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PAN-PAN THAI-STYLE CHICKEN 5.95 Wok-fried with sweet chilli and garlic
Bus
ines
s Fo
rms
(019
1) 5
65 5
126
The management reserves the right to refuse service.
KATSU CHICKEN CURRY 5.95Prime breast of succulent chicken in crispy breadcrumbs. Served with chef’s delicious special curry sauce. Choose from either boiled rice or egg-fried rice
STIR-FRIED CHICKEN FILLET 5.95 WITH TERIYAKI SAUCESweet, soy-based sauce with sesame seeds
STIR-FRIED DUCK FILLET 6.95 WITH TERIYAKI SAUCESweet, soy-based sauce with sesame seeds
Only available to children aged 10 years and under
SWEET & SOUR CHICKEN 3.95 With rice or diced potatoes
MINI HONEY CHICKEN 3.95 With rice or diced potatoes
RAMEN NOODLES 3.95 With: Chicken, Beef or Asian Greens
FRIED RICE 3.95 With: Chicken, Beef or Asian Greens
Asian Tapas MAIN DISHES
NEW FEATURE DISHES
RICE & NOODLES
VEGETARIAN
CHILDREN
KATSU CHICKEN
CURRY
Customers with food allergies (e.g. alcohol, gluten, nuts, etc.) – please advise your server when ordering.
Spicy
Vegetarian
Buddha Favourite
We aim to serve you within 20 minutes of taking your order. If we are not able to meet this promise then we will
cover the cost of your food.
APPLICABLE FOR TABLES OF UP TO
10 PEOPLE
express lunch
PRAWN CRACKERS 2.00
EDAMAME 3.20 Lightly salted, freshly blanched soya bean
EDAMAME 3.20 Lightly salted, freshly blanched soya bean
CHICKEN & SWEETCORN SOUP 3.20 Classic – With fresh chicken
HOMEMADE TRADITIONAL 3.00 VEGETABLE SPRING ROLL Served with homemade sweet chilli sauce
HOMEMADE TRADITIONAL 3.00 VEGETABLE SPRING ROLL Served with homemade sweet chilli sauce
SHANGHAI CHICKEN 3.30 SCALLION DUMPLING
SATAY CHICKEN 3.30 Served with homemade satay sauce
SALT & CHILLI 3.90 KING PRAWNS
SALT & CHILLI BABY RIBS 3.80 Small baby ribs. Tasty and tender
CRISPY SHREDDED DUCK SALAD 3.90 Served with a chilli and coriander dressing
DUCK SAMOSA 3.90 Served with homemade hoisin sauce
CRISPY AROMATIC DUCK (1/4) 12.70 (Enough for 2 to share) Served with steamed pancakes, greens and homemade hoisin sauce
All the dishes below are served with steamed rice, egg-fried rice or diced potatoes.As an alternative we also serve yaki ramen noodles for an extra £1
THAI GREEN CHICKEN CURRY 5.95Spicy Thai curry with lemongrass, kaffir lime leaves and coconut milk
THAI GREEN VEGETABLE CURRY 5.95Spicy Thai curry with lemongrass, kaffir lime leaves and coconut milk
HONEY CHILLI CHICKEN 5.95Crispy chicken with garlic, spring onion and chilli
SWEET & SOUR CHICKEN 5.95 Hong-Kong style
CHICKEN & BELL PEPPERS 5.95 With black bean sauce
BEEF & BELL PEPPERS 5.95 With black bean sauce
CHINESE ROASTED DUCK 6.95With Chinese angelica, star anise and bay leaves served with roasted peanuts
MALAYSIAN CURRY 5.95Medium hot curry with coconut milk Choose from either CHICKEN, BEEF or KING PRAWN
CRISPY CHICKEN 5.95 PEKING-STYLECrispy chicken breast cooked in Peking sauce with chilli, peppers and spring onions
NASI GORENG 5.95 Fried rice with king prawns and pork served with a satay chicken skewer and prawn crackers
SINGAPORE VERMICELLI 5.95Spicy rice vermicelli noodles with king prawns, char siu pork and beansproutsTHIS DISH IS ALSO AVAILABLE AS A VEGETARIAN OPTION
PHAD THAI NOODLE 5.95 (THAI-STYLE)Choose from either CHICKEN, BEEF or KING PRAWN
SINGAPORE VERMICELLI 5.95Spicy rice vermicelli noodles with vegetables and beansprouts
DAYTIME MENU
DURHAM