SAN JOAQUIN COUNTY
Greatness grows here.
Environmental Health Department Linda Turkatte, REHS, Director
Kasey Foley, REHS, Assistant Director
PROGRAM COORDINATORS Robert McCtelion, REHS
Jeff Carruesco, REHS, RDI Rodney Estrada, REHS
Willy Ng, REHS Muniappa Naidu, REHS
August 11, 2017
System No. 3901430
Victoria Island Farms P.O. Box 87 Holt, CA 95234
Water System: Victoria Island Farms, 16021 W. Hwy 4, Stockton
CITATION NO. 2017C - 076 TOTAL COLIFORM MAXIMUM CONTAMINANT LEVEL VIOLATION FOR July, 2017
Enclosed is a Citation issued to the Victoria Island Farms (hereinafter "Victoria Island Farms") public water system.
The Victoria Island Farms will be billed at the San Joaquin County Environmental Health Department's (hereinafter "EHD") hourly rate (currently at $152 per hour) for the time spent on issuing this Citation. California Health and Safety Code, Section 116595, provides that a public water system must reimburse the local primacy agency (EHD) for actual costs incurred by the EHD for specified enforcement actions, including but not limited to, preparing, issuing and monitoring compliance with a citation.
Any person who is aggrieved by a citation issued by the EHD may file a petition with the State Water Resources Control Board (State Water Board) for reconsideration of the citation Petitions must be received by the State Water Board within 30 calendar days of the issuance of the citation. The date of issuance is the date when the EHD mails or serves a copy of the citation, whichever occurs first. If the 30th day falls on a Saturday, Sunday, or state holiday, the petition is due the following business day. Petitions must be received by 5:00 p.m. Information regarding filing petitions may be found at: http://www.waterboards.ca.00vidrinkinq water/proorams/petitions/index.shtml"
If you have any questions regarding this matter, please contact Vance Wong, Sr. REHS of my staff at [email protected]
Sincerely,
4AAk4Cla-Akka-ti-t9 Linda Turkatte, REHS, Director San Joaquin county Environmental Health Department
Enclosures cc: CDPH — Stockton Branch, 31 E. Channel Street, Room 270, Stockton CA 95202
1868 E. HazeIton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0208 I www.sjcehd.com
Citation No. 2017C - 076
COUNTY OF SAN JOAQUIN
ENVIRONMENTAL HEALTH DEPARTMENT
DRINKING WATER PROGRAM
Name of Public Water System: Victoria Island Farms
Water System No: 3901430
Attention: Victoria Island Farms P.O. Box 87 Holt, CA 95234
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15 Issued: August 11,2017
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17 CITATION FOR NONCOMPLIANCE
18 TOTAL COLIFORM MAXIMUM CONTAMINANT LEVEL VIOLATION
19 CALIFORNIA CODE OF REGULATIONS, TITLE 22, SECTION 64426.1
20 July, 2017
21
22 The California Health and Safety Code (hereinafter "CHSC"), Section
23 116330 allows the State Water Resources Control Board (hereinafter "State
24 Board") to delegate primary responsibility for the administration and
25 enforcement of the Safe Drinking Water Act (hereinafter "SDWA") to the San
26 Joaquin County Environmental Health Department (hereinafter "EHD") for
27 public water systems located in San Joaquin County. CHSC Section
28 116650 authorizes the EHD to issue a citation to a public water system
29 when the EHD determines that the public water system has violated or is
Citation No. 2017C - 076
violating the SDWA, (CHSC, Division 104, Part 12, Chapter 4, commencing
with Section 116270), or any regulation, standard, permit, or order issued or
adopted thereunder.
The EHD hereby issues this citation pursuant to Section 116650 of the
CHSC to the Victoria Island Farms Water System (hereinafter "Victoria
Island Farms") for violation of CHSC, Section 116555(a)(1) and California
Code of Regulations (hereinafter "CCR"), Title 22, Section 64426.1.
STATEMENT OF FACTS
The Victoria Island Farms is classified as a Transient Non-Community water
system with 25-plus customers, serving (2) connection(s). The EHD
received laboratory results for (5) bacteriological samples collected during
July, 2017 from the Victoria Island Farms. All samples were analyzed for
the presence of total coliform bacteria. (2) of the (5) samples analyzed were
positive for total coliform bacteria. None of the total coliform positive
samples showed the presence of fecal coliform or Escherichia coil (E. col!)
bacteria.
DETERMINATION
CCR, Title 22, Section 64426.1, Total Coliform Maximum Contaminant Level
(MCL) states that a public water system is in violation of the total coliform
MCL if it collects fewer than 40 bacteriological samples per month and if
more than one sample collected during any month is total coliform-positive.
The Victoria Island Farms took fewer than 40 bacteriological samples during
July, 2017. The results of (1) routine sample(s) and (1) repeat sample(s)
were total coliform positive. Therefore, the EHD has determined that the
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Citation No. 2017C -076
Victoria Island Farms violated CCR, Title 22, Section 64426.1 during July,
2017.
DIRECTIVES
The Victoria Island Farms is hereby directed to take the following actions:
1. Comply with CCR, Title 22, Section 64426.1, in all future monitoring
periods.
2. On or before August 20, 2017, notify all persons served by the
Victoria Island Farms of the violation of Section 64426.1, in
conformance with CCR, Title 22, Sections 64463.4(b)&(c) and 64465.
Appendix 1: Notification Template shall be used to fulfill this
directive, unless otherwise approved by the EHD.
3. Complete Appendix 2: Compliance Certification Form. Submit it
together with a copy of the public notification to the EHD on or before
August 20, 2017.
4. Submit the information required by CCR, Title 22, Section
64426(b)(2) on or before August 20, 2017. Appendix 3: Positive
Total Coliform Investigation may be used to fulfill this directive.
5. Pursuant to CCR, Title 22, Section 64424(d), collect and have
analyzed for total coliform bacteria five (5) routine bacteriological
samples on or before August 31, 2017.
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Citation No. 2017C - 076
6. Pursuant to CCR, Title 22, Section 64469(a), submit analytical results
of all sample analyses completed in a calendar month to the END no
later than the tenth day of the following month.
All submittals required by this Citation shall be submitted to the EHD at the
following address:
San Joaquin County Environmental Health Department
Small Public Water Systems Program
1868 E. HazeIton Avenue
Stockton, CA 95205
Fax: (209) 464-0208
The EHD reserves the right to make such modifications to this Citation as it
may deem necessary to protect public health and safety. Such
modifications may be issued as amendments to this Citation and shall be
effective upon issuance.
Nothing in this Citation relieves the Victoria Island Farms of its obligation to
meet the requirements of the California SDVVA (CHSC, Division 104, Part
12, Chapter 4, commencing with Section 116270), or any regulation,
standard, permit or order issued or adopted thereunder.
PARTIES BOUND
This Citation shall apply to and be binding upon the Victoria Island Farms,
its owners, shareholders, officers, directors, agents, employees, contractors,
successors, and assignees.
4
Citation No. 2017C - 076
SEVERABILITY
The directives of this Citation are severable, and the Victoria Island Farms
shall comply with each and every provision thereof notwithstanding the
effectiveness of any provision.
FURTHER ENFORCEMENT ACTION
The California SDVVA authorizes the EHD to: issue a citation with
assessment of administrative penalties to a public water system for violation
or continued violation of the requirements of the California SDVVA or any
regulation, permit, standard, citation, or order issued or adopted thereunder
including, but not limited to, failure to correct a violation identified in a
citation or compliance order. The California SDWA also authorizes the EHD
to take action to suspend or revoke a permit that has been issued to a public
water system if the public water system has violated applicable law or
regulations or has failed to comply with an order of the EHD, and to petition
the superior court to take various enforcement measures against a public
water system that has failed to comply with an order of the EHD. The EHD
does not waive any further enforcement action by issuance of this Citation.
WA/ 4.0 TAA-kattr- g-I LZo
Linda Turkatte, REHS, Director Date
San Joaquin County Environmental Health Department
ppendices (3):
1. Notification Template and Instructions
2. Compliance Certification Form
5
APPENDIX 1. NOTIFICATION TEMPLATE
Instructions for Tier 2 Unresolved Total Coliform Notice Template
Template Attached
Since exceeding the total coliform bacteria maximum contaminant level is a Tier 2 violation, you must provide public notice to persons served as soon as practical but within 30 days after you learn of the violation [California Code of Regulations, Title 22, Chapter 15, Section 64463.4(b)]. Persistent total coliform problems can be serious. Each water system required to give public notice must submit the notice to the Department for approval prior to distribution or posting, unless otherwise directed by the Department [64463(b)].
Notification Methods
You must use the methods summarized in the table below to deliver the notice to consumers. If you mail, post, or hand deliver, print your notice on letterhead, if available.
If You Are a... You Must Notify Consumers by...
...and By One or More of the Following Methods to Reach Persons Not Likely to be Reached by the Previous Method...
Community Water System [64463.4(c)(1)]
Mail or direct delivery (a) Publication in a local newspaper Posting (b) in public places served by the water system or on the Internet Delivery to community organizations
Non-Community Water System [64463.4(c)(2)]
Posting in conspicuous locations throughout the area served by the water system (b)
Publication in a local newspaper or newsletter distributed to customers Email message to employees or students Posting (b) on the Internet or intranet Direct delivery to each customer
(a) Notice must be distributed to each customer receiving a bill including those that provide their drinking water to others (e.g., schools or school systems, apartment building owners, or large private employers), and other (1) to which water is delivered by the water system.
(b) Notice must be posted in place for as long as the violation or occurrence continues, but in no case less than seven days.
The notice attached is appropriate for the methods described above. However, you may wish to modify it before using it for posting. If you do, you must still include all the required elements and leave the health effects and notification language in italics unchanged. This language is mandatory [64465].
Multilingual Requirement
Spanish. Each public notice must contain information in Spanish regarding (1) the importance of the notice or (2) contain a telephone number or address where Spanish-speaking residents may contact the water system to obtain a translated copy of the public notice or assistance in Spanish.
Non-English Speaking Groups Other than Spanish-Speaking. For each group that exceeds 1,000 residents or 10% of the residents in the community served, whichever is less, the public notice must (1) contain information in the appropriate language(s) regarding the importance of the notice or (2) contain a telephone number or address where such residents may contact the water system to obtain a translated copy of the notice or assistance in the appropriate language.
25-plus Served
If You Take Fewer Than 40 Samples a Month State the number of samples testing positive for coliform. The standard is that no more than one sample per month may be positive.
If You Take 40 or More Samples a Month State the percentage of samples testing positive for coliform. The standard is that no more than 5.0 percent of samples may test positive each month.
APPENDIX 1. NOTIFICATION TEMPLATE
Make sure it is clear who is served by your water system -- you may need to list the areas you serve.
Description of the Violation
The description of the violation and the MCL vary depending on the number of samples you take. The following table should help you complete the second paragraph of the template.
Corrective Action
In your notice, describe corrective actions you are taking. If you know what is causing the coliform problem, explain this in the notice. Listed below are some steps commonly taken by water systems with a total coliform violation. Use one or more of the following actions, if appropriate, or develop your own:
• "We are chlorinating and flushing the water system." • "We are increasing sampling for coliform bacteria." • "We are investigating the source of contamination." • "We are repairing the wellhead seal." • "We are repairing the storage tank." • "We will inform you when additional samples show no coliform bacteria."
After Issuing the Notice
Send a copy of each type of notice and a certification that you have met all the public notice requirements to the Department within ten days after you issue the notice [64451(d)]. You should also issue a follow-up notice in addition to meeting any repeat notice requirements the Department sets.
It is recommended that you notify health professionals in the area of the violation. People may call their doctors with questions about how the violation may affect their health, and the doctors should have the information they need to respond appropriately.
It is a good idea to issue a "problem corrected" notice when the violation is resolved.
APPENDIX 1. NOTIFICATION TEMPLATE
IMPORTANT INFORMATION ABOUT YOUR DRINKING WATER Este informe contiene informaciOn muy importante sabre su agua potable.
TradOzcalo o hable con alguien que lo entienda bien.
Victoria Island Farms Water System Has Levels of CoWorm Bacteria
Above the Drinking Water Standard During July, 2017
Our water system recently violated a drinking water standard. Although this is not an emergency, as our customers, you have a right to know what you should do, what happened, and what we are doing to correct this situation. We routinely monitor for the presence of drinking water contaminants. We took (5) samples to test for the presence of coliform bacteria during July, 2017. (2) of those samples showed the presence of total coliform bacteria. The standard is that no more than one sample per month may show the presence of coliform bacteria. What should I do? • You do not need to boil your water or take other corrective actions. If you have other health issues
concerning the consumption of this water, you may wish to consult your doctor.
• . If it had been, you would have been notified immediately. Total coliform bacteria are generally not harmful themselves. Co'dorms are bacteria which are naturally present in the environment and are used as an indicator that other, potentially-harmful, bacteria may be present. Coliforms were found in more samples than allowed and this was a warning of potential problems.
• Usually, coliforms are a sign that there could be a problem with the treatment or distribution system (pipes). Whenever we detect coliform bacteria in any sample, we do follow-up testing to see if other bacteria of greater concern, such as fecal coliform or E. coil, are present. We did not find any of these bacteria in our subsequent testing. If we had, we would have notified you immediately. However, we are still finding coliforms in the drinking water.
• People with severely compromised immune systems, infants, and some elderly may be at increased risk. These people should seek advice about drinking water from their health care providers. General guidelines on ways to lessen the risk of infection by microbes are available from U.S. EPA's Safe Drinking Water Hotline at 1(800) 426-4791.
What happened? What is being done? We inspected the well, storage tanks and water lines, which revealed: _
. We will inform you when our sampling shows that
no bacteria are present. We anticipate resolving the problem within . For more information,
please contact Bizic)Lcit___ at cairi-- Os- ----6Loo or 52 i— 6' 6 5—c Please share this information with all the other people who drink this water, especially those who may not have received this notice directly (for example, people in apartments, nursing homes, schools, and businesses), You can do this by posting this public notice in a public place or distributing copies by hand or mail. Secondary Notification Requirements: Upon receipt of notification from a person operating a public water system, the following notification must be given within 10 days [Health and Safety Code Section 116450(g)]:
• SCHOOLS: Must notify school employees, students, and parents (if the students are minors). • RESIDENTIAL RENTAL PROPERTY OWNERS OR MANAGERS (including nursing homes and care facilities): Must
notify tenants. • BUSINESS PROPERTY OWNERS, MANAGERS, OR OPERATORS: Must notify employees of businesses located on
the property.
I (We) declare under penalty of perjury that the statements on this application are correct to my (our) knowledge and the actions taken to notify the users of this water system are in compliance with California Code of Regulations (CCR), for exceeding the Maximum Contaminant Level for Total Coliform bacteria.
This notice is being sent to you by . Signature:
Please fax completed form to: (209) 464-0208, Attn: SPWS Program.
This is not an ememencV
APPENDIX 2. COMPLIANCE TEMPLATE
Citation Number: 2017C - 076
Name of Water System: Victoria Island Farms
System Number: 3901430
Certification
I certify that the users of the water supplied by this water system were notified of the
bacteriological violation of California Code of Regulations, Title 22, Section 64426,1 for the
compliance period of July, 2017 and that public notification was completed on
(date completed)
Signature of Water System Representative
Date
Attach a copy of the public notice distributed to the water system's customers
THIS FORM MUST BE COMPLETED AND RETURNED TO THE EHD, SPWS PROGRAM, NO LATER THAN AUGUST 20, 2017
Disclosure: Be advised that the California Health and Safety Code, Sections 116725 and 116730 state that any person who knowingly makes any false statement on any report or document submitted for the purpose of compliance with the Safe Drinking Water Act may be liable for, respectively, a civil penalty not to exceed five thousand dollars ($5,000) for each separate violation or, for continuing violations, for each day that violation continues, or be punished by a fine of not more than $25,000 for each day of violation, Of by imprisonment in the county jail not to exceed one year, or by both the fine and imprisonment.
Please fax completed form to: (209) 464-0208, Attn: SPWS Program
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min
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area
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p c
lean
an
d dr
y (
free
of
ani
mal
dr
opp
ings
oth
er c
ont
am
inan
ts o
r sp
ray
irrig
atio
n sy
stem
s)?
7 Is
the
are
a a
roun
d th
e s
amp
le ta
p f
ree
of
exce
ssiv
e ve
get
atio
n o
r oth
er
impe
dim
ents
to
sam
ple
co
llect
ion?
8.
Des
crib
e ho
w t
he t
ap w
as t
rea
ted
in p
rep
ara
tion
for
sam
ple
co
llect
ion
(ran
wa
ter,
sw
abb
ed
with
dis
infe
ctan
t, fl
ame
d, e
tc.)
.
9.
Is t
his
sam
ple
tap
des
igna
ted
on t
he s
amp
ling
pla
n su
bmitt
ed w
ith th
is in
form
ati
on
req
uest?
10.
Wha
t we
re t
he w
eath
er c
ond i
tions
at t
he t
ime
of
the
pos
itive
sam
ple
(ra
iny,
win
dy,
and
sun
ny)?
U)
0 3
(f)
C
a) 1—
Z E • •
O .2 (OW -.••• -CZ w4, a) •
I__ 0 (,) u) CD -0
III 0 sa, 0
> Ctl Ci3 0 •E o $2,
(13
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- E >, 0 - E E
iii (1) .c :is • Cn C E 0 0
(-)
• CL -0 -DO EL c c co "- ▪ E
a) . X td 5 0-
En 2 Z ▪ c
• cf) < eL
-(7) (f) ca
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LE E—•
CO
MM
EN
TS
"a7 z E < a; '— .5
Y cir z E < cv '— .5
z E < n3 1— c
Z. z E < 03 '- -5
STO
RA
GE
1 1.
Is
eac
h ta
nk
lock
ed to
pre
ven
t una
uth
oriz
ed a
cces
s?
2.
Are
all
vent
s o
f ea
ch
tank
scr
eene
d do
wn-
turn
ed
to p
reve
nt d
ust a
nd
dirt
fro
m
ente
ring
the
tan
k?
3.
Is t
he o
verf
low
on
eac
h ta
nk
scre
ened?
4.
Are
the
re a
ny u
nsea
led
open
ings
in
the
tan
k su
ch
as a
cces
s d
oors
, w
ate
r le
vel
indi
cato
rs h
atc
hes,
etc
.?
5.
Is t
he r
oof/
cove
r o
f th
e ta
nk
sea
led
and
free
of a
ny l
eaks?
6.
Is t
he t
ank
abo
ve
gro
und
or b
urie
d?
a.
If b
urie
d or
par
tial
ly b
urie
d, a
re t
here
pro
vis
ions
to
dire
ct s
urf
ace
wa
ter a
way
fro
m
the
site
.
b.
Has
the
int
erio
r of
the
tan
k be
en i
nsp
ecte
d to
ide
ntif
y an
y s
anita
ry d
efe
cts,
suc
h as
root in
tru
sion
?
8.
Doe
s th
e ta
nk
"flo
at"
on t
he d
istr
ibut
ion
syst
em o
r ar
e t
here
sep
ara t
e in
let a
nd
outl
et
lines?
9.
Wha
t is
the
mea
sure
d ch
lori
ne r
esid
ual (
tota
l/fre
e) o
f th
e w
ate
r ex
iting
the
sto
rag
e ta
nk
toda
y?
10.
Wha
t is
the
volu
me
of
the
stor
age
tan
k in
gal
lons?
11.
Is t
he t
ank
ba
ffled?
12.
Prio
r to
the
TC
+ o
r E
C+,
wha
t was
the
pre
vio
us d
ate
ite
m #
1-7
wer
e c
hec
ked
and
do
cum
ente
d?
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ii a) (r)
c\t
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fax
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ple
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form
to
: (20
9) 4
64-0
208,
Att
n: S
PW
S P
rog
ram
Total E. Coll Fecal Units Method Prep Footnote ID Sample Description I I Packing Shed-Mens Room Sink Present Absent A/P/100m1 SM 9223B Cofisure-P/A
ENVIRONMENTAL AGRICULTURAL Analytical Chemists
July 22,2017
Victoria Island Farms Attn:David Bricker P.O. Box 87 Holt, CA 95234
STK1738998: I Conform Bacteria Analysis Customer ID : 3014483
System Number : 3901430 Project Name : Packing Shed I3acti Monitoring
Analytical Results
N/R Not Required MPN Most Probable Number A/P Absence/Presence The sample(s) listed below failed drinking water standards for Total and/or Fecal Conform and/or E. Ccili as listed: STK1738998-001 Packing Shed-Mens Room Sink: Total Coliform - Failure
Sam le Handlin Information ID Sample Number System Number Sample Type/Reason Sampler Employed By Sampled 1 STK1738998-001 3901430 , System-Routine Tyler Sommerville FGL Environmental 2017-07-19 07:08
Field Analysis/QA Information
ID Sample Description Cl Total/Free mg/I Temp Analysis Started Analysis Completed Contact Contacted
1 Packing Shed-Mens Room Sink ---/--- --- 2017-07-19 14:49 CTH 2017-07-21 10:27 CTH David Bricker 2017-07-21 11:16 Analyses were performed at the FGL Stockton Laboratory using Standard Methods 20th edition. If you have any questions regarding your results, please call. The FGL Stockton Laboratory is certified by California ELAP #1563 and accredited to ISO/TEC 17025:2005 by PJLA certificate #75605,Testing. Prepared By: SMH cc:SJCEH
Reviewed and Digitally signed by Rnquel Flan,y Harvey Raquel R. y Tit/z: Tech Disentor bibcrobiolngy
Approved By 2017-07.25
Page 1 of 1 Corporate Offices & Laboratory 853 Corporation Street Santa Paula, CA 93060 TEL: (805)392-2000 Env FAX: (805)525-4172 /Ag FAX: (805)392-2063 CA ELAP Certification No. 1573
Office & Laboratory Office & Laboratory 2500 Stagecoach Road 563 E. Undo Avenue Stockton, CA 95215 Chico, CA95926 TEL: (209)942-0182 TEL: (530)343-5818 FAX: (209)942-0423 FAX: (530)343-3807 CA ELM' Certification No. 1563 CA ELAP Certification No. 2670
Office & Laboratory 3442 Ernpresa Drive, Suite D San Luis Obispo, CA 93401 TEL: (805)783-2940 FAX: (805)783-2912 CA ELAP Certification No. 2775
Office & Laboratory 9415 W. Goshen Avenue Visalia, CA 93291 TEL: (559)734-9473 FAX: (559)734-8435 CA ELAP Certification No. 2810
ENVIRONMENTAL AGRICULTURAL Analytical Chemists
July 31, 2017
Victoria Island Farms Attn:David Bricker P.O. Box 87 Holt, CA 95234
STK1739132:1-4 Coliform Bacteria Analysis Customer ID : 3014483
System Number : 3901430 Project Name : Packing Shed Bacti Monitoring
Analytical Results ID Sample Description Total Fecal E. Coll Units Method Prep Footnote 1 Packing Shed-Mens Room Sink 4.2 Present --- <1.0 Absent MPN/100m1 SM 9223B Quanti Tray 18 2 Shop Bathroom Sink <1.0 Absent --- <1.0 Absent MPN/100m1 SM 9223B Quanti Tray 18 3 Office Kitchen Sink <1.0 Absent --- <1.0 Absent MPN/100m1 SM 9223B Quanti Tray 18 4 WELL #11 <1.0 Absent — <1.0 Absent MPN/100m1 SM 9223B Quanti Tray 18 - - - Not Required MPN Most Probable Number A/P Absence/Presence
The sample(s) listed below failed drinking water standards for Total and/or Fecal Coliform and/or E. Coll as listed: STK1739132-001 Packing Shed-Mens Room Sink: Total Coliform - Failure
Sample Handlin Information ID Sample Number System Number Sample Type/Reason
- Sampler Employed By Sampled
1 STK1739132-001 3901430 System-Repeat Tyler Sommerville FGL Environmental 2017-07-21 12:47 2 STK1739132-002 3901430 System-Repeat Tyler Sommerville FGL Environmental 2017-07-21 12:13 3 STK1739132-003 3901430 System-Repeat Tyler Sommerville FGL Environmental 2017-07-21 12:37 4 STKI739132-004 3901430-001 Source-Repeat Tyler Sommerville FGL Environmental 2017-07-21 12:26
Field Analysis/OA Information
ID Sample Description Cl Total/Free mg/I Temp Analysis Started Analysis Completed Contact Contacted
1 Packing Shed-Mens Room Sink ---/ND --- 2017-07-21 14:02 CTH 2017-07-22 09:44 KM David Bricker 2017-07-22 11:22 2 Shop Bathroom Sink ---/ND -- 2017-07-21 14:02 CTH 2017-07-22 09:44 1013 David Bricker 2017-07-22 11:22 3 Office Kitchen Sink ---/ND --- 2017-07-21 14:03 CTH 2017-07-22 09:44 KJB David Bricker 2017-07-22 11:22 4 WELL #1 ND/--- --- 2017-07-21 14:03 CTH 2017-07-22 09:44 KJB David Bricker 2017-07-22 11:22
Analyses were performed at the FGL Stockton Laboratory using Standard Methods 20th edition. If you have any questions regarding your results, please call. The FGL Stockton Laboratory is certified by California ELAP #1563 and accredited to ISO/IEC 17025:2005 by PJLA certificate #75605,Testing. Prepared By: SMH cc:SJCEH
Reviewed and Approved By Raquel R, Harvey Rd
Dieyiadty Raquel P._ Harvey icell Director klicroblotogy
Date 2017-07-31
Page 1 of 1 Corporate Offices & Laboratory 853 Corporation Street Santa Paula, CA 93060 TEL: (805)392-2000 Env FAX: (305)525-4172 lAg FAX: (805)392-2063 CA ELAP Certification No. 1573
Office & Laboratory 2500 Stagecoach Road Stockton, CA 95215 TEL: (209)942-0182 FAX: (209)942-0423 CA ELAP Certification No. 1563
Office & Laboratory 563 E. Linda Avenue Chico CA 95926 TEL: (530)343-5818 FAX: (530)343-3807 CA ELAP Certification No. 2670
Office & Laboratory 3442 Empresa Drive, Suite 0 San Luis Obispo, CA 93401 TEL: (805)783-2940 FAX: (805)783-2912 CA ELAP Certification No. 2775
Office & Laboratory 9415W. Goshen Avenue Visalia, CA 93291 TEL: (559)734-9473 FAX: (559)734-8435 CA ELAP Certification No. 2810