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MICROBIAL GROWTH
LECTURE
INTRODUCTION Growth = cell reproduction
Binary Fission = doubling viable cell number in popln
Growth is exponential - rate of increase dependant on doubling time
Growth curve (adaptation, reproduction, no net growth and decline)
Factors influencing bacterial growth rates - temp, salinity, pH, O2, other physical & chemical factors
Bacteria exhibit ranges of tolerance
GROWTH: steady increase in all chemical components of an organism, usually results in increase in size of cell and frequently results in cell division
Bacterial Cell Cycle: SIMPLE
Time of division of mother cell into 2 daughter cells then WHEN 1 daughter cell then divides into 2 more daughter cells
Characterized: continuous macromolecular synthesis
Cell elongation occurs along with genome replicated
Eukaryotic Cell Cycle: COMPLEX
Involves separate phases for cell enlargement, replication of the genome, separation of replicated genomes by mitosis and cell division (cytokenesis)
Cells grow by increasing cellular constituents and then dividing into 2 cells (ASEXUAL PROCESS)
Known as BINARY FISSION
Division is GEOMETRICAL (Population Doubles)
1 cell divides into 2 new cells
BACTERIAL GROWTH
BINARY FISSION
Involves 3 processes: Increase in cell size (cell elongation) DNA replication Cell division
NOTE: NOT ALL BACTERIA
Yeast-like budding
GROWTH RATE: time for cell to reproduce
KINETICS OF BACTERIAL REPRODUCTION
Binary fission results in doubling viable cell no’s
GENERATION TIME: Time required for a complete
fission cycle
i.e., time for 1 parent cell to form 2 new daughter cells
1st Generation = 2 cells
2nd = 4 cells
3rd = 8 cells
4th = 16 cells
5th = 32 cells
AND SO ON…….
GENERATION TIME
Formation of each new bacterial cell, its growth and eventual division into 2 cells
EXAMPLES: (Optimal conditions)
Bacillus stearothermophilus 11 mins
E.coli generation time 20 mins
Staphylococcus aureus 28 mins
Lactobacillus acidophilus 60-80 mins
Mycobacterium tuberculosis 360 mins
Treponema pallidum 1980 mins
QUANTITATIVE ASSEMENT
(1) Expressed as 21, 22, 23, 24 …..2n
The power value increases by 1 each generation
(the number of the generation)
Termed EXPONENTIAL
Log 10
Log10
No' of CellsCell No's
Time
Logrithmic graphs are preferred - more accurate cell numbers during early growth
(2) SO starting with 1 cell, the total popln N after n generations
N = 1 x 2n
(3) IF original popln was hundreds/thousands cells express as:
N = No x 2n
No represents original popln size at time zero
(4) Expression to determine no’ of generations (n)
(USE THE LOGARITHM)
HENCE Log N = Log No + nLog 2
(5) Rearrange to solve for (n)
n = Log N- Log No
Log 2
(6) Simplify by substituting Log of 2 = 0.301
n = Log N- Log No
0.301
(7) THUS, knowing No and N (initial popln and total popln respect) can calculate no’ of generations (n) occurred over elapsed time (t)
Generation time g = time elapsed
no’ of generations
g = t
n
(8) OR Using (6)
g = 0.301 x t
Log N - Log No
(9) Growth rate of culture (K) is no’ of generations per unit time i.e., reciprocal of g
K = Log N - Log No
0.301 x t
EGG SANDWICH EXAMPLE
Calculate the number of Staphylococcus aureus cells present your egg sandwich which you made at 8am and has been sitting on the back seat of you car on True Blue campus for the past 4 hrs
Length of Time (t) = 4 hours (240 minutes)
Inoculum no’ (No) = 10
Generation time (g) = 20 minutes
We know: N = No x 2n
No of generations (n) = t = 240 = 12
g 20
Therefore: N = No x 2n
= 10 x 212
= 10 x 4096
= 40960 cells present in sandwich after 4 hrs
PHYSIOLOGICAL EFFECT OF GROWTH
Various consequences Growth rate increases = increased cell mass
i.e., at faster growth rates they become larger
Contain increased cell components: DNA, RNA & protein (Increases at exponential rate)
RNA/PROTEIN: Ribosome No’s (Biosynthesis proteins, polymerize Aa’s)
DNA: fast growing cells initiate DNA replication prior to cell division
NORMAL GROWTH
IN REALITY
Popln does not maintain its potential growth rate,
i.e., does not double endlessly
• GROWTH CURVEIn a closed system: nutrients and space finite
no removal of waste products
(A) LAG PHASE
1. Newly inoculated cells, adjust to new environment
2. Cells not multiplying at maximum rate
3. Popln is sparse or dilute
(B) EXPONENTIAL (LOG) PHASE
Growth occurs at an exponential rate
Cells reach maximum rate of cell division
(Continues as long as nutrients and environment is favorable)
FACTORS: TEMPERATURE
E. coli @ 30oC gtime = 1hr, @ 37oC gtime = 30mins
(C) STATIONARY PHASE
Popln reaches maximum numbers
Rate of cell inhibition (death) = Rate of multiplication
FACTORS: pH changes, accumulation of waste, reduced O2
(D) DEATH PHASE
Decline in growth rate
Caused by depletion of nutrients , O2
excretion of toxic waste products
increased density of cells (limited space)
FACTORS: Same as STATIONARY PHASE
ENUMERATION OF BACTERIA
Assess rate of microbial reproduction Determine no’s of microbes present
Various Methods
Live bacteria (reproducing on media)
Dead & Live bacteria
SERIAL DILUTIONS
VIABLE COUNT PROCEDURES Viable Plate Count: living bacteria
STEP 1: Serial dilutions of suspension of bacteria
(addition of aliquot of specimen to sterile water)
If 1ml of sample added to 99ml of SW
Dilution = 1:100 (10-2)
(Same 0.1ml sample to 9.9ml SW)
Greater dilutions: 1ml first dilution (10-2) to 9ml SW = 10-3
1ml 10-3 dilution to 9ml SW = 10-4
AND SO ON
STEP 2: Plate onto growth media (Spread or Pour)
SPREAD: drop of suspension (known volume) placed onto center agar plate & spread over surface (sterile glass rod)
POUR: suspension (known volume) added to tubes molten agar (42o - 45oC) & poured into petri dish
Alternatively: known volume added to center of plate and molten agar poured into plate
Colonies form throughout agar
Reproduction on medium visible colonies (16-24hr)
(Assumption 1 colony arises from1bacterial cell)
STEP 3: Count colonies (CFU’s - Colony Forming Units)
Concentration of bacteria in original sample determined
(number bacteria/mL) (MUST account for dilution factors)
VIABLE COUNT BY SAMPLE DILUTION
POUR PLATE METHOD
10-1
10-2
10-3
10-410-5
10-6
10-7
10-8
SURFACE DROP (MILES + MISRA METHOD)
Record Results:
10-1, 10-2, 10-3, 10-4, 10-5 All show confluent growth TNTC (Too Numerous To Count)
10-6, 10-7 Look for colonies 30- 300 colonies
10-8 Has only 10 colonies TFTC (Too Few To Count)
10-7 Has countable no’ of colonies used in calculation
CALCULATION
IF No’ of colonies = 40
Dilution counted = 10-3
Volume of drop = 1
THEREFORE No’ of bacteria present in original sample
= 40 x 1 x 103 = 4 x 104/cm-3
ASSUMING EACH COLONY ARISES FROM
1 VIABLE CELL
Sample Time(mins)
DilutionCounted
Mean Count X 108 Log 10
0 -6 21.7 2.17 x 10-7 7.34
30 -6 75 7.5 x 10-7 7.88
60 -6 182 1.82 x 10-8 8.26
90 -6 229 2.29 x 10-8 9.36
120 -7 155 1.55 x 10-9 9.19
150 -6 112.6 1.12 x 10-8 9.04
180 -7 254 2.54 x 10-9 9.40
210 -8 51 5.1 x 19-9 9.70
240 -8 56.7 5.67 x 10-9 9.75
270 -8 207 2.07 x 10-9 9.32
9.32
CELL COUNT: Microscopic
NOT Distinguish DEAD & LIVE CELLS
Calibrated slide Petroff-Hauser Counter
(Hemocytometer (RBC’s count)
Aliquot of culture under cover slip
Depth known
Caculate: No’ orgs/unit volume
CELL DENSITY: Spectrophotometer
Record optical density (OD) or Absorbance (A) units
As popln increases, turbidity (density) increases
QUESTIONA research student obtained a set of data at set time intervals (every 30 minutes) from a culture growing in a fermenter. The number of viable cells in each sample was then counted using the pour plate method
TIME VIABLE COUNT RESULTS0 0.446 x 108
30 0.512 x 108
60 1.202 x 108
90 3.36 x 108
120 1.99 x 109
180 2.29 x 109
210 2.51 x 109
240 2.51 x 109
270 2.29 x 109
300 1.99 x 109
1. Plot data in most suitable form
(THINK FIRST) 2. Label each phase of growth on the graph Calculate the mean generation time
Take 2 popln values from each end of the LOG growth phase. Use these to calculate the MGT, using the following equation:
t x Log 2
Log b - Log a
Where:
t = time interval (mins)
Log b = Log cell numbers at end of Log Growth Phase
Log a = Log cell numbers at beginning of Log Growth Phase
PHYSICAL & CHEMICAL FACTORS AFFECTING GROWTH
ENVIRONMENTAL FACTORS
Physical factors affecting MICROBIAL GROWTH
TEMPERATURE
3 Cardinal Temperatures MINIMUM
Lowest temp, permits microbial growth + metabolism MAXIMUM
Highest temp permits growth + metabolism OPTIMUM
Small range of temp’s, (promotes fastest growth & metabolism rates)
Extremes of MIN & MAX beyond which growth is inhibited
TEMPERATURE RANGES (OPTIMA GROWTH) OF SOME BACTERIA
Bacterium Growth Temperature oC
Min Max Optimum
1. Pseudomonas fluorescens 2-4 36-38 25-30
2. Pseu. aeruginosa 10-15 41-44 c. 37
3. Escherichia coli 15-20 45 37
4. Bacillus polymyxa 5-10 35-45 30-32
5. B. stearothermophilus 30-45 65-75 c. 55
6. Thermus sp. 40 79 70-72
TEMPERATURE ADAPTATIONS
PSYCHROPHILE: Psychrophilic
Opt temp below 15oC
Capable of growth at 0oC
Cannot grow above 20oC
Found: SNOW FIELDS, POLAR ICE, DEEP OCEAN
EXAMPLES: Pseudomonas, Flavobacterium, Alcaligenes & Achromobacter sp.
FACULTATIVE PSYCHROPHILE:
Grow slowly in cold conditions
BUT have opt temp above 20oC
EXAMPLES: Staphylococcus aureus, L. monocytogenes
CONCERN: Contaminants of food/dairy products
MESOPHILE:
Opt temp 20-40oC
Capable of growth 10-50oC
Group containing HUMAN PATHOGENS (30-37oC)
EXAMPLE: E. coli
THERMOPHILE:
Opt temp >45oC
Capable of growth 45-85oC
Incapable of growth at usual body temp
(NOT INVOLVED in HUMAN INFECTIONS)
Found: VOLCANO, DIRECT EXPOSURE TO SUN
EXAMPLE: Bacillus stearothermophilus
(EXTREME THERMOPHILES: opt temp >80oC)
TEMPERATURE RANGES FOR MICROBIAL GROWTH
GAS REQUIREMENTS
Oxygen plays important role in MICROBIAL GROWTH
- terminal electron acceptor in respiration
Oxygen - limited solubility in water
Therefore can be limiting factor
Enzymes are required
Reduce Oxygen to water and toxic products
(hydrogen peroxide + superoxide)
Microbes convert toxic products to molec Oxygen by:
1. CATALASE
H2O2 H2O + O2
2. PEROXIDASE
H2O2 + NADH + H+ 2H2O + NAD+
3. SUPEROXIDE DISMUTASE
2O2- + 2 H+ H2O2 + O2
Peroxide is metabolized by Catalase (as above)
BASED ON OXYGEN REQUIREMENTS
microbes divided into 4 groups
OBLIGATE AEROBES
Totally dependant on O2 for growth
Requirement of 1 atmosphere (20%)
Produce H2O2 and O2- but possess catalase and
superoxide dismutase - can tolerate high [O2]
MICROAEROPHILES
Grow in presence of O2 BUT tolerate only 4%
Possess enzymes BUT if toxic products , enzyme systems overload INHIBITING GROWTH
FACULTATIVE ANAEROBES
Grow in presence or absence of O2
Presence use Aerobic respiration
Absence fermentation for energy prodn
Grow best under AEROBIC CONDITIONS
e.g. Enterobacteriacea
ANAEROBES
Grow ONLY in ABSENCE of O2
Effect of presence variable - LETHAL or TOLERANCE
LETHAL - org’s lack enzymes to remove toxic products
TOLERANT - org’s lack enzymes to reduce O2 to water or toxic products
e.g. LOWER GI ORG’S Clostridium sp, Bacteroides sp
OBLIGATE ANAEROBES:
Fermentative metabolism
EXAMPLE: Desulfovibrio, Archaebacteria & Protozoa
STRICT ANAEROBES:
Sensitive to O2
Brief exposure will KILL
Bacterial Enzymes that Protect the Cell Against Toxic Forms of Oxygen
Microorganism Catalase Superoxidedismutase
Aerobe + +
Facultative anaerobe + +
Microaerophile - +
Obligate anaerobe - -
OXYGEN & BACTERIAL GROWTH
HIGH
LOW
O2
Potential
1 2 3 4 5
1: Obligate Aerobe 2: Facultative Anaerobe3: Aero-tolerant Anaerobe 4: Strict Anaerobe
5: Microaerophilic
EFFECTS OF pH
pH - degree of acidity or alkalinity of a soln related to the [H+]
pH = -log H+ (1/log H+)
Neutral Solutions (pH 7)
Alkaline (Basic) Soln (pH >7)
Acidic Soln (pH <7)
GROWTH RATES INFLUENCED BY pH VALUES
(NATURE OF PROTEIN)
INFLUENCE ON GROWTH & SURVIVAL
Most live between pH 6-8 (Neutrophiles 6.5-7.5)
Fungi between pH 5-6 (acidic)generally wider range (5-9)
pH EXTREMES:
few microbes in stomach pH2
(Lactobacillus acidophilus, Helicobacter pylori)
ACIDOPHILE: growth at low pH Thiobacillus sp (pH2)
OBLIGATE ACIDOPHILE - Euglena mutabilis
(acid pools 0-1)
ALKALINOPHILES - high levels of minerals (salt) pH 9-11
WATER ACTIVITY (Aw)
ALL BACTERIA require water (growth & reproduction)
Essential solvent, biochemical reactions
Water activity = index amount of water free to react
Equivalent to atmospheric measure (Relative Humidity)
Absorption & Solution factors reduce availability ( Aw)
Pure distilled water (Aw =1)
E.g., Saturated soln NaCl (Aw = 0.8)
Seawater [NaCl] 3% (Aw = 0.98)
RH = 100 Aw Therefore, 90% RH = 0.90 Aw
Most bacteria Aw >0.9 (active metabolism)
Most microbes - grow opt Aw = 1.0
Aw = slow growth rate
Below Aw 0.9 Bacteria unable to grow
EXCEPTIONS:
XEROTOLERANT: lower Aw
Fungi able to grow Aw 0.60
Yeasts (conc sugar soln’s Aw = 0.60)
Salt-tolerant Bacteria - Halophiles (High [Solute], low Aw)
Effect of Aw on growth of Staphylococcus aureus in medium containing hydrolysate
The Interrelationships of Aw of various foods & susceptibility to microbial spoilage
OSMOTIC PRESSURE
Results from: water diffusing across cell membrane in response to [solute]
Association with [salt] = SALINITY
OSMOTOLERANT: withstand high osmotic pressure
high [solute]
OSMOPHILES: require high [solute] for growth
E.g., Xeromyces (opt Aw =0.9)
SALINITY:
Most microbes - HYPOTONIC or ISOTONIC conditions
HALOPHILES (exceptions) - Require High [NaCl]
Moderate Halophiles: Marine bacteria 3% [salt]
Require 1.5% NaCl (maintain membrane integrity)
Extreme Halophiles: saturated brine soln’s
OBLIGATE HALOPHILES Halobacterium, Halococcus sp
Both 25% NaCl
Drying, Salting, Jamming (achieve low Aw)
EFFECTIVE methods of preservation
HYDROSTATIC PRESSURE
Normal pressure: 1 atmosphere (atm)
Ocean Depth (1000m +) HP = 600-1100 atm (2-3oC)
Bacteria survive & adapt BAROPHILES
BAROTOLERANT: pressure not adversely affected
NUTRIENT CONCENTRATION
Must utilize various nutrients Required for: energy production & macromolecular biosynthesis
Hence:
growth limited by concentration of required nutrient
Final net growth (cell yield) increases with initial amount of limiting nutrient
a) Effect of changes in limiting concentration on total microbial yield
b) Effect on growth rate
Total growth(cells or mg/ml)
Nutrient concentration
Nutrient concentration
Growthrate(hr-1)
Hyperbolic Curve: rate of nutrient uptake by microbial transport systems
High Nutrient Level: transport system saturated NO FURTHER GROWTH (with increase in nutrients)
GROWTH YIELD: microbial mass produced from a nutrient
Y = mass of microorganisms formed
mass of substrate consumed
Expressed: grams of cells formed/ gram substrate used
(MOLAR GROWTH: grams cells/mole nutrient consumed)
MICROBIAL ASSOCIATIONS
Influence on growth
SYMBIOTIC: org’s iving in close nutritional relationship
3 Types: MUTUALISM
COMMENSALISM
PARASITISM
MUTUALISM: orgs live in an obligatory BUT mutually beneficial relationship
EXAMPLE:
Lactobacillus arabinosus requires phenylalanine
Streptococcus faecalis requires folic acid
EXAMPLE: MUTALISM (MICROBES & ANIMALS)
Mammals unable digest cellulose
Microbes & Ruminants: ability to digest cellulose
Cellulose degradation in RUMEN
1010 - 1011 bacteria, 105 - 106 protozoa/gram contents
EXAMPLE: MUTALISM (MICROBES & PLANTS)
Rhizobium sp. & Legumes (clover, soybeans, alfalfa, peas)
Bacterium: Nitrogen fixation
Plant provides environment required
COMMENSALISM: commensal benefits, other org’s neither harmed nor benefit
Unidirectional relationship between populations
1. 1 microbe may destroy/neutralize an antimicrobial factor (enables 2nd org to grow)
2. One popln makes metabolic by-product serves as source (carbon, energy or growth factor) for another microbe
EXAMPLE
GI TRACT millions of bacteria live on the waste products within Large Intestine Bacteroides, Fusobacterium etc.
ORAL CAVITY anaerobes survive due to removal of O2 by facultative anaerobes present
SKIN Staph. epidermidis reside on outer dead layer of skin in conjunction with Matassezia furfur
PARASITISM: host org provides parasitic microbe with nutrients and habitat. Multiplication of parasite HARMS HOST
EXAMPLE
Rickettsiae - obligate parasitic bacteria of humans.
Rocky Mountain Spotted Fever - children, young
adults. Org carried in tick, lice etc DOG TICK
NON SYMBIOTIC: org’s are free-living, relationship not required for survival
2 Types: SYNERGISM (PROTO-COOPERATION)
ANTAGONISM
SYNERGISM: relationship where org’s cooperate and share nutrients that are beneficial BUT not necessary for survival
SYNTROPHISM: form of synergism
Result of cross-feeding
2 popln’s supply each others nutritional needs
(Completion of metabolic pathway)
Compound A B C D
species 1 2 3
ANTAGONISM: 1 popln has harmful effect on growth of another popln
Competition between free-living species where some members are inhibited or destroyed by others
EXAMPLE
Lactobacillus sp in vagina produces an acidic environment which prevents against infection by other microbes
QUESTIONA research student obtained a set of data at set time intervals (every 30 minutes) from a culture growing in a fermenter. The number of viable cells in each sample was then counted using the pour plate method
TIME VIABLE COUNT RESULTS0 0.446 x 108
30 0.512 x 108
60 1.202 x 108
90 3.36 x 108
120 1.99 x 109
180 2.29 x 109
210 2.51 x 109
240 2.51 x 109
270 2.29 x 109
300 1.99 x 109
Experimental Growth Curve
7
7.5
8
8.5
9
9.5
10
0 30 60 90 120 180 210 240 270 300
Time (mins)
Log
10
Cel
l Num
bers
t x Log 2
Log b - Log a
t = 120 - 60 = 60 mins
Log b = 9.30
Log a = 8.08
Therefore 60 x 0.301
9.30 - 8.08
= 18.06
1.22
MGT = 14.80 minutes