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4621 Speedway Drive Fort Wayne, Indiana 46825 260-482-4835: phone 260-483-4091: fax [email protected] Registration and Class updates available online at www.shopcountrykitchen.com 5.13.19.1

We LOVE to teach! Our instructors are confectionary enthusiasts … · 2019-05-20 · Tiered cakes, whether separated by pillars or stacked directly, make fabulous centerpieces for

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Page 1: We LOVE to teach! Our instructors are confectionary enthusiasts … · 2019-05-20 · Tiered cakes, whether separated by pillars or stacked directly, make fabulous centerpieces for

4621 Speedway Drive Fort Wayne, Indiana 46825

260-482-4835: phone 260-483-4091: fax

[email protected]

Registration and Class updates available online at

www.shopcountrykitchen.com

5.13.19.1

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In this day and age where you can research practically anything through the resources available on the internet, why would you come to us to take a class? Let us count the ways…

We LOVE to teach! Our instructors are confectionary enthusiasts just like you and thoroughly enjoy sharing and teaching everything (almost everything☺) we know. With a history of over 50 years in the industry and over 100 years of combined experience in all things cake, candy and cookie related, we’ve got you covered.

We provide students with every tool necessary to successful complete the class. No need to purchase any specialty kits or tools. In our deco-rating classes we even pre-bake all your goodies so you have no at home baking, everyone has the same quality baked goods to work with and when you arrive we can focus immediately on decorating and creat-ing.

You get to “play” with all of our decorating tools before you buy so you can decide what you like and what you truly can’t live without! Most adult classes provide you with a discount coupon to be able to use towards your next purchase.

Whether you just want to have fun, learn something new or advance your skills, we have the class for you. We want to show you what you're capable of with the right instruction and tools.

You have a live instructor that can help you, hands on, as we work through the class. We are here to teach, help with techniques, provide assistance as needed, trouble shoot, and offer encouragement.

Students are able to gain so much from each other. We have a wonder-ful community of bakers, makers and creators that come from near and far to start or advance their talents in our classroom. We enjoy sharing ideas, trouble shooting and networking with each other.

Lets not forget about the Creative Kids SweetArt classes! Every month we hang out and get creative. Disguised as a fun time with sweets, kids of all ages learn how to create awesome, edible works of art, learn proper kitchen techniques as well as cleanliness, following steps and directions, fine tune those gross motor skills and learn to work in a group setting. As with all of our classes, we provide your child with everything they need for class.

So, why take a class at Country Kitchen SweetArt?

Can you think of a reason why not?

Sign up today! We look forward to seeing you in class!

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We plan class times around the amount of material that must be covered in each class, requiring the instructor to stay on sched-ule. Because of this, please plan on arriving 10 minutes prior to class start time so that there are no disruptions to the flow of the class. We do our very best to ensure that each class is an enjoy-able learning experience for everyone. Thank you!

Register for any of our Classes by visiting our website at www.shopcountrykitchen.com. Click “Classes and Events” and follow the secure link to register and pay by credit card. If you need assistance with an online registration or do not have internet access, we will be happy to assist via phone at 260-482-4835 or stop by our store in person. Registrations are processed in the order they are received. Full payment is required at time of registration to reserve class space. Please arrive at least 10 minutes early to allow the class to start on time. Early registration is strongly suggested to receive regular class cost (see specific class descriptions for dates and costs) as well as to help ensure classes are held. Please notify us within 5 business days or more prior to class for all cancellations or payment will be forfeited. For kids classes, online registration is now available by visiting our website at www.shopcountrykitchen.com, click on “Classes & Events”, and follow the secure link to register and pay by credit card. REFUND POLICY FOR CREATIVE KIDS SWEETART CLASSES ONLY:

A full refund is given if you contact us to withdraw from the class 5 business days or more prior to the class. If your child is sick or an emergency oc-curs, PARTIAL REFUND (50%) or CREDIT (50%) is given if you cancel less than 5 business days before class date and up to class start time. A refund will not be given if you contact us after the class starts.

Country Kitchen reserves the right to cancel a class due to insufficient enrollment. A full refund will be issued if Country Kitchen must cancel a class due to low enrollment or due to inclement weather.

*All supplies are furnished unless otherwise noted in class description.

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*Open House Style - No Registration Required!*

No Experience Necessary Cost: $8.00/ 2 cupcakes Hands-On (not instructor led) $23.00/ 6 cupcakes

While Supplies Last $42.00/ 1 dozen

*Gluten Free Cupcakes NOW available. *MUST pre-purchase online at www.shopcountrykitchen.com under classes and events. Will not be available for pur-chase at the door. $9/2cupcakes, $$26/6 cupcakes & $48/12 cupcakes. Deadline for purchase is the Thurs-day before the event. Friday June 21, 2019 4:00 pm - 7:30 pm

Friday August 16, 2019 4:00 pm - 7:30 pm

Looking for something different to do on a Friday night or just need to satisfy your sweet tooth after dinner? We’re opening our classroom for you to stop in anytime between 4:00PM & 7:30PM to decorate your cupcakes. We’ll have a variety of flavors and fillings, that you can mix or match, and embellishments for you to decorate with. Bring along your someone special, bestie, or your entire family and make it a date. This is for anyone to participate in, no ex-perience necessary. We are here to assist you if you’ve never decorated cupcakes before. You can eat your cup-cakes here or take them to go. Store will be open to shop at your leisure during this time.

Monthly Themes for Open Cupcake Night: June:

July: No Open Cupcake August:

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We are excited to offer Workshop Wednesdays this summer! We are opening up our class room for demonstrations on products and techniques. Our knowledgeable instructors will give you an overview of the products, show off some tips and tricks, and answer any questions or troubleshooting you may have. Demonstrations will last 45 minutes to an hour. Come learn something new in the world of SweetArt. Demonstrations Only Cost $10.00 1 Session 45 mins-1 hr Sign up online at: www.shopcountrykitchen.com Store Open After Demo

Airbrush 101 Learn the basics of airbrushing, including free hand airbrushing, using stencils, and using a small projector. Several airbrushes will be available for you to try your hand at airbrushing.

Wednesday June 12, 2019 10:00 am Wednesday June 12, 2019 6:00 pm

Metallic's Learn all about metallic mediums in sweet art decorating, including what is edible and non edible, when to paint and when to dry brush and different shades of gold's and silvers.

Wednesday July 17, 2019 10:00 am Wednesday July 17, 2019 6:00 pm

Stack a Cake Tiered cakes, whether separated by pillars or stacked directly, make fabulous centerpieces for any celebrated, special occasion. Learn the basics of stacking cakes and how to use different sepa-rator plates and supports.

Wednesday May 15, 2019 10:00 am Wednesday May 15, 2019 6:00 pm

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Special Event - Advanced Registration Required. Member/Non-Member Cost: $20.00/$25.00 Sunday June 23, 2019 8:30 am - 2:00 pm REGISTRATION DEADLINE: Monday June 17, 2019 Mark your calendar to join us here at Country Kitchen SweetArt for an Indi-ana International Cake Exploration Societe (ICES) Day of Sharing (DOS). ICES is an international non-profit organization dedicated to the promotion and advancement of the sugar arts. Membership includes a varied assort-ment of sugar artists, ranging from the hobbyists and home bakers to pro-fessional cake decorators, caterers, and exhibitors. Day of Sharing is filled with demonstrations and an opportunity for you to decide if you want to join Indiana's ICES chapter. Membership is not re-quired to attend the DOS; however, advance registration for this day is re-quired. SCHEDULE: 8:30 - 9:30am -- REGISTRATION (Light continental breakfast will be pro-vided.) & SILENT AUCTION SET-UP (Shop owners bring any items you wish to donate. Please bag up small items in groups for auction.) 9:30 - 10:30am -- MEETING 10:30 – 11:00 am – NEW PRODUCT SHOWCASE AND DEMOS, Autumn Carpenter & Karen Calloway: Also, Feel free to bring something exciting that you’ve found that is new! 11:00 - 11:15 am -- BREAK 11:15 - 12:00 pm – CHOCOLATE EMBELLISHMENTS, Karen Calloway 12:00 - 1:15 pm -- LUNCH ON YOUR OWN (lots of restaurant suggestions will be available) 1:15 - 2:00 pm – STENCILING AND AIRBRUSH, Autumn Carpenter 2:00 pm -- SILENT AUCTION ENDS ADVANCE REGISTRATION IS REQUIRED. PAYMENT (Cash or Check Only) IS REQUIRED AT TIME OF REGISTRATION. MAKE CHECKS PAYABLE TO “INDIANA ICES”. REGISTRATION DEADLINE: Monday June 17, 2019 Mail Registrations to: Country Kitchen SweetArt Attn: Karen Calloway, ICES 4621 Speedway Drive Fort Wayne, IN 46825 If you have any questions, please contact our Classroom Manager at 260-482-4835.

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Country Kitchen SweetArt’s “Nailed It!” Competition Hands On Cost $40.00 1 Session Sunday July 14, 2019 10:00 am - 12:00 pm Sunday July 14, 2019 2:00 pm - 4:00 pm Sunday July 14, 2019 6:00 pm - 8:00 pm No Experience Necessary. For Beginner and Amateur decorators. Get your decorating skills on and grab your team members! Each team of 2-4 people will compete in 2 mini and 1 main cake project. No baking required, just decorating. Everything is provided. Pre-registration re-quired. Ages 10 and up. Ages 10-14 must have one partici-pating adult. $100 cash prize for winning teams (one win-ning team per session). Not participating? Come and vote for audience’s choice.

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Royally Fun Cookie Decorating Hands-On Cost: $35.00/$45.00 after June10/August 10 1 Session Ages: Adults -14+ Store Closed after Class Flamingo’s & Flip Flops Monday June 17, 2019 6:00 pm - 8:00 pm Tuesday June 18, 2019 6:00 pm - 8:00 pm Llama’s & Cactus Monday August 19, 2019 6:00 pm - 8:00 pm Tuesday August 20, 2019 6:00 pm - 8:00 pm This cookie decorating class is perfect for beginners looking for a new hobby or those looking for a fun and new experi-ence to share with friends. Come and decorate some cookies in a relaxed atmosphere, using basic royal icing techniques. Thinned Royal Icing (run sugar) is provided to create the smooth, delicate icing that often adorns cookies on the cover of magazines. Basics covered include icing consistency, piping techniques and bag control. You will leave with half a dozen decorated cookies and perhaps some inspiration to go home and make more!

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Petite Cake - Unicorn Hands-On Cost $35.00/$45 after June 22 1 Session Adults - ages 9+ Saturday June 29 , 2019 10:00 am - 12:00 pm Store Open After Class

Each person attending will get to decorate their own 2 layer 5-inch cake. We will show you how to ice a cake. You will learn some basic piping techniques using multi-colored ic-ing. Mold candy coating pieces. Create fondant accents with plungers and cutters. Add that extra sparkle with sprin-kles and jewel dusts and so much more. You will each leave with a fully decorated unicorn cake to take home and brag about. This class is for ages 9 - 109 and is for registered par-ticipants only. One person per cake.

Country Kitchen SweetArt supplies students with all tools and ingredients needed for class.

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Buttercream - 101 Hands-On Cost : $160.00/$185.00 after June 29 6 Sessions Tuesdays July 9 - Aug 13, 2019 6:00 pm - 8:00 pm Adults - ages 14+ Lindsay Miller Store Closed After Class This extensive 6-week cake decorating course covers basic decorating skills. In this hands-on course, students will learn numerous piping techniques, including borders, writ-ing styles, basic flowers and leaves, as well as current trends in the cake decorating industry. The course wraps up with students torting, filling, icing and decorating a 6-inch cake using all the piping techniques practiced during the course. Students take home the decorated cake. The cost includes a full color lesson book, decorating tips with stor-age container, and small offset spatula that students keep at the completion of the course. Students also receive a discount for supplies purchased during the course. *Minimum age: 14-years old. Country Kitchen SweetArt supplies students with all tools and ingredients needed for class.

Classes begin promptly at the scheduled time. We ask that students plan to arrive 5-10 minutes prior to the scheduled start time to avoid delays and interruptions to the class. We do our very best to ensure that each class is an enjoyable learning experience for everyone. Thank you!

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Creative Kids SweetArt Hands-On Cost: $12.00 1 Session Kids - ages 2 - 13 Saturday June 15, 2019 9:30 am - 10:30 am 11:30 am - 12:30pm Saturday July 6, 2019 9:30 am - 10:30 am 11:30 am - 12:30 pm Saturday August 10, 2019 9:30am - 10:30 am 11:30 am - 12:30 pm Mindy Lambright Store Open After Classes

For kids who love to be creative in the kitchen, this is the class for them! Children have a great time as they learn how to make and decorate an assortment of sweets. This is a fun time for parent (or grandparent) and child. Each month there is a differ-ent theme for making edible treats. Class is for children ages 2 and up. For children younger than 8 years old, a parent needs to attend the class to help the child. For children 8 years and older, parents are welcome to attend but not required. The cost is $12.00 per student. Register online at www.shopcountrykitchen.com under classes and events.

Cancellation and refund policy for Creative Kids SweetArt classes vary from regular policy.

Please see previous page for Kids Classes for cancellations and refund policy.

Monthly Themes for Creative Kids SweetArt:

April; Easter June: to be determined July: to be determined

August: to be determined

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Kid’s Cake Camp Hands-On Cost: $150/$175 After July 13 5 Sessions Kids - ages 9 - 14 yrs Mon July 22 - Fri July 26, 2019 10:00 am-12:00 pm Lindsay Miller Store Open After Class Join us for a fun week of cake decorating! An expanded version of our popular “Kids Cake in a Day,” this class will offer much more in-depth lessons and time to perfect various decorating techniques. The week includes the fundamentals of icing and smoothing a crumb-free, 6-inch, buttercream-iced cake. Hands-on practice learning how to pipe a variety of borders, flowers and leaves, writing and try their hand at some current trends in the industry. The course wraps up with students icing and decorating a 6-inch cake using all the piping techniques practiced during the course. Students take home the decorated cake. The cost in-cludes a full color lesson book, decorating tips with storage con-tainer, and small offset spatula that students keep at the comple-tion of the course. Students also receive a discount for supplies purchased during the course.

This is a class just for kids; therefore, we ask parents not to stay to allow the kids to get the most out of the class. Par-ents must complete and return a Parental Consent/Emergency Contact form by class start time for child to attend the class (form provided before start of class). Kids get a little messy in the class; therefore, we suggest bringing an apron or wearing clothes that are okay if stained. Class is for ages 9-14 years

Country Kitchen SweetArt supplies students with all tools and ingredients needed for class.

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Kids Cake in a Day Hands-On Cost: $85/$95 after July 27 1 Session Kids - ages 9 - 14 yrs Saturday August 3, 2019 9:30 am - 3:30 pm Lindsay Miller Store Open After Class

This is a cake decorating class just for kids, ages 9 to14 years old. Kids will learn to level (torte), fill, crumb coat, ice and deco-rate a cake in this 6-hour class. There’s a lot to learn, but when it’s finished the kids will have their own, decorated, 2-layer 6-inch cake to take home. Students learn how to decorate a cake from start to finish using a variety of tips that they will be given to keep along with a tip box. All decorating supplies and tools are pro-vided. A nutritious and delicious lunch will be provided. Parents are requested to have the students ready for class 5 minutes prior to the scheduled start time and return for pick up between 3:15/3:30pm. This is a class just for kids; therefore, we ask par-

ents not to stay to allow the kids to get the most out of the class. Kids do tend to get a little messy in the class; therefore, we suggest bringing an apron or wearing clothes that are okay if stained. Parents will be required to fill out a Parental Consent/Emergency Contact form the day of class for the child to be able to attend.

Country Kitchen SweetArt supplies students with all tools and ingredients needed for class.

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Make your celebration extra special by celebrating and taking a class at Country Kitchen SweetArt! You and your guests will have fun making an assortment of edible treats. Each student will make a painted chocolate sucker, decorate a cookie and a jumbo cupcake. The host/hostess can relax and enjoy the party while our staff takes care of all the class prepa-ration and cleanup. Recommended for ages 3 to 103.

Cost: $185 ($25 non-refundable deposit required to secure reservation.)

For party honoree and nine guests. Extra guests making treats are just $15 per guest

Party Package Includes: Invitations Celebration Cake (chocolate, white, 1/2 & 1/2, yellow or marble cake) with an edible image Place settings (cups, napkins, plates and forks) 1 hour class (depending on number of students) Use of classroom for 1 hour and in addition to class time.

For more information or to book a party, call our Classroom Manager,

at 260.482.4835 or email [email protected]

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Country Kitchen SweetArt offers a variety of group classes that are fun and exciting for any group and for all ages (children and adults).

A minimum of ten students is required to schedule a group class, and a deposit of $25 is required at the time of booking to secure the class date. If you do not have the minimum number of students, you

may still schedule the class; however, we require payment for the minimum of ten students.

*Discounts available for multi-class groups of 50 or more. Speak to Classroom Manager for details. Classes are scheduled Monday through Saturday, depending on classroom and instructor availability. We recommend scheduling group classes as far in advance as possible to reserve a class date. Our classroom is available at no additional charge for 1 hour follow-ing your group class when your total group class cost is $150 or more. Subject to schedule availability. DEPOSIT: A $25 non-refundable deposit is required when you book the class to secure the date. The deposit amount is applied to the final payment and the final payment in full, along with the total num-ber of students attending the class, is required no later than 5 busi-ness days prior to class date. CANCELLATION POLICY: We realize that cancellations occur. If your cancellation is made 5 business days or more prior to the class, we will happily give a refund for any amount paid in addition to the deposit. If your cancellation is made less than 5 business days prior to the class, the class payment is nonrefundable and nontrans-ferable. Adjustments for number of students will be made only if you notify us at least 3 business days prior to class date. CHILDREN’S CLASSES: We are always happy to have groups of children attend classes, and our teachers enjoy showing them how to make different edible treats. Leaders of the group are expected to maintain discipline at all times. During the class, group leaders or parents may be asked to assist the teacher when needed. We want our classes to be a fun and enjoyable experience for the children, and we appreciate your understanding and assistance.

Contact our Classroom Manager at 260.482.4835 to schedule a group class.

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Sweet Teasers Cost: $7.00 per student Class Length: 30 – 45 minutes Maximum # Students: 24 Ages: 5 - Adult Students learn to make a painted sucker and a dipped treat. Groups of chil-dren under 8 years old, we recommend 1 adult attend and assist for every 3 children in the group.

Three Treats for Me Cost: $12.00 per student Class Length: 1– 1.5 hours Maximum # Students: 18 Ages: 5 - Adult Students learn how to decorate a cupcake, cookie, and a chocolate treat. Groups of children under 8 years old, we recommend 1 adult attend and assist for every 3 children in the group.

Creative Cookies Cost: $15.00 per student Class Length: 1 - 1.5 hours Maximum # Students: 18 Ages: 8 - Adult Students have fun decorating three cookies using three different techniques. Groups of children under 8 years old, we recommend 1 adult attend and assist for every 3 children in the group.

Hey Baby Cakes Cost: $15.00 per student Class Length: 1 - 1.5 hours Maximum # Students: 18 Ages: 8 - Adult Students learn different decorating techniques to decorate three jumbo cup-cakes.

I Want Candy!! Cost: $15.00 per student Class Length: 1– 1.5 hours Maximum # Students: 24 Ages: 8 - Adult

Students make six easy candies. Includes molded candy, dipped candy, barks and more.

The House Hansel Built (Seasonal Class) Cost: $15.00 per person Class Length: 1 - 1.5 hours Maximum # Students: 24 Ages: 4 - Adult

Each student decorates a small preassembled gingerbread house using a large assortment of candy.

Country Kitchen SweetArt Party Package Cost: $185 for party honoree and nine quests (10 students). For more information about our Party Package, call our Classroom Manager at 260.482.4835 or email: [email protected]

Additional Group Classes continued on next page >>>

<<

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Everything's Coming Up Roses Cost $35.00 per Student Class Length 2 hrs Minimum # Students: 6 Ages 14 - Adult Maximum # Students : 12 It's all about creating buttercream roses! You will learn to make roses, half roses, and rosebuds in this class. You will also learn how to shade and highlight roses by striping the pastry bag and also by using two-toned buttercream. This 2-hour class, focusing only on roses, will help you to create the perfect rose.

Buttercream Blooms Cost $35.00 per Student Class Length 2 hrs Minimum # Students: 6 Ages 14 - Adult Maximum # Students: 12 This class is for adults, ages 14 and older. You will learn some basic piping techniques, such as rosette, ruffles and russian tips, to create beautiful buttercream flowers and bunches of blooms. We will provide seven cupcakes for you to decorate a sweet bou-quet to take home.

Petite Cake Cost $35.00 per Student Class Length 1 1/2 - 2 hrs Minimum # Students: 6 Ages 9 - Adult Maximum # Students: 12 Pick your theme, unicorn, mermaid, a basket of flowers or give us an idea and we will do our best to come up with a cake to decorate. Each person attending will get to decorate their own 2 layer 5-inch cake. We will show you how to ice a cake. Pipe de-signs using different piping tips. Create fondant accents with plungers and cutters. Add that extra sparkle with sprinkles and jewel dusts and so much more. You will leave with a fully deco-rated cake to take home and brag about!

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Classes begin promptly at the scheduled time. We ask that students plan to arrive 5-10 minutes prior to the scheduled start time to avoid delays and interruptions to the class. We do our very best to ensure that each class is an enjoyable learning experience for everyone. Thank you!

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