montreal. After passing through the car

wash, we slowly traveled around the loop that leads to

the service area where we parked for the night. It was a

unique opportunity to see the place where the Pullman

facilities had once been located as well as this former

PRR facility. We were able to watch the steady stream of

Amtrak and New Jersey Transit trains that were

constantly coming and going. It was amazing to

contemplate that all of the New York City infrastructure

built by the PRR in the early 1900’s is still in use today

and vital to the city. Like the Romans, the PRR truly

built to last!

Sunnyside Yard in Queens where Amtrak and New Jersey

Transit trains are serviced. Note the ACS-64 Cities

Sprinter on the far right train. Photo by Carroll Hanson.

At Sunnyside Yard, Dover Harbor and Franklin Inn are

still coupled to the rear of the Crescent as crew members

Tom Shevock, Laurene McKillop, and Hank Anderson

(hidden) prepare to load more ice. Photo by Carroll

Hanson.

Leaving Sunnyside Yard the next morning on the rear of

the Adirondack (The winter 2014 issue of Classic Trains

contains some photos of the pre-Amtrak Adirondack.),

we waited our turn to join the stream of trains passing

through the heavily trafficked East River Tunnels and

returned to Penn Station to pick up our first charter

group. Traveling north, we followed the route of the 20th

Century Limited and other famous New York Central

trains along the Hudson River. As we crossed the

Hudson at Albany, it was fun to imagine the sight of

New York Central Hudsons and Niagaras pulling the

many crack New York Central passenger trains along the

same route. Traveling the route to Schenectady where

the former Delaware and Hudson line to Montreal

diverges from the former New York Central brought to

mind things I had read about the early speed records set

by the Empire State Express and the track pans from

which water could be scooped up into the tenders at high

speed and eliminate delays due to stops for water.

At the Saratoga Springs stop, the tracks are still in place

where the racing specials once parked at the station. This

is also the transfer point for the Saratoga and North

Creek Railway. (www.sncrr.com)

Former Bangor and Aroostook EMD BL2 No. 52 on the

point of a Saratoga and North Creek Railway train at

Saratoga Springs, NY. BL stands for “Branch Line”. This

locomotive was the precursor of the highly successful GP

series of EMD locomotives. Photo by Carroll Hanson.

Although the crew was kept busy attending to the

passengers, there was still time to enjoy the scenery as

the train traveled alongside Lake Champlain for a long

distance, and the birch and hardwood forests were full of

autumn color. We passed several large apple orchards

where crates were full of the red bounty of the fall

harvest.

Our stay in Montreal was brief as we were to return to

New York the next morning with another group. We

spent the night in the Montreal Maintenance Center

(MMC) of Via Rail Canada and got to see the inside of

the Service and Inspection building when our train was

brought in for its inspection in the middle of the night.

This is a very modern and clean facility. The inspection

tracks are high up above deep inspection pits and we

were careful not to discharge any water during this time

in case inspectors were below. We also were able to

view some of the equipment used by Via Rail including

the park car Tweedsmuir Park that brings up the rear on

Via Rail’s Ocean that runs between Montreal and

Halifax.

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November 2014 The Timetable Page 6

Copyright © 2014 DCNRHS www.dcnrhs.org

The next morning we backed from the MMC to

Montreal Central Station where we were to pick up our

second group that was heading back to New York. They

had just completed a week-long cruise from New York

to Montreal via the St. Lawrence River. It was a

challenge for the crew to get four large carts of luggage

Early morning view of Via Rail heritage park car

Tweedsmuir Park at the rear of the Ocean in the Montreal

Maintenance Center. This car has four bedrooms, a dome,

and a panoramic rear lounge. Photo by Hank Anderson.

From l. to r., crew members Hank Anderson, Carroll

Hanson, chef Greg White, and Bill Phillips pose with the

Franklin Inn at Montreal Central Station prior to our

morning departure for New York. Photo by Tom Shevock.

on board but everyone pitched in and got the job done.

This was my first trip on the Franklin Inn and I found it

to be an excellent car. Our passengers seemed to be very

comfortable and to enjoy the view from the large

windows. Embroidered headrest covers had been

acquired and they really dressed up the car. The serving

counter built by Tom Shevock, the refrigerator, and a

small airline-style serving cart greatly expedited the

service. In the end, I think what the passengers most

remembered about the trip was the excellent Pullman-

style service provided by our crew on both cars,

something we strive to do on all our Chapter trips.

Several of our passengers shared their memories of their

Pullman experiences and one or two even worked for the

Pullman Company!

Crew Chief Jim Lilly carries two trays of hors d’oeuvres

prepared by Chef Greg White through the Franklin Inn.

Note the head rest covers. Photo by Carroll Hanson.

Close up view of the attractive headrest covers for the

Franklin Inn seats. Photo by Hank Anderson.

After once more spending the night in Sunnyside Yard,

it was another deadhead move back to Washington, this

time at the rear of the Silver Star to Florida. Fortunately,

we had been coupled to the Silver Star immediately after

our arrival from Montreal the night before, so the crew

was able to get a restful sleep with no switching moves

in the middle of the night to disturb us.

It was a beautiful day to take in the view from the rear of

the train as we sped down the Northeast Corridor. We

had lots of company as trains constantly passed us

heading north. Highlights were the sight of the columns

of catenary poles receding rapidly into infinity behind us

as we raced along at 110 mph, the colored position lights

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on the signal bridges, and the manicured roadbed. This

was truly high speed railroading at its best!

Northeast Corridor view from the rear of the Franklin

Inn. Photo by Carroll Hanson.

Rail News

The new Cities Sprinter ACS-64 electric locomotive

has begun operations on Amtrak’s Keystone Service

between New York, Philadelphia, and Harrisburg. The

first revenue train to be pulled by the new locomotives

was train No. 605 from Philadelphia to Harrisburg on

October 20. More than a dozen of the 70 ACS-64 units

that have been ordered are now in service with the

remainder to be delivered through the end of 2015. The

locomotives are being built by Siemens and are

assembled at its facility in Sacramento, CA.

Ridership on the Keystone Service has grown to more

than one million riders annually, up 60 percent since

more than $145 million worth of infrastructure

improvements were made to the 104 mile Keystone

Corridor. Recently it was announced that the last grade

crossing on this route is closing and is being replaced

with a new highway overpass on Eby Chiques Road

between Lancaster and Mount Joy. The upgrades have

enabled faster speeds and more frequent departures for

Keystone Service trains and may eventually lead to an

upgrade in speed from 110 mph to 125 mph. (Trains

Magazine Newswire)

A new pub is planned for the Fred Harvey Room in

Los Angeles Union Station. It will be opened by

restaurateurs Eric Needleman and Cedd Moses who are

known in the Los Angeles area for rehabilitating and

restoring architecturally significant downtown properties

such as the Pacific Electric Building for which they won

a preservation award. The new tenants are expected to

invest $1-1.5 million in improvements for the new full

service restaurant. Occupancy is expected within the

next year to 14 months, dependent upon city permitting

and licensing. The owners will work in consultation with

LA Metro’s historic preservation architect to maintain

the historic ambience of the restaurant.

Fred Harvey was famous for operating a series of high

quality restaurants and hotels along the Santa Fe

Railroad in the days before dining cars were included on

passenger trains. The waitresses were known as “Harvey

Girls” and were even featured in the 1946 movie “The

Harvey Girls” starring Judy Garland. When the Santa Fe

introduced dining cars, they were staffed by Harvey

personnel. Several of the hotels built by Harvey still

exist today.

A few years back, your editor had the memorable

opportunity to tour the Fred Harvey restaurant in LA

Union Station as part of an architectural tour of the

station. Although the restaurant had been closed for

many years, it appeared to be intact and in good

condition. (Trains Magazine Newswire)

Rail operations at the Cass Scenic Railroad State

Park will be taken over by the Durbin and

Greenbrier Valley Railroad when the current

excursion season ends on November 4. The Durbin and

Greenbrier Valley is the contractor for the state-owned

West Virginia Central Railroad and operates the Durbin

Rocket, Cheat Mountain Salamander, and Tygart

Flyer excursion train routes and the popular Polar

Express Christmas-themed excursion trains. All

employees now involved with rail operations at

Cass Scenic Railroad State Park are being offered

jobs with the Durbin & Greenbrier Valley.

White River Productions acquired Railroad Model

Craftsman and Railfan & Railroad magazines from

Carstens Publications, Inc., effective September 1.

Carstens ceased all publication on August 22 after more

than 50 years publishing hobby magazines. The

agreement also includes the books division of Carstens.

White River Productions plans to merge its Railroads

Illustrated magazine into Railfan & Railroad. The

December 2014 issue will be the last Railroads

Illustrated issue. Kevin EuDaly founded White River

Productions in 1992. It is currently producing 22 railroad

historical society magazines plus calendars, books, and

other items. The company also publishes Model Railroad

News, Railroads Illustrated, Passenger Train Journal,

and The Railroad Press. (Trains Magazine Newswire)

_____________________________________________

Answers to this month’s Trivia Test located on page 2:

B. Bangor

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Copyright © 2014 DCNRHS www.dcnrhs.org

The Timetable Washington, D.C. Chapter NRHS P.O. Box 230, Savage, MD 20763-0230

RETURN ADDRESS SERVICE REQUESTED

PLEASE DELIVER BY November 12

Photo Finish

It’s Fall in the Rockies and the aspens have turned golden as the eastbound California Zephyr exits the east portal of the 6-mile

long Moffat Tunnel and starts the descent of the Front Range to Denver. Photo by Bill Phillips.