Goal is to demonstrate differences between eating white breads and whole grain breads
SBUS User
Used Word Art and an entry animation to create a colorful and lively opening to the presentation
SBUS User
Inserted images using the insert ribbon. Insert Picture from file.
SBUS User
Formatted background for a pleasent entry slide. Right Click, Format Background, Fill.
2White Vs. Whole Grains
Provides poor nutrition
70% of the Iron is removed
60% of the Niacin is removed
Contains ONLY .5 grams of Fiber
White Bread
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Used Transition inbetween slides. Go to transitions ribbon to choose one that you feel fits your presentation.
SBUS User
Formatted Background with an image from a file. Right Click, Format Background, Fill, Picture from File, choose picture.
SBUS User
Added Animation to make the text come alive for a more exciting presentation, Go to Animation ribbon and select an appropriate animation for the text.
SBUS User
Used Footer to reflect what the overall topic is. Go to insert ribbon, Header/Footer, make property adjustemnts as desired.
SBUS User
Added Page numbers on the bottom of the content slides. Go to insert ribbon, select slide numbers, select your desired preferences
SBUS User
Used Design ribbon to choose a design for all of the content slides.
3White Vs. Whole Grains
Low Carbs
Contains up to 1.5 Grams of Fiber
Contains minerals such as Zinc and Iron
Rich in nutrients like B1, B2, B6, and Vitamin E
Whole Grain
4White Vs. Whole Grains
WHY DOES IT REALLY MATTER?
-Whole Grain bread is the healthy choice for your body-Additional Fiber helps the body to rid itself of impurities-White bread resists digestion and results in weight gain-The Vitamins and Minerals in Grain bread that does not exist in White bread make your body stronger