by Vaughn Trannon

INSPIRATION

The Traveling Culinarist

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By Vaughn Trannon

INSPIRATIONSometimes the culinary art is overlooked as a complex and articulated art form and seen only as a means to fulfill our instinctive ability to eat for survival. It is seen more as a past time and is taken for granted as a lifestyle becoming almost second nature to place cooking and art in two separate categories of society. But the few that have mastered the art have experienced distinct backgrounds and have formulated a unique insight on the extensive education that must go into a well planned, displayed, and tasteful delicacy of a five star meal. Well planned, display and tastefulness needed to be taken a step farther. WE,The professional needed to exude organized acceptance, thus I created

The Traveling Culinarist

INSPIRATION This is a product that every chef working in multiple kitchens needs. It

is a tool that organizes and protects a chef’s valuable tools and enables easy transportation between work locations. It additionally allows immediate organization at any different location with MUCH needed tools. This unique bag works well for other passions such as boating, picnics, cooking schools, private demonstrations of the culinary arts, etc.

Over the past 10 years I have been a private chef for wealthy and high profile clients. This career has allowed me to prefect my art, but has also required me to work in various types of kitchens as they travel to exotic locations. When you travel as a chef you never know what implements you will find in the kitchen you borrow. Although a good chef can improvise with the utensils that are available, it does make cooking easier and more efficient when you know you have the quality tools of the trade. In a professional method you bring

INSPIRATION your type of kitchen trademark to any new or borrowed

kitchen. It was impossible to find a compact well designed case for carrying my knives, utensils, spices, computer, wine and other various implements, so it was with passion and practicality that I designed the Traveling Culinarist.

This is a bag that is specifically designed by a chef for chefs. It is compartmentalized specifically to hold all of the unique shapes and sizes of cooking utensils. Now when I travel I can carry all of my tools and know that they will be safe and ready to use when I arrive at any kitchen.

There has never been a finer culinary product line

FunctionalOrganizedProfessional

The Compact Design is ideal for traveling. With its unique interior spaces which keeps everything securely in place.

Included (6) pocket knife, and steel satchel that detachable and roll up for safe transporting for convenience

Inside mesh pocket on the lip lid securely holds even the smallest utensils Inside (2) Large Mesh pockets to provide ample storage for bulky items 15 inch wide 21/2 inch depth padded pocket for laptop, cutting board and Velcro padded divider

convert it into a cushioned wine tote. Inside (3) ring loop straps to hold food molds, and misc. Items Outside (2) larger exterior pockets hold plenty Inside right pocket neatly organizes spices or misc. Items Heavy duty telescopic handle system In-line skate wheels Dual combination locks Outside front Zip-down accordion fan file for cookbooks, magazines, recipe files and MORE! Sous Traveling Culinarist dimension: Width 19.5 Height 15.0 Depth 8.5 Maximum weight 50lbs Bag weight empty 10lbs

Sous Traveling Culinarist

Our Mission is to Change how Chef’s Around the World Show up for Work!

The Next Generation Of Quality Chef Products Starts Here!

Chef Vaughn Trannon

Trannon Culinary home to the Traveling Culinarist!