Zoology Oral Recitation

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    ZOOLOGY 1 ORAL RECITATION QUESTIONS

    01. Enumerate and explain the functions of the liver.

    02. How is self-digestion of the stomach and small intestine prevented?

    03. Describe the structure of a mammalian respiratory system. Include

    in your discussion the mechanisms of inspiration and expiration.

    04. Describe the processes of fat and protein digestion and product

    absorption as they occur in the human stomach and small intestine.

    Include a discussion of the enzymatic reactions involved.

    05. Discuss the processes of exchange of O2

    and CO2

    that occur at the

    alveoli and muscle cells of mammals. Include in your answer a

    description of the transport of these gases in the blood.

    06. Many physiological changes occur during exercise. Explain how at

    least three organ systems are affected by this increased physical

    activity and discuss interactions among these systems.

    07. Describe the anatomical and functional similarities and difference

    within each of the following pairs of structures.

    a. Artery---vein

    b. Small intestine---colon

    08. Enumerate and describe the four processes that can be described

    as respiration. Which one occurs entirely within cells?

    09. State the components of the upper respiratory tract and explain how

    their structure enables them to perform their functions.

    10. Compare the pressure gradients for CO2 with those of O2 in the

    lungs and in tissues. Which gas has steeper gradients? Are the

    gradients for each gas steeper in the lungs or in the tissues?

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    11. Why do you have a digestive system? (Hint: why do you need to

    break down the food you eat?)

    12. What organs are found in the digestive system, and where are they

    located? How long does food spend in each of these organs?

    13. What are six basic functions of the digestive system? Where does

    each of them take place?

    14. Describe the oral cavity. What role does each anatomical structure

    you have described play in processing food in the oral cavity?

    15. Which foods are digested in the mouth, and to what extent?

    16. What structures are involved in the swallowing reflex? How is the

    reflex triggered? Describe the movements of the structures and how

    a bolus of food is directed into the esophagus. What parts are

    voluntary and which involuntary?

    17. How does the stomach protect itself against acid?

    18. Which foods are digested in the stomach? What are the end

    products of that digestion? What substances are absorbed in the

    stomach?

    19. Where does bile come from and where is it stored? What role does

    it play in digestion? What are gallstones?

    20. What substances are in pancreatic juices? What role do they play in

    digestion?

    21. Why is the pancreas such a critical organ? How would the process

    of digestion be affected if the pancreas did not function?

    22. What digestive enzymes digest carbohydrates? Where is each

    produced, and what are it the products of each? What are the end

    products of carbohydrate digestion?

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    23. What digestive enzymes digest proteins? Where are they produced?

    Why are there so many types of protein digesting enzymes? What

    are the end products of protein digestion?

    24. What substance emulsifies lipids? What enzyme breaks down

    simple lipids? What are the end products of lipid digestion?

    25. What other substances ingested with your meal are absorbed in the

    small intestine?

    26. What substance cannot be digested? What kind of organic molecule

    is it?

    27. What do intestinal bacteria do? Why is their relationship with

    humans considered mutually beneficial instead of parasitic?

    28. Describe the role of enzymes in digestion with reference to two

    named examples.

    29. Outline the events that occur within the heart, which cause blood to

    move around the body.

    30. Explain the relationship between the structure and function of

    arteries, capillaries and veins.

    31. Draw and explain a simple diagram of the gas exchange system in

    humans.

    32. Trace the passage of air (oxygen and carbon dioxide) in man.

    33. What are the events that occur during human inspiration?

    Expiration?

    34. Why is smoking dangerous to the prper functioning of the respiratory

    system?

    35. What are the three types of blood cells? Give their principal

    functions.

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    36. Differentiate: (a) plasma and lymph, (b) blood capillary and lymph

    capillary, (c) systole and diastole

    37. Trace the flow of blood through the circulatory system, starting and

    ending with the right atrium.

    38. Describe how red blood cell number is regulated by a negative

    feedback system. Include the hormone involved, its site of

    production, and its function.

    39. Differentiate: (a) external and internal respiration, (b) gills and lungs.

    40. Explain the four respiration processes/

    41. Discuss the relationship between the digestive and circulatory

    systems.

    42. Differentiate breathing from respiration.