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Lunch Menu - September
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September 2014
Sun Mon Tues Wed Thu Fri Sat 1 2 3 4 5 6
Clear glass noodle
soup with pork
balls and seaweed
and tofu
Chicken Caesar
wrap with corn
chips and tomato
salsa
Egg noodle soup
with roasted duck
and fish balls
Stir fried rice
noodle with soy
sauce and
assorted seafood
Chicken
parmigiana with
cucumber saald,
rice and tomato
sauce
7 8 9 10 11 12 13
Chicken yakitori
fried rice with tofu
salad
Minced beef in
japanese curry,
rice and salad
som tum gai thod
with sticky rice
Swedish meat
balls with tomato
sauce and
buttered green
peas
Stir fried curry
rice with
pineapple and
assorted seafood
and Caesar salad
14 15 16 17 18 19 20
Bangers and mash
with cabbage
salad
Fussili pasta with
pesto cream
chicken and
assorted salad
Stir fried curry
noodle with
seafood and green
salad with yoghurt
dressing
Rice noodle with
pork and
vegetable sauce
(radnha)
Chicken a la
cream with
parsley rice and
buttered green
peas
21 22 23 24 25 26 27
Mini chicken drum
stick soup with
potato and
vegetables
Oven baked beef
lasagna with
assorted green
salad
Stir fried minced
chicken and
vegetables with
basil sauce and
rice
Crispy fried fish
sticks with tartar
sauce and potato
green pea salad
Singaporean
chicken and rice
with condiments
28 29 30
Baked assorted
seafood with
farfalle pasta and
feta cheese
Phad Thai Chicken
with condiments