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Unit 2A Human Form & Function Body systems The digestive system

Unit 2A Human Form & Function

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Unit 2A Human Form & Function. Body systems The digestive system. Study Guide. Read : Text page 87- 98 Complete : RQ 5-13 AYK 1-8. Digestion. Digestive processes can be chemical (involving digestive enzymes ), or mechanical. - PowerPoint PPT Presentation

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Page 1: Unit 2A Human Form & Function

Unit 2A

Human Form & Function

Body systems

The digestive system

Page 2: Unit 2A Human Form & Function

Study Guide

Read:• Text

page 87- 98

Complete:

• RQ 5-13

• AYK 1-8

Page 3: Unit 2A Human Form & Function

Digestion

Digestive processes can be chemical (involving digestive enzymes), or mechanical.

Chemical digestion the breaking down of the nutrients we eat into simpler organic compounds that can be absorbed by the body.

Mechanical digestion is the breaking down of large sized food to smaller sized food.

Page 4: Unit 2A Human Form & Function

ENZYME Acts on End product

Amylase Carbo-hydrate

Simple sugars (e.g. glucose)

Lipase Lipids Fatty acids

Protease Proteins Amino acids

Page 6: Unit 2A Human Form & Function

Structure of the alimentary tube

Mucosa

Longitudinal muscle layer

Circular muscle layer

Peritoneum

Villus

SubmucosaThin muscle

layer

Page 7: Unit 2A Human Form & Function

Chemical digestion in the mouth

Enzyme Product

Salivary amylase

Polysaccharides → Sugars

Page 8: Unit 2A Human Form & Function

The salivary glands

Parotid gland

Submandibular glandSublingual gland

Page 9: Unit 2A Human Form & Function

Section through the head

Nasal cavity

Palate

TonguePharynx

Hyoid bone

Epiglottis

Larynx

Esophagus

Teeth

Vocal cords

The Miles Kelly Art library, Wellcome Images

Page 10: Unit 2A Human Form & Function

The tongue

Jari Keinänen

Page 11: Unit 2A Human Form & Function

Mechanical processes in the mouth

Chewing (mastication)Bolus formationSwallowing

Page 12: Unit 2A Human Form & Function

Human teeth are generalised – they can process both meat and fibrous plant foods

The Miles Kelly Art library, Wellcome Images

Incisor teeth

Premolar and molar teeth

Canine tooth

Page 13: Unit 2A Human Form & Function

Human dentition

Molars Pre-molarsCanine

IncisorsGray’s Anatomy

Page 14: Unit 2A Human Form & Function

Tooth section

EnamelDentine

Pulp cavity

Cementum

Gum

Root canal

Crown

Neck

Root

The Miles Kelly Art library, Wellcome Images

Page 15: Unit 2A Human Form & Function

Swallowing and peristalsis

The Miles Kelly Art library, Wellcome Images

Epiglottis closes entrance to windpipe

Tongue pushes bolus into throat

Peristalsis carries bolus into stomach

Page 16: Unit 2A Human Form & Function

Peristalsis

Wave-like contraction of the muscular wall travels along the gut

BOLUS

Page 17: Unit 2A Human Form & Function

Chemical digestion in the stomach

Enzyme Product

Hydrochloric acid

Activates pepsinogen (→ pepsin)

Pepsin Proteins → peptones

Page 18: Unit 2A Human Form & Function

Mechanical processes in the stomach

Muscular churning mixes food with gastric juices (forms chyme)

Rennin (in infants only) curdles milk

Page 19: Unit 2A Human Form & Function

Absorption in the stomach

Limited absorption of water, glucose, alcohol and some drugs takes place in the stomach.

Page 20: Unit 2A Human Form & Function

Section through the stomach

EsophagusFundus

Rugae

Pyloric sphincter muscle

G Meyer ANHB – UWA

Page 21: Unit 2A Human Form & Function

Section through the stomach

Esophagus

Rugae

Pyloric sphincter muscle

Three muscle layers

Duodenum

Page 22: Unit 2A Human Form & Function

Chemical digestion in the duodenum

Enzyme Product

Amylases

Disaccharides → glucose

Lipase Fats & oils → fatty acids + glycerol

Trypsin Peptones → polypeptides

Page 23: Unit 2A Human Form & Function

Mechanical processes in the duodenum

Bile salts emulsify fats (reduce them to small droplets which increases their surface area).

Page 24: Unit 2A Human Form & Function

Inside the duodenum

Page 25: Unit 2A Human Form & Function

Chemical digestion in the small intestine

Enzyme Product

MaltaseLactase Sucrase

Maltose → glucoseLactose → glucoseSucrose → glucose

Lipase Fats & oils → fatty acids & glycerol

Peptidases

Polypeptides → amino acids

Page 26: Unit 2A Human Form & Function

Absorption in the small intestine

• Glucose, amino acids, water and minerals are absorbed into the blood capillaries.

• Fatty acids and glycerol are absorbed into the lacteals (forming chyle).

Page 27: Unit 2A Human Form & Function

Section through small intestine showing villi

L. Slomianka ANHB-UWA

Secretory cells

Villus

Gland

Page 28: Unit 2A Human Form & Function

Section through a villus

Lacteal

Network of blood capillaries

Epithelial cells & goblet cells

Lymph vessels

Intestinal gland

Page 29: Unit 2A Human Form & Function

Functions of the large intestine

• Further absorption of water and some salts.

• Bacterial activity – there are trillions of resident bacteria in the large intestine. They are believed to have several important roles in addition to digesting cellulose in plant foods and synthesising some vitamins (e.g. folic acid).

Page 30: Unit 2A Human Form & Function

The large intestine

Caecum

Appendix

Colon (ascending branch)

Colon (transverse branch)

Colon (descending branch)

Rectum

LIVER

Page 31: Unit 2A Human Form & Function

Some major functions of the liver

Deaminates amino acidsConverts glucose to glycogenProduces bileStores iron, and vitamins A, B12, D, E & K

Synthesises vitamin A & plasma proteinsDetoxifies drugs (including alcohol) and

other toxins.

Page 32: Unit 2A Human Form & Function

Wellcome Photo Library

LiverStomachPancreas

Page 33: Unit 2A Human Form & Function

External features of the liver

Miles Kelly Art Library

Gall bladderBile duct

Hepatic artery

Hepatic portal vein

Inferior vena cava

Page 34: Unit 2A Human Form & Function

Liver lobuleArtery, vein & bile duct

Central vein

Lobule

L. Slomianka ANHB-UWA