ILRI pig value chain research in Vietnam This poster is licensed for use under the Creative Commons Attribution 4.0 International Licence (October 2016) Lucy Lapar ● ILRI scientist and Vietnam value chain leader [email protected] ● Rooms 301-302, B1 Building, Van Phuc Diplomatic Compound 298 Kim Ma Street, Ba Dinh District, Hanoi, Vietnam Phone: +84 4 32373995 ● Fax: +84 4 32373996 ilri.org ● asia.ilri.org; vietpigs.net Research overview ILRI’s research on value chains in Vietnam focuses on smallholder pig systems in the country and aims for a thriving, inclusive pig sector that is environmentally sustainable, efficient and consumer friendly. The pig value chain approach focuses on bringing about transformative changes in selected livestock systems, partnering for impact at scale and supporting research for development and sustainable impact. It aims to address development challenges by working in the areas of markets, livelihoods, animal health, food safety, feeds and forages, value chain transformation and sustainable innovations. ILRI’s work on pig value chain in Vietnam also includes capacity building among partners, facilitating uptake of productivity-enhancing technologies/strategies, enabling market actors and producers to reduce risks and comply with changing demand and standards, and influencing policymakers. Projects Livestock and Fish • Integrated indigenous pig systems and value chains. Scoping study evaluating the potential to improve livelihoods of ethnic minority smallholders in the Central Highlands of Vietnam. • Multi-scale assessment of livestock development pathways in Vietnam (REVALTER) • Vietnam pig sector model (VPM) updating • Gender mainstreaming in value chain upgrading A4NH • PigRisk. ‘Reducing disease risks and improving food safety in smallholder value chains in Vietnam’ project. Study sites Provinces of Hung Yen, Son La, Nghe An, Dak Lak, Dak Nong, Dong Nai in Vietnam Key partners and donors • CGIAR Research Program on Livestock and Fish • CGIAR Research Program on Agriculture for Nutrition and Health • International Center for Tropical Agriculture (CIAT) • Ministry of Agriculture and Rural Development (MARD) • Department of Livestock Production (DLP) • Department of Animal Health (DAH) • Department of Agriculture and Rural Development (DARDs) in Son La, Hung Yen, Nghe An, Dak Lak, Dak Nong, and Dong Nai • National Institute of Animal Sciences (NIAS) • National Institute of Veterinary Research (NIVR) • Vietnam National University of Agriculture (VNUA) • Nong Lam University (NLU) • Institute of Policy and Strategy for Agriculture and Rural Development (IPSARD) • Hanoi School of Public Health (HSPH) • Australian Centre for International Agricultural Research (ACIAR) • World Bank • Global Environment Facility (GEF) Asia • French National Research Agency (ANR) • Agricultural Research for Development (CIRAD)

ILRI pig value chain research in Vietnam

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ILRI pig value chain research in Vietnam

This poster is licensed for use under the Creative Commons Attribution 4.0 International Licence (October 2016)

Lucy Lapar ● ILRI scientist and Vietnam value chain leader

[email protected] ● Rooms 301-302, B1 Building, Van Phuc Diplomatic Compound

298 Kim Ma Street, Ba Dinh District, Hanoi, Vietnam

Phone: +84 4 32373995 ● Fax: +84 4 32373996

ilri.org ● asia.ilri.org; vietpigs.net

Research overview

ILRI’s research on value chains in Vietnam focuses on smallholder pig systems in the country and aims for a thriving, inclusive pig sector that is environmentally sustainable, efficient and consumer friendly.

The pig value chain approach focuses on bringing about transformative changes in selected livestock systems, partnering for impact at scale and supporting research for development and sustainable impact.

It aims to address development challenges by working in the areas of markets, livelihoods, animal health, food safety, feeds and forages, value chain transformation and sustainable innovations.

ILRI’s work on pig value chain in Vietnam also includes capacity building among partners, facilitating uptake of productivity-enhancing technologies/strategies, enabling market actors and producers to reduce risks and comply with changing demand and standards, and influencing policymakers.

Projects

Livestock and Fish• Integrated indigenous pig systems and value chains. Scoping study

evaluating the potential to improve livelihoods of ethnic minority smallholders in the Central Highlands of Vietnam.

• Multi-scale assessment of livestock development pathways in Vietnam (REVALTER)

• Vietnam pig sector model (VPM) updating• Gender mainstreaming in value chain upgrading

A4NH• PigRisk. ‘Reducing disease risks and improving food safety in

smallholder value chains in Vietnam’ project.

Study sites

Provinces of Hung Yen, Son La, Nghe An, Dak Lak, Dak Nong, Dong Nai in Vietnam

Key partners and donors

• CGIAR Research Program on Livestock and Fish • CGIAR Research Program on Agriculture for Nutrition and Health • International Center for Tropical Agriculture (CIAT)• Ministry of Agriculture and Rural Development (MARD) • Department of Livestock Production (DLP)• Department of Animal Health (DAH) • Department of Agriculture and Rural Development (DARDs) in

Son La, Hung Yen, Nghe An, Dak Lak, Dak Nong, and Dong Nai• National Institute of Animal Sciences (NIAS) • National Institute of Veterinary Research (NIVR) • Vietnam National University of Agriculture (VNUA) • Nong Lam University (NLU)• Institute of Policy and Strategy for Agriculture and Rural

Development (IPSARD) • Hanoi School of Public Health (HSPH) • Australian Centre for International Agricultural Research (ACIAR)• World Bank• Global Environment Facility (GEF) Asia • French National Research Agency (ANR) • Agricultural Research for Development (CIRAD)