4solid Phase Extraction Techniques Ppt

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    A Soxhlet extractor is a piece of laboratory

    apparatus invented in 1879 by Franz von Soxhlet.It was originally designed for the extraction of alipid from a solid material. However, a Soxhletextractor is not limited to the extraction of lipids.

    Typically, a Soxhlet extraction is only requiredwhere the desired compound has a limitedsolubility in a solvent, and the impurity is insoluble inthat solvent.

    If the desired compound has a significant solubilityin a solvent then a simple filtration can be used toseparate the compound from the insolublesubstance.

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    A schematic

    representation of aSoxhlet extractor1: Stirrer bar 2: Still pot (thestill pot should not be

    overfilled and the volumeof solvent in the still potshould be 3 to 4 times thevolume of the soxhletchamber) 3: Distillation

    path4: Thimble 5: Solid 6:Siphon top 7: Siphon exit 8:Expansion adapter 9:

    Condensor 10:Coolingwater in

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    Fruit extraction in progress. The sample is placed in

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    Normally a solid material containing some of thedesired compound is placed inside a thimblemade from thick filter paper, which is loaded into

    the main chamber of the Soxhlet extractor.The Soxhlet extractor is placed onto a flaskcontaining the extraction solvent. The Soxhlet isthen equipped with a condenser.

    The solvent is heated to reflux. The solvent vapour

    travels up a distillation arm, and floods into thechamber housing the thimble of solid.

    The condenser ensures that any solvent vapourcools, and drips back down into the chamber

    housing the solid material.The chamber containing the solid material slowlyfills with warm solvent. Some of the desiredcompound will then dissolve in the warm solvent.

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    When the Soxhlet chamber is almost full, thechamber is automatically emptied by a siphon sidearm, with the solvent running back down to thedistillation flask. This cycle may be allowed torepeat many times, over hours or days.During each cycle, a portion of the non-volatilecompound dissolves in the solvent. After manycycles the desired compound is concentrated inthe distillation flask.

    The advantage of this system is that instead ofmany portions of warm solvent being passedthrough the sample, just one batch of solvent isrecycled.After extraction the solvent is removed, typically by

    means of a rotary evaporator, yielding theextracted compound.The non-soluble portion of the extracted solidremains in the thimble, and is usually discarded

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    THE SOXHLETEXTRACTORContinuousextraction of a

    componentfrom a solidmixture.Boiling solvent

    vapors rise upthrough thelarger side-arm

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    Condensed drops

    of solvent fall intothe porous cup,dissolving out thedesired

    component froma solid mixture

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    When the smallerside-arm fills to

    overflowing, itinitiates asiphoning action

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    The solvent,containing thedissolvedcomponent, issiphoned into theboiler below

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    Residual solventthen drains out ofthe porous cup, asfresh solvent dropscontinue to fallinto the porous

    cup

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    . . . and the cycle

    repeats . . .

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    It should look

    somethinglike THIS

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    Laurence M. Harwood, Christopher J. Moody.Experimental organic chemistry: Principles andPractice (Illustrated edition ed.).pp. 122125.

    ISBN 978-0632020171.

    Soxhlet, F. Die gewichtsanalytische Bestimmungdes Milchfettes, Polytechnisches J. (Dingler's) 1879,232, 461

    The Origin of the Soxhlet Extractor William B. JensenVol. 84 No. 12 December 2007

    Journal of Chemical Education 1913