Interesting Facts About Chinese Cuisine

Overview

If you want to experience the authentic Chinese food culture, these interesting facts about Chinese cuisine can be of great help.

The traditional and delectable Chinese food recipes have been a benchmark of excellence in the culinary field. They are a result of an imaginative mind and are significantly noted for their typical taste as well as being tremendously nutritious.

The traditional Chinese cuisine is a desired steadiness between the ‘Yin’ foods, which refers to fruits and vegetables, and the ‘Yang’ foods, which refers to different types of meat. The balance is necessary to zone off most illness and provide health benefits. The best part of it is that, Prax’s brings you the service of Chinese home delivery in Dubai just at your doorstep. Here are few interesting facts about Chinese food that will educate as well as shock you.

Did you know that Chinese cuisine has 5 key flavors that must be balanced with the traditional Chinese medicine – sour, sweet, bitter, salty and spicy? Flavors differ considerably across China. For example, northern cuisine is salty, Sichuan cuisine is well known for numbing spiciness, Hong Kong cuisine is known for being sweet or savory and Southern sectional cuisine is sour.

When you choose northern cuisines to eat at the restaurant, the dishes are mostly made of wheat like the wheat noodles, dumplings, stuffed buns and steamed buns. In the southern cuisine, bowls of rice, rice noodles and spicy noodles in Dubai are available at the restaurant.

Chinese eat nearly everything that moves. The dishes include squeamish, insects, dog hotpot, scorpions, pig’s ears, rats, snakes, liver, kidneys, hearts, intestines, feet and boiled blood.

Canned and frozen food is a no in China. Although fridge freezers are gaining importance but using fresh fruits and vegetables are an important criteria for Chinese dishes. According to Chinese medicine food must be eaten according to seasons, such as yin means for cold weather, yang means for hot weather, dryness or dampness. For example, huge white radishes have high yang and therefore should be consumed during the winter season.

Cucumber salad in Jumeriah

Chinese food is not limited to only meats but they use crazy vegetable variety. There are various types of vegetables and fruits you won’t have heard or seen before like bitter cucumber, pomeloes, tree fungi, yard-long yams and dozens of weed-like plants. For example, the cucumber salad in Jumeirah is a popular dish.

Asad Parkar loves to eat Chinese food and explore Chinese culture.

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