2013 Holiday Parties at The Woodlands Inn

HOLIDAY PARTY PACKAGES

Appetizers (Select One for All Guests):

Soup: French Onion Au Gratin, Stracciatella, Cream of Potato & Leek

Salad: Caesar Salad, Greek Salad, Mixed Garden Salad

Pasta: Penne Ala Vodka, Gnocchi Ala Zullo, Rigatoni Creamy Pesto

Entrees (Select up to Three) (Counts must be called in 5 days in advance)

Beef: Prime Rib of Beef … $35.00 Grilled Delmonico Steak … $35.00

Steak Diane … $40.00 6 oz. Filet Mignon … $40.00

Seafood: Baked Alaskan Cod … $28.00 Garlic & Parmesan Encrusted Tilapia … $28.00

Grilled Salmon … $32.00 Creole Crab Cake… $40.00

Poultry: Chicken Madeira … $28.00 Chicken Francaise … $28.00

Parmesan Encrusted Chicken … $28.00 Chicken Oscar … $35.00

Vegetarian: Stuffed Pepper with Couscous and Stir Fried Vegetables …$25.00

Mushroom Ravioli in a Creamy Marsala Wine Sauce … $28.00

Desserts (Select One):

Molten Chocolate Cake Key Lime Pie Apple Crisp Ala Mode

Tiramisu Parfait Italian Spumoni

Cheesecake with Strawberries Iced Warmed Brownie Ala Mode

Includes: Starch & Vegetable, Rolls & Butter, Coffee & Tea ~ Sales Tax & 20% Gratuity Additional

Bar Packages, Hors D’oeuvres & Entertainment Available Make it a special night for everyone…Contact us about discounted holiday room rates.

2013 Holiday Parties at The Woodlands Inn

SKYY Vu LOUNGE HOLIDAY PARTIES Not sure what to do for your office holiday party this year?

Come and Savor the Scenery at the SKYY Vu Lounge! Relax by the Fireplace & Enjoy the View Over the Beautiful Laurel Run Stream

Two Hour Cocktail Reception $29.00 per person Minimum Guests Required: 35

Includes:

Two Hour Open Bar featuring SKYY Martinis and Seasonal Craft Beers Buffalo Bites with Bleu Cheese & Celery

Miniature Philly Cheese Steaks with Shoestring Fries Lobster Topped Pita Pizza

International & Domestic Cheese & Cracker Display Background Music

Gratuity, Sales Tax, & Bartender

2013 Holiday Parties at The Woodlands Inn

The Woodlands Open House Party Only $57.95 per person

Friday, December 13, 2013 6:00 pm to 11:00 pm

Four Hour Open Bar Hors d’oeuvres Dinner Buffet Entertainment (DJ)

Reserved Tables Tax & Gratuity Guest Room Discount

Ballroom Decorated for the Holidays

Hors d’oeuvres: Buffalo Bites with Bleu Cheese & Celery ~

Mini Cheese Steaks with Shoe String French Fries ~ Lobster Topped Pita Pizza

Appetizer Duet: Baked French Onion Soup & Tossed Winter Salad

On the Buffet:

Sliced NY Strip Loin ~ Penne Alfredo with Chicken

Baked Garlic & Parmesan Encrusted Tilapia

Scalloped Potatoes ~ Vegetable Medley

Vanilla Ice Cream Topped with Baked Apples & Warm Caramel Sauce

Rolls & Butter ~ Coffee, Tea, Decaf