Friday 22nd May
Week 5 Term 2. The final COVID 19 Newsletter.
Blayre’s nature mandala.
Prep and 1’s playing Sleeping Tigers and
Duck, Duck, Goose.
Duck du
Lincoln showing his moves.
Nurse Sam showing the Prep and
1’s how to wash their hands
correctly.
Lincoln enjoying his
reading. Mr Kurfurst reading….
In Mr Brown’s office.
See, you can even read in a truck,
Hey Mrs Abdy!!!!
Mrs Cater loves to read in
Monet’s garden.
Ms Naomi loves reading in the
garden to the birds.
Mrs Di Carlo reading the rolls…….
Making sure everyone is present.
Mrs Khan reading her favourite
book in between all her office
work.
Mrs Anziliero reading to her
student Harold
Guess who likes reading math
books….even upside down
D.S.S. READING ANYWHERE AND EVERYWHERE.
Guess who likes to steal other
people’s things to read!!!!!
Miss Michele sure likes to read in
strange positions!!!
Mrs Johnson reading her
favourite book.
Miss Rae reading her music book
and singing……
Mr Di Carlo reading the ride on
mower manual so he knows how to
use it.
Mr Carey finding new jobs for
students in his book. (Can you
spot something different in the
Man Arts room??)
On the back of a motorbike?????Really!!!
That is pretty cool.
It really was this big Mrs Williams.
Our wonderful cleaners Mrs Dolores and Mrs
Wendy reading instructions on their cleaning
products
Harper reading to her cat.
Darby reading outdoors. Even our resident skeleton Annie likes to read.
Miss Trotter reading in her
favourite place.
Mrs Marisa reading with her
favourite bookmark. Thanks Mrs
Williams Our crossing supervisor Mrs
Gloria reading her favourite sign.
Look at Bill reading his favourite
book “The Fantastic Mr Fox” to
his dog Clyde and Clyde is loving
it.
Even Boo the fish is reading too.
Mr’s Murador reading her
favourite books.
Kangaroos love reading too…
But I am not too sure if they understand what they are
reading though!!!!
Mrs Goldsworthy reading to a
very captive audience. Mrs Chrissy reading in her favourite
spot.
Reading
beside
our
volcano Vv is for
volcano
Our new letter this week was Vv-we made our own volcano
Miss Trotter singing praises as students return! With the end of school closures due to COVID-19 in sight, I am ecstatic to re-open my music room doors and resume face-to-face lessons! The Learning@Home period has provided MORE time than ever for you all to practice, but I also hope that the gift of
music has kept you motivated and entertained while you’ve all been staying at home. However, there is no
replacement for being together and making music, and while we will implement every required measure to keep you
all safe and socially distanced, I can’t wait to get together and play our tunes once more.
Scheduled lesson times are displayed on my music room door as always, can’t wait to see you next week!!
Yours in music,
Miss Trotter
Look at our music legends practicing hard @home.
PIZZA
PIZZA-Some Italian pizza flavours you could try.
(Everyone has their own versions of these traditional recipes)
Margherita. Tomato, Mozzarella and Basil
Capricciosa. Tomato, Mozzarella, Ham, Mushrooms, Artichoke hearts, black olives
Napoletana. Tomato, Mozzarella, Anchovies, Black olives, salami.
Diavola. (the devil pizza) Tomato, mozzarella, spicy salami, and chilli
Funghi. Tomato, mozzarella, mushrooms, parsley and olive oil
Caprese. Mozzarella and sliced tomato
Ortolana. Tomato, mozzarella, and assorted vegetables(vegetarian)
Calzone. (folded pizza). Tomato, mozzarella, ham, mushrooms, artichokes, anchovies, and oregano.
Pizza al Pesto. Tomato, mozzarella, Genoese pesto, pine nuts, and olives
….and some good old Aussie favourites (the Italians would freak out over these ingredients….)
Hawaiian. Tomato, mozzarella, ham and tinned pineapple
Meat lovers. Tomato, Mozzarella cheese, ham, bacon, mince, salami, sausage
We can’t wait to see you all back at school next
week
INGREDIENTS METHOD
¾ cup warm water
1x 7g sachet yeast
1 pinch salt
1 pinch sugar
2 cups plain flour
2 tabs olive oil
Tomato Puree/mozzarella cheese
Whatever toppings you like
(don’t put too much topping on as top will overcook at base will still be raw)
1. Pre- heat oven to 220 degrees.
2. Whisk water, yeast, salt, sugar in a jug and let
stand for 5 mins until bubbles form on the
surface.
3. In a bowl put flour and oil with yeast mixture
and mix it with your hands until smooth.
4. Knead the mixture on a board for 10 mins until
smooth.
5. Roll mixture into a round or square shape to
suit a tray, or even little pizza shapes
6. Put on toppings
7. Bake for 10-12 mins in very hot oven. 200°c-
220°c (keep an eye on it so it doesn’t burn)