WINE
WHITE WINE BY GLASS
Sonoma Cutrer RRV Chardonnay, California, 2016 / $13
Stags Leap Karia Chardonnay, Napa Valley, 2016 / $17
Wairau River Sauvignon Blanc, New Zealand, 2016 / $13
Alto Limay Rose (Pinor Noir), Argentina, 2016 / $11
SPARKLING WINE BY GLASS
Mas fi Cava Spain / $11
Mionetto Prosecco, Italy / $12 (187ml bottle)
Moet Chandon Imperial France / $49 (375ml bottle)
Veuve Cliquot France / $60 (375ml bottle)
RED WINE BY GLASS
Hahn Cabernet Sauvignon, California, 2017 / $13
Punto Final Malbec, Argentina, 2015 / $12
Bell Glos Pinot Noir, Santa Maria Valley, 2016 / $16
La Montessa Blended Garnacha/Tempranillo Rioja, Spain / $13
WHITE WINE BY BOTTLE (750ML)
Wairau River Sauvignon Blanc, New Zealand, 2016 / $52
A to Z Pinot Gris, Oregon, 2016 / $39
Stags Leap Karia Chardonnay, Napa Valley, 2016 / $66
Robert Mondavi Chardonnay, Napa Valley, 2012 / $99
Dr. Lossen Riesling, Mosel, Germany, 2017 / $48
SPARKLING WINE BY BOTTLE (750ML)
Mionetto Prosecco Italy / $50
Veuve Cliquot France / $120
Dom Perignon France / $299
RED WINE BY BOTTLE (750ML)
Caymus Cabernet Sauvignon, Napa Valley, 2012 / $120
Alexander Valley School Reserve Cabernet, Napa Valley, 2014 / $68
Numanthia Termes Tempranillo, Spain, 2014 / $64
Belle Glos “Clark & Telephone” Pinot Noir, Santa Maria Valley , 2016 / $64
BEER KIDS’ MENUBEVERAGES
CLASSIC BEER / $5.00
Budweiser Lager, Missouri 5%
Bud Light Lager, Missouri, 5%
Coors Light Light Lager, Colorado, 4.2%
Miller Lite Light Lager, Wisconsin, 4.2%
Michelob Ultra Lager, Missouri, 4.2%
Amstel Light Lager, Netherlands, 3.5%
Heinekien Pale Lager, Netherlands, 5%
Corona Extra Lager, Mexico, 4.6%
CRAFT BEER / $8.00
Laganitas IPA Chicago, IL, 6.2%
Allagash White Wheat, Portland, Maine, 5.2%
Half Acre Daisy Cutter Pale Ale, Chicago, IL, 5.2%
3 Floyds Gumball Head Wheat, Munster, IN, 5.6%
Destihl Wild Sour Series Sour, Normal, IL, 5%
Virtue Cider, “The Mitten” Bourbon Barrel Aged, Cider, Fennville, Michigan, 6.8%
**Ask about our rotating selection of Craft Beer
ON DRAFT
Next Coast IPA, Goose Island, Chicago, IL, 7.2% / $8 **Brewed exclusively for Chicago area
Seasonal Draft please ask for offerings / $8
SODA / $4.00
Pepsi, Diet Pepsi, Sierra Mist, Mug Rootbeer, Mountain Dew, Diet Mountain Dew
EVIAN
330ml / $4.00
750ml / $10.00
PELLEGRINO
250ml / $4.00
500ml / $6.00
750ml / $10.00
ILLY COFFEE
Small Pot, 2 cups / $7.00 Regular or Decaf
Large Pot, 4 cups / $13.00 Regular or Decaf
Single Cup / $6 Café latte, Cappuccino, Americano, Espresso Macchiato
MILK / $5.00
Glass of Whole, 2%, Skim, Almond, Soy
HOT TEA / $5.00
Earl Grey, English Breakfast, Raspberry Herbal, Chamomile Herbal, Paris, Japanese Sencha, Decaf Ceylon, Decaf Earl Grey
JUICE / $6.00
Glass of Orange, Grapefruit, Cranberry, or Apple
06:00–11:00
BREAKFAST
SEASONAL FRUIT CUP / $6.00
PANCAKES / $6.00Three mini pancakes. Choice of: chocolate chip, banana, blueberry or strawberry. Served with warm maple syrup
FRENCH TOAST / $6.00One slice of french toast. Served with warm maple syrup
SCRAMBLED EGGS / $6.00Served with choice of bacon or sausage and toast
FRUIT & YOGURT PARFAIT / $6.00Choice of plain, vanilla, or Greek (low-fat) with berries and house-made granola
11:00–23:00
LUNCH & DINNER
NO-CRUST PB & J / $9.00Served with potato chips
MINI CHEESEBURGERS / $12.00Two mini cheeseburgers, served with fries
CRISPY CHICKEN TENDERS / $11.00Three crispy chicken tenders, served with fries and honey mustard
GRILLED CHICKEN BREAST / $12.00Served with mac and cheese
KIDS CHEESE PIZZA / $10.00Served with garlic bread
FISH DU JOUR / $12.00Served with potatoes and broccoli
MIXED GREENS SALAD / $8.00Tomatoes, fennel, radish, red onion, choice of dressing
DESSERTApple slices and grapes / $6.00
Chilled milk and cookies / $8.00
Ice cream / $8.00
For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. To place your order, please contact Service at extension 0.
Local law prohibits the purchase and consumption of alcohol by anyone under the legal drinking age.
TASTE FLAVORIN-ROOM MENU
**All wine vintages subject to change without notice
Local law prohibits the purchase and consumption of alcohol by anyone under the legal drinking age. For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax.
LeM-IRD Menu In-Hse OUT+IN j 020719.indd 1-4 2/7/19 11:09 AM
Le Méridien Chicago - Oakbrook Center | 2100 Spring Road, Oak Brook, Illinois 60523 | +1 630-368-9900
06:00–11:00
FRUITS & SMOOTHIES
FRESH SEASONAL BERRIES / $9.00
SELECTION OF SLICED FRUIT / $10.00
SMOOTHIE OF THE DAY / $6.00
CEREALS & YOGURTS
HOUSE-MADE GRANOLA & BANANA / $10.00
Choice of yogurt: plain, vanilla, or Greek (low-fat)
SELECTION OF CEREALS / $7.00
Two boxes of your favorite cereal, served with choice of milk: whole, 2%, skim, almond, or soy
IRISH STEEL-CUT OATS / $12.00
Brown sugar, raisins, candied walnuts
YOGURT / $7.00
Plain, vanilla, or Greek (low-fat)
SEASONAL FRUIT PARFAIT / $10.00
Plain, vanilla, or Greek (low-fat) yogurt, berries, house-made granola
FROM THE BAKERY
BAKERY BASKET / $10.00
Choice of three: butter croissant, muffin, Danish pastry
ASSORTED TOAST / $6.00
Choice of: whole wheat, white, marble rye, sourdough, English muffin
NEW YORK STYLE BAGEL WITH CREAM CHEESE / $9.00
Choice of: plain, cinnamon raisin, everything, or sesame seed
LOX & BAGEL / $16.00
Scottish smoked salmon, cream cheese, capers, tomato, onion
HEALTHY BREAKFAST / $24.00
Fresh-squeezed orange juice, coffee or tea, sliced fresh fruit, seasonal fruit parfait or smoothie of the day, egg white frittata with asparagus, leeks, arugula, oven-dried tomato
LE MÉRIDIEN CONTINENTAL / $14.00
House-baked croissant, Danish, muffin, fresh squeezed juice, coffee or tea
ORGANIC EGGS
TWO EGGS ANY STYLE / $15.00
Choice of toast. Choice of pork sausage, bacon, or chicken sausage. Served with breakfast potatoes.
CLASSIC EGGS BENEDICT / $15.00
Poached eggs, Canadian bacon, tomato jam, hollandaise, English muffin. Served with breakfast potatoes.
SMOKED SALMON OMELETTE / $15.00
Leeks, broccoli, goat cheese, roasted tomato, smoked salmon
BREAKFAST OMELETTE / $16.00
Choice of three: bacon, sausage, ham, peppers, onions, spinach, mushrooms, tomato, cheddar cheese, goat cheese. Additional $0.50 per ingredient after three. Served with breakfast potatoes.
BREAKFAST FAVORITES
BUTTERMILK PANCAKES / $14.00
Three buttermilk pancakes served with artisan maple syrup
CINNAMON BRIOCHE FRENCH TOAST / $14.00
Four thick cut brioche half slices, strawberries, vanilla whipped cream
MINI VANILLA BOURBON WAFFLES / $14.00
Three waffles served with berries, whipped cream and maple syrup
SIDES
Cherrywood smoked bacon / $5.00
Maple pork sausage / $5.00
Apple chicken sausage / $5.00
Turkey bacon / $5.00
Breakfast potatoes / $4.00
Sautéed spinach / $4.00
Avocado / $3.00
Two eggs (any style) / $5.00
BREAKFAST
11:00–23:00
APPETIZERS
WISCONSIN CHEESE CURDS / $10.00
House-breaded white cheddar cheese curds. Served with ranch dressing
CHEESE DIP / $8.00
Served with five warm pretzel sticks
GLAZED BONE-IN WINGS / $9.00
Choice of bourbon barbecue, mustard barbeque, buffalo, or sweet chili. Served with carrots, celery and ranch dressing,
CRAB CAKES / $14.00
Two crab cakes served with rémoulade
CHEESE & CHARCUTERIE / $14.00
Two artisan cheeses, two artisan salamis, mustard, cornichons, olives, orange marmalade and bread basket
SOUP & SALADS
SOUP OF THE MOMENT / $9.00
Always vegetarian
SPINACH SALAD / $13.00
Baby spinach, goat cheese, cranberries, walnuts, red onion, balsamic dressing
BAJA SALAD / $15.00
Chicken, avocado, black beans, dried corn, romaine, chipotle ranch dressing
CHICKEN CAESAR SALAD / $17.00
Chicken, romaine, parmesan, croutons, tomatoes, creamy Caesar dressing
Awake to inspiration with a selection of traditional café classics enlivened with a modern twist. Start your day with distinctive edibles that take their flavours from local cuisine.
SMOKED WHITEFISH TARTINE / $ 14.00
smoked peppered whitefish, dill crème fraîche, caper relish, shaved radish. Served with grilled sourdough toast
APPLE CRÊPE / $ 14.00
Locally-sourced golden apple, raisins, walnuts, cinnamon mascarpone
ROOT VEGETABLE HASH / $17.00
Seasonal local root vegetables, hydroponic watercress, organic poached eggs, petite greens
SIGNATURE OMELETTE / $17.00
Roasted mushrooms, braised kale, Old Heritage (IL) White Cheddar
C L A S S I C S A W A K E N E D
LUNCH + DINNER
SANDWICHES All sandwiches are served with choice of side
BUILD-YOUR-OWN BURGER / $17.00Served with lettuce, tomato slices, pickle spear
Cheese (choose one): American, cheddar, swiss
Sauce (choose one): barbeque, honey mustard, sriracha aïoli, chipotle ranch
Toppings (choose any or all): cabernet onions, raw onion, mushrooms, tomato jam
Premium toppings (add $2.00 each): bacon, ham, fried egg, onion rings
HOT HAM + SWISS / $13.00
Black forest ham, swiss cheese, stone ground mustard, baguette
GRILLED CHICKEN CAPRESE / $14.00
Herbed chicken breast, mozzarella, pesto, tomato, arugula
PASTA + FLATBREADS
BIANCA FLATBREAD / $13.00
Garlic oil, tomato, onions, basil, mozzarella
FIVE-CHEESE FLATBREAD / $14.00
Mozzarella, ricotta, parmesan, provolone, romano, tomato-basil sauce
Additional toppings ($1.00 each): pepperoni, sausage, bacon, chicken
CHEESE RAVIOLI / $16.00
Eight jumbo cheese raviolis, pomodoro, arugula, parmesan, balsamic glaze Upcharge add on chicken $6.00
BUILD-YOUR-OWN POUTINE / $23.00
Base (choose one): french fries, sweet fries
Protein (choose one): chicken, short rib, pulled pork, tofu
Sauce (choose one): cheese sauce, rosemary gravy
Toppings (choose four): roasted red peppers, bacon bits, tomatoes, scallions, red onion, mushrooms, giardiniera, truffle oil, cheddar cheese, mozzarella, chipotle ranch, ranch, barbeque. Additional toppings $0.50 each
Upcharge add on $2.00 each: fried egg, avocado, cheese curds
ENTRÉES
MAPLE-MUSTARD GLAZED SALMON / $23.00
Confit potatoes, asparagus, maple-mustard glaze
FRENCHED CHICKEN BREAST / $22.00
Potatoes, sautéed spinach, roasted tomato and white wine butter sauce
WAGYU BAVETTE STEAK FRITES / $23.00
Sirloin steak, maître d’hôtel butter, skin-on fries
SIDES
Grilled asparagus / $5.00
Sautéed spinach / $4.00
Sautéed mushrooms / $6.00
Truffle fries / $5.00
French fries / $4.00
Sweet potato fries / $4.00
Petite salad / $4.00
LATE NIGHT DININGDESSERTS
NY STYLE CHEESECAKE / $11.00
Fresh berries, raspberry purée
FLOURLESS CHOCOLATE CAKE / $10.00
Raspberry purée, fresh berries (gluten free)
COOKIE PIE / $11.00
Freshly baked chocolate chip cookie, chocolate ice cream
S'MORES LAVA CAKE / $10.00
Berries, powdered sugar
FRENCH MACARONS / $10.00
Assorted selection of seasonal macarons, berries
ARTISANAL ICE CREAM OR SORBET / $8.00
Three scoops of today's rotating flavors
23:00–06:00
SOUPS + SALADS
SOUP OF THE MOMENT / $9.00
Always vegetarian
SPINACH SALAD / $13.00
Baby spinach, goat cheese, cranberries, walnuts, red onion, balsamic dressing
BAJA SALAD / $15.00
Chicken, avocado, black beans, dried corn, romaine, chipotle ranch dressing
SANDWICHES + MORE
GRILLED CHICKEN CAPRESE / $14.00
Herbed chicken breast, mozzarella, pesto, tomato, arugula (cold)
HOT HAM + SWISS / $13.00
Black forest ham, swiss cheese, stone ground mustard, baguette
BIANCA FLATBREAD / $13.00
Garlic oil, tomato, onions, basil, mozzarella
FIVE-CHEESE FLATBREAD/ $14.00
Mozzarella, ricotta, parmesan, provolone, romano, tomato-basil sauce
SELECTION OF SLICED FRUIT / $10.00
SELECTION OF CEREALS / $7.00
DESSERTS
COOKIE PIE / $11.00
Freshly baked chocolate chip cookie, chocolate ice cream
S'MORES LAVA CAKE / $10.00
Berries, powdered sugar
ARTISANAL ICE CREAM / $8.00
Three scoops of today's rotating flavors
Transforming the traditionally chic Parisian pastry into something decidedly more modern, éclairs at Le Méridien inject your day with a little sweet joie de vivre.
Chocolate / $8.00
Vanilla / $8.00
Salted caramel peanut / $8.00
Éclairs are available all day
For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax.
LeM-IRD Menu In-Hse OUT+IN j 020719.indd 5-8 2/7/19 11:09 AM