FOODLE
Taking down language barriers in foodservice
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Welcome Paul
Young Mobile
Travels a lot
Likes eating out
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When abroad, Paul helps himself with
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Ready to order?
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With Foodle restaurants all over the world speak your native language
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Show the screen to the waiter
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Team• 16 people
• idea-driven & passionate
• with successful startup experience
Market
$2 trln 1 bln
Food Service industry International travelers
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Current solutions
• Menu translations is managed manually
• Involves translation agency
• $30-90 for menu for 1 language
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Competitive advantages• Economies of scale
• Automatic translation on every menu update
• Translation of special offers
• Mobile-friendly menu & ordering
• 16 supported languages
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Restaurants pay for
Constant menu translation $15/month
Special offers translation $15/month
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Financials2014 2015 2016
Revenues 3 600 3000
Expenses 15 200 350
EBITDA -12 400 2650
Numbers in thousands of USD
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Capital needMilestone Need Status
Profitability 30 Raised
Scaling 300 Raising
Expansion 2500 due 2016
Numbers in thousands of USD
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Exit by acquisition
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Value drivers• Real painkiller
• Huge growing market
• Scalable business model
• Strong team with successful experience
Anton Granovsky Founder & CEO Foodle Group, Inc.
SG: +65-9347-4482 USA:+1-650-249-62-83 UA:+380-93-801-81-50
[email protected] www.justfoodle.com angel.co/foodle
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