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The top documents tagged [liquid ingredients]
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Measuring Tools Liquid Measuring Cup – Made of glass or plastic. Extra space at the top allows you to carry without spilling. Has a spout for easy pouring
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Glencoe Culinary Essentials Chapter 28 Quick Breads 1 Contents Chapter 28 Quick Breads Section 28.1 Making Biscuits Section 28.2 Making Muffins
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Quick Breads & Yeast Breads. Intro Activity… With your table, match the basic ingredients used in baking with their characteristics. When finished I will
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Kitchen Utensils. Cooling rack: Used to cool off baked goods
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Recipe- set of directions used in cooking List the amounts of ingredients needed and tell you what to do with ingredients Questions to ask: Does the recipe
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RECIPE STANDARDIZATION. Goals To focus on: l Developing Standardized Recipes l Standardized Recipe Formats l Weights and Measures l Recipe Standardization
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Austria Finland Russia Let's talk about meal At first, Russian cuisine
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Getting Started in the Kitchen. Choosing a recipe Recipe: set of instructions for preparing a specific food Yield: number of average servings the recipe
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Just FACS Reading and Using Recipes. What is a Recipe? A set of directions for making food or beverage. A recipe includes: Ingredients Directions Prep
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Ch. 22. Please use workbook p. 113 to take notes during the presentation
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FOODS H267 REVIEW Second Semester. 2 Learning the Basics What you need to know before you cook! Know Your Kitchen –Appliances, Tools & Equipment How to
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CMPT 120 Introduction To Computing Science And Programming I Summer 2012 Instructor: Hassan Khosravi
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