FOOD MENU www.josieswinecoffee.com
Monday-Fr iday 7:30 to 6:00Saturday 8:00 to 6:00Sunday 8:30 to 4:00
Monday-Fr iday 7:30 to 6:00Saturday 8:00 to 6:00Sunday 9:00 to 4:00
Monday-Fr iday 7:30 to 6:00Saturday 8:00 to 6:00Sunday 8:30 to 4:00P’
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BREAKFAST ITEMS
Full breakfast - eggs any sty le with back bacon, sausage, f lat mushroom, v ine tomatoes and toast 8.95
Small breakfast - bacon, sausage, fr ied egg and toast 5.95
Vegetarian breakfast - eggs any sty le , gr i l led hal loumi , beans, f lat mushroom, v ine tomatoes and toast 8.95
Bubble and squeak cakes - poached eggs, v ine tomatoes and hol landaise sauce 7.95 (gf) - add bacon 9.95
Bacon or sausage sandwich - served on either white , granary or sourdough 5.95 / Add egg £1
Brunch burger - chorizo , streaky bacon, cheddar , fr ied egg in a br ioche bun with beans 8.95
Crushed avocado salsa - on toasted sourdough, poached eggs, v ine tomatoes and green chi l l i sauce 7.95
Pan fried garlic and thyme mushrooms on toasted sourdough with feta and poached eggs 7.95
Eggs on toastscrambled or poached served with toast 5.95
Breakfast Tacoavocado, tomato and ja lapeno salsa , cheddar , fr ied egg and chipot le a io l i served with e ither Fr ied chicken / Hal loumi / Chorizo 7.95
Sweet potato hash - mixed peppers , red onions, sweet potato with fr ied eggs and green chi l l i sauce 7.95 (gf)
Sweetcorn, beetroot and feta fritters - with poached eggs and pesto dressing 7.95 (gf)
Smashed minted peas - on toasted sourdough with gr i l led hal loumi , beetroot puree and poached eggs 7.95
BENEDICT’S
Eggs royale - poached eggs on toasted muff in with smoked salmon and hol landaise 7.95
Eggs benedict - poached eggs on toasted muff in with s l iced ham and hol landaise 7.95
Crab cake benedict - poached eggs on toasted muff in with crab cakes and lemon hol landaise 7.95
Buttermilk fried chicken benedict - poached eggs on toasted muff in , buttermi lk fr ied chicken & hol landaise 7.95
Mexican benedict - poached eggs on toasted muff in with homemade chorizo , hol landaise and green chi l l i sauce 7.95
TOAST, OATS & FRUIT
Toast - white , granary or sourdough served with butter and honey or preserves (GF avai lable) 2.5
Organic oat and nut granola - served with yogurt , honey and seasonal fruit compote (GF) 5.95
Organic spiced mulberry granola - served with yogurt , honey and seasonal fruit compote (GF) 5.95
Porridge - served with seasonal fruit compote or caramel ised bananas. Alternat ive mi lks avai lable 5.95
PLEASE CHECK OUR COUNTER FOR OUR SELECTION OF PASTRIES AND FILLED CROISSANTS
TOASTIES
All served on either white, granary, sourdough
Grilled halloumi or cheddar chestnutmushrooms and fresh tomatoes
Buttermilk fried chicken BBQ sauce, cheddar and streaky bacon
The BRAT Streaky bacon, avocado, tomato and rocket
Ham and cheese sl iced ham, cheddar and tomato
Tuna mayonnaise caramel ised onions and cheddar
Chicken mayonnaise and streaky bacon
6.95
Josies toasted club harissa chicken, tomato, mayonnaise , rocket and cr ispy bacon 7.5
ON THE SIDE
Bacon 2
Sausage 2
Avocado salsa 3
Beans 2
Grilled halloumi 3
Black pudding 2
Chorizo 3
Potato cake 2
Fries 2.95
Buttermilk fried chicken 3
Smoked salmon 3
Sweet potato fries 3.95
Fries 2.95
KIDS MENU
Ham and cheese sandwich 3.95
Beans on toast 4.95
Kids breakfast – sausage, baconfr ied egg and toast 5.95
Kids fruit pancakes 5.95
JOSIES PANCAKES - 1 stack 5.95 / 2 stack 6.95 / 3 stack 7.95
Seasonal fruit pancakes seasonal fruit compote compote, vani l la ice cream and maple syrup
Mars bar pancakes vani l la ice cream and hot mars bar sauce
Bacon pancakes streaky bacon and maple syrup
1 stack 6.95 / 2 stack 7.95 / 3 stack 8.95
Fried chicken pancakes buttermi lk fr ied chicken, fr ied eggs and maple syrup
Banoffee pancakes caramel ised bananas, caramel sauce and whipped cream
Breakfast pancakes streaky bacon, sausage, fr ied egg and maple syrup
SALADS
Red quinoa, roasted sweet potato, grilled broccoli and a pomegranate and orange dressing 6.95
served with choice of;- Gr i l led hal loumi 3- Harissa gr i l led chicken 3- Avocado salsa 3 - Smoked mackerel 3
DRINKS MENU www.josieswinecoffee.com
Monday-Fr iday 7:30 to 6:00Saturday 8:00 to 6:00Sunday 8:30 to 4:00
Monday-Fr iday 7:30 to 6:00Saturday 8:00 to 6:00Sunday 9:00 to 4:00
Monday-Fr iday 7:30 to 6:00Saturday 8:00 to 6:00Sunday 8:30 to 4:00P’
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WINES
125 glass
House whi teFrom 4
House redFrom 4
House roseFrom 4
Prosecco5.95
Champagne35
See our board for more information
SMOOTHIES
Red BerryRaspberry ,Banana ,B lueberry , Apple4
JUICES
EnergiseApple ,Orange , Raspberry & Ginger4
Green juicesp inach , cucumber , mint , app le4
All our juices & smoothies aremade daily.
SOFT DRINKS
Fresh Orange Ju ice 2.5
Fresh Apple Ju ice 2.5
Coke and Diet Coke 2
Raspberry Crush 2.5
Cool G inger Beer 2.5
Sic i l ian Lemonade 2.5
Elderf lower Bubbly 2.5
TEA - JING
Breakfast Tea 2.2Lemongrass & Ginger 2.5Ear l Grey 2.5Rooibos 2.5 Assam Decaf 2.5Chai 2.5Jade Sword (Green) 2.5 Chamomi le 2.5Blackcurrant & Hib iscus (Fru i t ) 2.5Peppermint 2.5Jasmine 2.5
COFFEE - MONMOUTH
We currently use Fazenda IP (Brasil) as the base of theespresso, addingLo Mejor de Huila (Colombia) for high notes and complexity, and Finca Las Nubes (Guatemala) for cocoa notes
Espresso 2Amer icano 2.2 Macchiato 2 P icco lo 2F lat whi te 2.5Latte 2.7 Cappuccino 2.7Mocha 2.7Iced cof fee 3
Soya, almond, coconut milkavailable
Kids hot choc 2.5Hot choc 3
BEERS - CAMDEN TOWN BREWERY
Pale a le 4Hel ls lager 4