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This restaurant has outstanding elegance, intimate atmosphere and high quality services. Guests can enjoy gourmet specialities in the name of light cuisine, fresh ingredients, delicious desserts and the best Slovak wines.
Gastronomy
This restaurant offers typical Slovak
specialities, and the specialities of the neighbouring countries, too. Especially you can taste Hungarian, Czech and Austrian cooking that influenced the original Slovak cooking.
Typical Slovak dishesBryndzové halušky (gnocchi with sheep's cheese) Strapačky (gnocchi with sauerkraut)
Traditional SoupsKyslá Fazuľová Polievka-Bean soup (with sausage or smoked meat)
Kapustnica-Cabbage soup (sauerkraut, smoked ham, sausage, mushrooms and flavorful spices like caraway and paprika)
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