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www.fanrpan.org CCAFS Launch Conference: Building Food Security in the face of Climate Change Articulating Africa-Wide Policy Issues for Adaptation and Mitigation Lindiwe Majele Sibanda (PhD) Nairobi, Kenya 4 May 2010 [email protected]

Articulating Africa-Wide Policy Issues for Adaptation and Mitigation

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Page 1: Articulating Africa-Wide Policy Issues for Adaptation and Mitigation

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CCAFS Launch Conference: Building Food Security in the face of Climate Change

Articulating Africa-Wide Policy Issues for Adaptation and Mitigation

Lindiwe  Majele  Sibanda  (PhD)  

Nairobi,  Kenya  4  May  2010  

[email protected]    

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Outline  

Saving  the  Planet  or  a  Win  -­‐  Win  Treaty?  •  Global  Climate  Change  Scenario  •  Clash  of  the  Titans  

Climate  Change  and    Africa    •  Status  of  Smallholder  Farmers    •  Climate  Change  Impacts  

What  is  Africa  Doing?  •  CAADP    •  The  African  Climate  Posi>on  -­‐  Road  to  Copenhagen    •  Priori>es  for  Africa  -­‐  Adapta>on  and  Mi>ga>on  •  Model  for  Engagement  

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Growing  Challenges  

•  1.7  billion  more  people  to  feed  

•  Ra>o  of  arable  land  to  popula>on  declining  by  40-­‐55%    

•  Growing  water  scarcity  

•  Climate  change  

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Clash  of  the  Titans    

When  the  bull  elephants  fight  –  AFRICA    suffers    

G77  +  China,  India,  Brazil  America  +  Europe  

Least  Developed  Countries!!!  

Saving  the  Planet  or  a  Win  -­‐  Win  Treaty  

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Climate  Change  and  Sustainable  Development  in  Africa  

Africa  contributes  only  about  3.8%  of  total  GHGs  

Yet   African   countries   are   among   the   most   vulnerable   to   climate  change,  because  of  the  following  factors:  •  High  poverty  levels  •  Heavy  reliance  on  climate-­‐sensi>ve  sectors  (e.g.  rain-­‐fed  agriculture,  

mining,  oil  &  gas,  fisheries,  forests,  tourism,  etc.)  

•  Poor  economic  and  social  infrastructure  

•  Exis>ng  stresses  on  health  and  well  being  (e.g.,  HIV/AIDS,  Malaria,  illiteracy)  

•  Conflicts    •  Low  adap>ve  capacity  (limited  human,  ins>tu>onal,  technological  

and  financial  capaci>es)  

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•  Africa      x    0.5C  warmer  now  than  100  years  ago  

•  Temperatures  have  risen  much  higher  ,  parts  of    Kenya    have  become  3.5°C  hoaer  in  the  past  20  years  (Oxfam,  the  New  Economics  FoundaOon  and  the  Working  Group  on  Climate  Change  and  Development)  

•  Agriculture  contributes  over  20%  GDP    

•  Climate  change  nega>ve  impact  on  agriculture  -­‐  up  to  2%  by  2010  

Climate  Change  in  Africa  

_

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•   300  million  people  –  35%  of  Africans  live  in  extreme  poverty    

•   250  million  people  –  30%  directly  affected  by  deser>fica>on  and  drought  

•   Africa  is  the  least  polluter  -­‐  (3.8%)  of  the  GHG  concentra>ons  in  the  atmosphere  

Why  Africa’s  Climate  Change  Burden  is  Greater  

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COMESA:  2003  Crop  Yields(MT/ha)  COMESA  vs.  Global  

Crop      COMESA      Global  Maize    1.39        4.47  

Rice      1.12        3.84  

Wheat    1.38        2.66  

Sorghum    0.67        1.30  

Cassava    8.18                    10.76  

Beans    0.60        0.70  

Bananas    4.69                    15.25  

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•   AFRICAN  UNION-­‐CAADP  

•   Africa  Bio-­‐Carbon  Ini>a>ve  

• FARMING  FIRST  

What  is  Africa  Doing?  

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•   Endorsed  by  the  AU  Assembly  –  July  2003  

•   Goal      “to  help  African  countries  reach  a  higher  path  of  economic  growth  through  agriculture-­‐led  development,  which  eliminates  hunger,  reduces  poverty  &  food  insecurity  &  enables  expansion  of  exports.”  

The  Comprehensive  Africa  Agriculture  Development  Programme  (CAADP)  

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What  is  Africa  Doing?  Comprehensive  Africa  Agriculture  Development  Plan  

CAADP  Areas  of  IntervenOon  Pillar  1   Extending  the  area  under  sustainable  land  

management  and  reliable  water  control  systems  

Pillar  2   Improvement  of  rural  infrastructure  and  enhanced  market  access  

Pillar  3   Increased  food  availability  and  nutriOon  

Pillar  4       Improving  agricultural  research  and  technology  disseminaOon  and  adopOon  

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His  Excellency  Ngwazi  Dr.  Bingu  wa  Mutharika    

“MALAWI  SHALL  NEVER  GO  BEGGING  FOR  FOOD  AGAIN”    2004  

“IN  5  YEARS  NO  AFRICAN  CHILD  SHOULD  DIE  OF  HUNGER  AND  MALNUTRITION”    January  2010  

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Bringing  PerspecOves  Together  

CAADP  addresses  the  climate  challenge  by:  •  enhancing  biodiversity  through  sustainable  agriculture  and  agroforestry  •  safeguarding  the  produc>vity  of  farms  through  SLWM  

But,  recognizing  climate  change,  both  local  and  global,  as  a  threat  to  these  objecOves,  by  

•  using  these  same  approaches  as  adapta>on  strategies  to  climate  change.  

And,  recognizing  the  role  that  carbon  plays  in  land  use,  as  well  as  in  the  global  climate  regime,  by  

•   linking  mi>ga>on  strategies,  especially  carbon  sequestra>on,  to  these  goals.    

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•  An  iniOaOve  of  COMESA,  EAC  and  SADC  –  NOW  AFRICAWIDE  

•  Launched  in  Poznan  in  December  2008    

•  Endorsed    African  Heads  of  States-­‐  Libya  2009  –  Nobel  Laureate  Wangari  Maathai    –  Honourable  Rejoice  MabudaKasi,  Deputy  Minister  of  Environmental  

Affairs,  South  Africa,    –  Mr  Agus  Purnomo  from  Indonesia's  NaSonal  Council  on  Climate  

Change  –  Honourable  Ligia  de  Doens,  Minister  of  Environment  for  Panama  –  Honourable  Ambassador  Blake  of    AnSgua  and  Barbuda  –  Brent  Swallow  from  the  World  Agroforestry  Centre  (ICRAF)    –  Alexander  Mueller  from  the  Food  and  Agriculture  OrganisaSon  (FAO)    

The  Africa  Bio-­Carbon  Initiative  

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 Vision  •  To  reduce  climate  change  impacts  and  enhance  community  resilience    

•  Enhance  access  to  rural  energy  and  empower  rural  popula>ons,    

•  Increased  agricultural  produc>vity  and  improved  food  security    

PURPOSE  A  post-­‐2012  climate  change  framework  that:  •  Acknowledges  Africa's  food  security  efforts      

•  Rewards  i  climate  change  mi>ga>on  in  agriculture,  forestry  and  other  land-­‐uses    

•  Promotes  adapta>on    

CALL  •  To  call  for  release  of  funding  for  research  and  the  development    ac>vi>es  to  enhance  

learning  and  ensure  that  sustainable  agriculture/forestry/land  use  ac>vi>es  are  rewarded  and  eligible  for  funding  in  the  interna>onal  post-­‐2012  framework.  

The  Africa  Bio-­‐Carbon  IniOaOve  

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Focus  

•  IntegraOon  –  Climate  Change  considera>ons  must  be  integrated  into  policies,  sectoral  planning  and  implementa>on  at  local,  na>onal  and  regional  levels  

•  Disaster  reducOon  and  risk  management  –  beaer  diagnosis  of  vulnerabili>es  and  strengthen  local  leadership  and  response  

•  Building  economic  and  social  resilience  •  Reflects  African  reali>es  and  priori>es  -­‐  poverty  reduc>on  and  community  

benefits    

•  Reduced  emissions  for  deforestaOon  and  forest  degradaOon  (REDD)  

•  Agriculture,  Forest  and  Other  Land  Use  (AFOLU)  

•  Land  Use,  Land  Use  Change  and  Forestry  (LULUCF)  

The  Africa  Climate  Change  IniOaOve  

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Principles  

•  Africa  reaffirms  its  commitment  to  climate  change  mi>ga>on  and  adapta>on  

•  Ini>a>ve  advanced  and  driven  by  African  leadership    

•  Reflects  African  reali>es  and  priori>es  -­‐  poverty  reduc>on  and  community  benefits    

•  Builds  on  exis>ng  African  ins>tu>ons  and  frameworks  (e.g.  NEPAD  -­‐  CAADP,  )    

•  Seeks  to  Establish  stronger  linkages  between    food  security,  climate  change  and  global  environmental  conven>ons  

•  Avoids  duplica>on  and  leverages  on  global  partnerships  for  evidence  to  support  policy  processes  

The  Africa  Bio-­‐Carbon  IniOaOve  

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•  ADAPTATION  is  happening    today!  

•   NAPAS-­‐  African  countries  ac>vely  preparing  these  and  need  support  

•  MITIGATION  –focus  on  opportuni>es!  •  Recognize  that  total  CO2  emissions  are  low,  but  per  capita  emissions  are  high  if  land-­‐use  changes  are  taken  into  account  

•  Focus  on  mi>ga>on  op>ons  which  reduce  land  degrada>on  and    vulnerabili>es  

•  13  African  countries  have  prepared  NAMAs  

Addressing  Climate  Change  –  To  Do  

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NAPAS-­‐Country  X  

•  Sensi>za>on  of  popula>on  on  effec>ve  water    use  

•  Dis>lling  exis>ng  water  dams  and  construc>on  of  new  ones  

•  Expansion  of  food  subsidies  in  rural  areas  

•  Conserva>on  and  protec>on  of  the  country’s  water  towers  

•  Encourage  water  harves>ng  in  urban  and  rural  areas  

•  Enhanced  food  relief  supply  to  the  vulnerable  

•  Increased  use  of  insec>cide  treated  materials  

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NAPAS-­‐Country  Y  

•  Sensi>za>on  of  popula>on  on  effec>ve  water    use  

•  Replacement  of  household  goat  herds  with  sheep  herds  to  reduce  pressure  on  fragile  rangelands  

•  Introduc>on  of  drought-­‐resistant  seed  varie>es  and  increased  fish  and  poultry  produc>on  

•  Introduc>on  of  new  water  harves>ng/spreading  techniques    

•  Rehabilita>on  of  exis>ng  dams  as  well  as  improvements  in  water  basin  infrastructure  for  increased  water  storage  capacity    

•  Improvement  of  access  to  groundwater  supplies  by  humans  and  animals  though  installa>on  of  water  pumps  

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•   Africa  promotes  REDD  +-­‐  the  reduc>on  of  greenhouse  gas  emissions  by  forest  sources  

– REDD  provides  a  unique  opportunity  for  forest  naSons  to  be  rewarded  for  forest  protecSon  and  stewardship  

– REDD++  is  a  welcome  opportunity  

•   Africa  promotes  AFOLU  -­‐  carbon  sequestra>on  through  agriculture,  forestry  and  land  use    

Africa’s  Strategy  –  “REDD  –  AFOLU  CoaliOon”  

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Status  of  African  Farmers  

Climate  Change  in  Africa  

•  Land  owned  –  maximum  2  acres  

•  Main  Crops  –  Staples  (Corn)  

•  Livestock-­‐mul>ple  use  low  returns  

•  Yield  Maize  100kg/ha  

•  Fer>lizer  used:  0.2  of    recommended/desired  levels  

•  Use  of  recycled  seeds  

•  Agricultural  implements    owned  -­‐  hand  hoe  

•  Policy  engagements  Nil  

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Puing  Farming  First  -­‐  Key  Principles  

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PrioriOse  Research  ImperaOves    meet  the  challenges  of  the  future  

•  Conduct  research  on  food  systems,  soil  fer>lity,  water  availability,  crop  losses  ,  livestock  systems  -­‐-­‐-­‐  climate  change  

•  Improving  produc>vity  through  responsible  science  and  technology  

•  Increase  public  and  private  investment  in  R&D  

•  Promote  farmer-­‐centered  research  

•  Establish  public-­‐private  partnerships  

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Safeguard  Natural  Resources      Improve  land  management  pracOces  •  Conserva>on  >llage    •  Watershed  management  

•  Wildlife  habitat  and  biodiversity  protec>on  

•  Create  incen>ves  for  ecosystem  services  

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Actors  in  the  food  systems  

Global Research Partnerships

African Researchers

Private Sector

CGIAR, Earth System Science Partnership,

CCAFS

FARA:CORAF, NASRO, ASARECA, CARDESA, NARES,

UNIVERSITIES

Agro-Inputs, Processing, Packaging, Trade and Marketing

Farmer organisations Evidence based, predictable policies

NGOs, Media and Advocacy orgs Rallying point for advocacy

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Food Security, i.e. stability over time for:

FOOD UTILISATION

FOOD ACCESS

• Affordability • Allocation • Preference

• Nutritional Value • Social Value • Food Safety

FOOD AVAILABILITY • Production • Distribution • Exchange

Environmental Welfare

•  Ecosystem stocks & flows

•  Ecosystem services

•  Access to natural capital

Social Welfare •  Income •  Employment •  Wealth •  Social capital •  Political capital •  Human capital

Food System OUTCOMES Contributing to:

Food System ACTIVITIES

Producing food: natural resources, inputs, markets, …

Processing & packaging food: raw materials, standards, storage requirement, …

Distributing & retailing food: transport, marketing, advertising, …

Consuming food: acquisition, preparation, customs, …

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Across all AU-RECs (CGIAR, Earth System Science Partnership,

CCAFS

All Stakeholder Groups)

Ongoing Research Studies

Emerging Issues and FANR Policies Tracking

National Policy

Dialogues (Periodic)

NATIONAL LEVEL Policy

Advisory Process

Agenda for Policy

Engagement

REGIONAL LEVEL

•  Coordination of multi-country studies •  Synthesis of research evidence

Into Agenda for Policy engagements

•  Networking, sharing of information, regional and

global representation

Africa Region (Representatives from all FANR Stakeholder Groups)

•  Farmers’ Organisations •  Governments •  Private Sector •  Researchers •  Development Partners • Media • NGOs –

 MulO  –  Stakeholder  Policy  Engagements  

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Facing  up  to  the  Climate  Change  Challenge-­‐  Partnerships  

•  Iden>fy  and  develop    regional  and  country  programmes  capacity  to  generate  and  administer  an  adequate  base  of  knowledge  base  to  address  climate  change  challenge  for  sustainable  development  

•  Focus  on  climate-­‐related  ac>vi>es:  

•  Policy   research   and   analysis:   control   of   ac>vi>es   responsible   for   emissions,  par>cipatory  adapta>on  cost  assessment    

•  Consensus   building   at   community   and   na>onal   level:   alterna>ve   grassroots  climate  change  adapta>on  strategies  

•  Holding  local  corpora>ons  to  account  (responsibility  &liability  )  •  Capacity  strengthening,  technical  advice  and  assistance  •  Communica>on  and  outreach  and  movement  building  

•  Knowledge  management  and  peer  learning    

•  Linking  agriculture  and  climate  scien>sts  

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Model  for  DistribuOng  New  Money    

The  New  Economy-­‐  Bio-­‐Carbon  IniOaOve  

•   Scale  up  of  community  managed  environment  programmes,  e.g.  CAMPFIRE  –communal  areas  management  program  for  indigenous  resources  

• Scale  up  role  of  CSOs-­‐  watch  dog  role  (give  evidence  and  voice  to  Farmers,  media,  women)  

•   Smallholder  farmers  act  as  environmental  custodians  -­‐  creates  jobs  -­‐  local  people  are  trained  and  become  involved  as  environmental  educators,  etc    

•   Benefits  from  carbon  finance  cement  community  collec>ve  responsibility  :  -­‐  incenSve  for  people  to  conserve  environment,  -­‐  generates  funds  for  community  projects  infrastructure  and  new  market  opportuniSes

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•  23-­‐27  February  2009,  New  York,  USA      

 Intergovernmental  Preparatory  MeeOng  (IPM)  of  the  Seventeenth  Session  of  the  United  NaOons  Commission  on  Sustainable  Development  (CSD-­‐17)    -­‐  Discussed  policy  opSons  and  possible  acSons  to  enable  the  implementaSon  of  measures  and  policies  on  agriculture,  rural  development,  land,  drought,  deserSficaSon  in  Africa    

•  14-­‐16  April  2009  Durban,  South  Africa      

 SACAU  Policy  Conference  

 -­‐  Developed  clear  strategy  on  climate  change  and  agriculture  in  Southern  Africa  

•  6-­‐8  April,  Kadoma,  Zimbabwe      

 COMESA  Zimbabwe  Climate  Change  Roundtable  

 -­‐  Developed  a  consensus  on  the  Africa  climate  change  posiSon  

•  4  –  6  April  2009,  Lusaka,  Zambia      

 Regional  ConservaOon  Agriculture  Tour  

 -­‐  ConservaSon  agriculture’s  role  in  miSgaSon  and  adaptaSon  to  Climate  Change  promoted    

The  Africa  Bio-­‐Carbon  IniOaOve  Road  to  Copenhagen  –visible  impact  

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Status  of  African  Farmers  

Climate  Change  and  Africa  

•  Small  scale  producers  responsible  for  over  80%  of  staple  food  crops  

•  Women    -­‐  main  food  producers  in  sub-­‐Saharan  Africa  accoun>ng  for:  

a)  70%  of  the  agricultural  labour  force    

b)  80%  of  food  produc>on    -­‐  64%  of  People  Living  With  

HIV  and  AIDS  are  in  sub  Saharan  Africa  (SSA)  

-­‐  75%  of  all  Women  LHWA  are  in  SSA  

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●Land  Owned  -­‐1  hectare  

●Crops-­‐  Staples  &  high  values  crops  

●Yield  Maize  3t/ha  

●High  quality  seeds    

●Fer>lizer  used:  0.7  of  recommended  levels  

 ●  Agricultural  Implements  hires  a  tractor,    Owns  2  cows,  5  goats  

Wanjiku’s  Dream  –Secure  Livelihood  

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Farmer  of  the  Future-­‐ICT  Friendly  

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•  Align  research  agenda  with  global  climate  calendar  

•  Include  CSOs  in  main  na>onal  nego>a>ng  delega>ons  and  form  coali>ons  

•  Highlight    where  Agriculture  can  be  included  &  reinforced  in  nego>a>ng  text  

•  Ensure  integra>on  of  African  media  in  COP15  delega>ons  to  amplify  African  voice  and  hold  governments  accountable  

•  Support  nego>a>ng  teams  pre-­‐  and  during  nego>a>ons    

•  Evidence  for  collec>ve  engagements  in  side  mee>ng  at  COP16  

The  Africa  Bio-­‐Carbon  IniOaOve  Lessons  for  Barcelona  

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What  Needs  To  Be  Done-­‐  

What  Needs  To  Be  Done  in  2010-­‐      •  LULUCF  inventory  of  emissions  and  rules  explicitly  include  

agriculture  

•  Agriculture  and  food  security  are  part  of  ac>ons  in  implemen>ng  the  Copenhagen  Accord  

•  Coherent  mi>ga>on  plans  with  adapta>on  plans  and  poverty  reduc>on  strategies  -­‐  key  for  agriculture  which  is  osen  a  priority  sector  in  both  NAMAs  and  NAPAs  

•  Use  of  best  prac>ce  lessons  from  agriculture  programmes  to  inform  global  and  na>onal  policies  

•  Regional  and  na>onal  ini>a>ves,  such  as  CAADP  are  supported  to  integrate  climate  change  into  their  policies  and  plans  

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Agriculture  is  the  back-­‐bone  of  Africa’s  livelihoods.    

A  climate  change  deal  must  include  Agriculture,  Forestry  and  Other  Land  Uses  (AFOLU)  

COP  16  -­‐NO  Agriculture  is    NO  GLOBAL  DEAL  

To  endorse-­‐  Visit  www.africaclimatesoluOon.org    

Conclusion

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COP16  NO  AGRICULTURE  NO  DEAL