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2015 WINTER WEBINAR SERIESPASTURE MANAGEMENT FOR SMALL RUMINANT PRODUCERS
PART I: PLANNING A PASTURE SYSTEM
SUSAN SCHOENIAN & JEFF SEMLER – UNIVERSITY OF MARYLAND EXTENSION
PASTURE MANAGEMENT FOR SMALL RUMINANT PRODUCERS
Date Time Topic
I. February 4 7 p.m. EST Planning a pasture system
II. February 11 7 p.m. EST Pasture plants, including alternative forages
III. February 18 7 p.m. EST Pasture and grazing management
IV. February 25 7 p.m. EST Pasture nutrition
V. March 4 7 p.m. EST Pasture health problems
INSTRUCTORS
• Susan Schoenian, Small Ruminant Specialist, University of Maryland Extension
• Jeff Semler, Extension Educator – Washington County, MD
WHAT ARE MY GOALS FOR THE PASTURE SYSTEM?
• Establish well-thought out goals to direct the development of your system.
• These strategies will be unique to your own operation.
• Evaluate and update goals annually.
EXAMPLES OF GOALS
• Increase livestock numbers.
• Increase forage availability.
• Improve animal performance.
• Reduce feed costs or labor.
• Reduce soil erosion.
WATER BODIES & SENSITIVE AREAS
• Ponds, Springs, Streams
• Boggs
• Seasonal Springs
• Sinkholes
• Wooded areas
FORAGES
• What are the existing forages?
• In what condition are the forages?
• What is the seasonal distribution?
• Quality Forage Comes From Planning, Not By Luck
MANAGEMENT SYSTEMS
• Continuous grazing
• Simple rotational grazing
• Intensive rotational grazing
• Mob grazing
• Strip grazing
• Creep Grazing
• Targeted or prescribed grazing
QUESTIONS?
• Jeff Semler
• Susan Schoenian