By: Dhiksha Sajnani

RECIPE FOR DOUGH

YOU WILL

NEED…

SUGAR

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First Take a small bowl and add warm water,

and then put yeast in it. Leave it for about 10

minutes.

METHOD 1

(In a cup or a bowl)mix oil

1 teaspoon of water, a

Table spoon of olive and 4

gram yeast. (this is the yeast

mixture) Stir it for about 2

minutes. put the oven on

350 degrees mean while

you are wait for the yeast to

bubble up.

METHOD 2

In a big cup or bowl put

250 grams of flour and

make a whole in the

middle, once the yeast

mixture has bubble up you

pure it in to the flour.

METHOD 3

Now you mix quickly

mix in all together

with your hands. Keep

on doing that until it

does not sticky.(if too

stick add flour)

METHOD 4

Make the dough in to a

ball and take a big bowl

place it in the bowl. Add a

little flour on top. Wet a

cloth with warm

water.(should not drip of

water) (should be dry but

wet.) put the cloth on the

big bowl and now put in

the oven.

METHOD 5

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http://www.flickr.com/photos/57127299@N06/5489474206/sizes/o/in/ph

otostream/

http://www.flickr.com/photos/3rdfoundation/189114007/

http://www.flickr.com/photos/85287163@N00/1537794119/

BIBLEOGRAPHY