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Tissue Culture & Basics of Biotechnology
ByDr. Amit Kumar Dutta, Ph.D
Biotechnology
Biotechnology
Term is derived from a fusion of Biology & Technology
The Application of biological organisms, systems or processes
Biotechnology - as a science that utilizes biological entities like cells, organisms or parts
there of to develop or enhance products or processes.
Biotechnology, defined broadly, is the engineering of organisms for useful purposes.
Biotechnology
Karl Erekey, 1917
coined the term Biotechnology
Contributions of Biotechnology
Medical Biotechnology
Industrial Biotechnology
Animal Biotechnology
Plant Biotechnology
Environmental Biotechnology
Branches of Biotechnology
Recombinant DNA TechnologyBiochemical EngineeringPhysiology & BiochemistryMicrobiologyGeneticsTaxonomyMolecular BiologyEconomics
Maths & Computer ScienceFermentation TechnologyBiominingPlant/ Animal Cell Culture TechnologyBiomolecular EngineeringFood Feed TechnologyWaste Utilization TechnologyEnvironmental Technology
Branches of Biotechnology ……..
Biotechnology in India
Importance of Biotechnology was highlighted by the 69th session of the Indian Science Congress held at Mysore, 1982.
National Biotechnology Board (NBTB) to encourage and coordinate research activities in Biotechnology.
1986, a separate Department of Biotechnology was created within the Ministry of Science & Technology.
Research Centres for Biotechnology have been organized at:
Indian Agricultural Research Institute, New Delhi.National Dairy Research Institute, Karnal.Indian Veterinary Research Institute, Izat Nagar.
IARI centre has been named as National Research Centre for Plant Biotechnology, it cames under operation in
1993.
DBT has funded the creation of 7 Centres for Plant Molecular Biology at the following
Institutions:
Madurai Kamraj University, MaduraiJawaharlal Nehru University, New Delhi.Tamil Nadu Agricultural University, Coimbatore.Osmania University, Hyderabad.Bose Institute, Kolkata.National Botanical Research Institute, Lucknow.Delhi University, New Delhi.
DBT has funded the establishment of three pilot plants at :-
Tata Energy Research Institute, New Delhi.National Chemical Laboratory, Pune.J.N. Vyas University, Jodhpur.
An International Centre for Genetic Engineering and Biotechnology has been established by the United
Nations Organisms (UNO).
It has Two Centres, One centre is located at Trieste, Italy.Other is located at New Delhi. (Operate year 1987)
DBT has initiated an extensive programme for manpower development in Biotechnology.
This programme has two components
Master Level training at 19 centres located in the different Universities.
Post doctoral training at three centres.
21%
9%
9%
5%18%
10%
14%
6%
5%3% Agri-BT
Biotherapeutics
Vaccines
Veterinary
Contract R & D
Bio Eng
Bio Informatics
Bio Instruments
Diagnostics
Enzymes & Misc
INDIAN BIOTECH SECTORINDIAN BIOTECH SECTOR
Plant ……. !
Plants are living organisms belonging to the kingdom Plantae.
The group is also called green plants or Viridiplantae in Latin.
Plants
A living organism of the kind exemplified by trees, shrubs, herbs, grasses, ferns, and mosses, typically growing in a permanent site ...
Plants are one of the two groups into which all living things have been traditionally divided; the other is animals.
Place (a seed, bulb, or plant) in the ground so that it can grow.
Architecture of Plants
Plant Parts & their Functions
Leaf (Photosynthesis)
Shoot (Mechanical support, Transport of food)
Root (Water and mineral supply)
• Plants - source for food, fiber and fuel. Besides these - source of diverse array of chemicals as flavors, fragrances, natural pigments, pesticides and pharmaceuticals (Plants derived secondary metabolites) thus plants are invariably the integral part of human life.
Structure of Plant Cell
Organelles Specific to Plant Cells
The characteristics of plant, animal and microbial cultures
Characteristics Microbial cells Characteristics
Plant cell suspensions Animal cell suspensions
Size 2-10µm 10-20 µm 5-100 µm
Individual cells Often Aggregates up to 2mm generally form
Often, also many require a surface for growth
Growth Rate Rapid, doubling times of 1-2 hrs
Slow, doubling time of 2-5 days
Slow, doubling time 12-20 hrs
Shear stress sensitivity
Not sensitive Sensitive and tolerant sensitive
Aeration requirements High Low low
Cultivation time 2-10 d 2-4 weeks 3-7 d
Product accumulation Often extracellular Mostly intracellular Often extracellular
Plant as Useful purposes
Food
Non Food Products
Aesthetic uses
Scientific & cultural uses
Negative effects
Purple tomatoes high in
anthocyanins
High anthocyanin purple tomato and red
wild-type tomato
some commercially important plants
Podophyllum hexandrum
Azadirachta indica
Linum album
Seeds of P. hexandrum
Germinated seedling
Callus culture
Suspension culture
Batch cultivation
Batch cultivation with fluorescence probe
Continuous cultivation with cell retention
Setric impeller
Various steps involved in cell culture