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Don't Follow the Herd: 10 Ways to Uniquely Brand Your Food Blog & Get Noticed Today! Prepared by © Kristy Gardner of Gastronomical Sovereignty & ohksocialmedia

Kristy gardner-online-food-blogger-summit-presentation

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Page 1: Kristy gardner-online-food-blogger-summit-presentation

Don't Follow the Herd:

10 Ways to Uniquely Brand Your Food Blog

& Get Noticed Today!

Prepared by © Kristy Gardner of Gastronomical Sovereignty & ohksocialmedia

Page 2: Kristy gardner-online-food-blogger-summit-presentation

Amuse Bouche (the introduction)

● What is this talk about?● Why and how it will benefit YOU!● Who I am & what I do.● What is Branding?● What does branding your food blog look like?● Branderiffic! The 10 steps you can do to

uniquely brand your food blog and get noticed!

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What up! (a bit about me)

● I love food. Obviously.

● Alberta to BC to Ont.

● Education.

● Food philosophy.

● In my spare time:

– I dig food. Literally!

– I write freelance.

– I like long hikes in the back country, camping, reading good novels, bourbon, and pigs.

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Who the heck is this chick? (me)

● Conception 2009.● Manifested 2010.● Building & evolving

for past three 1/2 yrs.● Why I love it.● How this has lead to

getting paid to “blog”.

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Who the heck is this chick? (me cont..)

● From blogging to... blogging.

● ohksocialmedia.● Winter of 2013.● Evolution of business.● Other business

opportunities.● Importance of social

media.

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What is Branding? (the low down) ● Constructing your vision into a cohesive and

consistent image so that it becomes recognizable to a larger audience.– Open to evolving.

– Can always be re-evaluated.

● Includes:– Look of your blog and social media accounts.

– Sound of your voice.

– How you engage with others.– Smallest details to the grandest ideas.

● What does branding look like..... (10 steps).

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Branded Examples (ohksocialmedia)

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Branded Examples (ohksocialmedia)...

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Branded Examples (ohksocialmedia)...

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Branded Examples (ohksocialmedia)...

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Step 1 Planning The Menu: What Will It Be?

● Before you can cook, you need to know what you're making.

● Questions to ask:● Why are you blogging?● What impression do you want to create?● 3 points of view

● (audience; internal; industry).● What do you want to see come out of

your blog? ● What resources are available to you?● Your blog is you... Digitized

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Step 2 Choosing Your Ingredients: Your Brand's Elements

● Selecting the name, tagline, fonts, colours, images, layout, etc...

● Mood Boards● Descriptors as Guidelines

● Consistency!● Look at Competition (aka allies)

● Standards v. Originality

● Get off the computer

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Step 3Setting Up Your Station:Naming & Claiming Your Space● Platforms

● (Blogger V. Wordpress V. Tumblr)

● Domain names ● (.com v .net v .org v. .ca)

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Step 4Doing the Prep: The Design Integrating your “ingredients” into a cohesive image

● Design important – fancy-pants not. ● Be authentic & true to your image & content.

● Looks PLUS content!● Photos ● White space

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The Design Continued...

● The nitty gritty● Navigation Menu – simple and intuitive.● “About Us” - make it count!● Layout options.● Cloud tags & Category lists.● Social Media Accounts.● Testimonials, Reviews, Appearances, etc...

● Hiring an expert – get what you pay for.

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Step 5Get Cookin! - The Execution Strategy

● Consistency in brand and interactions● Create A Schedule!

● Developing Posts (Blogging.)● Promotion:

– Social Media.– Comment, Comment, Comment, Comment Comment.

● Other Blog Work:– *** Reaching out to others ***– Finding time to plan.– Finding time for you.– Keeping it fun.

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Step 6Authentic Cuisine: Finding Your Voice

● Develop a sound.● Tell stories.● Images & Photos:

● Great pictures..● Be unique.

● Dare to be:● Honest.● Controversial.● Authority.● Emotional.● Different.

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http://www.latartinegourmande.com

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http://www.jamieoliver.com

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http://naturallyella.com

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Step 7Plating: Preparing for Your Guests● Confidence.● Be AND Do.● Share your truth:

● Positivity v Negativity.● Honesty.● Creativity.

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Step 8Serve It Up – Get Your Brand Seen

● Reach out to others

● Comment

● Networking via social media

● Start small & build up● Don't just start the

conversation, be a part of it● Speak WITH your audience,

not AT them● Beware the dreaded RT● Be in people's feeds

(consciousness) but don't be annoying

● Calls to action

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Get Your Brand Seen Continued...

● Others via social media, giveaways, etc.. ● Also to yourself:

● Guest Posting● Make food from other bloggers (allies not enemies)● Article Writing

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Step 9Chow Down: Buying Into Your Brand

● Advertising● Third party sidebar ads

– Ads & prime real-estate – Is it worth it?

● Link advertising● Sponsors

● Promotions, testing & samples● Making money blogging

● Branding as a launch pad for other opportunities● Establishing yourself as an authority● Build opportunities

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Step 10Cleaning Up the Kitchen: Evaluating & Re-Evaluating

● Periodic check-ins.● Self ● Audience – don't be afraid to speak with them! Best way

to give them what they want.

● Throw out the old to keep it fresh● Keep it fun

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In closing...● Micromovements● Consistency● Empower others● Take risks● You can't do it all

● Use your resources● Collaborate● Pay a professional

● Evaluate and re-evaluate● Evolve!● Keep it fresh by allowing for change

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Thank you! (be social!)● Websites

– www.gastronomicalsovereignty.com– www.ohksocial.com

● Social Media● [email protected]

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Contributions & Credits...

Amuse Bouche – Slide #2 - http://pinterest.com/pin/139541288424213927/

Eating Churros – Slide #3 – http://www.instagram.com/kristy_gardner

Gastronomical Sovereignty – Slide #4 – http://www.gastronomicalsovereignty.com

Ohksocial – Slide #5 – http://www.ohksocial.com

Branded Examples – Slides #7, 8, 9, 10 – http://www.ohksocial.com/portfolio

Ingredients – Slide #12 - iStock Photo

Plates – Slide #13 - http://www.frenchlarkspur.blogspot.com

Cutting Board – Slide #13 - iStock Photo

Collages – Slides #16 & 17 – by ohksocialmedia

Skillet – Slide #18 - http://www.seriouseats.com

Blog Schedule Templates – Slides #19 & 20 – http://www.ohksocial.com/be-a-blogger-series-blog-schedule/

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Contributions & Credits (cont)...

SARK – Slide #21 - http://www.planetSARK.com

La Tartine Gourmande Collage – Slide #22 – http://www.latartinegourmande.com

Jamie Oliver Collage – Slide #23 – http://www.jamieoliver.com

Naturally Ella Collage – Slide #24 – http://www.naturallyella.com

Asparagus – Slide #25 - http://www.flickr.com/photos/bognarreni/4518830084/

Social Media Donuts – Slide #26 - http://giraffecomms.com/index.php/news/entry/understand-social-media-at-a-

glance-thanks-to-a-doughnut/

Stand Out Apple – Slide #27 - iStockPhoto

Sponge – Slide #29 - iStockPhoto

Balloons – Slide #30 - http://www.blanccoco-photographe.com/blog/

Drinking Wine – Slide #31 – http://www.instagram.com/kristy_gardner

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Contributions & Credits (cont)...

Clean Blogs Collage:

http://www.happyolks.com/

http://www.tarteletteblog.com/

http://www.spoonforkbacon.com/

http://foodess.com/

http://www.cannellevanille.com/

http://smittenkitchen.com/

“Dirty” Food Blogs Collage:

http://hipsterfood.tumblr.com/

http://thefooddept.blogspot.ca/

http://www.shutterbean.com/

http://www.dinneralovestory.com/