Sobre El Aditivo Alimentario (TBHQ)

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Alimentos a los cuales se les adiciona el antioxidante TBHQ según el Codex Alimentarius (2014)

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  • 22/5/2015 GSFAOnlineInformacinsobreeladitivoalimentarioparaTertiarybutylhydroquinone(TBHQ)

    http://www.codexalimentarius.net/gsfaonline/additives/details.html?id=190&print=true 1/2

    GSFAOnlineActualizadohastala37aReunindelaComisindelCodexAlimentarius(2014)

    INFORMACINSOBREELADITIVOALIMENTARIO

    Tertiarybutylhydroquinone(TBHQ)(319)

    ClasesfuncionalesAntioxidant

    HacerclicaquiparabuscarenlabasededatosdelFAOJECFAlasespecificacionesdeladitivooaditivosconelnmerodelSIN.319

    HacerclicaquiparabuscarenlabasededatosdelWHOJECFAlasevaluacindeladitivooaditivosconelnmerodelSIN.319

    CSV(Tables)

    DisposicionesdelaGSFAparaTertiarybutylhydroquinone(TBHQ)Nmero Categoradealimentos Nivelmximo Notas

    01.3.2 Beveragewhiteners 100mg/kg Nota15Nota195

    07.1.4 Breadtypeproducts,includingbreadstuffingandbreadcrumbs

    200mg/kg Nota15Nota195

    07.1.1 Breadsandrolls 200mg/kg Nota15Nota195

    05.3 Chewinggum 400mg/kg Nota130

    05.1.4 Cocoaandchocolateproducts 200mg/kg Nota15Nota130Nota141

    05.2 Confectioneryincludinghardandsoftcandy,nougats,etc.otherthanfoodcategories05.1,05.3and05.4

    200mg/kg Nota15Nota130

    07.1.2 Crackers,excludingsweetcrackers 200mg/kg Nota15Nota195

    05.4 Decorations(e.g.,forfinebakerywares),toppings(nonfruit)andsweetsauces

    200mg/kg Nota15Nota130

    03.0 Edibleices,includingsherbetandsorbet 200mg/kg Nota15Nota195

    02.3 Fatemulsionsmainlyoftypeoilinwater,includingmixedand/orflavouredproductsbasedonfatemulsions

    200mg/kg Nota15Nota130

    02.2.2 Fatspreads,dairyfatspreadsandblendedspreads 200mg/kg Nota15Nota130

    02.4 Fatbaseddessertsexcludingdairybaseddessertproductsoffoodcategory01.7

    200mg/kg Nota15Nota130

    12.2 Herbs,spices,seasoningsandcondiments(e.g.,seasoningforinstantnoodles)

    200mg/kg Nota15Nota130

    02.1.3 Lard,tallow,fishoil,andotheranimalfats 200mg/kg Nota15Nota130

    12.4 Mustards 200mg/kg Nota15

    07.1.3 Otherordinarybakeryproducts(e.g.,bagels,pita,Englishmuffins)

    200mg/kg Nota15Nota130

    06.4.3 Precookedpastasandnoodlesandlikeproducts 200mg/kg Nota15Nota130

    08.3 Processedcomminutedmeat,poultry,andgameproducts 100mg/kg Nota162NotaXS98NotaXS88

  • 22/5/2015 GSFAOnlineInformacinsobreeladitivoalimentarioparaTertiarybutylhydroquinone(TBHQ)

    http://www.codexalimentarius.net/gsfaonline/additives/details.html?id=190&print=true 2/2

    Nota15Nota130NotaXS89

    08.2 Processedmeat,poultry,andgameproductsinwholepiecesorcuts

    100mg/kg Nota167Nota15NotaXS97Nota130NotaXS96

    15.0 Readytoeatsavouries 200mg/kg Nota15Nota130

    12.6 Saucesandlikeproducts 200mg/kg Nota15Nota130

    12.5 Soupsandbroths 200mg/kg Nota15Nota130

    02.1.2 Vegetableoilsandfats 200mg/kg Nota15Nota130

    Nota:Salvoquesesealeotracosa,lasdisposicionessobreaditivosalimentariosseaplicanalacategoradealimentosindicada(p.ej.productoslcteos)ascomoatodaslassubcategorasdedichacategora(p.ej.queso,quesomadurado,etc.)

    FAOyWHO2015

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