OFFICIALBEER

SPONSOR

JULY 29-AUGUST 4

OFFICIALPASSPORT

BURGERWEEKSTLOUIS.COM#STLBurgerWeek

EA

T TO

WIN

COMMANDMENTS1. THEY COULD RUN OUT

We expect that the restaurants will be extremely busy. So, if a place runs out toward the end of a shift, handle it like an adult, go back the next day, earlier, order your burger and thank

them for working hard. Please be nice to our restaurants.

2. THERE’LL LIKELY BE WAITSPeople have been talking about Burger Week 2019 for months. Don’t be surprised if

restaurants have waits. In fact, be surprised if they don’t.

3. TIP LIKE A PRO$6 brings out the cheap in all of us, but really, you’re likely getting a $10+ burger, so please tip at least 20%. The people who are serving you are working harder during Burger Week

than an average week. A kind word will also be welcome - these people are our friends and neighbors.

4. YOU SHOULD BUY A DRINK AND/OR OTHER FOODPurchase of sides and extras are not a requirement, but we think it says a lot to those

working hard to bring you extraordinary experience. Grab some fries, a Schlafly or Jim Beam & Coke and say thanks!

5. CHECK SOCIAL MEDIARestaurants will be encouraged to post their waits and remaining burgers for the day on

their social platforms. Also don’t forget to share and tag your photos with #STLBurgerWeek.

6. DINE-INJust a final note that many restaurants are dine-in only. Make sure to double check the Official Burger Week Passport to confirm which locations offer carry-out and which

locations are dine-in only.

Ha

ve y

ou

r p

ass

po

rt s

tam

pe

d a

t 4 o

r m

ore

re

sta

ura

nts

du

ring

St.

Lou

is B

urg

er W

ee

k a

nd

yo

u’ll

b

e e

nte

red

to w

in th

e U

ltim

ate

Gril

l Ou

t fo

r yo

u a

nd

25

frie

nd

s c

om

plim

en

ts o

f th

e M

isso

uri

Bee

f In

du

stry

Co

un

cil.

Ma

il yo

ur p

ass

po

rt to

Riv

erfr

on

t Tim

es,

308

N. 2

1st S

tree

t, Su

ite 3

00, S

t. Lo

uis

, MO

63

103

or t

ake

a p

ictu

re o

f th

e e

ntir

e fr

on

t an

d b

ack

of t

he

pa

ssp

ort

an

d e

ma

il th

ose

pic

ture

s to

b

urg

erw

ee

kstl@

rive

rfro

ntti

me

s.c

om

.

Full

Na

me

___

____

____

____

____

____

____

____

____

____

____

____

_

Ema

il __

____

____

____

____

____

____

____

____

____

____

____

____

___

Pho

ne

___

____

____

____

____

____

____

____

____

____

____

____

____

_

Ag

e _

__ 2

1-34

_

__35

-54

__

__ 5

5+

No

ca

sh v

alu

e. M

ust

be

21

to b

e e

ligib

le a

nd

a re

sid

en

t of t

he

Gre

ate

r St.

Lou

is a

rea

. Win

ne

r will

b

e c

ho

sen

at r

an

do

m d

raw

ing

on

Frid

ay,

Au

gu

st 1

6 a

nd

will

be

no

tifie

d b

y e

ma

il.

BE

A B

UR

GE

R A

MB

AS

SA

DO

R!

PO

ST

PH

OTO

S..

.WIN

PR

IZE

SB

ecom

e el

igib

le to

win

gift

car

ds fr

om p

artic

ipat

ing

rest

aura

nts!

-

Follo

w @

StL

ou

isB

urg

erW

eek

on

Inst

agra

m a

nd F

aceb

ook

- Po

st p

hoto

s of

you

and

you

r fav

orite

bur

gers

with

the

hash

tag

#S

TLB

urg

erW

eek

- Po

st p

hoto

s of

you

and

you

r Sch

lafly

with

the

hash

tag

#sc

hla

flya

nd

bu

rger

s

#S

TLB

urg

erW

eek

99 HOPS HOUSE (HOLLYWOOD CASINO)hollywoodcasinostlouis.comFrench Onion Burger: 6-oz. char-grilled burger topped with melted gruyere cheese, French onions, dijonnaise, and served on a toasted bun.

ALPHA BREWINGalphabrewingcompany.comThe Cowboy Burger: A savory 1/4 pound tenderloin patty topped with a cranklin’ onion ring, Applewood smoked bacon and house-made steak sauce, served with a hand-cut spicy pickle spear. Black Bean Burger: House-made black bean burger made with roasted red peppers, onions, garlic and quinoa topped with lettuce, tomato and hand cut pickles served on a brioche bun.

ATOMIC COWBOYatomiccowboystl.comAtomic Burger: grilled angus beef w/ chipotle mayo, lettuce, & pico de gallo, choose cheddar or pepper jack cheese, served on bakery fresh vanilla bun.

AYA SOFIAayasofiacuisine.comOttoman Burger: Our juicy, 1/2 pound, house made ground beef burger topped with feta cheese, lettuce, tomatoes, onions, Turkish pickles and garlic aioli. Substitute Kasar or American Cheese.Falafel Burger: Our delicious and crispy chickpea falafel patty served with lettuce, tomatoes, onions, and Turkish pickles and garlic aioli.

BAR LOUIE 4 locationsbarlouie.com 6 Napkins Burger: Two smashed slider patties, grilled with yellow mustard, topped with caramelized onions, double white cheddar, pickles, & Louie sauce.

THE BEERHOUSE (RIVER CITY CASINO)rivercity.com Cubano Burger: 8oz burger, topped with shaved ham, Swiss cheese, dill pickle and Dijon mustard on a pressed brioche roll.

BJ’S BAR AND RESTAURANTbjsbarpizzaflorissant.comHog Head Burger: 8oz Patty stuffed with pork belly topped with cheddar bacon grilled onions fries and brown gravy.

THE BLUE DUCKblueduckstl.comGriddled burger on Slambun with American cheese, bacon, fried pickled red onions, house ketchup, beer mustard, and shredded lettuce.

BOMBER O’BRIENSbomberobriens.comDublin Burger: Certified Angus Beef topped with bacon, cheddar cheese, Guinness caramelized onions and a fried egg.

BOOTLEGGIN BBQbootlegginbbq.comBMC: 2 house ground brisket smashed burgers topped with cheddar cheese, a smoked Portobello mushroom and bacon crumbles. Served with lettuce, tomato, onion and pickles.

BREW HUB TAPROOMbrewhub.comCowboy Burger: Burger cooked to temp with house-made Jack Daniels BBQ sauce and onion rings, topped with pepper jack cheese and served on a brioche bun.

BURGERS STL New Location Dailyburgersstl.comThe Cuban: Brioche bun, 6 oz. - angus beef patty seasoned with Burgers STL very own seasoning, then grilled to perfection. Topped with Swiss cheese, garlic aioli, truck made pickles, spicy mustard, spinach, and wait for it... thinly sliced cherry smoked ham. We then wrap the burger in aluminum foil and place back on the grill pressing it down to flatten.

BUSLOOP BURGERS busloopburgerstogo.comFresh quarter pound ground chuck pattie, pepperoni, grilled mushrooms green peppers and onions, mozzarella and provolone cheese, and zesty pizza sauce. Served on toasted Italian bread.

CARNIVOREcarnivore-stl.com6oz Taco Seasoned Burger, topped with pepper jack, sautéed peppers and onions, Sriracha aioli, fresh jalapeños and diced red onion. Served on a fresh Vitales Bakery bun.

CHOCOLATE PIGthechocolatepig.comPimiento Cheese Double Double with Pickled Jalapenos and Bacon on a Brioche Bun.

CIRCA PUB & GRILLcircapubandgrill.comBBQ Bacon Burger: BBQ Bacon Cheddar Cheeseburger grilled to perfection served with LTOP on an Artisan bun.

THE CONCORD GRILLconcordgrill.comConcord Burger: 6 oz. Our best seller with bacon, onion straws and cheddar cheese sauce. Served with seasoned fries. Jim White Burger: 6 oz. burger with sautéed mushroom, bacon and Swiss cheese. Served with seasoned fries.

CRISPY EDGEcrispyedge.comThe Grounder Potsticker: Onion Dough filled with Select Ground Beef and Cheddar, All wrapped in Bibb Lettuce, topped with Tomato Aioli, Relish, Cherry Tomatoes and Sesame Seeds.

DAIRY KING edairyking.comDouble Cheeseburger: 100% fresh ground beef with ketchup, mustard, pickles, onion, lettuce and tomatoes. Served with fries and a drink.

DR JAZZdrjazzsoda.com 6 oz cheeseburger with apple wood bacon, BBQ sauce, provolone served with a side of garlic parmesan mushrooms.

DUKE’S IN SOULARDDouble Grilled Cheese Burger: Two smashed and grilled patties of prime Kern ground beef, with applewood smoked bacon, sandwiched between two grilled gooey cheesr sandwiches. It’s cheesy delicious.

EVANGELINE’Sevangelinesstl.comBlack Strap Molasses Bacon Beignet Burger: Black Angus Beef between two Glazed Beignets with Black Strap Molasses Bacon, Tomato, Lettuce.

FRIDA’S eatatfridas.com Signature Frida Burger: 1/4lb award-winning patty, tahini-chipotle slaw, tomato.

BBQ Beyond Meat Burger: 1/4lb patty, cabbage slaw, house bbq sauce, tomato

GEORGE’S DINER George’s Bacon Double Cheeseburger with Special Sauce: 2 Grilled hamburger patties 2 slices of bacon, Swiss cheese, American cheese, special sauce, on Texas toast.

HALF BAKED COOKIE DOUGH COMPANY cookiedoughstl.com2 chocolate chip cookies (bun), brownie batter (burger), toasted marshmallow fluff (cheese), cheesecake batter (special sauce), and red icing (ketchup)

HAMBURGER MARY’Shamburgermarys.com/stlouisPrincess Mary Burger: Cheddar & Jack cheeses, caramelized onions, bacon, lettuce & Mary’s sauce.

HARPO’Sharposstl.comHalf Pound Angus patty Choice of bread, cheese and 16 toppings to choose from.

HI POINTE 2 locationshipointedrivein.comI Fought The Slaw And The Slaw Won: Single cheeseburger with smoked cheddar topped pulled pork and vinegar slaw

HOPCAThopcat.com/st-louisThe Beyoncé: Two Smash patties and one sunny-side up egg topped with bacon, pepper jack cheese, jalapeno and HopCat’s homemade hot sauce

HOPS HOUSE (ARGOSY CASINO)argosyalton.comBreakfast Burger: Cheddar cheese, crispy bacon, fried egg & homemade maple chipotle ketchup on a brioche bun.

HORSESHOE 2 locationsfacebook.com/OfallonHorseshoeChili Burger: Half pound freshly ground beef char-broiled slight pink or well done, cheddar cheese, topped with our made from scratch award winning chili, jack/cheddar cheese, diced onion and jalapeno slices. All burgers served with shoestring fries, other sides available for additional charge.

STONE TURTLEstoneturtlestl.com1/2 Pound Burger: topped with bacon jam with beer cheese on toasted Brioche bun

THE TATTOOED DOGThe Mac Attack: Our Angus beef burger, topped with house made 4 cheese gooey Mac n cheese, pepper jack cheese, crispy bacon, roasted garlic aioli and served on a pretzel bun

TILTED SKILLETtiltedskilletwashmo.comGhost Burger: 1/2 Pound House ground beef topped with smoked ghost pepper jack cheese, fried fresh jalapenos, lettuce, tomato, red onion and Ancho peach preserves.Maple Bacon Brat Burger: 1/2 pound fresh bratwurst topped with white cheddar, avocado, maple syrup, Applewood smoked bacon and beer mustard. All on a grilled pretzel bun.

TRUEMAN’S IN SOULARDtruemansinsoulard.comBig Kahuna Burger: A big 12 ounce Angus burger starring our fresh house-made Mango Salsa (made from daily from fresh mango, jalapenos, cilantro and citrus, all from Soulard Market) and with a supporting cast of melted pepper jack cheese and applewood smoked bacon.

TUCKER’Stuckersplacestl.comTucker Cheddar Burger: Always fresh hand-pattied 9oz Angus beef. Charbroiled to your temperature. Topped with our famous soft 100% real Wisconsin sharp cheddar cheese. Also Lettuce, tomato, onion and pickles. All this goodness is served on a fresh toasted Brioche bun.

TURNdavidkirklandcatering.com/turn4oz beef patty: Topped with Derby Sage cheese, Grilled tomato, Mixed greens, on a brioche bun

THE VILLAGE BARfacebook.com/VillageBarSTLThe Best Cheeseburger served at The Village Bar

WHITE COTTAGEwhitecottageicecream.com The Double Cottage Burger (Our Signature Burger): Two quarter LB patties, hardwood smoked bacon, Swiss cheese, lettuce, tomato, sliced onion, pickle, on a butter toasted bun.

THE WOOD SHACKthewoodshacksoulard.com6oz Smoked Burger with bourbon bacon jam/ avocado spread/ smoked Gouda/ on a brioche.

V = Veggie SubstituteG = Gluten Free Bun SubstituteT = Take Out AvailableS = Special ask restaurant for details

MAP KEY

$6B

UR

GE

RS

O F F I C I A L B U R G E R W E E K L O C A T I O N SBE SURE TO GET YOUR PASSPORT

BURGERWEEKSTLOUIS.COM#STLBURGERWEEK

• P L E A S E D R I N K R E S P O N S I B L Y •

HWY 61 ROADHOUSEhwy61roadhouse.comCajun Gorgonzola Burger: A 1/2 pound blend of Certified Black Angus beef & Andouille sausage rolled in Cajun seasoning, grilled & topped with Gorgonzola cheese, caramelized onions & Cajun mayo.

J.SMUG’S GASTROPIT jsmugsgastropit.com6 oz Brisket Burger Patty, cheddar cheese, lettuce, tomato Bacon Jam, our housemade Memphis BBQ Sauce.

JEFFERSON’S 2 locationsjeffersons.comJefferson’s Burger: 6 oz. beef patty topped with American cheese, Applewood-smoked bacon and smokey BBQ sauce.

JOHNNY’S WESTjohnnysweststl.comJohnny’s Texas Burger: 8oz Angus patty, w/ bacon, sliced cheddar, soft English cheddar, homemade Jim Beam BBQ sauce and onion straws, all on texas toast.

LAYLA 2 locationslaylastl.com

GROVE LOCATION: The Danny Trejo: 6oz TexMex Craft Beef Patty with black bean shmear, lettuce, tomato, onion & house pickled jalapenos & Western dressing on a corn tostada.

WEBSTER GROVES LOCATION: Chimi Hendrix: 4 ounce prime smash patty, pepper jack, chimichurri, mediterranean pico, romaine, house-made pickled jalapeños on a sesame bun.

THE MACKmackbarandgrill.comThe Southside BBQ: Topped with cheddar, onion rings, bacon, our slaw, and smothered in BBQ sauce

MAYA CAFE mayacafestl.comBrazilian BBQ Burger: Spicy all beef BBQ patty with fried plantains, caramelized onions and maple bacon.

MIKE DUFFY’S PUB & GRILL - KIRKWOODmikeduffys.comCharbroiled burger: On top a Companion pretzel bun, topped with beer cheese, bourbon bacon jam and caramelized onions.

O’CONNELL’S PUBFresh chopped sirloin mixed in house daily, charbroiled to perfection, comes with your choice of lettuce, tomato, pickle, onions and served on a Fazio Bun.

THE PICCADILLY AT MANHATTANthepiccadilly.comClassic Cheeseburger: 8 oz. brisket patty on a toasted brioche bun with American cheese

POKE DOKEpokedokestl.comPokedoke Hawaiian Burger: Hawaiian patty, served with pineapple, lettuce, with a choice of teriyaki sauce or spicy mayo

RIVERSIDE DINERDouble Patty: Ground chuck burger with American and Swiss Cheese, topped with Hickory Smoked Bacon, all between a Fazio’s Bun.

RYDER’S TAVERNfacebook.com/ryderstavernstlThe Medart Burger: 5 ounce smashed beef patty on a soft bun with American cheese, burger slaw (romaine, onion, dill pickle) and special sauce.

SCHLAFLY BOTTLEWORKSschlafly.com/bottleworks-brewpubBottleworks Burger: 5 Oz. Beef Patty Burger: On a pretzel bun, topped with white cheddar and house-made burger slaw. SCHLAFLY TAP ROOMschlafly.com/tap-room-brewpubSchlafly Burger: 5 oz. Beef Patty Burger: On brioche bun, topped with Beer Sauce Shop’s Schlafly barrel-aged BBQ sauce, American cheese and fried onions.

SHAMROCKS PUBshamrocks-pubandgrill.comNestled between two bacon grilled cheese sandwiches we have six ounces of fresh beef stuffed with melted cheese and steamed on a grill with Sweetwater G13 IPA. We top it with homemade bacon aioli and hand battered, deep fried jalapeno and pickle chips.

SHARPSHOOTER PIT & GRILLbanggoodbbq.comThe Stanley: Our half pound burger topped with your choice of fresh smoked pulled pork or fresh smoked brisket, melted cheddar cheese and slaw on a soft, butter toasted bun.The Cowboy: Our half pound burger topped with our signature BBQ sauce, pepper cheese, onion rings, and cherry smoked bacon on a soft, butter toasted bun.

SPENCER’S GRILLfacebook.com/spencersgrillClassic American cheeseburger: grilled to perfection, served with thick cut tomato, crispy lettuce, onions, pickle, and served on a lightly toasted bun.

SPIKES PUB & GRUBfacebook.com/spikespubandgrubJuicy, cooked to temp, 1/3 pound hamburger with 2 slices of American cheese, crispy onion strings, banana peppers, drizzled with Spike’s sauce on a soft egg Kaiser roll.

G

G

V

V

V

V

V

V

V

V

V

V

V V

V

V

V

V

V

V

G

G

G

G

G

G S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

S

T

T

T

T

T

T

T

T

T

T T