Dear Guests,

Chef Mattias presents the new Winter Collection 2015.To get the maximum enjoyment from his creativity, follow one of the unique trails of taste: Emotion, Passion, Seduction and Tradition.

Emotion: Chef Mattias works his magic on the tastes and colours of winter.

Passion: A journey through the flavours of the festive season.

Seduction: Re-awaken those memories of the beach with these delicate flavours.

Tradition: Try the real taste of our mountains.

We hope that the courteous and friendly service, accompanied by a meticulously selected wine list, will help you in your choice and that the natural beauty of Livigno will add to making your visit especially enjoyable.

Wecome to Valtellina's first Michelin Starred restaurant.

Mattias & Manuela With Marcela, Marco, Ivan, Dante, Monica & Elda. We wish you Good Appetite.

Given the current fashion for change, we want to re-invent ourselves!Each menu doesn't have a set price but is rather an experience to enjoy.The price will be calculated at 5 Euros per hour for each one of us.

Winter Collection

Cooking only makes senseif we have someonewith whom to shareour emotions.

EMOTIONOf Art

Served only if for all at the table.

Welcome appetizer

Selection of fois gras

Repartee: Venison tartar and whipped raw prawns

Pizza raviolo with the pressings of extra virgin olive oil.

Our carbonara with caviar

Cadeau Milan style interlaced with courgets

Forbidden to smoke it

Euro 98.00 per person

For any variation to the menu Euro 8.00Winter Collection

PASSIONA Menu for the Festive Season

A Selection of Foie Gras(To accompany: Fiore di Campo Friulano '07 Lis Neris euro 5.00)

A walk in the woodsVenison, porcini mushrooms, raspberries and woodland extracts(To accompany: Moriz Pinot Bianco '09 Termeno euro 6.00)

Ravioli with cotechino sausage and hazelnut fillingwith stewed mountain lentils(To accompany: La Rose de Manincor '10 Manicor euro 7.00)

Free range egg witha nettle, asparagus and homemade lard mousse.(To accompany: I Vigneri '10 Salvo Foti euro 7.00)

Breast of duck in orange with a vegetable and pomegranate mix(To accompany: Riserva Degli Orzoni '99 Russiz Superiore euro 7.00)

Nougat mousse with Panettone flavoured Ice-Cream(To accompany: Dindarello Moscato '12 Maculan euro 6.00)

Minimum 2 Persons, Euro 78.00 Per Person.

For any variation to the menu Euro 8.00Winter Collection

SEDUCTION

Grilled scallops on a bed of fennel andmixed vegetables in sweet and sour.(To accompany: Bidibi Tai Sauvignon '11 Maculan euro 5.00)

Marinated salmon carpaccio with winter melon,asparagus and a mandarin egg flip(To accompany: Moriz Pinot Bianco '09 Termeno euro 6.00)

Ravioli filled with Catalan style lobster(To accompany: Chardonnay '11 Plozza euro 6.00)

Creamed chick-peas with pasta shells filled with clams(To accompany: La Rose de Manicor '09 Manicor euro 7.00)

Giro Tonno, three versions of tunaon a Nicoise style salad(To accompany: Maim Groppello Chiaretto '09 Costaripa euro 6.00)

An orange and extra virgin oil soup, juniperice-cream and crunchy orange(To accompany: Verduzzo '11 La Tunella euro 6.00)

Minimo 2 Pers. Euro 82,00 a Pers.

For any variation to the menu Euro 8.00Winter Collection

TRADITION

Petals of Bresaola with local cheese sciatflavoured buckwheat fritters(To accompany: Chardonnay '11 Plozza euro 6.00)

Corn dumplings with Bitto cream,woodland mushrooms and fried sage(To accompany: Valtellina Superiore '08 Dirupi euro 6.00)

Cheek in local wine cooked at a low temperature 36 Hourswith frothed polenta taragna( local style polenta with extra butter and cheese)To accompany: Sforzato San Domenico '01 Triacca euro 8.00)

crme Brulee with pine seedswith creamed rhubarb( To accompany: Vertemate '09 Mamete Prevostini euro 7.00)

Min. 2 persons, Euro 60.00 per person.

For any variation to the menu Euro 8.00

Price List per course if not selecting a Set Menu.

One CourseEuro............................................... 28,00 -Two CoursesEuro...............................................46,00 -Three CoursesEuro...............................................60,00 -Four CoursesEuro...............................................70,00 -Five CoursesEuro...............................................80,00 -

For all our guests,Big and SmallSilence is a universal gift that few know how to appreciate.Perhaps because it can't be bought.The rich buy noise.The soul delights in the silence created by nature,which reveals itself only to those who create it.Charlie ChaplinThank you for your co-operation.Mattias

Top Tip:To create for you the best Pizzocheri we need two hours notice.

Have you chosen a special wine ?.... Don't rush to finish it,
just ask and we will re-tap it and you can finish it off at home.