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Joanisse’ Mang-kok is a fine-dining
restaurant with the fusion of both Filipino and
Chinese cuisines, which features fresh
innovations and distinct offerings to satisfy its
customers.
This is to let its customers have the variety
of choices and be encouraged to try our own
and the cuisine that influences us all.
“Why settle , when you can select what you want.”
COMPANY VISION
Joanisse’ Mang-kok envisions to be in
line with the other top fine dining restaurants
in the hospitality industry.
This includes having an original set of
offerings (Filipino – Chinese cuisines) to its
customers that will make them come back
for more.
Joanisse’ Mang-kok aims to encourage
customers from different cities of the country,
as well as to go further beyond the island
through expanding the market and
committing the company to establish
branches.
COMPANY MISSION
MENU OFFERINGSAPPETIZERS
CALAMARES
Php120
CHICHARONG BULAKLAK
Php120
DIMSUM
Php130
MENU OFFERINGSVEGETABLES
CHOPSEUY
Php100
PINAKBET
Php100
BROCCOLI W/ OYSTER SAUCE
Php100
MENU OFFERINGSSOUPS
WONTON SOUP
Php95
LOMI
Php95
PANCITLANG-LANG
Php95
MENU OFFERINGSMAIN DISH
KARE-KARE
Php350
SWEET & SOUR CHICKENPhp180
SINIGANG NA BABOYPhp210
MENU OFFERINGSRICE
PLAIN RICE
Php15
GARLIC RICE
Php20
FRIED RICE
Php50
MENU OFFERINGSDESSERT
MOON CAKE
Php95
HALO-HALO
Php80
SORBETES
Php105
MENU OFFERINGSBEVERAGES
ICED TEA
Php55
BUKO JUICE
Php75
BOTTLED WATER
Php35
SODA IN CAN
Php50
OTHER SERVICES OFFERED:
⁰ CATERING SERVICES⁰HOST FOR DIFFERENT EVENTS
⁰ LED TV⁰ LCD PROJECTOR & WHITE SCREEN
⁰ KARAOKE / KTV SECTION⁰ VIP ROOMS
⁰ WI-FI
OTHER INFORMATION:
# 47 Rizal St. Makati City, Manila For Reservations Please Call:(02) 318-4167 / 09175841327
E-mail Address: [email protected]
OPEN HOURS:Monday to Friday
(11:00am to 11:00pm)Saturday & Sunday(12:00nn to 12:00am)
Submitted By:
BENISSE BIANCA A. BALANGON
HRM31
