PENGARUH PERENDAMAN IKAN NILADENGAN ASAP CAIR ( LIQUID SMOKE
) TERHADAP DAYA SIMPANBy Siti jamilatun
WORD COUNT 4465 TIME SUBMITTED 19-JAN-2017 02:46PM
PAPER ID 27038111
12%SIMILARITY INDEX
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PENGARUH PERENDAMAN IKAN NILA DENGAN ASAPCAIR ( LIQUID SMOKE ) TERHADAP DAYA SIMPANORIGINALITY REPORT
PRIMARY SOURCES
daniwara.wordpress.comInternet
www.scribd.comInternet
dspace.sheol.uniovi.esInternet
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Wang, Wenwang, Cong Li, Hongjie Zhang, andYonghao Ni. "Using Liquid Smoke to ImproveMechanical and Water Resistance Properties ofGelatin Films : Liquid smoke-enhanced gelatin f ilm…", Journalof Food Science, 2016.Crossref
eprints.undip.ac.idInternet
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depeprayudi.blogspot.comInternet
jogjapress.comInternet
onlinelibrary.wiley.comInternet
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Luechapattanaporn, Kunchalee, and JumingTang. "Radio-Frequency Pasteurization andSterilization of Packaged Foods", Electro-Technologies forFood Processing Series, 2014.Crossref
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worldconferences.netInternet
lib.unnes.ac.idInternet
jak.unimal.ac.idInternet
widyagama.ac.idInternet
ejournal.umm.ac.idInternet
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