Cavendish & Harvey - German Pavilion · Thorsten Elbing-Sales Director

Cavendish & Harvey Confectionery GmbHConfectionery GmbH

Company presentation

• History

• Novelties

• Brands

• Distribution - worldwide

• Competencies

• Certification

• Colourful combined

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History

1932 Founding of Fa. Paul Schmedding KG, Hamburg

1977 Founding of Cavendish & Harvey Ltd., London

1984 Newly built factory in Kaltenkirchen, Germany

2002 Acquisition by the Dr. Wolfgang Boettger group of companies

2007 75th Anniversary

2009 Reorganisation of the company

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• Premium candies with various tastes and packaging options, like:

• Filled Strawberry Candies

• Filled Milk Candies

Novelties

• CandyXX

• Quality Wine Gums (to-go-cup)

• …

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• Tradition stays:

• Since years the brand Cavendish & Harvey stands for high quality and

unique taste. In Germany and worldwide.

• Golden tin, safety closure and icing sugar are making our products

distinctive.

More Brand!

• Future will be created:

• Higher brand intention

• Natural flavours

• Addressing target group modern and younger

• Design adaption

• Re-launch of Cavendish & Harvey products

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Further Brands

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Website

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www.cavendish-harvey.de

Distribution – worldwide

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You will find Cavendish & Harvey products in over 60 countries.

Competencies

• Full-line provider of hard and soft caramels of all prevalent package sizes

• High product quality

• Raw materials without genetically modified microorganisms

• Worldwide awareness• Worldwide awareness

• Improvement and enhancement of the processes continuously

• Credible, dedicated, motivated

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Certification

International Food Standard

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Fulfilment of the requirements

on „higher level“

Colourful combined

• Distinguish from the competitor through:

• Production of qualitative high-value, stamped candies

• In all market relevant package sizes

• The following variations are available:• The following variations are available:

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Packaging:

• Tin

• Composite can

• Jar

• Pouch

• Folded box

Candies:

• filled / unfilled

• wound / unwound

• mottled / powdered

• sugary / sugar-free

• several shapes and sizes

Contact

Cavendish & Harvey Confectionery GmbH

Carl-Zeiss-Straße 14-16

24568 Kaltenkirchen

Germany

Phone: + 49 (0) 4191 / 5001-0

Fax: + 49 (0) 4191 / 5001-33

info@cavendish-harvey.de

www.cavendish-harvey.de

Your contact persons at Cavendish & Harvey are:

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Thorsten Elbing

-Sales Director –

Mail: T.Elbing@cavendish-harvey.de

Gerhard Baumann

-Export Sales Manager -

Mail: G.Baumann@cavendish-harvey.de