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NIGHT: ‘TITANIC: THEMUSICAL’18DAY:S’MORESGALORE12
VOICINGSUPPORT
Demi Lovato and Nick Jonas’ tourincludes mental health workshops
12
AUG. 11 – 17, 2016
UNION-TRIBUNE
WednesdaywasNationalS’moresDay, so inhonorof the ever-popularcampfire treat,we’ve
foundSanDiego’s best s’mores-themeddesserts anddrinks, noassembly required.
Backyard Kitchen & Tap: S’morespie
Grahamcracker crust is layeredwithwarmchocolate andgooeymarshmallows. 832GarnetAve.,PacificBeach. (858) 859-2593 orbackyardpb.com
Breakfast Republic: S’mores Frenchtoast
Graham-cracker-crusted, thick-slicedbriocheFrench toast istoppedwithmarshmallowsand richchocolate sauce. 2930University
Ave., NorthPark; 2865SimsRoad,No. 106, LibertyStation. breakfas-trepublic.com
Extraordinary Desserts: Jivara tartAsalteddark chocolate graham
cookie crust is filledwithdensemilkchocolate truffle creamand toppedwitha toastedmarshmallowme-ringueandED’s customary floralflourish. 1430UnionSt., Little Italy.(619) 294-7011 or extraordi-narydesserts.com
Searsucker San Diego: S’mores barSearsucker’s original location
offers a chilleddessert of saltedcaramel ganache, honey chocolatemousse, smokedmarshmallow,chocolate ice cream, cookie crumbleandgrahamcracker. 611FifthAve.,GaslampQuarter. (619) 233-7327 or
searsucker.com
Veladora: Salted caramel s’morestart
This restaurant atRanchoVa-lenciaResort&Spa is serving a richchocolate creambar toppedwithfudgeandgrahamcrackers andaccentedwith toastedpuffs ofhouse-mademarshmallow. 5921ValenciaCircle, RanchoSantaFe.(858) 756-1123 or ranchovalencia-.com
SEA180 Coastal Tavern: S’mores pieGrahamcracker crust is topped
withmilk chocolate ganacheandmountains of toastedhouse-mademarshmallow fluff andadrizzle ofchocolate syrup. 800SeacoastDrive, ImperialBeach. (619) 631-4949 or cohnrestaurants.com/sea180
Urge American Gastropub: S’moresin a Jar
Thismonth’s featureddessert isaMason jar parfait of toastedgra-hamcracker crumbsanddarkchocolate ganache layers toppedwithhouse-madebruleedmarsh-mallowcream. 16761BernardoCenterDrive,RanchoBernardo.(858) 673-8473 orurgegastropub.com
The Crack Shack: S’mores soft serveIf you’ve got roomafter the
Shack’s filling fried chicken, try thes’mores-flavored soft servewithtoppings of grahamcrackers,marshmallowand fudge. 2266Ket-tnerBlvd., Little Italy. (619) 795-3299or crack-shack.com
Urban Solace: Les S’more!ChefMattGordon’s flagship
A selection of s’mores-themed cookies from The Cravory.THE CRAVORY
ROUNDING UP S’MORESSAN DIEGO’S TOP 25 DESSERTS BASED ON THE CAMPFIRE FAVORITE
B Y
P A M K R A G E N
(760) 529-4906
!DID YOU KNOW?
THE RECIPE FOR “SOMEMORES” — LATERSHORTENED TO
S’MORES—WAS FIRSTPUBLISHED IN A 1927GIRL SCOUTS COOK-
BOOK.
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restaurant is dishingup thisgourmet s’morewith agrahamcrust,malted chocolate center,toastedmarshmallowon top,almondbutter andgarnish. 382330thSt., NorthPark. (619) 295-6464or solacerestaurants.com
Green Dragon Tavern & Museum:Cast iron s’mores
Buttery grahamcracker crum-bles line this skillet that’s filledwith amolten layer of chocolateganache toppedwith toastedhouse-mademarshmallows. 6115PaseoDelNorte, Carlsbad. (760)918-2421 or greendragontavernca-.com
Brockton Villa: S’mores sundae jarTahitian vanilla anddark choc-
olate ice cream is layered, grahamcracker crumble andNutellasauce, then cappedwith abruleedmarshmallow. 1235CoastBlvd., LaJolla. (858) 454-7393 or brocke-tonvilla.com
Cupcakes Squared: S’morescupcake
Grahamcracker chocolate chipcake is baked in a squaremoldandfrostedwith chocolate butter-cream frosting. 3772VoltaireSt.,LomaPortal. (619) 226-3485 orcupcakessquared.com
Bice: S’mores cocktailKooKooChocolate and
Frangelico liqueurs aremixedwitha touchofGrandMarnier, pouredin a cocktail glass rimmedwithNutella, grahamcrackers andmini-marshallows, then toppedwithwhipped cream-flavoredwithmarshmallow-flavoredvodka. 425IslandAve.,GaslampQuarter.(619) 239-2423 or bicesandiego.com
Sweetbricks: Bonfire S’moresToffee
Chips of buttery toffeehardenedonagrahamcrust aremixedwith gooeymarshmallowandachocolate topping. Soldbythequarter-pound for $6.95. 917ESt., downtownSanDiego. (844)738-6333 or sweetbricks.com
The Melting Pot: S’moreschocolate fondue
Thehotpot alternative to anoutdoor fire.Awarmtureenofmeltedmilk chocolate is servedwith assorteddipping items, likegrahamcrackers,marshmallowsandbananas. 901FifthAve., down-town. (619) 234-5554 ormelting-pot.com/san-diego-gaslamp-ca
Brian’s 24: S’mores hotcakesChocolate chips, graham
cracker crumbsandmarshmallowcreamare folded into a full stackofbuttermilkpancakes. 828SixthAve., downtown. (619) 702-8410 or
brians24.com
OB Wareouse: Campfire s’moresThis s’moreshomage layers
hazelnut-cashewchocolate spreadwith smokedgrahamcrackers anda toasted frozenmarshmallow.4839NewportAve.,OceanBeach.(619) 222-1700 or cohnrestau-rants.com/obwarehouse
Crafted Baked Goods: S’mores tart
ChefFrancisLaureano’s newbakery atLibertyStation serveschilled slices (orwholepies)madewith grahamcracker crust, semi-sweet chocolate ganache, acaramel ribbon, torchedmarsh-mallowmeringue, crispy caramelpearls andedible gold leaf.LibertyPublicMarket, 2820HistoricDe-caturRoad, Point Loma. liber-typublicmarket.com/artisans/crafted
Devil’s Dozen Donut Shop: S’moresdoughnut
ChefBrianRedzikowski’sraiseddoughnut is filledwithmarshmallowand toppedwithgrahamcracker crumbles andfudge. 2001KettnerBlvd., LittleItaly. (619) 780-0914 ordevils-doz-en.com/
One Door North: Toasted s’moresbar
Theperfect finish for dinner atthis camping-themed restaurant.This three-layer desert has agra-hamcrust, chocolate fudge fillingandbrownedhouse-mademarsh-mallow, servedonabedof drizzledchocolate. 3422 30thSt., NorthPark. (619) 618-1285 or one-doornorthsd.com
Local Tap House & Kitchen: S’mores sundae
Salted caramel gelato isscooped into a jar and toppedwithcoconut grahamcracker crumbs,dark chocolate fudgeandburnedmarshmallows. 308S.CoastHigh-way,Oceanside. (760) 547-1469 orlocaltaphouse.com
Sprinkles Cupcakes: S’morescupcake
This top-selling variety startswith agrahamcrumbbase,toppedwith chocolate cake, filledwith agooey fudge center andtoastedmarshmallow fluff frost-ing. 8855VillaLa JollaDrive, LaJolla. (858) 457-3800 or sprinkle-s.com
Ignite Bistro: Smore’s browniesundae
Abrownie and toastedmarsh-mallowsare served in a skillet andtoppedwith vanilla ice cream, agrahamcracker andchocolatesyrup. 6996ElCaminoReal, Carls-bad. (760) 438-7800 or ignitecarls-bad.com
The Cravory: S’mores cookiesThisweek, three s’mores-
themedcookies arebeing served:PB&JS’mores (strawberry jellyswirled inpeanutbutter doughmixwith chocolate andpeanutbutter chips andmarshmallowtopping);AllChocolateS’Mores(chocolate grahamcrackerdoughmixedwith chocolatemarshmal-lows, chocolate chips andmilkchocolate chunks); andS’moresBark (vanilla doughmixedwiths’moresbarkand toppedwithchocolatedrizzle andgrahamcrackerdust. 3960W.Point LomaBlvd., Point Loma. (619) 795-9077 orthecravory.com
Do-it-yourself s’moresSeveral local restaurants offer
tablesidemini hibachiswherediners can toast their ownmarsh-mallows, then sandwich thembetweengrahamcrackers andmilk chocolatebars.They include:KensingtonCafe, 4141AdamsAve.,Kensington, kensingtoncafesd-.com;DuckDive, 4650MissionBlvd.,MissionBeach, theduckdi-ve.com;StellaPublicHouse, 1429IslandAve., EastVillage, stella-publichouse.com;andHotel delCoronado, 1500OrangeAve.,Coronado, hoteldel.com
Toasted s’mores bar at One Door North restaurant.RACHEL MCFARLIN
S’mores French toast at Breakfast Republic restaurant.BREAKFAST REPUBLIC
Bice Ristorante in theGaslamp Quarter is offering as’mores-themed cocktail.
BICE
