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Community News Shared
April 2020
Check out rescheduled
events on "Save the Date"
page!
MACCI Members, During this time with the impacts of COVID-19 and the Safer at Home Emergency Order, on our local business community already in effect, in addition to good hand hygiene and common-sense precautions with your employ-ees and patrons, Marshfield Area Chamber of Commerce & Industry (MACCI) encourages all local businesses to consider the following:
For your business: Prepare for negative economic impacts. => Capital: Create, confirm, or expand your line of credit. => Staffing: Develop staffing plans for varying levels of customers and revenue (what does an 80% scenario plan look like?). => Insurance: Check with your insurance provider to understand your coverage and options. => Speak to your suppliers, investors, partners and local officials on a daily basis to learn how you can start to implement safeguards that will help you stay above the red while officials work to contain COVID-19. It might be a while until your small business gets back to business as usual.
For your customers: Make your place of business as hygienic as possible and communicate what you are doing to customers so they feel comfortable visiting.
For your employees: Check, modify, and communicate HR policies regarding remote working, sick-leave, and compensation during health crisis. Try to ensure your policies are as flexible and non-punitive as possible. Sick employees should be encouraged to stay home.
For your workflow: Cross-train employees for key functions so that daily schedules can continue relatively uninter-rupted by potential employee absences. Where relevant, consider staggering start and end times to reduce large numbers of people coming together at the same time; and create and test remote employee collaboration systems (consider apps such as Slack and Zoom).
For your cashflow: Communicate with your landlord (or tenants) and lenders about expectations and request flex-ibility (better to have that conversation now).
For yourself: Eat well, sleep, and exercise. Taking care of yourself in this time of stress will improve your resis-tance to infection and resilience in managing difficult business situations. And of course, wash your hands and don’t touch your face, or anyone else, for that matter.
For your Chamber: For us to best serve you, we need to know and share what our members are doing to manage risks. To that end, please tell us what’s working and what you need from us!
Please keep an eye on our website for COVID-19 updates for business financial resources, national, state, local and Chamber news and events, and resources to help your business.
Scott Larson, President Marshfield Area Chamber of Commerce & Industry
What's inside...
Latest updates to COVID-19 and what you need to do.
City of Marshfield COVID-19 resources...Keep up to date with the City of Marshfield's latest news and information regarding COVID-19.
POLL WORKERS NEEDEDElection day is Tuesday, April 7 and poll workers are needed for this important Spring election.
To be a poll worker, a person must:
• Be a qualified elector of the county in which the municipality islocated (i.e., an adult citizen of the United States who has resided inthe election district for 10 consecutive days and is not otherwisedisqualified to vote)
• Be able to read and write fluently in the English language• NOT be a candidate for any office to be voted on at the polling
place at that election.
A poll worker may also: • Have strong clerical skills• Be able to solve problems• Be an effective communicator
If you are interested in becoming a poll worker you should apply directly to your town, village or city clerk.Marshfield City Clerk Deb Hall Email: [email protected]
Deb M. Hall, WCPC City Clerk City of Marshfield Phone 715-486-2023; Fax 715-384-7831 Email: [email protected]
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
David S. Meyer Achieves Circle of Success Recognition at Ameriprise Financial David S. Meyer, APMA, CFP, a Private Wealth Advisor with Ameriprise Financial a private wealth advisory practice of Ameriprise Financial Services, Inc. in Marshfield, WI, has qualified for the company's Circle of Suc-cess annual recognition program and will be honored for this achievement in 2020.
To earn this achievement, Meyer established himself as one of the company's top advisors. Only a select number of high-performing advisors earn this distinction. He has 26 years of experience with Ameriprise Financial in the financial services industry.
As a Private Wealth Advisor, Meyer provides financial advice that is anchored in a solid understanding of client needs and expectations and is delivered in one-on-one relationships with his clients. For more information, please
contact David S. Meyer at 715-387-8700, or visit the Ameriprise office at 1204 Oak Avenue, Marshfield.
At Ameriprise Financial, they have been helping clients feel confident about their financial future for more than 125 years. With a network of approximately 10,000 financial advisors and outstanding asset management, advisory and insurance capabilities, we have the strength and expertise
to serve the full range of consumer financial needs. For more information, visit ameriprise.com or www.ameripriseadvisors.com/david.s.meyer.
Congratulations David!
Business Celebrates Milestone Anniversary Happy business anniversary Paget Equipment! Paget Equipment came to Marsh-field in 1976. Jim Reigel joined the compnay in 1977 and in 1985, he and his wife, Diane purchased the company in August of that year. They are celebrating 35 years of owning this business that is located at 417 East 29th Street in Marsh-field. This stainless steel fabricator's phone number is 715-384-3158. Congratu-lations Jim and Diane!
Follow MACCI on Facebook to keep up to date on the Marshfield
area restaurants Take-out/Carry-out options
OPEN FOR BUSINESS LINK... MACCI has linked from the Marshfield News-Herald a listing of OPEN FOR BUSINESS for your reference.
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
Soup or Socks and Marshfield Area United Way are working togeth-er to provide emergency food boxes to local residents needing assis-tance with food throughout the school closures. Anyone coming to the food pantry will receive an emergency box of food. If there is a family with children another box of food will be provided from United Way's Nutrition on Weekends program.
Individuals and families are able to receive the boxes of food weekly whle there is no school in session. Food can be picked up at Soup or Socks from 12:00-4:00 Monday through Thurday and 9:00-12:00 on Fridays. If you are in need of food and unable to get to the pantry during these hours, or if you don't have transportation to get there, please contact United Way at 715-384-9992.
Soup or Socks is located at 200 S. Lincoln Avenue in Marshfield. Food boxes are available to Marshfield residents, along with residents in the encompassing communities of Auburndale, Granton, Greenwood, Loyal, Pittsville, Neillsville, Spencer and Stratford.
Anyone able to help deliver food boxes should contact United Way at the number listed above. Anyone wish-ing to make a donation can send them to Marshfield Area United Way, PO Box 771, Marshfield, WI 54449, or you can make a secure donation online.
The Marshfield Area United Way knows that some of our most vulnerable individuals are at risk and having to make changes due to COVID-19. United Way is launching the COVID-19 Response Fund to assist United Way partner programs and other 501(c)3 non-profits who remain open during this time to better serve clients.
The United Way COVID-19 Response Fund will assist with grants to fill gaps and help cover added expenses as it relates to serving community members during this time. Funds may be used to cover additional food for emergency food boxes, cleaning or hygiene supplies for shelters, additional staff time for those continuing to provide assistance to individuals, or any other needs that may arise following the state of emergency. We do have an emergency relief fund started. Non profits can apply for up to $500 at this time. You can donate online or send donations by mail to: Marshfield Area United Way, ATTN. COVID-19 Respone Fund, PO Box 771, Marshfield, WI 54449.
COVID-19 is affecting our community in a variety of ways and we encourage you to stay up to date on chang-es with programs and community services by calling 2-1-1 or visiting marshfieldareaunitedway.org.
Press release and other updatesDonation link only
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
Throughout the year, MACCI is pleased to sponsor monthly profes-sional networking socials at various member locations. We hope you and your associates take advantage of these opportunities to grow your network.
Your BA5 Location Hosts 2020 Dependent upon health guidelines:
May 13: American Legion (per lifting of emergency orders)
June: After Hours Bar & Grill July 23: Hot time in the City
August: Exclamation Services September: MAPS October 22: Buck-A-Neer Supper Club November 17: Holiday Inn December 10: Hotel Marshfield
Interested in being a sponsor? Contact Debbie Bauer at 715-384-3454.
Make Music Day Scheduled
The Chestnut Center for the Arts is coordinating music all over the City of Marshfield, on one day -- June 21 and every-one will be encouraged to participate. The Chestnut Center for the Arts will be promoting this through a versatile website and should be the start of a really cool event. It was originally set-up on the summer solstice and has grown to be a worldwide event.
It also happens to be Father's Day!
Leadership Marshfield Class of 2020
The Leadership Marshfield Class of 2020 will graduate on May 21, at the Holiday Inn and Conference Center. Congratulations to our graduates!
Charles Adamski Rebecca Bauer Amy Beauchamp
Kelsey Buhr Megan Genteman Ross Gessert Chris Golden
Sarah Hanuszczak Mallory Kane Mike Klemme Brad Knowles Dr. Alex Lendved
Julie Leu-Martinek Pete Lotzer Megan Nelson Kevin Nowack Michelle Russell
Nicki Ryner Luke Schlagenhaft Stacey Schultz Jody Volkman Nona Zahn
Krystal Bowman
Congratulations Leadership Marshfield Class of 2020!
Graduation rescheduled to May 21. (per lifting of emergency orders)
The Marshfield Area Chamber Foundation's Leadership Marshfield program, if permitted, will graduate its 28th class on Thursday, May 21. The event will take place at the Holiday Inn Conference Center and begins with a social and cash bar at 5:00 p.m.
This year's graduates include: Charles Adamski - Roehl Transport, Inc. Rebecca Bauer - UWSP at Marshfield Amy Beauchamp - Marshfield Parks & Recreation Dept. Krystal Bowman - Marshfield Area United Way Megan Genteman - Forward Bank Ross Gessert - Marshfield Wasterwater Treatment Facility Chris Golden - Felker Brothers Corp. Sarah Hanuszczak - Simplicity Credit Union Mallory Kane - Bents Chiropractic Center, SC Mike Klemme - Felker Brothers Corp. Brad Knowles - Hawkins Ash CPAs LLP Dr. Alex Lendved - Mid-State Technical College Julie Leu-Martinek - City of Marshfield Police Department Pete Lotzer - Marshfield Insurance Agency Megan Nelson - PreventionGenetics Kevin Nowack - Cybertrol Engineering Michelle Nowack - BMO Harris Bank Nicki Ryner - Main Street Marshfield Wenzel Family Plaza Luke Schlagenhaft - Marshfield Medical Center Stacey Schultz - Marshfield Area Community Foundation Jody Volkman - Marshfield Clinic Health System Nona Zahn - Forward Bank
The Marshfield Area Chamber of Commerce & Industry is pleased to share the following dates of upcoming events. Please include these events in your calendar. Schedule dependent upon government orders.
May 13: Business After 5 at American Legion (Depending on emergency orders) RESCHEDULED...May 21: Leadership Marshfield graduation at Holiday Inn (Depending on emergency orders)RESCHEDULED...May 27: Small Business of the Year breakfast, 7:30 am, Holiday Inn(Depending on emergency orders) May 29 & 30: Dairyfest (Depending on emergency orders)June: Business After 5 at After Hours Bar & Grill RESCHEDULED...June 3: Working Women's Wednesday at Hotel Marshfield RESCHEDULED...June 24: Crystal Apple Awards Banquet at Hotel Marshfield RESCHEDULED...June 27:: Celebrate Summer (former Derby Day) Pub Crawl, starting at Nutz Deep II July 23: Business After 5/Hot Time in the City, Wenzel Family Plaza August: Business After 5 at Exclamation Services August 12: Chamber Caper at RiverEdge Golf Course September: Business After 5 at MAPS October 8: Firm of the Year dinner at RiverEdge October 22: Business After 5 at Buck-A-Neer Supper Club November 17: Business After 5 at Holiday Inn Conference Center December 10: Christmas Business After 5 at Hotel MarshfieldThroughout the year sponsorships are needed to present these programs. If you are interested in being a part of one or more of them please contact Debbie Bauer at [email protected] or call 715-384-3454 to discuss various options.
We look forward to your involvement and thank you for your continued support of our organization!
Dairyfest 2020 is right around the corner scheduled for May 29-30-31.Dairyfest 2020 is right around the corner scheduled for May 29-30-31.
We hope you will make it a part of your weekend!We hope you will make it a part of your weekend!
Watch for details on how you can get involvedWatch for details on how you can get involved
or call MACCI 715-384-3454. or call MACCI 715-384-3454.
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
ISN’T IT TIME TO DITCH THE BOTTLES?A simple, proven, cost effective solution to your water bottle hassles!
THE BEST DRINKING WATER ON THE PLANET!We provide state-of-the-art, high quality water purification systems that deliver glass after glass of fresh, cold (or hot) pure oxygenated drinking water at the touch of a button.
DO YOU KNOW WHAT’S IN THE WATER YOU ARE DRINKING?Once the water in bottles is opened it becomes an open system, exposed to a variety of airborne contaminants. Everything that comes into contact with the bottle can end up in the drinking water. Once introduced, these organisms find a welcome home in a pool of untreated water.
MORE EFFICIENT • Save time from reconciling monthly
water bottle statements and packing slips• Quit spending time on water problems• Reclaim wasted storage space used for
full and empty water bottles
MORE PROFITABLE• Eliminate cost increases as water
consumption rises• No bottle deposits, delivery charges,
or fuel surcharges• Stabilize costs with our price guarantee
MAKE YOUR BUSINESS SAFER• Quit lifting 45 lb. water bottles• Reduce worker’s compensation risks
YOUR LOCAL CULLIGAN® DEALER!
Providing quality sales and service in Wisconsin and Central
Minnesota for over 65 years.
STERLING WATER, INC.715-271-7832 | SterlingWaterCoolers.com
THE FIT CHOICE
Fitness centers across the area are keeping clients hydrated, healthy and happy with a Bottle-Free® Cooler from Sterling Water, Inc.
FRESH, CLEAN PURIFIED DRINKING WATER4 Provide your clients with fresh, pure, oxygenated water 4 Continuous supply of cold water for your fitness center needs 4 Clients drink more and better water 4 Save space – no more bottle storage 4 Save staff from having to change bottles
REVIVE YOUR CLIENTS AFTER A HARD WORKOUT4 Large and illuminated dispense area fits sports bottles which keeps your fitness center spill-free 4 Our Activated Oxygen Injection increases levels of oxygen in the water,
keeping your clients refreshed and revitalized after a hard workout
ENSURE HEALTH AND SAFETY FOR YOUR GYM CLIENTS AND STAFF4 Ergonomic design and large dispense area prevents germ contamination of the dispense nozzle 4 Anti-microbial touchpad and surrounding surfaces to protect your
clients from cross-contamination of germs in your fitness center
*Subject to an appointment with Sales Consultant. See dealer for details on this limited time offer. Dealer participation may vary. Not valid with other offers. Not redeemable for cash. ©2018 Culligan International Company.
STERLING WATER, INC.715-271-7832 | SterlingWaterCoolers.com
YOUR LOCAL CULLIGAN® DEALER!
Providing quality sales and service in Wisconsin and Central
Minnesota for over 65 years.
FREE30-DAYTRIAL*
Celebrate Summer (formerly Derby Day) Pub Crawl Offered With the Derby being rescheduled, we can still celebrate...and what better time than SUMMER! Our hope is that you will be able to join us on Saturday, June 27 for Marshfield's first "Celebrate Summer" Pub Crawl. Follow our Facebook page and watch our website to see when online registration will open. Cost to participate is $25. Participants have the opportunity to visit local establishments and "sample" a special being offered. An after-party includes delicious appetizers, sponsored in part by Badger Title, and chance to win some prizes. Bents Chiroprac-tic Center is sponsorsing "sport your favorite summer hat" so get ready to "rock" it!
Registration begins at 1:00 pm at Nutz Deep II. Participatants, must be 21 years and older, will be wristbanded and given their "sample" glass spon-sored by Guaranteed Rate. A "summer stroll card" will be given to each registrant listing participating establishments.
Participants are encouraged to get out on this "summer-like" day and walk from place to place or designate your driver now.
At 5:00 pm participants return to Nutz Deep to enjoy the after-party.
To find out how you can help sponsor this event or have interest in being a stop contact MACCI at 715-384-3454.
We hope to see you then!
Partners in Educational Excellence and Workforce Development of the Marshfield Area Chamber Foundation
Partnering with the School Districts of Auburndale, Columbus Catholic, Granton, Greenwood,
Immanuel Lutheran, Marshfield, Pittsville, Spencer,St. Joseph School, Trinity Lutheran
Evening Attire, Jacket & Tie Preferred
Hotel Marshfield2700 South Central Avenue
Marshfield, Wisconsin
CRYSTAL APPLE BANQUET
RREECCOOGGNNIIZZIINNGG DDIISSTTIINNGGUUIISSHHEEDD
AARREEAA EEDDUUCCAATTOORRSS
Wednesday, June 24, 2020Reception 5 pm | Dinner 6 pm
Program to follow
Celebrate Business & Education Partnerships at theSEVENTEENTH ANNUAL
RESCHEDULED DATE!
Invitations will be available the end of May. You can RSVP online at www.marshfieldchamber.com or by calling MACCI at 715-384-3454.
MACCI’S 2020 FRIEND OF AGRICULTURE AWARD
The Marshfield Area Chamber of Commerce & Industry started an Agri-Business Committee in 2005. The mission of this group is “to promote the growth and vitality of Central Wisconsin Agriculture for the benefit of the entire community.”
Our annual “MACCI Friend of Agriculture” award is a great way to honor an individual/family or business/organization that strongly supports Agri-Business. Past awards have been presented to:
2007- Martin & Lucille Wolf, Memory Lane Farms 2008-Randy & Darla Schiferl 2009- Norm-E-Lane Farms/Meissner Family 2010- Nasonville Dairy 2011- Tom Drendel 2012- Bob Meyer-WDLB 2013- Hewitt’s Meat Processing Inc. 2014- Ken & Janet Bell 2015- Mike Sabel 2016- Weber’s Farm Store 2017- Nelson-Jameson, Inc. 2018- National Farm Medicine Ctr.
2019-AgCountry Farm Credit Services
Nominations must be submitted by April 13th, 2020 with the recipient to be recognized at the Dairyfest event in May 2020. The recipient will also be recognized through the media, and the MACCI newsletter, website and social media. Please submit your nominations to MACCI, 700 S. Central Ave., Marshfield, WI 54449, or email [email protected] .
GENERAL QUALIFICATIONS:
Must be in an agri-business field in the Marshfield area Can be an individual, organization, family or business
SELECTION CRITERIA: (consideration will be given to any or all)
Innovation in the industry Challenges they have overcome Commitment to Agriculture Commitment to the community (civic & leadership roles) Economic impact to the community
2020 MACCI FRIEND OF AGRICULTURE NOMINATION FORM
Name of person/organization___________________________________
Address/City/Zip_____________________________________________
Nominated by________________________________Phone________________
Please use the back of this form or attach a separate sheet with the reasons you feel this person/family/organization is deserving of this award. Include your name and phone number in case we need any additional information. Thank you for your nomination.
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
How you can continue to support local businesses
The following helpful tips are meant to maximize the shopping experience with MACCI gift certificates and local merchants while supporting our local economy. Gift certificate transactions are meant to be completed in full, without the expectation of cash back. Thereby, our community-wide gift certificate program increases the economic impact to the Marshfield area. Every dollar spent locally has a multiplier effect up to 7 times, thus strengthening our businesses and organizations and growing local jobs.
MACCI gift certificates make great gifts because certificates are:
Available in any dollar amount.
Tip – We recommend the purchase of larger dollar amounts be broken down into smaller increments,which are easier to spend.
Convenient gift idea.
Tip – Certificates are easily obtained from the MACCI office. For larger orders we recommend you placeyour order at least 24 hours in advance.
Certificates can be redeemed at any Marshfield area business.
Tip – We recommend purchases be made in full without the expectation of cash back. This is easier forthe retailer and improves the shopping experience.
Valid for one year as of date of purchase.
Tip – Should the certificate not be spent and expires, we recommend the certificate be brought back to theMACCI office where a new certificate can be reissued. We recommend the reissued certificate be spentwithin the week.
Please continue to consider MACCI gift certificates for any occasion and continue to support and grow the Marshfield area economy.
Buy certificates now, use them
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
MARSHFIELD AREA CHAMBER OF COMMERCE & INDUSTRY
ENC, Inc. (Everyone Needs a Community) is a nonprofit working on building an affordable multigenerational, autism friendly community in Marshfield. We are passionate about combatting loneliness and creating purpose-ful meaningful lives for those who are at high risk for loneliness.
Autism is a developmental condition with varying degrees of social difficulties and varying degrees of commu-nication impairments. Many of those with autism would benefit from living in a community that understands autism and is willing to bridge the communication gap.
Our aging population is growing and many are isolated. Loneliness has been shown to be as hard on health as fifteen cigarettes a day.
We aim to build a community of 100 to 125 people in a cottage court style with a community center, ultimately doing outreach to the greater community as well.
We are in talks with a developer, WHPC (Wisconsin Housing Preservation Corps). We have the endorsement of the Economic Development Committee of Marshfield and are well into the first phase of our multiphase endeavor.
We are looking for interested people to engage in our organization. If you have passion for the aging and those with disabilities consider getting involved.
Please contact us at:
[email protected] ENC, Inc. 111216 Marsh Rd Marshfield, WI 54449
New Year, New Events, New Look
MARSHFIELD CONVENTION & VISITORS BUREAU
IS NOW: VISIT MARSHFIELD
700 S. Central Avenue, Marshfield, WI 54449 715-384-4314 • [email protected]
2 1/2 Cups cupcakery & Bake shop715-898-1199126 S. Central Avenue, MarshfieldTakeout, curb-side & delivery 7am to 6pm • Tues. to Sat.
AFTER HOURS BAR & GRILL715-387-6560114 E. 14th Street, Marshfield Curb-side, free in-town delivery 11am to 9pm • Wed. to Sat.
Bakerville sports bar715-676-3768 10631 County Rd. B, Marshfield Takeout 11am to 8pm daily
BLUE HERON BREWPUB715-389-1868 108 W. Ninth Street, Marshfield Takeout & curb-side 11am to 2pm & 4:30pm to 7:30pm • Mon. to Sat.
BUCK-A-NEER SUPPER CLUB 715-384-2629 122923 County Rd. C, Rozellville Takeout 4pm to 8pm • Wed. to Sat.
CHINA CHEF715-384-9004233 S. Central Ave., Marshfield Takeout, curb-side & delivery 11am to 8pm, Tues. to Fri. • 4pm to 8pm, Sat. & Sun.
CrabBY DAVE’S 715-384-4868 or 715-223-5910 501 S. Central Ave., Marshfield Takeout & curb-side Hours posted daily on Facebook
EL MEZCAL715-384-6532 2312 N. Central Ave., Marshfield Takeout & curb-side 11am to 8pm daily
J-Rolls Vietnamese-styleEgg Rolls715-650-7001 Free delivery in Marshfield 10am to 9pm • Mon. to Sat.
THE KITCHEN TABLE715-387-2601 118 E. 3rd St., Marshfield Takeout & curb-side 8am to 1pm • Mon. to Sat.
libBY McNeill’s at Hotel Marshfield 715-387-2700 2700 S. Central Ave., Marshfield Pickup at front desk, limited menu 5pm to 8pm • Mon. to Sat.
LUMBERYARD BAR & GRILL715-387-1920 or 715-305-8130 1651 N. Central Ave., Marshfield Takeout & delivery ($50 minimum purchase) 11am to 8pm, Mon. to Fri. • 6:30am to 8pm, Sat. & Sun.
MELODY GARDENS715-384-3326 1200 S. Oak Ave., Marshfield Takeout & curb-side 9:30am to 6pm, Tues. to Thurs. • 9:30am to 7:30pm, Fri. • 9:30am to 6pm, Sat. & Sun.
MissioN NUTRITION715-207-0105 or marshfieldmission.square.site 111 W. Second St., Marshfield Curb-side 7am to 2pm • Mon. to Fri.
Mojo’s pasta house & cajun cook shack 715-898-2007201 S. Central Ave., Marshfield Curb-side 11am to 6pm, Mon. • 11am to 8pm, Tues. to Sat.
NUTZ DEEP II715-387-2597 809 S. Central Ave., Marshfield Takeout & delivery 11am to 7pm daily
ROYAL TOKYO715-486-8868 112 E. Veterans Pkwy., MarshfieldTakeout & curb-side 4:30pm to 9pm • Tues. to Sun.
SCOTTY’s PIZZA & CHICKEN 715-384-8118 100 S. Chestnut Ave., Marshfield Takeout, curb-side & free delivery to Marshfield and Hewitt 11am to 9pm, Sun. to Thurs. • 11am to 10pm, Fri. & Sat.
SOUTHWAY PUB & GRUB715-387-3388 1212 S. Central Ave., Marshfield Curb-side, cash only Description of event line 3. 11am to 6pm • Mon. to Sat.
VINTAGE HOUSE715-676-2772 10150 Highway 10, Marshfield Takeout, curb-side & delivery 4:30pm to 9pm, Tues. to Thurs. •4:30pm to 9:30pm, Fri. & Sat. •10am to 1pm, Sunday .
wEber’s farm sTORE 715-384-5639 9706 County Rd. H, Marshfield Store & drive-thru 8:30am to 7pm, Mon. to Fri. • 8:30am to 5pm, Sat.
YYoouu ccaann aallssoo bbuuyy rreessttaauurraanntt ggiifftt ccaarrddss aanndd ggiifftt cceerrttiifificcaatteess ffrroomm tthhee MMaarrsshhfifieelldd AArreeaa CChhaammbbeerr ooff CCoommmmeerrccee && IInndduussttrryy ttoo ssuuppppoorrtt oouurr ccoommmmuunniittyy!!
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WHY EAT & ORDER LOCAL?
Do you really want TO SCRUB DIRTY DISHES TODAY?
You don’t - Support your local restaurants!
2,239 Jobs in wood countY sustaINed
(directly or INdirectly) BY TOURISM in 2018
Source: Tourism Economics ; The Economic Impact of Tourism in WI, April 2018
APRIL NEWSLETTER
FOR MORE INFORMATIONLog onto Facebook and search
Marshfield Area Takeout & Carry Out group for more restaurant updates: https://www.facebook.com/groups/259553771734200/
DID YOU KNOW?
EAT LOCAL : carryout, curb-side, deliverY & drive-thru restaurants - CALL AHEAD !
700 South Central Avenue Marshfield, WI 54449
www.marshfieldchamber.com phone: (715) 384-3454
Return Service Requested
Advertise in the New PerspectivesRaise your company’s visibility in a monthly newsletter that goes to the top executives, managers and entrepreneurs in Marshfield & sur-rounding communities.Perspectives is an extremely cost-effective way to get your message out to a highly targeted group of your fellow business people. For more information, contact the Chamber at (715) 384-3454.
Council of Shopping Centers (ICSC), Wisconsin Downtown Action Council (WDAC) and SCORE (Counselors to America’s Small Business), Trans-portation Development Association (TDA), Dairy Business Council (DBA), and Wisconsin Economic Development Association ( WEDA).
Correspondence may be sent to MACCI at 700 South Central Avenue, Marshfield, WI 54449. Call 715-384-3454. Our email address is [email protected] and our web site is www.marshfieldchamber.com
Perspectives is published monthly for the members and supporters of the Marshfield Area Chamber of Commerce & Industry. MACCI is a member of the American Chamber of Commerce Executives (ACCE), the Wisconsin Manufacturers and Com-merce (WMC), the Wisconsin Chamber of Com-merce Executives (WCCE), Wisconsin Economic Development Corp. (WEDC), International Eco-nomic Development Council (IEDC), International
MACCI Scott Larson, President Debbie Bauer, Program Director Karen Isaacson, Talent & Member Relations Jessica Roehl, Administrative Assistant
Chamber Foundation Karen Olson, Business Development Director
Visit Marshfield Matt McLean, Executive Director Nicole Claude - Marketing Associate
MACCI Board of DirectorsRon Wilczek - Chairperson Melissa Breen - Vice Chairperson Shaun Quinlan, Secretary Matt Eckelberg - Past Chairperson
Rita Blenker Nick Kumm Chad Curtis Cory LaTourell Marty Chy Amy Nystrom Erin Howard Mark Vieth
