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Issue 19 Number 3 July - September 2015 Free*
Entertainment & Stuff “To Bean or not to Bean...?”Po
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Sign up on our mailing list at www.TheVanillaBeanCafe.com
#75
he Vanilla Bean Café is a family run restaurantlocated in CT’s northeast Quiet Corner. OnAugust 26th, twenty-six years ago, the Jessu-
run family opened a sandwich and ice cream shop ina restored barn on the corner of Scenic Routes 169,97 and 44.
This year will mark the 26th anniversary for TheVanilla Bean Café. Through the years, customershave gathered here in the Café dining room formeals, shows, anniversary and birthday parties andeven wedding receptions. The own-ers have hosted local food tastingsand several annual benefit concerts.Coca Cola held their national launch-ing of Vanilla Coke at the Café in2002. Along the way, The VanillaBean Café has become an integralpart of life in this community.
The restaurant has expanded andevolved over the years and is now a 90 seat restau-rant with a fireplace, a larger, more modern kitchen,and a patio with tables for outdoor dining. And, whilethis may be the last undeveloped area on the eastcoast from Boston to D.C., high quality food andentertainment are not missing here. The menu nowoffers plenty of country comfort food mixed with avariety of sophisticated and current entrees. There arefresh and seasonal specials on the menu every day.Weekend mornings from 8:00 am to noon is the timeto enjoy the delicious breakfast offerings whichinclude original and traditional omelets, French toast,and country pancakes served with 100% real localmaple syrup and tasty, top-quality apple woodsmoked bacon and sausages.
The entertainment is a truly special offering at thiscafé and is no less than remarkable. The café is asmall folk club with a capacity of only 60 people butthe performers are not small town singers. In fact, the
Vanilla Bean Café is a significant stop on the Nation-al folk circuit, but mainly draws entertainers from thearea that traverses the northeast from Portland, MEand Burlington, VT to Northampton, MA and NewYork. Renowned folk singer Maria Sangiolo andowner Barry Jessurun are a husband and wife team,who together book and promote folk, blues, blue-grass and jazz musicians who perform original musicat the café on Saturday nights. With a plethora ofartists and musicians living in the area, performers
express appreciation for the listeningaudience they find here in the QuietCorner where commerce is not near-ly as pronounced as culture.
Whether coming for a bite to eator staying to see the show, customersfind the Bean an easy place to be.The main dining room is a gallerydisplaying artwork by local artists. A
four panel installation in the original dining room byPomfret School’s art teacher, JP Jacquet, depicts cafélife. Customers share in a sense of belonging here asthey peruse the history, accolades, pictures and sto-ries that decorate the walls. The Vanilla Bean Café isa public place where people can really feel at home.
The Vanilla Bean Café - Celebrating 26 Years!
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The 75th Issue!
Visit Our Other Restaurants85 Main
Putnam ConnecticutNew American Fusion Cusine
Casual Fine DiningFull Bar, Raw Bar, Sushi Bar
Dog Lane CafeStorrs Connecticut
American European CaféBurgers, Sandwiches, Salads
Smoothies, Coffee Drinks, Desserts
The Vanilla Bean Caféwants you to know...
The Vanilla Bean Café opened in 1989 with 16 seats
The Vanilla Bean Café is owned by the Jessurun Family
We open 361 days a year. We close on:Easter Sunday, Fourth of July, Thanksgiving,
Christmas Day
Business Hours:Monday, Tuesday 7 am - 3 pm
Wednesday, Thursday 7 am - 8 pmFriday 7 am - 9 pm*Saturday 8 am - 9 pm*†Sunday 8 am - 8 pm*
*We may close early during colder months.
†Entertainment night - we serve dessert, beer & wine until 10 pm
Web site: www.TheVanillaBeanCafe.com
E-mail: [email protected]
Address: 450 Deerfield RoadPomfret, Connecticut 02659
Phone: 860-928-1562
Music Booking: Maria [email protected]
Art Booking: Kayla [email protected]
Bean Soup Ads: Barry [email protected]
“When life gives you a hundred reasons to cry, show lifethat you have a thousand reasons to smile.” - Unknown
is an information and entertainment newsletter.
Compiled by Barry JessurunWritten by Barry Jessurun
Layout & Design - Barry Jessurun
© COPYRIGHT 2015 by Barry Jessurun, All rights reservedThe Vanilla Bean Café Pomfret, Connecticut 06258
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“ W h e n e v e ryou see a suc-cessful personyou only seethe publicglories, neverthe privatesacrifices toreach them.”
- VaibhavShah
Our Newest Sister Restaurant
One Dog Lane - Storrs CT@@@
860-429-4900
DogLaneCafe.com
“Trust because you are willing to accept the risk, notbecause it’s safe or certain.” - Anonymous
Accolades and AwardsThe New York Times
“The food...is freshly made, well seasoned and extremely tasty.”
The Boston Globe“...great food - homemade soups, sandwiches,burgers, and the best fish cakes around - in a
relaxed atmosphere.”
Yankee Magazine’s Travel Guide to New England“Editors’ Pick” 1997, 2003 & 2004
“One of the outstanding reasons to visit New England.”
Connecticut Magazine Readers’ PollWindham County - Various years
Best Family Dining - Best Sandwiches Best Desserts - Best Business Lunch
Best Vegetarian - Best Outdoor Dining
Yankee MagazineEditors’ Choice - Best of New EnglandConnecticut’s Best Country Café - 2011
The Hartford Courant“This is a place that serves excellent food andbrings in some of the better performers on the
New England coffee house circuit...”
“The Vanilla Bean Café in Pomfret is one of thoserare places that truly has something for everyone...
Oh, yes - the food is truly delicious, too.”
The New London Day«««
“The soups are homemade and delicious, the sandwiches unusual and served on breads that
are positively delicious...”
www.VisitingNewEngland.com“the Vanilla Bean Café is one of those places you
simply don’t want to leave.”
www.HiddenBoston.com “This impossibly funky Connecticut restaurant is full of character (and characters), and is truly
in a class by itself.”
Recipient University of Connecticut’sNozko Family Business Leadership Award
Check the hallway by the restrooms - our Hall ofFame - for more articles, letters and awards.
“Things work out best for those who make the best of howthings work out.” - John Wooden
William M. Augustkel, D.C., D.I.B.A.K.Diplomate
International Board of Applied KinesiologyPainless whole body chiropractic care - given with lowforce respiratory adjustments to maximize patient comfortand response, for both acute injuries and chronic problems
Nutritional diagnostic testing, and detoxification programs
www.drbill.meta-ehealth. com
31 Auburn StreetAuburn, MA 01501
508-832-0768
“HelpingClients toMind TheirBusiness.”
“Laughter is day, and sobriety is night; a smile is the twi-light that hovers gently between both, more bewitchingthan either.” - Henry Ward Beecher
July Entertainment
2015 marks the 6th anniversary of our monthlyseries, Hootenanny/Songwriter Sessions. Hostedby Lisa Martin, the sessions bring audiences thechance to see some of the best local, regional andtouring singer-songwriters. Intimate, in-the-roundperformances full of fun and spontaneity, are a hall-mark of the series as well as the audience chosen“theme” that each songwriter has to incorporate intoa newly crafted song for each show. A Hootenannywill begin each show and will be open to songwrit-ers of all experience levels. Signups for the hootwill start at 6:30 pm and the show will beginpromptly at 7:00 pm, with the hootenanny precedingthe featured songwriters.
“What seems to us as bitter trials are often blessings indisguise.” - Oscar Wilde
“Happiness is a butterfly, which when pursued, is alwaysbeyond your grasp, but which, if you will sit down quietly,may alight upon you.” - Nathaniel Hawthorne
Saturday - 4 - No ShowFriday - 10 - Hootenanny/Sessions
Friday - 3 - No Open Mic
Widely acclaimed for their powerhouse perfor-mances of rousing work songs, haunting ballads and
laments, and hair-raisingharmonies, The JohnsonGirls have performed atmajor festivals, clubs, cof-feehouses, and more acrossthe United States, Canada,
the UK, Ireland, and Europe, have performed liveon Oscar Brand’s radio show, France Bleu radio andappeared on French TV. The Johnson Girls is anenergetic all-woman a cappella ensemble, perform-ing traditional and contemporary music with anemphasis on songs of the sea and shore. With asound that has been called “exciting,” “haunting,”and “uplifting,” the Johnson Girls give powerhouseperformances that bring audiences to their feetwherever they go. Each of The Johnson Girls bringsa specialty and style to the ensemble. Their exten-sive repertoire includes songs with an Afro-Caribbean influence, of the inland waterways, offishing, mining, Irish, Anglo-American, Italian,French, and Canadian ballads and work songs, andmuch more. The Johnson Girls bring a unique inter-pretation to their repertoire while preserving the tra-ditional roots of their music.
Saturday - 11 -The Johnson Girls
July Entertainment
Pomfret’s own, Bird and Horse is here at the Vanil-la Bean Café for the firts time, fresh out of the stu-
dio with their new CD, Shine.The band, consists of ErikStark, lead vocals, guitars,Mark Thayer, guitars, vocals,.Robert Stanley, bass, vocals,
and Ray Navarro, drums, percussion, vocals. Thisband of seasoned performers, centered around themelodic, hook driven songs of Erik Stark, and theinfectious fun they have on stage will leave youhumming the tunes, and wanting more.
“A greenhouse that makes you go Wow!” - Eileen Jessurun
“If you don’t value your time, neither will others. Stopgiving away your time and talents- start charging for it.”
- Kim Garst
“Smile, it’s free therapy.” - Douglas Horton
Saturday - 18 - Bird and Horse
Saturday - 25 - The Cafe TrioThe Café Trio was formed by a group of musicalfriends for the purpose of playing an international
repertoire of pieces such asmight be enjoyed by peoplesitting at tables in the eveningoutside of the favorite café inParis, Rome, Galway or Rio.
The sounds of the mandolin, accordion, guitar andbass evoke another time and space, in which thepleasures of leisure time spent well with friends eat-ing, drinking, conversing and enjoying pleasantmusic are paramount. Mark and Beverly Davis arewell known for their classical guitar duo concerts, aswell as their work with the New American Man-dolin Ensemble and the Providence MandolinOrchestra. Jan Jungden has performed on keyboardswith such notables as Jake and the Family Jewels,the Patti Tuite Band, and The Convertibles, as wellas delighting audiences with her own bands - the JanJungden Trio (jazz) and FUSE (funk). Jan is thepianist and Co-Director for Musicals at Eastern CTState University, and recently wrote and producedthe music for the opera “Transylvanian B&B;Miami.” She has been sighted playing Hammond B-3 with the Big Jump Band.
August Entertainment
Friday - 7 - Open MicHosts - Faith Montaperto & Kala Farnham -Feature - Robert C. Fullerton is a self-taught musi-cian, whose musical journey has taken him throughblues, folk, rock, gospel, jazz and even choral music.This journey has brought him to a place of seeingother people’s music through his own eyes and ears,resulting in interpretations that are faithful to theoriginal, yet often quite unique.
“A successful man is one who can lay a firm foundationwith the bricks others have thrown at him.”
- David Brinkley
“The happiness of life is made up of minute fractions - thelittle, soon forgotten charities of a kiss or a smile, a kindlook or heartfelt compliment.” - Samuel Taylor Coleridge
Erica Wheeler’s sense-of-place work 30 years agobegan when she attended Hampshire College as an
aspiring wildlife biologist. It was thereshe also discovered the power of storyto inspire conservation and stewardship,often more than research and data alone.Erica’s music is described as “cinemat-
ic” and “poetic.” She has released six albums thattake listeners on journeys through the Americanlandscape and the lives lived there. Her music hascharted in the top-ten on Billboard’s Gavin Ameri-cana Chart and has been featured on syndicatedradio programs such as “All Things Considered”and “Voice of America. Her most recent CD “GoodSummer Rain” was sponsored in part by the Trustfor Public Land, a national land conservation orga-nization. The album was also the winner of the 2008National Association for Interpretation MediaAward for Best Interpretive Music.
Dr. Roger Mitterling & Dr. Kristen GrovesOpen 7 days a week including Sunday’s
Saturday - 8 - Erica Wheeler
Saturday - 1 - Gail Wade TrioGail Wade has been performing publicly since theearly 1980s. Gail has appeared on stages both as a
solo musician and as a member of the for-mer CT-based band, “The Hot Flashes”.During the past twenty-plus years Gailhas gained the respect of audiencesthroughout the USA, Ireland and several
European countries. A strong guitarist and clawham-mer banjo player with a rich and soulful voice, Gailbrings forth fresh renditions of folk, blues, old-time,bluegrass and swing favorites. Though steeped in theroots of American music, her diverse array of influ-ences enable Gail to handle the transition from onemusical genre to the next, with a fluidity that willfoster a true appreciation of her talent. Her beautiful-ly crafted original songs such as “Anna’s Owl” and“Harder Every Day” are certain to touch your heart.Whether she performs solo, or with her band, Gail’sguitar work and wondrous voice combine to createan enchanting performance you’ll not soon forget.
August Entertainment
“The whole secret of a successful life is to find out what isone’s destiny to do, and then do it.” - Henry Ford
Saturday - 15 - Jeff PrzechCD Release Show
Saturday - 22 - The FixinsThe Fixins is a old timey trio performing CarterFamily-Stephen Foster classics and the like. TheCarter Family was a traditional American folk musicgroup that recorded between 1927 and 1956. Theirmusic had a profound impact on bluegrass, country,Southern Gospel, pop and rock musicians as well ason the U.S. folk revival of the 1960s. Mansfield res-idents Jen Beck and Ben Pauley craft vocal harmo-ny over Ben’s skilled guitar playing. David Haganof Woodstock plays various mandolin family instru-ments and guitar.
Friday - 14 - Hootenanny/Sessions
2015 finds Connecticut songwriter Jeff Przechpreparing the release of his debut solo record,
“Sounds Like Fresh.” The title is a littlepiece of wordplay on Jeff’s last name,which actually does sound like fresh. Thealbum’s eleven tracks (ten original songsand a cover of Ryan Adams’ “English
Girls Approximately”) are an amalgam of stories(both fiction and non-fiction), strong melodies, andexpressive, honest lyrics. Przech is a reflective andgenuine songwriter, one who takes great pride in hiscraft. “Sounds Like Fresh” will be Przech’s first, butcertainly not last, entry into the arena ofAmerican(a) music. There are songs about wherehe’s been, but “Sounds Like Fresh” gives a crystalclear glimpse of where Jeff Przech is going as well.
Saturday - 29 - Atwater DonnellyAubrey Atwater and Elwood Donnelly, the highlyacclaimed husband-wife duo present delightful pro-
grams of traditional American and Celticfolk songs, a capella pieces, old-timegospel songs, dance tunes, and originalworks. Elwood and Aubrey blend gor-geous and unusual harmonies and play
guitar, Appalachian mountain dulcimer, mandolin,tin whistle, harmonica, banjo, bones, spoons, lim-berjacks, and other surprises including Appalachianclog dancing, French Canadian footwork, and Tap.Their performance includes humor, audience partici-pation, and a relaxed stage presence and is appeal-ing to all ages.
Did you know...We are open 361 days a year.
We serve breakfast all week long.85 Main in Putnam is our sister restaurant.We have many Gluten free items available.
The Café offers a variety of vegetarian specials.You can view our Daily Specials on our website.
Dog Lane Café in Storrs is our newest restaurant.All of our menu prices include 6.35% CT Sales Tax.
September EntertainmentFriday - 4 - Open Mic
“The mind is everything. What you think you become.” - Buddha
Saturday - 12 - Grass Routes
Hosts - Faith Montaperto & Kala Farnham -Feature - Allison Giuliano fell in love with musicas a kid, performing Christmas “concerts” for herfamily on her toy keyboard--songs she taught her-self by ear. Allison can now be found performinglocally as a solo singer/songwriter and alongside fel-low Rhode Island songwriters at area restaurants,festivals, parties & venues.and is enjoying pickingup random instruments to learn--recent venturesinclude the mandolin, ukulele, and harmonica.
“If you are not willing to risk the usual you will have tosettle for the ordinary.” - Jim Rohn
Friday - 11 - Hootenanny/Sessions
Meredith Rose has been playing acoustic and electricguitar, singing, and writing songs since the age of
twelve. She is a Connecticut-basedsinger/songwriter with a very promisingfuture in music. Although just a newcomerto the Connecticut music scene, Rose has
made a quite an impact performing across the state,earning her a nomination for ‘Best Singer/Songwriter’at the 2014 CT Music Awards. Since then, Rose hasbeen writing, recording, and performing across NewEngland and beyond. With a tender voice and guitar-centric storytelling, her sound is best described asAmericana pop. When you see her live, however, thesongs move seamlessly through her favorite genres ofacoustic folk, foot-stompin’ rock, and ear-catching pop.
“If music be the food of love, play on.”- William Shakespeare
Saturday - 5 - Meredith Rose
Grass Routes is a Connecticut five-piece bluegrassband. Since 1980 they have been delighting audi-
ences with a repertoire rang-ing from traditional blue-grass standards to folk andcontemporary songs all per-formed in their own unique
bluegrass style. Skillful instrumental work andstrong vocals give Grass Routes their own charac-teristic sound. Showcasing especially tight har-monies, vocals include duets to four part harmonies.What make Grass Routes unique is that each mem-ber sings lead. With five lead vocalists, GrassRoutes presents a different style and material witheach vocal arrangement.
J P Jones is an American singer-songwriter and com-poser. A self described “mystic in the tradition of the
New England Tran-scendentalists,” hiswork draws fromauthors and philoso-
phers, from painters and fellow poets, from theAmerican folk and blues traditions, from popularmusic of the 1960s and from the work of classicalcomposers. He is one of the most prolific songwriterson the Indie Music scene, and has recently teamedup with Andy Jones, Kevin Sullivan and Chris Vail-lancourt, performing all original material. JP writeshaunting songs that cross genres, by turns humorous,rousing, reflective, zany and profound. Performancesare unpredictable, spontaneous, and engaging.
September Entertainment
“I have not failed. I’ve just found 10,000 ways that won’twork.” - Thomas A. Edison
“Take up one idea. Make that one idea your life - think ofit, dream of it, live on that idea. Let the brain, muscles,nerves, every part of your body, be full of that idea, andjust leave every other idea alone. This is the way to suc-cess.” - Swami Vivekananda
Saturday - 19 - J P Jones & Friends
Saturday - 26 - Antje DuvekotGhosts of the American Road & Chuck CannonAntje Duvekot has solidified her reputation as one ofBoston’s top singer songwriters with “Big Dream
Boulevard” her debut studio release and“the Near Demise of the HighwireDancer” and “New Siberia” her follow-upalbums. The debut CD was produced by
Seamus Egan, founder of the Irish super group,SOLAS and the project was released on songwriterEllis Paul’s label and quickly attracted internationalattention for Antje. It was voted “#1 Folk Release of2006” by the Boston Globe and was named to the“Top10 Releases of the Year” by National PublicRadio’s, Folk Alley. Kevin Higgins is a friendly voice of reason trappedin the body of a working-class dreamerand. Hearing
Barbara Malteze deliver a song is tan-tamount to a religious experience. Theyare Ghosts of the American Road;weaving individual vocal styles over
guitar and piano, embellishing melodic poetry thathas become their cinematographic, signature sound.This is “American Music”, where all styles cometogether at a distinctly original musical crossroads.Chuck Cannon grew up in the low country of SouthCarolina listening to a lot of R&B, Gospel, Rock and
Country. His music and stories are full ofthose old echoes. He has been fortunate thata pretty diverse array of fine artists fromaround the world have covered his songs,
which have logged well over 25 million airplays.
Weekend Breakfastfull breakfast menu is served Saturday and Sundayfrom 8:00 am - 12:00 noon. We offer a variety of spe-
cials including recent items like Fishcake Benedict, BasilFeta Omelet, and Artichoke Spinach Scramble. We useonly 100% maple syrup and top-quality Hormel bacon.
Entertainmenthe Café is on the National Folk Music Circuit andattracts talent from all over the United States while
featuring mainly New England performers. The majorityof the shows are on Saturday night and start at 8:00 pm.Our Open Mic night is on the first Friday of each month.During shows, a theatre curtain separates the listeningroom from the tiled dining room and kitchen in an effort tokeep the music in and the kitchen noise out.
The Artwork Galleryhe Café displays artwork by local artists year round.Some shows have openings and some do not. Most
of the artwork displayed is for sale and often prices arelisted with the piece or on a list located in the room. One
hundred percent of the sale price goes to the artist.
July - Sarah BrennerAugust - Mike Rogan
September - Jennifer Bombara
Dinner at The Beane are open for dinner Wednesday - Sunday. Eachnight we run four or five dinner specials. Recent
items include: Wild Mushroom Ravioli, Garden VegetableRisotto, Steak Medallions and Shitake & Arugula Mac &Cheese. We offer a truly quality dinner at a great price, ina warm and friendly atmosphere. If you haven’t tried usfor dinner yet, it’s time you did.
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On-Site WiFie provide complimentary wireless internet service.Bring your lap top to the Café, search for available net-
works and log on to the VBC. Get some work done or checkyour email while you eat lunch! Password: goodfood c
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“What sunshine is to flowers, smiles are to humanity.These are but trifles, to be sure; but scattered along life’spathway, the good they do is inconceivable.”
- Joseph Addison
“Where words fail, music speaks.”- Hans Christian Andersen
VBC Review Quotables...“Extremely Tasty” Food - New York Times
“Relaxed” Atmosphere - Boston Globe“Truly Bizarre” Service - New London Day
“Good things come to people who wait, but better thingscome to those who go out and get them.” - Anonymous
The Café Cash Cardhe first Café Cash Card was introduced in 1997.The appearance of the card has changed sincethen, but our card still works like the gift cards
available in most stores today. Café Cash Cards augustbe purchased in any amount at the restaurant or online
and are reload-able - add to thecard balance atany time! Cardsaugust be used topurchase anymenu item atVanilla BeanCafe. A bonus of
10% is added to the card balance when you purchase acard for $100 or more. The card must be presented toredeem it at the time of purchase. The Café Cash Cardmakes a great gift for friends and family members andis ideal for students at the local schools. Café CashCards have no expiration date.
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“We hold in our hands, the most precious gift of all: Free-dom. The freedom to express our art. Our love. The free-dom to be who we want to be. We are not going to givethat freedom away and no one shall take it from us!”
- Diane Frolov and Andrew Schneider
“Creativity is a great motivator because it makes peopleinterested in what they are doing. Creativity gives hope thatthere can be a worthwhile idea. Creativity gives the possibili-ty of some sort of achievement to everyone. Creativity makeslife more fun and more interesting.” - Edward de Bono
$9.95
Our Pricing Practices1. Sales Tax Included - Our prices include the
6.35% Connecticut Sales Tax. The prices listed on themenu are exactly what you pay. Our prices novemberseem to be inflated; however, a $10.00 menu item is actu-ally $9.40 + $.60 sales tax. Furthermore, this practicemakes it easier for the customer, especially if that cus-tomer is a child who has exact change for a cookie. Whatyou see is exactly what you pay - what could be simpler?
2. Not Market Standard Pricing - We are nottrying to fool the customer into thinking that $9.95 isless expensive than $10.00. We find this type of pricinginsulting to our customers. However, the reason it isused so extensively around the nation is that it workseffectively. We don’t like that practice, and we also liketo believe that our clientele is not so easily fooled.
3. No Pennies, Dimes or Nickels - Because ourprices include tax and we do not price in the standardway, we do not have to use pennies, dimes or nickels.This is a service to both the customer and to us. Wedon’t give you lots of change, and we only have to usequarters and fifty-cent pieces. This also helps our staff tobe more efficient performing transactions, which savestime and money. An added bonus is that we don’t haveto count change at the end of the business day.
Live at the BeanCD Compilation
$10.00Get One Today!
Recording Studio in Pomfret, ConnecticutSpecializing in Acoustic Contemporary,
Jazz & Classical
Mark Thayer Producer/Engine Ear
Phone [email protected]
www.signaturesounds.com
lFriday July 3rd
No Open MiclSaturday July 4th
No ShowlFriday July 10th - $5.00
Hootenanny/Sessions - Lisa Martin HostslSaturday July 11th - $12.00
The Johnson GirlslSaturday July 18th - $12.00
Bird and HorselSaturday July 25th - $15.00
The Cafe TriolSaturday August 1st - $15.00
Gail Wade TriolFriday August 7ht - $5.00
Open Mic - Robert C. FullertonlSaturday August 8th - $15.00
Erica WheelerlFriday August 14th - $5.00
Hootenanny/Sessions - Lisa Martin Hosts
lSaturday August 15th - $10.00Jeff PrzechCD Release Show
lSaturday August 22nd - $12.00The Fixins
lSaturday August 29th - $15.00Atwater - Donnelly
lFriday September 4th - $5.00Open Mic - Allison Giuliano
lSaturday September 5th - $12.00Meredith Rose
lFriday September 11th - $5.00Hootenanny/Sessions - Lisa Martin Hosts
lSaturday September 12th - $15.00Grass Routes
lSaturday September 19th - $12.00J P Jones & Friends
lSaturday September 26th - $20.00Antje Duvekot / Chuck Cannon& Ghosts of the American Road
What’s Happening at The Bean...
2015 ... What’s Happening at The Bean ... 2015~ July, August & September ~
**Saturday - September 19th - J P Jones****Saturday - September 26th - Antje Duvekot**
“To Bean or not to Bean...?”
...is it really a question?
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hhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh
The Vanilla Bean Café w 450 Deerfield Road w Pomfret, Connecticut 06259 w 860-928-1562
All shows start at 8:00 pm unless otherwise noted¾
P O Box 206Pomfret CT 06258
WiFi available in Dining Room
Cash or Check Only for show Admissions Call ahead, shows are subject to change
7:00 pm
7:00 pm
7:00 pm
7:30 pm
7:30 pm
Calendar Listingson your
smart phone
Daily Specials on your
smart phone
RealGood
Whole FOODThe 75th Issue!
The Vanilla Bean Café Connecticut’s Best
Country Café~Yankee Magazine - Editors’ Choice~
