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Synergy at Work... Linco Vis G Compounding AGP + NGP to Get The Best of Both Worlds…!

LincoVis G - Syner'G' at Work

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Page 1: LincoVis G - Syner'G' at Work

Synergy at Work...

Linco Vis GCompounding AGP + NGP to Get The Best of Both Worlds…!

Page 2: LincoVis G - Syner'G' at Work

Marketed by:

Innovista ConsultingOffice: Suite No. A-602, Vasundhra CGHS,Plot 16, Sector 6,Dwarka, New Delhi, INDIAZIP: 110075Email: [email protected]

(20% Kitasamycin micro-granulated Premix )

Synergy at Work...Linco Vis GLincomycin 11% and Allicin 15% in a granular formulation

Lincomycin

Garlic – The Wonder Drug

Key Features

A lincosamide antibiotic, one of the most commonly used antimicrobial feed additive in poultry to increase weight gains and feed efficiency. Lincomycin is specifically active against gram positive pathogens and anaerobic bacteria of clostridia spp. Lincomycin has beneficial effects to treat Necrotic enteritis and mycoplasma. Therefore, lincomycin supplementation in feed can help improve performance and has been used as a regular rotation option amongst the existing antibiotic growth promoters.

(Allicin- garlic oil extracts):

“History and all its wise men have extolled the virtues of garlic. Hippocrates, Galen, Pliny the Elder, and Dioscorides, all have, at some point of time or another, mentioned the use of garlic for many disease conditions that include parasitic infections, respiratory problems and poor digestion. Garlic first finds mention in A.D. 510 Chinese medical treatise. In modern times, Louis Pasteur has confirmed the goodness of garlic and its anti-bacterial nature in 1858”.

“In its natural form, garlic is a pungent pod. The pungency is a result of allyl thiosulfinates, which are a group of organo-sulfur compounds with a unique chemistry. The active ingredient in garlic is called Allicin, a volatile oil containing sulfur that is responsible for its pungent odor. These and some other compounds in garlic help to protect the body from a large number of harmful conditions, sometimes even fatal diseases”.

· Allicin has broad spectrum, non-specific antibacterial, antifungal, antiviral and anti-oxidant effects,

· Has a feed attractant effect: increases appetite, increases feed intake,

· Pronounced impact on gut microflora,· Improve survival rate, · Increases egg production in laying birds, improves

fertility in breeders, Improves FCR and weight gains in broilers.

· Supports lean meat production and improves meat quality by reducing fat

EfficiencyEffectiveness

Economy

· Has antifungal effect: Tests have shown that use of of garlicin on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus has a very strong inhibition and cidal effect, therefore can effectively prevent mold formation, improve keeping quality of feed as an alternative feed preservative.

· Allicin is non-toxic and has no side effects.· No cross resistance with other in-feed antibiotics.

No drug withdrawal period before slaughter is required for poultry fed LINCOVIS G Feed Medication at the recommended level.

LincoVis G – Creating Synergies – 3 E's for more profits!

Dosage/Administration

Packing:

Storage :

Shelf Life :

For Increase in Rate of Weight Gain and Improved Feed Efficiency:

LINCOVIS G should be mixed into the complete feed supplied to broiler chickens so that the final feed contains 40 grams of LincoVis G per ton of feed.

For the Control of Necrotic Enterit is:LINCOVIS G should be mixed into the complete feed supplied to broiler chickens so that the final feed contains 40 grams of LincoVis G per ton of feed.

25kg/bag

Well preserved in cool and dry place.

24 months