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BEEF CUTS Brisket & Shank Short Plate Flank Sirloin Chuck · Cubed Steak Beef Kabob Stew Beef Stir-fry Beef Fajita Beef Ground Beef Grill KEY Marinate & Grill Some photos courtesy
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BEEF FACTS Mechanical Tenderization of Beef FACTS Mechanical Tenderization of Beef When beef is mechanically tenderized, desirability ratings for flavor and tenderness of most cuts
Meat grades and meat cuts Specification Part 1: Beef ...€¦ · Meat grades and meat cuts — Specification — Part 1: Beef grades and cuts, and is being proposed for adoption as
