RESTAURANT MARKETINGCRAIG FEIGIN

RESTAURANT MARKETING

• FOR MAKING YOUR RESTAURANT SALES ATTAIN A GOOD PROFIT, YOU NEED TO CARRY OUT EFFECTIVE MARKETING STRATEGIES.• ONE NEED TO ENSURE THAT YOU GET CUSTOMERS FROM A WIDE VARIETY OF

MARKETING IDEAS AND TACTICS.

• ONE MUST NEVER RELY UPON ONLY ONE INCOME SOURCE, THEY MUST CARRY OUT MULTIPLE CHOICES O A S TO ATTAIN MAXIMUM PROFITS.

• REACH UPTO MAXIMUM CUSTOMERS VIA EMAIL, JOINT VENTURE, DATABASE MARKETING, SOCIAL MEDIAS ETC.

CUSTOMER GENERATION CHANNELS

• THE WIDE RANGES OF CUSTOMER GENERATION CHANNELS ARE PRINT ADVERTISING, ELECTRONIC ADVERTISING, DIRECT RESPONSE, DISPLAY ADVERTISING, EVENT AND PROMOTIONS, SOCIAL MEDIA MARKETING, ETC.

• CARRYING OUT THESE STRATEGIES EFFECTIVELY CAN BRING ABOUT FRUITFUL RESULTS WITHIN YOUR MARKETING.• IT WILL MORE WISER TO HIRE AN EFFICIENT MARKETING GUIDE TO ENSURE

YOU A BETTER SALE.

CONTACT ADDRESS

• CRAIG FEIGIN• RESTAURANT MARKETING CONSULTANT2413 • WINIFRED WAYINDIANAPOLIS, IN 46268

• EMAIL:FEIGINC@GMAIL.COMPHONE:765-631-7810