Accredited Courses - TAFE SA · · 2015-12-11The Pathway to Certificate III in Beauty Services ‘The Look’ Units from the Certificate III in Hairdressing . Introduction to Basic

Semester 2 2012

Accredited Coursesfor School Students

www.tafesa.edu.au

Accredited Courses for School Students at various TAFE SA campuses

Contents

Advanced Building, Drafting & Interior Decoration & Design

Introduction to Residential Drafting

Introduction to Colour Studies

Introduction to Colour Studies One (External)

Animal Studies

Introduction to Working with Dogs

Applied Food Technology

Introduction to the Retail Meat Industry

Building, Construction & Furnishing

Work Safely in the Construction Industry - National “White Card”

Introduction to Maintain Timber, Laminate and Engineered Flooring

Introduction to Construction Trades - Glass and Glazing

Introduction to Plumbing

Business

Units from Certificate II in Business

Introduction to Producing Business Documents

Units from the Certificate III in Business Administration

Units from the Certificate III in Business Administration (Medical)

Dental Studies

Introduction to Certificate III in Dental Assisting

Electrotechnology

Units from Certificate II in Electrotechnology (Career Start) - Electrical

Units from Certificate II in Electronics

Units from Certificate II in Computer Assembly and Repair

Entertainment and Performing Arts

Introduction to Design for Theatre and Live Events

Introduction to Construction and Design

Fashion

Introduction to Applied Fashion Design & Technology- Semester 2 - Day

Introduction to Applied Fashion Design & Technology- Semester 2 - Late Afternoon/Evening

Introduction to Fashion Industry Operations

Hair & Beauty

An introduction to “Directions in Hairdressing and Beauty Therapy”

“The Hair focus”- An introduction to Hairdressing

Introduction to the Makeup and Beauty Palette

The Pathway to Certificate III in Hairdressing

The Pathway to Certificate III in Beauty Services

‘The Look’

Units from the Certificate III in Hairdressing

Introduction to Basic Make Up

Introduction to Make Up Experience

Introduction to Make Up for Photography

An introduction to Nail Technology

Health

Introduction to Safe Working Practices in the Health Industry

Introduction to Health Terminology and Body Systems

Hospitality

Introduction to Bar Service

Introduction to Café Operations

Introduction to Espresso Coffee Making - Evening Class

Introduction to the World of Bartending

Introduction to Café Culture

Introduction to Food Service and Coffee Making

Introduction to the Kitchen

Introduction to Café/Retail

Introduction to Bar Service

Introduction to Espresso Coffee Making

Information Technology

Introduction to Digital Literacy

Introduction to Basic Computer Hardware and System Troubleshooting

Introduction to Computing Fundamentals

Introduction to Basic Digital Application and Design

Justice & Policing Studies

Introduction to Certificate III in Police Studies

Introduction to Certificate IV in Government (Court Services)

Introduction to Certificate IV in Legal Services

Mechanical Engineering

Units from the Certificate II in Engineering (Mechanical Engineering/Production)

Units from the Certificate II in Engineering (Sheet Metal/Production)

Units from the Certificate II in Engineering (Metal Fabrication/Welding)

Units from the Certificate III Engineering (Fabrication Trade)

Music

Unit from Certificate II and III in Music

Units from Certificate III in Technical Production

Units from Certificate III in Music

Photo Imaging

IIntroduction to Digital SLR and Photographic Colour Theory

Property Services

Introduction to Property Services (Real Estate)

Introduction to Conveyancing

Retail

Introduction to Visual Merchandising

Simply Amazing - Virtual Enterprise (Units from Certificate II in Retail)

Introduction to the Art of Customer Service and Selling

Campus Locations

Overview

Terms and Conditions

Tourism

Experience SA – Virtual Enterprise

Introduction to Tourism and Events - Term 3 & 4

Introduction to Australian Destinations - Term 3 & 4

Intoduction to Customer Service

‘Begin your Career in Tourism and Events’

Introduction to Retail Travel

Visual Arts

Introduction to Design Foundations - Semester 2

Introduction to Drawing and Illustration Studio - Semester 2

This publication provides a selection of the courses available for school students to attend at TAFE SA campuses.

The list of Accredited Courses contained in this publication may be from either a Training Package [uses a National Code]or an Accredited Curriculum [ uses a TAFE Code]

Training Packages are nationally developed and accredited qualifications which are led by industry . The employers, unions and professional associations of an industry define the outcomes that are required from the training.

Accredited Curriculum are state developed and accredited qualifications. These qualifications are supported by state based industry and have been developed in those areas where a need is not being met by a current Training Package

Achievement in these Accredited Courses contributes not only to the students SACE but may also accredit to further study in qualifications that they may decide to pursue within TAFE SA.

Participating in these Accredited Courses can also be used as a valuable resource for helping students to make an informed decision as to their future study/career pathway.

Accreditation towards students SACE must be negotiated with the school by informing them of the total nominal hours undertaken.

For registration please contact the TAFE SA program area for the specific courses for which you are interested.

Sincerely TAFE SA Youth Pathways & Partnerships

Overview

Leanne GerekaroffVET Liaison Officer & AdviserOffice: 8348 1903Email: [email protected]

TAFE SA Courses are offered through three TAFE SA Institutes:

TAFE SA Adelaide North Institute, National Provider Code: 40161

TAFE SA Adelaide South Institute, National Provider Code: 40319

TAFE SA Regional, National Provider Code: 40320.

Terms and ConditionsRegistration of Students in a Course• Registration is essential.

• School VET Coordinators should register students directly with the Program Contact listed on the relevant courses’ page.

• Selection Details are detailed on the relevant courses’ page.

• Minimum and maximum numbers for each course may apply - the Program Contact for each course will be able to provide more details.

Delivery and Assessment Methodologies• Delivery and Assessment methodologies differ for each

course.

• Generally, delivery and assessment will involve a combination of attendance, practical and theoretical activities, and home assignments.

• Further information about specific course delivery and assessment can be obtained from the Program

Contact listed on the relevant courses’ page.

Course Outcomes and Pathways• General information about course outcomes and

pathways is included on the relevant courses’ page. Further details can be obtained from the Program Contact listed on the relevant courses’ page.

Results • Results will be issued to students.

• It is the responsibility of the student to inform the school of their final result for the units undertaken.

Fees and Payment of Fees• Fees for each course are listed on the relevant course’s

page.

• Fees are subject to change for 2012.

• Invoices for the full fee amount will be issued to the

student’s school and sent to the School VET Coordinator.

• School VET Coordinators will be required to authorise an “Agreement for Payment of Student Fees” form to confirm enrolment. This form will be sent to the school by the Program Contact upon registration.

• An invoice will not be generated until minimum numbers for the course are confirmed.

• Generally, once the course has commenced there is no refund of course fees. Further details can be obtained from the Program Contact listed on the relevant courses’ page.

Duty of Care • Students who participate in any of these courses

remain under the Duty of Care of the school.

• Where possible, the Program Contact will liaise with the school regarding absentee students.

• For any other specific queries or concerns, liaise with the Program Contact listed on the relevant courses’ page.

Support Services for TAFE SA StudentsTAFE SA offers a range of support services to TAFE SA Students, including:

• Aboriginal support

• Assistance with finding accommodation

• Canteens and cafeterias

• Child care centres and services

• Counselling and career advice

• Disability support

• Language support

• Learning support

• Campus libraries

Contact the Student Services staff at a TAFE SA campus for more information or help in accessing these services.

Student Rights and Responsibilities• Students and staff at TAFE SA have a right to work

and study in an environment free from harassment, discrimination or threatening behaviour.

• Students that enrol at TAFE SA must agree to accept and abide by the policies and procedures, follow the rules and regulations, and participate in studies as directed by the Program.

• Further details about Student Rights and Responsibilities are available on the TAFE SA Website http://www.tafesa.edu.au/apply-enrol/student-policies.aspx including:

• Access and Equity

• Assessment

• Child Protection

• Complaints

• Copyright

• Discrimination

• Harassment & Bullying

• Health and Safety

• Internet User Agreement

• Participation

• Plagiarism and Cheating

• Student Code of Behaviour

• Vehicle Regulations

Campuses at TAFE SAAdelaide College of the Arts39 Light Square, Adelaide 5000P: 8463 5000

Adelaide City Campus120 Currie Street, Adelaide 5000P: 8207 8200

Barossa Valley CampusOld Kapunda Road,Nurrioopta 5355P: 8562 0500

Berri CampusKay Avenue,Berri 5343P: 8595 2600

Clare Campus155 Main North Road,Clare 5453P: 8842 6600

Croydon CampusGoodall Avenue, Croydon Park 5008P: 8204 0822

Elizabeth CampusWoodford Road, Elizabeth 5112P: 8207 9700

Gawler Campus43 High Street,Gawler 5118P: 8522 0333

Gilles Plains CampusBlacks Road, Gilles Plains 5086P: 8207 1100

Kadina Campus1A Doswell Terrace,Kadina 5554P: 8821 0400

Marleston Campus254 Richmond Road, Marleston 5033P: 8226 4744

Millicent CampusMount Burr Road,Millicent 5280P: 8733 0200

Morphettville Campus1 Park Terrace,Morphettville 5043P: 8293 1017

Mount Barker Campus3 Dumas Street,Mount Barker 5251P: 8391 7333

Mount Gambier CampusWirless Road, West Mount Gambier 5290P: 8735 1555

Murray Bridge Campus52 Swanport Road,Murray Bridge 5253P: 8535 6555

Naracoorte Campus19 Gordon Street,Narracoorte 5271P: 8762 8300

Noarlunga CampusRamsay Place, Noarlunga Centre 5168P: 8207 3900

O’Halloran Hill CampusMajors Road, O’Halloran Hill 5158P: 8177 3444

Panorama Campus621 Goodwood Road, Panorama 5041P: 8207 2969

Port Adelaide Campus1 Mundy Street, Port Adelaide 5015P: 8303 2629

Port Augusta Campus9-39 Carlton Parade,Port Augusta 5700P: 8648 9922

Port Lincoln Campus2 London Street,Port Lincoln 5606P: 8688 3600

Port Pirie Campus59 Mary Ellis Street,Port Pirie 5540P: 8638 4222

Regency CampusDays Road, Regency Park 5010P: 8348 4444

Roxby Downs CampusRichardson Place, Roxby Downs 5725P: 8671 9070

Salisbury CampusWiltshire Street, Salisbury 5108P: 8207 9800

Tea Tree Gully Campus100 Smart Road, Modbury 5092P: 8207 8000

Urrbrae Campus505 Fullarton Road,Netherby 5062P: 8372 6800

Victor Harbour Campus1 McCracken Drive,Victor Harbour 5211P: 8552 0222

Whyalla Campus141 Nicholson Avenue,Whyalla 5608P: 8648 8788

Introduction to Residential Drafting This course involves producing 2D architectural drawings utilising Computer Aided Drafting software under limited supervision, and aims to create a pathway to the Certificate IV in Residential Drafting (LCT44355SA).

TAFE Modules Delivered:TAFE Code Module Nominal Hours

LCTF Produce 2D Architectural drawing using CAD software

100

FormatOffered Semester 2.

Fee$1,350.00 per student (plus $5.50 for student ID card). Plus $35 materials fee.Fees subject to change for 2012.

Selection CriteriaStudents in Years 11 or 12.

Other DetailsOut of class work will be required to successfully complete this module.

When & WhereMarleston Campus

Classes subject to availability

Phone: 8226 0634

Email: [email protected]

Telephone or email your preferred campus listed above to register students or request further information


Introduction to Colour Studies (Unit from Certificate IV in Interior Decoration) (LMF40408)

This unit specifies the outcomes required to research, analyse and apply colour for interior decoration projects.

National Competencies Delivered:National Code Unit Nominal Hours

LMFID4001A Research, analyse and apply colour for interior space.

80

FormatSemester 2.



Other DetailsStudents will be required to purchase nominated paints, paint brushes and water containers. Templates for painting exercises will be supplied.


Phone: 8226 0634




Introduction to Colour Studies One - Online Program (Unit from Certificate IV in Interior Decoration) (LMF40408)This unit is delivered online and specifies the outcomes required to research, analyse and apply colour for interior decoration projects.

National Competencies Delivered:National Code UNIT Nominal Hours

LMFID4001A Research, analyse and apply colour for interior space.

80

FormatOnline delivery for Semester 2 – allow at least 2 hours per week. Students need the ability to conduct some self-paced learning and research, accessing information from a variety of sources.



Other Details• Studentswillberequiredtopurchasenominatedpaints,paintbrushesand

water containers. Students will be supplied a working pack containing A3 templates for painting exercises and Moodle access.

• AccesstoacomputerisessentialforOnlineDiscussions,ExercisesandResearch on the web, which are all requirements of the course.

• Basiccomputerskillsareneededtocompletetheactivitiesprogrammed.



Available Semester 2 - 2012

Phone: 8226 0634



Introduction to Working with Dogs (Units from the Certificate II in Racing - Kennel Hand) (RGR20208)This course is designed to provide students with an introduction to the animal and greyhound racing industries. With a mixture of theory and practical application, the course content includes: Breeding and rearing puppies, Training the young dog, Handling for trials and race meetings and Fostering after their racing careers. It also includes Occupational Health and Safety in the animal industry and Workplace communication in the animal care context.

Practical activites will include grooming, dog handling, cleaning and feeding. Assessment for the units of competency will include attendance at each day of the course, written assignments, group projects and animal handling.


RGRCMN201A Follow OH&S procedures and observe environmental work practices

40

PCMN002A Investigate job opportunities in racing and related industries

10

RGRPSG201A Handle greyhounds 40

RGPPSG203A Perform kennel duties 40

PUACOM0018 Communicate in the workplace 30

TOTAL HOURS 160

Format:Offered Term 4.

Fee:$2,160.00 per student (Plus $5.50 for a TAFE student ID card). Fee subject to change for 2012. (No refunds apply once course commences).

Selection Criteria: Students in Years 11 and 12. (Please note that TAFE SA needs to be informed of allergies or phobias).

When & WhereGilles Plains Campus

Phone: 8207 1240


Term 4

Animal Studies


Other Details: Closed toe shoes, no jewellery to be worn. Comfortable clothing. Hair must be tied back and short nails are required. Gumboots/leather work boots and a complete change of old clothes will be required for large animal sessions. Small personal padlock and key is required for use of onsite lockers.

Contents

Introduction to the Retail Meat Industry Units from the Certificate III Meat Processing - (Meat Retailing – MTM30807) This program invites participants to discover the opportunities available in the retail meat industry. Participants will gain skills and knowledge in food safety; communication; basic knife handling, manufacturing mince and mince meat products.


MTMMP6 Overview of the Meat Industry 20

MTMMP1C Maintain Personal Equipment 20

MTMMP11C Sharpen Knives 40

PRMCL38A Clean a Food Handling Area 15

MTMR104B Prepare Minced Meat and Minced Meat Products

15

MTMMP4C Follow Safe Work Policies & Procedures 40

Total Hours 150

FormatOffered Semester 2.

Fee$2,205.00 (inclusive of all learning resources and product plus $5.50 for student ID Card). Fees subject to change for 2012.

Selection CriteriaStudents in Years 10, 11 or 12. A basic level of literacy and numeracy is required.

Other DetailsTools of trade on loan to students by TAFE SA (DEPOSIT REQUIRED)

Students are to wear suitable clothing to the industry i.e. white business shirt, black trousers, black hard leather upper shoes.

When & WhereRegency Campus

Phone: 8348 4471


Applied Food Studies


Work Safely in the Construction Industry - National “White Card” (CPCCOHS1001A) All persons who visit or work on a Construction or Work Site must have an Occupational Health & Safety Induction White Card (formerly Green Card).

This course is a 6 hour National Occupational Health & Safety course and includes:

• DutyofCare • HazardManagement

• ManualHandling • AccidentReporting

• PersonalProtectiveEquipment • SafetyandWarningSigns

• SiteEmergencyEvacuation

Upon successful completion, each participant will receive a National White Card as evidence that they have successfully completed the course..


CPCCOHS1001A Work safely in the construction industry 6

FormatOne 6 hour workshop “Offered anytime”.

Fee$81.00perstudent.Feessubjecttochangefor2012.

Selection CriteriaStudentsinYears10,11or12.Abasiclevelofliteracyandnumeracyisrequired.

Other DetailsMinimumnumberof12,maximumnumberof25participants.Studentsarerequiredtoprovideevidencetoensuretheiridentityisabletobeconfirmedprior to the issue of a White Card.

When & WhereVenue to suit

Trainingcanbeconductedatavenuetosuitaschoolgroup

Marleston Campus

Phone:82260634 Email:[email protected]

Gilles Plains Campus

Phone:82071273 Email:[email protected]

Building,Construction&Furnishing


Introduction to Maintain Timber, Laminate and Engineered Flooring (Unit from the Certificate II in Floor Covering and Furnishing) (LMF20102)

Thiscoursewillenableparticipantstodeveloptheknowledgeandpracticalskillstousearangeoftools,equipmentandmaterialsrequiredfortheinstallationoftimberflooringandlaminate.Studentswillalsobeabletoexperiencethelayingoffloatingfloors.

Thecoursecoversthevarioustypesoffloatingfloors,occupationalhealth&safety,sub-floorpreparationrequirements,measuringandestimating,acclimatisationofproducts,storageandhandling,testingmoisturecontent,toolsandequipment,trims,accessories,beading,skirting,installationofunderlay,timber,laminate,stepsandstairs,andreplacingdamagedplanks.


LMFFL3513A MaintainTimber,LaminateandEngineeredFlooring

24

FormatTimestobenegotiated.

Fee$324.00perstudent(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.

Selection CriteriaStudentsinYears10,11or12.Abasiclevelofliteracyandnumeracyisrequired.


Phone:82260634

Email:[email protected]



Introduction to Construction Trades - Glass and Glazing (Units from Certificate I in Furnishing) (LMF10103) This course is suited for those interested in a career in construction, particularly those whomightwishtowork:

• asglaziersonconstructionsites

• infactoriescuttingglassandmanufacturingwindows

• intheglassrepairindustry

On completion of the course the participants will have completed competencies towardstheCertificateIinFurnishing(LMF10103).


LMFCR0001B Followsafeworkingpoliciesandpractices 40

LMFGG1001B Completeabasicglassandglazingproject 100

Total Hours 140

FormatCommencesJuly2012.

Fee$1,890.00perstudent(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.

Selection CriteriaStudentsinYears10,11or12.

Other DetailsStudentsarerequiredtowearsteelcapfootwear,safetyglass,longsleevedshirtandlongtrousers/alternativelyoveralls.Coursewillrunbasedonaminimumnumberof12participantswithamaximumof14participants.


Phone:0467718700




Introduction to Plumbing (Units from Certificate II in Construction Pathways) (specialisinginPlumbing–CPC20208) ThiscourseisdesingedtodeveloptheskillsandknowledgeoftheparticipantinthetradespecialisationofPlumbing.Youwillcompletecompetenciesfromtheconstructiontrainingpackagewithanemphasisonpracticalplumbingindustryskills.

Thecourseprovidesanopportunitytogetatasteofthisspecialisedindustryincludinglevelling,fabrication,oxyandarcweldingwhilealsoachievingcompetenciesfromtheCertificateIIinConstructionPathways(specialisinginPlumbing–CPC20208).


CPCPCM2003A CarryoutOH&SRequirements 36

CPCCCM2006A ApplyBasicLevellingProcedures 8

CPCPCM2007A Carryoutlevelling 6

CPCPCM2012A WeldusingOxy-Acetyleneequipment 16

CPCPCM2009A CutusingLPG-Acetyleneequipment 8

CPCPCM2013A WeldusingArcweldingequipment 16

CPCPCM3003A Fabricateandinstallnonferrouspressurepipe

12

CPCCOHS1001A Work Safely in the construction industry (White Card)

6

CPCPCM2001A Workeffectivelyintheplumbingandservices sector

12

Skillenhancement-Onjobplumbing 40

Total Hours 160

Format:OfferedSemester2.

Fee:$2,160.00perstudent(plus$5.50forstudentIDcard).Feesubjecttochangefor2012.

Regency Campus

Phone:83484311


Noarlunga Campus

Phone:82073133



Selection Criteria:StudentsinYear11or12

Other Details:Steelcappedshoesandsafetyglassesandlongnonflammablepantstobeworninworkshopsatalltimes.WorkplacementtobecompleteintheOctoberholidays.Workplacementistobeorganisedbythestudent/schoolthroughtheschools structured work placement policy. Coursewillrunbasedonaminimumnumberof12participantswithamaximumof15participants.

When & Where

Telephone or email your preferred campus listed above to

register students or request further information

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Units from Certificate II in Business (BSB20107)The course will enable you to gain client service skills in a virtual business environment or classroom environment. It is designed to equip students with the skills and knowledge that will enhance employment prospects in the field of administrative support.

National Competencies Delivered:National Code Unit Nominal HoursBSBCUS201A Deliver a service to customers 40

BSBINM202A Handle mail 15

BSBCMM201A Communicate in the workplace 40

BSBITU203A Communicate electronically 20

Total Hours 115

FormatTraining in a Virtual Enterprise training environment or class-room environment. Offered term 3 and 4 at some/all sites.

Fee$1,552.50 (plus $5.50 for student ID card). Fees subject to change for 2012.


Other DetailsStudents should wear neat casual clothes appropriate to an adult learning environment to which they will be attending. Students may be required to purchase learning resources .

When & WhereMount Barker CampusPhone: 8391 7012Email: [email protected]

Kadina CampusPhone: 8821 0410Email: [email protected]

Victor Harbour CampusPhone: 85520226Email: [email protected]

Port Augusta CampusPhone: 8648 9928Email: [email protected]

Port Lincoln CampusPhone: 8688 3627Email: [email protected]

Port Pirie CampusPhone: 8638 4272Email: [email protected]

Whyalla CampusPhone: 8648 8972Email:

[email protected]

Narracoorte CampusPhone: 8762 8302Email: [email protected]

Noarlunga CampusPhone: 8207 3696Email: [email protected]

Roxby Downs CampusPhone: 8671 9077Email: [email protected]

Gawler CampusPhone: 8522 0325Email: [email protected]

Mount Gambier CampusPhone: 8735 1514Email: [email protected]

Yorketown CampusPhone: 8852 1892Email: [email protected]

Berri CampusPhone: 8595 2621Email: [email protected]

Clare Campus

Phone: 8842 6625Email: [email protected]

Murray Bridge CampusPhone: 8535 6584Email: [email protected]

Millicent Campus

Phone:8733 0212Email: [email protected]

Adelaide City CampusPhone: 8207 8377Email: [email protected]

Business


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Introduction to Producing Business Documents Units from Certificate II in Business (BSB20107)“Wanting to know how to produce a business letter or memo?”

The course will enable you to produce professional business documents. It is designed to equip students with the skills and knowledge that will enhance employmnet prospects in the field of administrative support.

National Competencies Delivered:National Code Unit Nominal HoursBSBCUS201A Develop keyboard skills 40

BSBCMM201A Produce simple work processing documents 60

Total Hours 100

FormatTraining in a Virtual Enterprise training environment or class-room environment. Offered term 3 and 4 at some/all sites.




When & WhereMount Barker CampusPhone: 8391 7012Email: [email protected]

Kadina CampusPhone: 8821 0410Email: [email protected]

Victor Harbour CampusPhone: 85520226Email: [email protected]

Port Augusta CampusPhone: 8648 9928Email: [email protected]

Port Lincoln CampusPhone: 8688 3627Email: [email protected]

Port Pirie CampusPhone: 8638 4272Email: [email protected]

Whyalla CampusPhone: 8648 8972Email: [email protected]


Noarlunga CampusPhone: 8207 3696Email: [email protected]



Roxby Downs CampusPhone: 8671 9077Email: [email protected]

Gawler CampusPhone: 8522 0325Email: [email protected]

Mount Gambier CampusPhone: 8735 1514Email: [email protected]

Yorketown CampusPhone: 8852 1892Email: [email protected]

Berri CampusPhone: 8595 2621Email: [email protected]

Clare Campus

Phone: 8842 6625Email: [email protected]

Murray Bridge CampusPhone: 8535 6584Email: [email protected]

Millicent Campus

Phone:8733 0212Email: [email protected]

Business


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Units from the Certificate III in Business Administration(BSB30407)This qualification reflects the role of individuals who apply a broad range of administrative competencies in varied work contexts, using some discretion and judgement. They may provide advice and support to a team.

National Competencies Delivered:National Code Unit Nominal HoursBSBFIA303B Process accounts payable and receivable 30

BSBITU303A Design and produce text documents 90

BSBITU309A Produce desktop published documents 50

Total Hours 170

FormatTraining in a Virtual Enterprise training environment or class-room environment or through distance learning. Offered term 3 and 4.


Selection CriteriaStudents in Year 12.


When & WhereNoarlunga CampusPhone: 8207 3696Email: [email protected]


Business


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Units from the Certificate III in Business Administration Medical - BSB31107This course will provide you with the skills and knlwledge to be employed as a medical receptionist, medical records clerk or medical secretary.

National Competencies Delivered:National Code Unit Nominal HoursBSBMED301B Interpret and apply medical terminology appropriately 60

BSBMED302B Prepare and process medical accounts 30

BSBMED303B Maintain patient records 20

BSBMED305B Apply the principles of confidentiality, privacy and security within the medical environment

20

BSBADM307B Organise schedules 15

Total Hours 145

FormatTraining in a Virtual Enterprise training environment or class-room environment or through distance learning. Offered term 3 and 4.


Selection CriteriaStudents in Year 12.


When & WhereNoarlunga CampusPhone: 8207 3696Email: [email protected]


Business

Telephone or email your preferred campus listed

above to register students or request further information

Introduction to Certificate III in Dental Assisting (Units from Certificate III in Dental Assisting) (HLT31802) These units acknowledges the importance of complying with an effective infection control strategy that ensures the safety of the client, maintains personal protection and prevents the transmission of infections from person to person and identifies the importance of processing reusable instruments and equipment and maintaining associated environments in a health care facility.

National Competencies Delivered:National Code Unit Nominal HoursHLTIN301A Comply with infection control policies and procedures in

health work40

HLTIN302A Process reusable instruments and equipment in health work

30

Total Hours 70

FormatOffered Term 3 and 4.

Fee$945.00 per student (plus $5.50 for student ID card). Fees subject to change for 2012.


Other DetailsParticipating students must wear comfortable clothing, closed-in shoes and hair must be tied back .

When & WhereGilles Plains Campus

Phone: 8207 1247


Dental Studies


Units from Certificate II in Electrotechnology (Career Start) - Electrical - (UEE22010)

The training environment at the O’Halloran Hill campus includes face to face in the classroom together with more practical workshop activities.

The Electrotechnology industry provides for the connection of domestic, commerical and industrial facilities to power supplies, electrical grids and other services. It encompasses everything from first and second fix wiring of residences to wiring and connection of industrial/commerical sites and city/suburb infrastructure. In recent times environmental and sustainability concerns have created new and exciting opportunities in solar, wind and renewable energy technologies, elements of which are being incorporated into competencies.

Students who undertake units at the Certificate II level can gain excellent practical skills at a technical training that could eventually lead them into careers as electricians, electrical contractors, site supervisors and project managers.

National Competencies Delivered:National Code Unit Nominal HoursUEENEEE003B Solve problems in extra-low voltage single path circuits

(Year 10 maths is a pre-requisite)40

UEENEEE001B Apply OHS practices in the workplace 20

UEENEEK042A Participate in environmentally sustainable work practices 20

UEENEEE002B Dismantle, assemble and fabricate electrotechnology components

40

UEENEEE004B Solve problems in multiple path d.c. circuits 40

Total Hours 160

When & WhereO’Hallaron Hill Campus

Phone: 8177 3559


Electrotechnology

FormatFace to face class and workshop activies according to timetable. Total time dependant on actual subjects enrolled in.

FeeTotal fee is dependant on actual units enrolled in. Fees subject to change for 2012.


Other DetailsStudents are not supervised during breaks. Timetable details, including times and duration, are available .


Units from Certificate II in Electronics - (UEE21907)The training environment at the Regency campus includes face to face workshops, with attendance times according to timetabling of subjects.

Electronics is the enabling technology that provides the medium for our communications and entertainment, guards our health and safety, and facilitates the creativity and productivity of our community.

Students who undertake units at the Certificate II level can gain excellent practical skills at a technical level, in the assembley and set up of electronics and computer systems technology.

National Competencies Delivered:National Code Unit Nominal HoursUEENEEE003B Solve problems in extra-low voltage single path circuits

(Year 10 maths is a pre-requisite)40

UEENEEE001B Apply OHS practices in the workplace 20

UEENEEH002B Carry out basic repairs to electronic apparatus by replacement of components

40

UEENEEE002B Dismantle, assemble and fabricate electrotechnology components

40

UEENEEE004B Solve problems in multiple path d.c. circuits (UEENEEE003B is the pre-requisite)

40

UEENEEA001B Assemble electronic apparatus(UEENEEH002B is the pre-requisite)

40

FormatFace to face workshops according to timetable. 2-4 hour duration per week. Offered term 3 and 4.

FeeTotal fee is dependant on actual units enrolled in. Fees subject to change for 2012.

Selection CriteriaStudents in Years 10, 11 or 12.


Phone: 8348 4328


For more information and timetables see www.tafesa.edu.au/electronics

Electrotechnology

Other DetailsStudents are not supervised during breaks. Timetable details, including times and duration, are available . Total duration dependant on subjects.


Units from Certificate II in Computer Assembly and Repair - (UEE20507)Training for the Certificate II in Computer Assembly and Repair is provided in a flexible learning environment where students work at their own pace in a supervised workshop. Attendance times are negotiated.

Electronics is the enabling technology that provides the medium for our communications and entertainment, guards our health and safety, and facilitates the creativity and productivity of our community.

Students who undertake units at the Certificate II level can gain excellent practical skills at a technical level, in the assembley and set up of electronics and computer systems technology.

National Competencies Delivered:Actual units are dependant on a negotiated training plan, and may include:

National Code Unit Nominal HoursUEENEED004 Use Engineering applications software 40

UEENEEH002B Carry out basic repairs to electronic apparatus by replacement of components

40

UEENEED002B Assemble, set up and test personal computers 80

UEENEEE003B Solve problems in extra-low voltage single path circuits (Year 10 maths is a pre-requisite)

40

UEENEEE004B Solve problems in multiple path d.c. circuits (UEENEEE003B is pre-requisite)

40

FormatAttendance by negotiation in a flexible learning environment. Offered term 3 and 4. Students can start at short notice as there is continuous enrolment.


Phone: 8348 4328


Electrotechnology

FeeTotal fee is dependant on actual units students enrol in. Fees subject to change for 2012.

Selection CriteriaStudents in Years 10, 11 or 12.

Other DetailsStudents will need to exercise some self-driven learning. Students are not supervised during breaks .



Introduction to Design for Theatre and Live Events - Units from Certificate IV in Design (CUV40303)This introduction to the design process and design industry develops creative thinking and communication skills as participants create design solutions in response to a series of briefs with a Performing Arts focus. Participants also source and apply information on the structure of the industry and potential design training and employment pathways.

These units provide practical, ‘hands-on’ training and skill development, as well as entry level idea generation and conceptual problem solving for those who may be interested in a career in the Entertainment, Performing Arts or other design related fields.

National Competencies Delivered:National Code Unit Nominal HoursBSBDES303A Explore and apply the creative design process

to 3D forms50

BSBDES304A Source and apply design industry knowledge 20

Total Hours 70

Format:1 x 2 hour class per week - 5-7pm (Day TBA).

Semester 2

Fee:$945.00 per student, includes materials (plus $5.50 for student ID card). Fees subject to change for 2012.

Selection Criteria:Students must be 16 years or older.

Other Details:Casual clothing and enclosed shoes. Limit of 12 places available.

When and Where:Adelaide College of the Arts

Phone: 8463 5000


Facebook: Adelaide College of the ARTS

Website:http://www.tafesa.edu.au/adelaide-college-of-the-arts.aspx



Introduction to Construction and Design - Units from Certificate III in Scenery and Set Construction (CUF30307)

This introduction to props and scenic art develops and combines research & conceptual skills with construction, sculptural & art-finishing skills. These units provide practical, ‘hands-on’ training and entry level skills for those who may be interested in a career in construction and design in the Entertainment, Performing Arts and related cultural industries.

National Competencies Delivered:National Code Unit Nominal HoursCUEPRP03B Apply a general knowledge of props

construction40

CUESCE05B Apply general knowledge of scenic art 40

Total Hours 80

Format:2 evenings per week for 6 weeks plus 2 x 6 hour- finishing project. Term 3, weeks 4-10.

Fee:$1,080.00 per student including materials (plus $5.50 for student ID card). Fees subject to change for 2012.

Selection Criteria:Students must be 16 years or older.

Other Details:Casual clothing suitable for physical work and enclosed, sturdy shoes. Limit of 10 places available. AC Arts Performing students have opportunites to see AC Arts in-house productions previews for free each term and have access to any ticket offers from professional companies made to AC Arts students (8-10 free shows over one year, subject to availability).


When and Where:Adelaide College of the Arts

Phone: 8463 5000


Facebook: Adelaide College of the ARTS

Term 3 - weeks 4 - 10: Classes 2 evenings per week 6 - 8:30pm

End of Term 3: 1 x 6 hour Props session and 1 x 6 hour Scenic Art session - project finishing.

Website:http://www.tafesa.edu.au/adelaide-college-of-the-arts.aspx

Introduction to Applied Fashion Design & Technology(Units from Certificate II in Applied Fashion Design & Technology) (LMT06)Semester 2

This course includes units from the Applied Fashion Design & Technology (LMT06) training package, and will cover the skills and knowledge to:

• Designandproduceasimplegarment.Planningandproductionofasimplegarment involves modification of patterns, use of semi-industrial machines and producingstoryboards.

• FollowdefinedOH&Spoliciesandproceduresrelatingtoworkbeingundertaken.

National Competencies Delivered:National Code Unit Nominal HoursLMTFD2001A Design and produce a simple garment 80

LMTGN2001A FollowOH&Spoliciesandprocedures 30

TotalHours 110

FormatSemester2-Friday27/7/2012-Friday21/9/2012.

Fee$1,485.00perstudent(plus$5.50forstudentIDcard).Plus$55foraDesignKit.Feessubjecttochangefor2012.

Selection CriteriaStudentsinYears10,11and12.

Other DetailsParticipatingstudentsmustwearcomfortableclothing,closed-inshoesandhairmustbetiedback.

When & WhereAdelaide City campus

Friday

Phone:0412461674


Web: http://www.tafesa.edu.au/Fashion/VET

Fashion


Introduction to Applied Fashion Design & Technology(Unit from Certificate II in Applied Fashion Design & Technology) (LMT06)Afternoon/Evening Classes - Semester Two

This unit covers the skills and technology needed to operate computers in the TCF industry.ItcoversbasicMicrosoftofficeskillsaswellasintroducinglearnerstocomputer aided design applications using desing software such as Corel Draw and AdobeIllustrator.

National Competencies Delivered:National Code Unit Nominal HoursLMTGN2009B Operatecomputertechnologyinatextiles,clothingand

footwear workplace50

Format3hoursperweekover10weeks(4-7pm).Offered18/7/2012-19/9/2012.

Fee$675.00perstudent(plus$5.50forstudentIDcard).Plus$55foraDesignKit.Feessubjecttochangefor2012.


Other Details

When & WhereAdelaide City campus

Phone:0412461674


Web: http://www.tafesa.edu.au/Fashion/VET

Participatingstudentsmustwearcomfortableclothing,closed-inshoesandhairmustbetiedback.

Fashion


Introduction to Fashion Industry Operations (Units from the Certificate II in Retail) (SIRO20207)This program is offered during the school holidays over 4 days and encompasses how to work effectively in a retail environment, using point of sale equipment and communicatingintheworkplace.TrainingisdeliveredinahandsonenvironmentintheFashionPracticeShop.

National Competencies Delivered:National Code Unit Nominal HoursSIRXCOM001A Communicate in the Workplace 40

SIRXRSK001A Minimise Theft 20

SIRXCCS001A Applypoint-of-saleHandlingProcedures 20

SIRXICT001A OperateRetailTechnology 20

SIRXFIN001A Balancepoint-of-saleTerminal 20

TotalHours 120

Format3dayintensivecourseduringtheOctoberschoolholidays.9am-3:30pmeachday.OfferedTuesday2nd–Thursday5thOctober2012.

Fee$1,650.00perstudent(plus$5.50forastudentIDcard).Plus$50forworkbooks.Feessubjecttochangefor2012.


Other DetailsStudentsareexpectedtowearsuitableclothingtotheindustry.

When & WhereAdelaide City Campus

OctoberHolidays

Phone:82078344


Fashion

OFFERED DURING SCHOOL HOLIDAYS!

Hair and Beauty

An introduction to “Directions in Hairdressing and Beauty Therapy” (Units from Certificate II in Education and Skills Development) (NYS40625SA)This course will give you an opportunity to gain an insight into the Hairdressing and Beauty Therapy industries, through a hands-on fun filled program whilst still attending school.

The program will expose students to many aspects of the Hairdressing and Beauty industries while training in a practical simulated salon and develop student skills in personal image and presentation.

You will gain knowledge in braiding, shampooing, skin care and manicuring, styling and personal presentation.

A key focus of the course will be the exploration of career opportunities within and beyond Hairdressing and Beauty Therapy.

National Competencies Delivered:National Code UNIT Nominal HoursBSBCMN103A Apply basic communication skills 40

BSBOHS201A Participate in OHS processes 20

TAFE Competencies Delivered

TAFE Code Competency

NYSX Planning a future career 30

Total Hours 90

Format:Offered Semester 2. Available Thursday or Fridays

Fee:$1,215.00 which includes equipment and kits required for your studies (plus $5.50 for a student ID card). Fees subject to change 2012.

Selection Criteria:Students in Years 10, 11 and 12.

Other Details:Students are expected to wear suitable clothing to the industry. Black and white are standard dress code, with flat enclosed shoes that are suitable for standing for long periods.

Adelaide City CampusThursdays and/or FridaysPhone: 8207 8412Email: [email protected]

Elizabeth CampusThursdaysPhone: 8207 9774Email: [email protected]

Noarlunga CampusThursdays and/or FridaysPhone: 8207 3919Email: [email protected]

Tea Tree Gully CampusFridaysPhone: 8207 2723Email: [email protected]


When & Where

Hair and Beauty

When and Where:Adelaide City CampusThursdays and/or FridaysPhone: 8207 8412Email: [email protected]

Elizabeth CampusThursdaysPhone: 8207 9774Email: [email protected]



“The Hair focus”- An introduction to Hairdressing(Units from Certificate II in Education and Skills Development) (NYS40625SA)

The Hair Focus aims to prepare you for a future career in the Hairdressing industry by teaching you knowledge and skills in a simulated hairdressing salon.

This combined with hands on training in salon skills such as basin skills, blow drying, reception duties, salon procedures, work team ethics, dealing with customers and how to become job ready for the Hairdressing industry.

National Competencies Delivered:National Code UNIT Nominal HoursSITXCOM001A Work with colleagues and customers skills 20

BSBWOR202A Organise and complete daily work activities 20

TAFE Competencies Delivered

TAFE Code Competency

PXMC Becoming job ready 30

Total Hours 70


Fee:$945.00 which includes equipment required for your studies (plus $5.50 for a student ID card). Fees subject to change for 2012.




Hair and Beauty

Introduction to the Makeup and Beauty Palette(Units from Certificate II in Education and Skills Development) (NYS40625SA)

The Makeup and Beauty Palette focuses on the creative world of Makeup and Beauty.

This program includes exploring a career as a Beauty Therapist including Day Spas. You will learn practical skills surrounding facials, massage and makeup artistry for occasions such as formals, parades and photographic work.

National Competencies Delivered:National Code UNIT Nominal HoursSIRXSLS002A Advise on products and services 30

SIRXMER001A Merchandise products 30

BSBWOR203A Work effectively with others 15

Total Hours 75


Fee:$1,013.00 which includes equipment required for your studies (plus $5.50 for a student ID card) Fees subject to change for 2012.




Adelaide City CampusThursdays and/or FridaysPhone: 8207 8412Email: [email protected]

Elizabeth CampusThursdays and/or FridaysPhone: 8207 9774Email: [email protected]



When and Where:

Hair and Beauty

The Pathway to Certificate III in Hairdressing - Units from Certificate III in Hairdressing (WRH30109)Students will gain knowledge and skills in retailing, designing hair and hair science. This course teaches more advanced hairdressing skills in a hands-on program using a combination of project based study, tutorials and practical workshops. The course is designed to ensure that current industry requirements are met as a Hairdressing Salon Assistant supported by supervised work placements.

National Competencies Delivered:National Code UNIT Nominal HoursWRBCS203B Provide service to clients 36

WRHHD303A Design and apply short to medium length hair design finishes

50

WRHHS301A Apply the principles of hairdressing science 25

WRHHS302A Consult with clients and treat hair and scalp conditions

30

WRBCS201B Conduct financial transactions 24

SIRXSLS001A Sell products and services 20

Total Hours 185

Format:Available Tuesdays, Thursdays and/or Fridays.

Fee:$2,498.00 plus $95.00 Kit and $5.50 for a student ID card. Fees subject to change for 2012.

Selection Criteria:Students in Year 12.


Adelaide City CampusThursdays Phone: 8207 8412Email: [email protected]

Elizabeth CampusTuesdays/Thursdays and/or FridaysPhone: 8207 9774Email: [email protected]

Noarlunga CampusThursdays Phone: 8207 3919Email: [email protected]

Tea Tree Gully CampusThursdays Phone: 8207 2723Email: [email protected]

When and Where:


Hair and Beauty

Students will gain knowledge and skills in merchandising, retailing, camouflage makeup, lash adn brow treatment and skin biology,and may also gain a qualification in the very popular spray tanning! This course is taught in a simulated Beauty Clinic using a combination of project based study, tutorials and practical workshops. The course is designed to ensure that current industry requirements are met.

National Competencies Delivered:National Code UNIT Nominal HoursSIBBCCS301A Apply the principals of skin biology to beauty

treatments15

SIBBCCS302A Advise on beauty services 40

SIBBFAS302A Provide lash and brow treatments 15

BSBDES301A Explore the use of colour 40

SIBBFAS303A Design and apply remedial camouflage makeup

30

SIBBSK302A Apply cosmetic tanning products 15

Total Hours 155

Format:Available Thursday or Fridays

Fee:$2,093.00 (plus $5.50 for a student ID card) Fees subject to change for 2012.



Adelaide City CampusFridaysPhone: 8207 8412Email: [email protected]

Elizabeth CampusThursdays and/or FridaysPhone: 8207 9774Email: [email protected]

Noarlunga CampusThursdaysPhone: 8207 3919Email: [email protected]


When and Where:

The Pathway to Certificate III in Beauty Services- Units from Certificate III in Beauty Services (SIB30110)


Hair and Beauty

‘The Look’ (Units from Certificate II in Hairdressing-WRH20109 and Unit from Certificate II in Business - BSB20107)This course will give you an opportunity to gain an insight into the Hairdressing and Beauty Therapy industries.

The course focuses on communication skills, personal presentation and grooming. A key focus of the course will be the exploration of career opportunities within and beyond Hairdressing and Beauty Therapy.

National Competencies Delivered:National Code UNIT Nominal HoursSIRXIND001A Work effectively in a Retail Environment 45

BSBIND201A Work effectively in a Business Environment 30

Total Hours 75

Format:11 days plus 1 day work observation.

Fee:$1,013.00 includes tution, products and workbooks equipment (plus $5.50 for a student ID card). Fees subject to change 2012.

Selection Criteria:Students in Years 9, 10, 11 and 12.


Mount Gambier CampusAngela MarzoukPhone: 8735 1533Email: [email protected]

Whyalla CampusAngela TetlowPhone: 8648 8810Email: [email protected]

Naracoorte CampusRebecca FormanPhone: 8762 8300Email: [email protected]


When & Where

Hair and Beauty

Mount Gambier CampusAngela MarzoukPhone: 8735 1525Email: [email protected]

Whyalla CampusNicole CarnPhone: 8648 8810Email: [email protected]

Naracoorte CampusRebecca ForemanPhone: 8762 8300Email: [email protected]

Units from Certificate III in Hairdressing - WRH30109

This program follows on from the Certificate II in Hairdressing (WRH20109).

Students will gain knowledge and skills in retail, designing hair and hair science.

National Competencies Delivered:National Code UNIT Nominal HoursWRBCS203B Provide service to clients 36

WRHHD304A Design and apply short to medium length hair design finishes

50

SIRXSL001A Sell products and services 20

WRHHS302A Consult with clients and treat hair and scalp 15

WRHHS301A Apply the principles of hairdressing science 25

Total Hours 146

Format:20 days plus 8 days work experience. Dates are to be negotiated with lecturer listed below. Minimum number of 10 students.

Fee:$1,971.00 includes kit, products, tution and workbooks (plus $5.50 for a student ID card). Fees subject to change for 2012.

Selection Criteria:Pre-requisite: Certificate II in HairdressingStudents in Years 12.

Other Details:Students are expected to wear suitable clothing to the industry. Black and white are standard dress code, with flat enclosed shoes that are suitable for standing for long periods.No new enrolments 3 weeks after course commencing


When and Where:

Hair and Beauty

Introduction to the Basic Make Up(Units from Certificate II in Retail Make-up and Skin Care) (SIB20110)This program focuses on exposing students to an in-depth look at the world of Makeup and Beauty Therapy.

This program focuses on the skills required to demonstrate products and apply make-up in a chemist or make-up department.

National Competencies Delivered:National Code UNIT Nominal HoursSIBXFAS201A Design and apply make up 40

SIBBFAS201A Demonstrate retail skincare products 25

SIBXCCS202A Provide service to clients 30

SIRXIT001A Operate retail technology 20

SIRXSLS001A Sell products and services 20

SIRXMER001A Merchandise products 30

Total Hours 165

Format:15 days plus 1 day work experince. Sites negotiated.

Fee:$2,228.00 includes kit and products (plus $5.50 for a student ID card) Fees subject to change for 2012.


Other Details:Students are expected to wear suitable clothing to the industry. Black and white are standard dress code, with flat enclosed shoes that are suitable for standing for long periods.No new enrolments after week 3 of course commencing


Mount Gambier CampusMignon HarrisPhone: 8735 1532Email: [email protected]


When and Where:

Hair and Beauty

Introduction to Make Up Expereince(Units from Certificate II in Make-up and Skin Care) (SIB20110)This course focuses on the skills required to demonstrate products and apply make-up for camouflage of birthmarks, tattoos, skin marks and blemishes. The course is designed to ensure that current industry requirements are met.

National Competencies Delivered:National Code UNIT Nominal HoursSIRXCOM001A Communicate in the workplace 40

SIRXIND001A Work effectively in retail environment 45

SIRXRPK002A Recommend hair and beauty cosmetic products and services

25

SIBXCCS201A Conduct financial transactions 25

SIBXFAS201A Design and apply make up 40

Total Hours 175

Format:TBA

Fee:$2,363.00 includes kit and products (plus $5.50 for a student ID card). Fees subject to change for 2012.

Selection Criteria:Students in Years 11 and 12.


No new enrolments after week 3 of course commencing.



When and Where:


Hair and Beauty

Introduction to Make Up for Photography (Units from Certificate II in Retail Make-up and Skin Care (SIB20110) This course focuses on the skills required to demonstrate products and apply make-up for photography. This course is designed to ensure that current industry requirements are met.

National Competencies Delivered:National Code UNIT Nominal HoursSIBBRES201A Research and apply basic industry information 20

SIRXCLM001A Organise and maintain work areas 20

SIBXFAS202A Design and apply make up for photography 30

SIRXINV001A Perform stock control procedures 35

SIRXOHS001A Apply safe working practices 20

Total Hours 125

Format:15 days

Fee:$1,688.00 includes kit and products (plus $5.50 for a student ID card). Fees subject to change for 2012.

Selection Criteria:Students in Year 11 and 12.

Other Details:Students are expected to wear suitable clothing to the industry. Black and white are standard dress code, with flat enclosed shoes that are suitable for standing for long periods.No new enrolments after week 3 of course commencing

When and Where




Hair and Beauty

This course will give you an opportunity to gain insight into the Beauty industry.

The course focuses on demonstrating your creativity on false nails. Students will be required to embellish nails using: Nail polish, Glitter and Feathers

National Competencies Delivered:National Code UNIT Nominal HoursSIRXIND001A Work effectively in a Retail Environment 45

SIBBNLS205A Apply Nail Art 15

SIRXCLM001A Organise and maintain work areas 20

Total Hours 80

Format:2 day workshop plus completion of assignments and an online unit.Conducted as requested - minimum of 10 students required.

Fee:$1,080.00 includes nail kit (plus $5.50 for a student ID card). Fees subject to change for 2012.

Selection Criteria:Students in Year 11 and 12.

Other Details:Students are expected to work independently of the lecturer - email, online and phone assistance available.

When and Where:Mount Gambier CampusMignon HarrisPhone: 8735 1525Email: [email protected]

Narracoorte CampusRebecca ForemanPhone: 8762 8300Email: [email protected]

An Introduction to Nail Technology (Units from Certificate II in Nail Technology) (SIB20210)


Health

Introduction to Safe Working Practices in the Health Industry Units from Certificate III in Health Services Assistance - (HLT32407)

This course is designed to provide students a basic knowledge towards working safely in a health related environment. The units would be used as an introduction into a range of health qualifications such as health assistance, massage, enrolled nurse, complementary therapies, dental and pathology.

National Competencies Delivered:National Code Unit Nominal HoursHLTIN301C Comply with infection control policies and procedures 40

BSBFLM303C Contribute to effective workplace relationships 40

Total Hours 80

Format:3 hours per week for 7 weeks

Fee:$1,080.00 per student (plus $5.50 for Student card). Fees subject to change for 2012.

Selection Criteria:Student in year 11 or 12

Other Details: Subject a minimum of 15 students

When and Where:Port Adelaide

Contact: Catherine Finn

Phone: 8303 2676

Email: [email protected] or email your preferred campus listed above to register students or request further information

Health

Introduction to Health Terminology and Body SystemsUnits from Certificate III in Health Services Assistance - (HLT32407)This course is designed to provide students a basic knowledge towards healthy body systems, and basic body movement. The units would be used as an introduction into a range of health qualifications such as health assistance, massage, enrolled nurse, complementary therapies, dental and pathology.

National Competencies Delivered:National Code Unit Nominal HoursHLTAP301B Recognise healthy body systems in a health care

context70

BSBMED301B Interpret and apply medical terminology appropriately 20

BSBFLM303C Contribute to effective workplace relationships 40

Total Hours 130

Format:6 hour workshop one day per week for 11 weeks

Fee:$1,755.00 per student (plus $5.50 for Student card). Fees subject to change for 2012.

Selection Criteria:Student in year 11 or 12

Other Details:Subject a minimum of 15 students

When and Where:Port Adelaide

Contact: Catherine Finn

Phone: 8303 2676

Email: [email protected] Telephone or email your preferred campus listed above to register

students or request further information

Hospitality

Introduction to Bar Service (Units from Certificate II in Hospitality) (SIT20207)This course is designed to give students the practical skills and knowledge to help gain employment as a bar attendant on licensed premises.

Students will learn to

• prepareabarforserviceandcloseafterservice

• provideresponsibleserviceofalcohol

• makearangeofnonalcoholicdrinks

• makearangeofalcoholicmixeddrinksincludinganintroductiontococktails

• usecashregistersandeftposterminals

• applyhygieneandOH&Sprinciplesintheworkplace.


SITHFAB001A Clean&TidyBarAreas 10

SITHFAB002A OperateaBar 30

SITHFAB009A ProvideResponsibleServiceofAlcohol 10

SITHFIN001A Process Financial Transactions 20

SITXOHS002A Follow Workplace Hygiene Procedures 25

N/A LiquorLicensingLawsofSouthAustralia 6

Total Hours 101

Format:Onedayperweekfor5weeks-9:00am–3.30pmORoneTuesdayeveningperweekfor9weeks-6:00pm-9.30pm.

Fee:$1,364.00perstudent(includesallmaterialsandbooks)(plus$5forstudentsIDcard)Feessubjecttochangefor2012.

Selection Criteria:Studentsmustbeatleast17andahalfyearsold.


Other Details:Students are to wear suitable clothing to the industry i.e. white collared shirt, black skirt or trousers, and black enclosed shoes. Courses will run based on a minimumof10students.

When and Where:Noarlunga CampusJohn Reynell Restaurant

Phone:82073613


Hospitality

Introduction to Café Operations(Units from Certificate II in Hospitality) (SIT20207)Coffee is the new black!This course is designed to give students the practical skills and knowledge to helpgainemploymentinacafé.


• makearangeofcoffeesusingespressomachines

• makesmoothies,juicedrinks,softdrinks,hotandcoldmilkdrinksandteas


• applyhygieneandOH&Sprinciplesintheworkplace


SITHFAB010A Prepareandservenon-alcoholicbeverages

15

SITHFAB012A Prepareandserveespressocoffee 30

SITHFAB002A Process Financial Transactions 20

SITOHS002A Follow Workplace Hygiene Procedures 25

SITXOHS001A FollowHealthSafetyandSecurityProcedures

12

Total Hours 102

Format:Onedayperweekfor5weeks-9:00am–3.30pm.

Fee: $1,377.00perstudent(includesallmaterialsandbooks)(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.

Selection Criteria:Students in year 11 or 12 Telephone or email your preferred campus listed above to register


Other Details:Students are to wear suitable clothing to the industry i.e. white collared shirt, black skirt or trousers, and black enclosed shoes. Courses will run based on aminimumof10students.


Phone:82073613


Hospitality

Introduction to Espresso Coffee Making - Evening Class(Units from Certificate II in Hospitality) (SIT20207)Coffee is the new black!This course is designed to give students the practical skills and knowledge to use an espressocoffeemachinetoindustrystandards.


• makearangeofcoffeestoindustrystandardsusingespressomachines





Total Hours 55

Format:Oneeveningperweekfor5weeks-6:00pm–9.30pm.

Fee:$743.00perstudent(includesallmaterialsandbooks)(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.

Selection Criteria:Students in year 11 or 12

Other Details:Students are to wear suitable clothing to the industry i.e. white collared shirt, black skirtortrousers,andblackenclosedshoes.Courseswillrunbasedonaminimumof10 students.



Phone:82073613


Hospitality

Introduction to the World of Bartending(Units from Certificate II in Hospitality) (SIT20207)This course is designed to give students the practical skills and knowledge to help gain employment as a bar attendant on licensed premises.












SITHFAB002A Process Financial Transactions 20

SITXFIN001A Follow Workplace Hygiene Procedures 25


Total Hours 101

Format:2nightsaweekfor4weeks-6:00pm–10:00pmOR5dayintensivecourse–9:00am–6:00pm

Fee:$1,364.00perstudentforeveningclassesonly(plus$5.50forstudentIDcard).5dayintensivefeetobeadvisedin2012.Feessubjecttochangefor2012.

Selection Criteria:Studentsmustbeatleast17andhalfyearsold.

Other Details:Students are to wear suitable clothing to the industry i.e. white collared shirt, black skirt or trousers, and black enclosed shoes. Courses will run based on aminimumof14students.

When and Where:Regency CampusHospitalityDivision

Phone:83481907



Hospitality

Introduction to Café Culture(Units from Certificate II in Hospitality) (SIT20207)This course is designed to provide students with the basic knowledge and skills to prepareandserveespressocoffeeandfoodinacaféstyleenvironment.


• makearangeofcoffeesusingespressomachines

• learnthebasicfoodpreparationofacaféenvironment

• applyhygieneprinciplesintheworkplace


SITHFAB002A Follow Workplace Hygiene Procedures 25

SITHFAB012A PrepareandServeEspressoCoffee 30

SITHCCC001A OrganiseandPrepareFood 25

SITHCCC007A Prepare Sandwiches 6

Total Hours 86

Format:5dayintensivecourseweeks-9:00am–6:00pm.OfferedduringOctoberschoolholidays.

Fee:$1,161.00perstudents(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.

Selection Criteria:

Students in year 11 or 12

Other Details:Students are to wear suitable clothing to the industry i.e. white collared shirt, black skirt ortrousers,andblackenclosedshoes.Courseswillrunbasedonaminimumof12students.


Phone:83481907



Hospitality

This course is designed to give students the practical skills and knowledge in gaining and/orimprovingtheirskillstoassisttheminobtainingfulltime/parttime/casualworkin Hospitality industry.

Studentswillgainbasicfoodandbeverageserviceknowledgeandskillsinahands-onlearningenvironmentinworld-classtrainingfacilities.


SITHFAB003A ServeFood&BeveragestoCustomers 110

SITOXHS002A Follow Workplace Hygiene Procedures 25

PlustraininginCoffeeMaking(non-accredited)

Total Hours 135

Format: 5dayintensivecourseduringtheschoolholidays–9:00am–4.00pmeachday.

Fee:$1,823.00perstudent(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.




Phone:83481907


Introduction to Food Service and Coffee Making(Units from Certificate II in Hospitality) (SIT20207)


Hospitality

Introduction to the Kitchen(Units from Certificate II in Hospitality) (SIT20207)This course is designed to give students the practical skills and knowledge to help gainemploymentinacafe,snakbarorrestaurant.


• makesandwiches

• prepareandpresentfood

• applyhygieneprinciplesintheworkplace


SITFAB002A Follow Workplace Hygiene Procedures 25

SITHCCC001A Organiseandpreparefood 25

SITHCCC002A Presentfood 5

SITHCCC007A Prepare sandwiches 6

Total Hours 61

Format:5 days

Fee:$824.00perstudent(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.

Selection Criteria:Students in year 11 and12.

Other Details:Students are to wear suitable clothing to the industry i.e. white collared shirt, black skirt or trousers, and black enclosed shoes. Courses will run based on a minimum of12students.

Where:Various Regional CampusesBarossa Valley

MountGambier

MountBarker

Berri

Port Lincoln


Contact:Alison

Phone:1800447027


Hospitality

Introduction to Café/Retail(Units from Certificate II in Hospitality - SIT20207 and Units from the Certificate II in Retail - SIR20102)This course is designed to give students the practical skills and knowledge to use an espressocoffeemachinetoindustrystandards.




• retailandmerchandisingskills


SITHFAB002A Follow Workplace Hygiene Procedures 25

SITHFAB012A PrepareandServeespressocoffee 30

SIRXSL001A Advise on products and services 20

SIRXSL001A Sell products and services 20

SIRMER001A Merchandisefoodproducts 25

Total Hours 120

Format:Semester 2

Fee:$1,620.00perstudents(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.



Where:Mount Gambier Campus



Hospitality

Introduction to Bar Service (Units from Certificate II in Hospitality) (SIT20207)This course is designed to give students the practical skills and knowledge to help gain employment as a bar attendant on licensed premises and includes ResponsibleServiceofAlcoholandLiquorLicensingLawsofSA.












SITHFIN001A Process Financial Transactions 20



Total Hours 101

Format:5 days

Fee:$1,364.00perstudent(plus$5forstudentsIDcard)Feessubjecttochangefor2012.


Selection Criteria:Studentsmustbeatleast17andahalfyearsold.


Where:Various Regional Campuses

Barossa Valley Kadina MountGambierVictor HarborWhyallaBerriMountBarkerPort LincolnPort Pirie


Contact:Alison

Phone:1800447027

Hospitality

Introduction to Espresso Coffee Making(Units from Certificate II in Hospitality) (SIT20207)This course is designed to give students the practical skills and knowledge to use an espressocoffeemachinetoindustrystandards.







Total Hours 55

Format:3 days

Fee:$743.00perstudent(plus$5.50forstudentIDcard).Feessubjecttochangefor2012.




Where:Various Regional Campuses

Barossa Valley Kadina MountGambierVictor HarborWhyallaBerriMountBarkerPort LincolnPort Pirie


Contact:Alison

Phone:1800447027

This skill set is for students wanting to gain digital literacy skills in the use of a personal computer, software applications and digital devises.

National Competencies Delivered:National Code Unit Nominal HoursICAICT101A Operate a personal computer 30

ICAICT102A Operate word-processing applications 30

ICAICT103A Use, communicate and search securely on the internet 50

ICAICT105A Operate spreadsheet applications 30

ICAICT106A Operate presentation packages 25

Total Hours 165

Format:Attendance by negotiation in a flexible learning environment

Fee:$2,228.00 (plus $5.50 for student ID card). Final fee is dependant on units students enrol in. Fees are subject to change for 2012.

Selection Criteria:Students in Years 10 & 11

Other Details:Students are expected to attend all classes as negotiated. Students should also have a basic understanding of Information Technology.

When and Where:

Introduction to Digital Literacy- Units from Certificate I Information, Digital Media and Technology (ICA10111)


Barossa Valley campus

Phone: 8562 0558


Berri campus

Phone: 8595 2600


Kadina campus

Phone: 8821 0427


Mount Barker campus

Phone: 8391 7356


Mount Gambier campus

Phone: 8735 1513


Port Lincoln campus

Phone: 8688 3600


Port Pirie campus

Phone: 8638 4264


Whyalla campus

Phone: 8648 8969


Gawler campus

Phone: 8522 0329



This skill set is for students wanting to trouble shoot basic computer hardware and system problems across a variety of industries.

National Competencies Delivered:National Code Unit Nominal HoursBSBOHS201A Participate in OHS processes 20

ICAICT201A Use computer operating system and hardware 60

ICASAS201A Maintain inventories for equipment, software and documentation

10

ICASAS205A Maintain IT system integrity 20

ICASAS206A Detect and protect from spam and destructive software 10

ICASAS207A Protect and secure information assets 20

ICASAS208A Maintain IT equipment and consumables 20

ICASAS209A Connect and use a home-based local wireless network 30

Total Hours 190



Selection Criteria:Students in Years 11 & 12.


When and Where:

Introduction to Basic Computer Hardware and System Troubleshooting - Units from Certificate II Information, Digital Media and Technology (ICA20111)



Phone: 8562 0558


Berri campus

Phone: 8595 2600


Kadina campus

Phone: 8821 0427


Mount Barker campus

Phone: 8391 7356



Phone: 8735 1513


Port Lincoln campus

Phone: 8688 3600


Port Pirie campus

Phone: 8638 4264


Whyalla campus

Phone: 8648 8969


Gawler campus

Phone: 8522 0329



This skill set is for students wanting to use basic information and communication technology skills and work safety in any industry.

National Competencies Delivered:National Code Unit Nominal HoursBSBOHS201A Participate in OHS processes 20

ICAICT201A Use computer operating system and hardware 60

ICAICT203A Operate application software packages 60

ICAWEB201A Use social media tools for collaboration and engagement

20

Total Hours 160





When and Where:

Introduction to Computing Fundamentals - Units from Certificate II Information, Digital Media and Technology (ICA20111)



Phone: 8562 0558


Berri campus

Phone: 8595 2600


Kadina campus

Phone: 8821 0427


Mount Barker campus

Phone: 8391 7356



Phone: 8735 1513


Port Lincoln campus

Phone: 8688 3600


Port Pirie campus

Phone: 8638 4264


Whyalla campus

Phone: 8648 8969


Gawler campus

Phone: 8522 0329



This skill set is for students wanting to use a digital media package to produce a variety of media documents for a variety of business presentation purposes.

National Competencies Delivered:National Code Unit Nominal HoursICAICT204A Operate a digital media technology package 40

CUFDIG303A Produce and prepare photo images 20

Total Hours 60


Fee:$810.00 (plus $5.50 for student ID card). Final fee is dependant on units students enrol in. Fees are subject to change for 2012.



When and Where:

Introduction to Basic Digital Application and Design- Units from Certificate II Information, Digital Media and Technology (ICA20111)



Phone: 8562 0558


Berri campus

Phone: 8595 2600


Kadina campus

Phone: 8821 0427


Mount Barker campus

Phone: 8391 7356



Phone: 8735 1513


Port Lincoln campus

Phone: 8688 3600


Port Pirie campus

Phone: 8638 4264


Whyalla campus

Phone: 8648 8969


Gawler campus

Phone: 8522 0329




Introduction to Certificate III in Police Studies - Online (PAL) (40602SA)This programme is designed as an introduction to the new Certificate III in Policing Studies (PAL) developed in collaboration with South Australia Police (SAPOL). Students can undertake up to 4 of the 9 components of the Cert III that will introduce them to key concepts that are at the foundation of working in SAPOL.

The unit “Workplace Safety” develops capacity to contribute to workplace safety by identifying hazards and controlling risks within a Policing context (Semester 2).

The unit “Deliver and Monitor Service to Clients” develops an understanding of the service needs of existing and new clients, and the implications of these needs for police service delivery (Semester 2).

National Competencies Delivered:National Code Unit Fee Nominal HoursPSPGOV402B Deliver and Monitor Service to Clients $405.00 30

PSPOH301A Contribute to Workplace Safety $405.00 30

Total Hours 60

Format:Blended external delivery based on online and disk based learning materials, with a minimal attendance requirement.

Students need regular access to and the ability to use a computer and the internet, and also the ability to conduct self-paced learning and research, accessing information from a variety of sources. Assessments include assignments and an exam.

Fee:As indicated per unit (plus $5.50 for a student ID card). Materials included. Fees subject to change for 2012.


Other Details:This is a language rich course and presumes an appropriate standard of literacy.

Attendance at commencement may be required to orient students to the course.

Students who go on to be recruited by SAPOL will follow a training and career pathway that can lead to Diploma and University studies. Call for a free policing study/career pathway poster - 8207 8322.

Students must be enrolled and paid up by the start of the Semester.

When and Where:Blended Online Delivery – school and home based, with a minimal attendance requirement.

Phone: 8207 8322



Justice & Policing StudiesIntroduction to Certificate IV in Government (Court Services) (PSP40404)

Year 12s are offered three units (70 nominal hours) which provides a foundation for the Certificate IV in Government (Court Services) that may lead to career opportunities in court administration.

National Competencies Delivered:National Code Unit Fee Nominal HoursPSPLEG401A Encourage compliance with legislation in teh

public sector$405.00 30

PSPCRT403B Handle exhibits and documents tendered $270.00 20

PSPCRT402B Manage Witnesses $270.00 20

Total Hours 70

Format:External students receive a written learning guide and have regular email and phone contact with their Lecturer. Offered during Semester 2.

Fee:As indicated per unit per student (plus $5.50 for a Student ID card). Materials included. Fees subject to change for 2012.


When and Where:External (print based)

Phone: 8207 8322


Other Details:This is a language rich course and presumes an appropriate standard of literacy. Occasional field visits possible. Assessments include assignments and an exam.

Students who go on to complete the Certificate IV in Government (Court Services) after leaving school can articulate directly into Diploma level studies and Diploma Graduates can then enrol in degrees such as Flinders University’s Bachelor of Government and Public Management, or Bachelor of Justice and Society or UniSA’s Bachelor of Social Sciences or Bachelor of Management, with significant credits of up to one and a half years to a three year degree. Call for a free study/career pathway poster for justice/court administration and paralegal - 8207 8322.

Students must be enrolled and paid up by the start of the Semester in which they are doing the unit.Telephone or email your preferred campus to register students or request

further information


Introduction to Certificate IV in Legal Services – (BSB40110)Year 12s are offered two units (110 nominal hours) which provide a foundation for Certificate IV in Legal Services that may lead to career opportunities as a paralegal and/or a study pathways to law school.

National Competencies Delivered:TAFE Code Module Fee Nominal HoursBSBLEG413A Identify and apply the legal framework $810.00 60

BSBLEG414A Establish and maintain a file in legal practice $675.00 50

Total Hours 110

Format:External students receive a written learning guide and have regular email and phone contact with their Lecturer. Offered during Semester 2.

Fee:$ 1,485.00 per student (plus $5.50 for a Student ID card). Materials included. Fees subject to change for 2012.


When and Where:External (print based)

Phone: 8207 8322


Other Details:This is a language rich course and presumes an appropriate standard of literacy. Occasional field visits possible. Assessments include assignments and an exam.

Students who go on to complete the Certificate IV in Legal Services after leaving school can articulate directly into Diploma level studies. Diploma of Legal Services graduates can gain entry into Law School with some credit towards their Law degree. Call for a free study/career pathway poster for justice/court administration and paralegal.

Students must be enrolled and paid up by the start of the Semester in which they are doing the unit. Telephone or email your preferred campus to register students or request further information

Music

Units from Certificate II Music (CUS20109) and the Certificate III in Music (CUS30109)

These units form part of the Certificate III in Music (CUS30109) and will enable students to develop skills and knowledge required to use electronic media to develop simple musical pieces.

National Competencies Delivered:National Code

Unit Nominal Hours

CUSMCP303A Develop simple music pieces using electronic media 35

CUSIND302B Plan a career in the creative arts industry 35

CUSIND301A Work effectively in the music industry 35

CUSMLT303A Notate Music 40

CUESOU07B Apply general knowledge of audio to work activities 40

CUSMPF203A Develop ensemble skills for playing or singing music 50

CUSMPF302A Prepare for performance 35

CUSMPF303A Contribute to backup accompaniment 35

Total Hours 305

Format:Offered in Semester 2Fee:Depending on unit selection (plus $5.50 for student ID card). Fees subject to change for 2012.


When and Where:Salisbury campus

Phone: 8207 9960



Music

Units from Certificate III in Technical Production (CUS30209)Units offered form part of the Certificate III in Technical Production (CUS30209) and will enable students to develop skills and knowledge required to:

• Installanddisassemblesoundequipmentinarangeoffacilities

• Applyageneralknowledgeofaudiotoworkactivities

• Prepareassetsforbroadcast

National Competencies Delivered:National Code Unit Nominal

HoursCUSSOU303A Set up and disassemble audio equipment 40

CUSSOU301A Provide sound reinforcement 40

CUSOHS301A Follow occupational health & safety procedures 10

CUECOR01C Manage own work and learning 10

BSBWOR203A Work effectively with others 15

CUEIND01C Source and app;ly entertainment industry knowledge 10

CUFSOU301A Prepare audio assests 30

CUFSOU302A Compile audio materials for broadcast 30

Total Hours 195

Format:Offered in Semester 2

Fee:$2,633.00 (plus $5.50 for student ID card). Fees subject to change for 2012.


When and Where:Salisbury campus

Phone: 8207 9960


Telephone or email your preferred campus listed above to register


Music

Units from Certificate III Music (CUS30109)

These units form part of the Certificate III in Music (CUS30109) and will enable students to develop skills and knowledge required to develop simple musical pieces, prepare for performances and record and mix a basic demo.

National Competencies Delivered:National Code

Unit Nominal Hours

CUSMCP303A Develop simple music pieces using electronic media 35

CUSMPF203A Develop Ensemble Skills (Ensemble Pt 1) 50

CUSMPF302A Prepare Fro Performance (Ensemble Pt 2) 35

CUSSOU302A Record and Mix a Basic Music Demo 40

Total Hours 160

Format:Offered in Semester 2

Fee:Fee depending on unit selection (plus $5.50 for student ID card). Total fees for the four units - $2,160.00. Fees subject to change for 2012.

Selection Criteria:Students in Years 11 and 12

When and Where:Noarlunga campus

Phone: 8207 3120

Email: [email protected] or email your preferred campus listed above to register students or request further information

Units from the Certificate II in Engineering (MEM20105)This Mechanical Engineering/Production course provides skills that can assist the student in gaining an apprenticeship in an engineering trade such as Fitting and Turning or obtaining employment in a production-based occupation. The students will gain experience in the use of machines and equipment associated with engineering.


MEM07001B Perform operational maintenance of machines/equipment

20

MEM07032B Use workshop machines for basic operations

20

MEM18002B Use power tools/hand held operations 20

MEM18001C Use hand tools 20

Total Hours 80

Format:Offered Term 3 & 4.

Fee:$1,080.00 plus $5.50 for a student ID card. Fees subject to change for 2012.


Other Details:Students are required to have Steel capped boots and safety glasses for all workshop activities. Courses wil run based on 12 participants per group.

When & WhereRegency campus

Phone: 8348 4422




Units from the Certificate II in Engineering (MEM20105)This Sheet Metal Work/Production course provides skills that can assist the student in gaining an apprenticeship as a Sheet Metal Worker or obtaining employment in a production-based occupation. Students will learn how to use a range of tools and equipment while manufacturing sheet metal projects. This course is ideally suited to people who enjoy making ‘things’.


MEM03003B Perform sheet and plate assembly 40



Total Hours 80






Phone: 8348 4422




Units from the Certificate II in Engineering (MEM20105)This Metal Fabrication/Welding course provides experience in the two most common forms of welding plus a variety of hand power tools. The skills learned can assist the student in gaining an apprenticeship in a Metal Fabrication trade such as Boilermaker Welder or Sheet Metal Worker.


MEM05012C Perform routine manual metal arc welding 20

MEM05050B Perform routine gas metal arc welding 20



Total Hours 80






Phone: 8348 4422


Elizabeth campus

Phone: 8207 9793




Units from the Certificate III in Engineering - Fabrication Trade - (MEM30305)This course develops good welding skills using the manual metal arc (stick) and gas metal arc (MIG) welding processes. It is ideally suited to students interested in a career in Metal Fabrication and Welding trades. The skills developed can assist the student in gaining an apprenticeship in Metal Fabrication (Boliermaker/Welder).

Note: The units listed under the Certificate II Engineering (20105) Metal Fabrication/Welding must be completed prior to undertaking this course.


MEM05015C Weld using manual metal arc welding 40

MEM05017C Weld using gas metal arc welding processes

40

MEM05051A Select welding processes 20

MEM05052A Apply safe welding practices 40

Total Hours 140

Format:Offered Semester 2.

Fee:$1890.00 plus $5.50 for a student ID card. Fees subject to change for 2012.



When & WhereElizabeth campus

Phone: 8207 9793




Introduction to Digital SLR and Photographic Colour Theory (Units from Certificate IV in Photo Imaging) (CUV40403)This course consists of the first two introductory units toward the award Certificate IV in Photo Imaging (CUV40403). Students will develop the technical and aesthetic theory needed to create good photographic works.

The course has been designed to be completed over 20 weeks at about 3-6 hours per week commitment.

Students will require their own Digital SLR Camera with RAW file capabilities.

National Competencies Delivered:National Code Unit Nominal HoursCUVDES04A Integrate colour theory and design processes in

response to a brief45

CUVPHI05A Use a 35mm SLR camera or digital equivalent 55

Total Hours 100

Format:Online delivery for one semester. Allow 3-6 hours per week. Students need to have a good time management skills.

Fee:$1,350.00 per student. Fees subject to change for 2012.

Selection Criteria:Students in Years 10, 11 or 12.

Other Details:Students will be supplied with all materials for study once enrolment has been completed.

Online contact will be maintained with regular emails prompting students to continue through their study path. Additional help can be accessed at the O’Halloran Hill Campus.

Photo Imaging

When and Where:Online Delivery – school and home based

Phone: 8177 3303



Introduction to Property Services (Real Estate) (Units from Certificate IV in Property Services) (CPP40307)

Real Estate is an exciting and dynamic industry offering employment opportunties from Property Management to Auctioneering. You could even become a Real Estate entrepreneur running you own business through the Diploma of Property Services (Agency Management).

Discover and understand the secrets of REAL ESTATE. How would you market a property? Gain techniques and skills required for successful negotiations. Conduct your own auction.

National Competencies Delivered:National Code Unit Nominal HoursCPPDSM4080A Work in the Real Estate Industry 20

CPPDSM4005A Establish and Build Client Agency Relationships 15

CPPDSM4014A Market Property for Sale 15

CPPDSM4017A Negotiate Effectivley in Property Transactions 15

CPPDSM4004A Conduct Auction 5

Total Hours 70

Format:6 hours per week for 9 weeks. 9am - 3:30pm.

Fee:$945.00 per student. (plus $5.50 for student ID card). Fees subject to change for 2012.


Property Services

When and Where:Adelaide campus



Introduction to Conveyancing (Units from Certificate IV in Conveyancing) (40607SA)

Have you ever wondered what happens when a house is sold? Did you know that a system devised and introduced in South Australia in 1858 is now used worldwide? Understand the mysteries of the Land Titles Office and the transferring of documents.

This unit covers the professional conduct, ethics and various legislation governing the practice of conveyancing.

National Competencies Delivered:Code Unit Nominal HoursLCZA Work within a Conveyancing Environment 20

Format:6 hours per week for 3 weeks. 9am - 3:30pm.

Fee:$270.00 per student. (plus $5.50 for student ID card). Fees subject to change for 2012.


When and Where:Adelaide campus


Property Services


Retail

Introduction to Visual Merchandising - (Units from Diploma of Visual Merchandising) (SIR50207)If you have a strong sense of style, creativity and design, if you like working with your hands and thinking on your feet, if you like the fast paced, ever changing world of retail, then visual merchandising may be for you.

It is the job of the visual merchandiser to present merchandise with flair and style in line with company presentation guidelines.

This course will give participants up-to-date skills in merchandise presentation and would be ideal for students considering a career in design or retail as it can create a pathway towards the Diploma of Visual Merchandising (SIR50207).


SIRRMER006A Present Products 90

SIRRMER012A Maintain display lighting & brief lighting designers

60

Total Hours 150

Format:Attendance by negotiation. Offered in Semester 2.

Fee:Final fee dependant on units student enrols in. Fees subject to change for 2012.

Selection Criteria:Students in Years 11 or 12. Students preferably suited to art/design or those who have an interest in retail.

Other Details: Students should wear “closed in” shoes and neat casual clothes appropriate to the adult learning environment to which they will be attending.


When and Where:Campus to be advisedPhone: 0438 719 240Email: [email protected]

Retail

Come and enjoy the opportunity to work in our Virtual Enterprise “Simply Amazing”.

Gain real workplace skills in a simulated business environment mentored and supported by a local retial organisation. Units undertaked in the Virtual Enterprise provide a pathway towards the Cert II in Retail (SIR202007) and/or Certificate II in Business (BSB20107).


National Code UNIT Nominal Hours

SIRXADM001A Apply Retail Office Procedures 20

SIRXCCS002A Interact with Customers 30

SIRXOHS001A Apply Safe Work Practices 20

SIRXIND001A Work Effectively in a Retail Environment 45

Total Hours 115

Format:Offered Semester 2.

Fee: $1,553.00 (plus $5.50 for student ID card). Final fee dependant on units student enrols in. Fees subject to change for 2012.


Other Details:Students should wear “closed in” shoes and neat casual clothes appropriate to the adult learning environment to which they will be attending.

When and Where:Port Adelaide Phone: 8303 2734


Simply Amazing - Virtual Enterprise - Units from Certificate II in Retail - (SIR202007)


Retail

Units from the Certificate II in Retail (SIR20102) provides students with a foundation for a pathway in one of the largest employment sectors in Australia. This course enables students to gain skills and knowledge in building business rapport, dealing with difficult customers and selling techniques including: Up-selling, Cross-selling, Add-ons and dealing with difficult situations.


National Code UNIT Nominal Hours

SIRXSLS001A Sell Products and Services 20

SIRXCCS002A Interact with Customers 30

SIRXCOM001A Communicate in the Workplace 40

SIRXCOM003A Deal with Conflict Situations 15

Total Hours 105

Format:2 workshop at you school OR 2 days flexible delivery

Fee: $1,418.00 (plus $5.50 for student ID card). Fees subject to change for 2012.


Other Details:Courses can be delivered at your school, subject to numbers

When and Where:Mount Gambier, Port Pirie and Murray Bridge campusesTania Plunkett or Julie-Ann Thompson

Phone: 8735 1527 or 8735 1443

Email: [email protected] or [email protected]

Introduction to the Art of Customer Service and Selling(Units from Certificate II in Retail - SIR20102)


Tourism

Experience SA – Virtual Enterprise (Units from Certificate II in Tourism) (SIT20107)Come and enjoy the opportunity to work in our Virtual Enterprise ‘experience sa’. Our Virtual Enterprise is sponsored by the South Australian Tourism Commission and modelled on their Visitor Information Centre. Units undertaken in the Virtual Enterprise provide a pathway towards the Certificate II in Tourism (SIT20107).


National Code UNIT Nominal HoursSITXCOM001A Work with colleagues & customers 20

SITXCCS001A Provide Visitor Information 35

SITXOHS001A Follow health, safety and security procedures 12

SITXADM001A Perform Office Procedures 20

BSBCMN205A Use Business Technology 20

Total Hours 207

Format:Semester 2.

Fee:Final fee dependant on units student enrols in. Fees for the 5 units will be approx $2,795.00 per student (Plus $5.50 student ID card) which includes student resources and workbook. Fees subject to change for 2012.

Selection Criteria:Students in years 11 or 12 who have an interest in the Tourism or Event Management industry. Students will need to have the capacity to work independently and be computer literate.

Other Details:Days available are subject to vacancies. Subject to 10 participants. Combine this course with Introduction to Tourism & Events (Monday) and Introduction to Australian Destinations and be eligible for the Certificate II Tourism (SIT20207).


When and Where:Adelaide City Campus


Web Links:www.tourismaustralia.com

www.southaustralia.com

www.meetingsevents.com.au

www.wineaustralia.com

www.ecotourism.org.au

www.etravelblackboard.com

Tourism

Introduction to Tourism and Events (Units from Certificate II in Tourism) (SIT20107) - Term 3 and Term 4Tourism is a global industry and opportunities exist at home and overseas. To make the most of these opportunities you need up-to-date information on all sectors of the industry including: retail travel, tour operators, inbound tourism, accommodation, attractions, meetings, events and exhibitions, tourism organisations like – South Australian Tourism Commission, Australian Tourism Commission.

On completion of this course you will be able to:

• Describetheactivitiesofarangeofindustryorganisations

• Understandtheorganisations’ethicalandlegalresponsibilities

• UnderstandhoworganisationsinteractincludingtheuseoftheWebasanebusiness tool

National Competencies Delivered:National Code UNIT Nominal HoursSITTIND001A Develop and update tourism industry

knowledge25

SITXEVT001A Develop and update event industry knowledge 25

BSBITU302B Creat electronic presentations 20

Total Hours 70

Format: 3 hour workshop once a week for 12 weeks. 12.00 noon - 3.00pm - Monday. Offered 7 weeks in Term 3 and 5 weeks in Term 4.

Fee:$945.00 per student, which includes student resources and workbook (plus $5.50 for student ID card). Fees subject to change for 2012.

Selection Criteria:Students in years 11 or 12 who have an interest in the Tourism or Event Management industry.

Other Details:Courses will run based on a minimum number of 10 participants. Combine this course with Experience SA - Virtual Enterprise and Introduction to Australian Destinations and be eligible for the Certificate II Tourism (SIT20107).



Mondays 12.00 noon - 3.00pm

6 August – 2 November 2012

Phone: 8207 8458








Tourism

Australians love to holiday at home and for many travellers around the world Australia is the country they would most like to visit. It is important we can communicate with people of different social and cultural backgrounds.

Being a part of the tourism and travel industry means we need to know about:

• Themostpopulardestinations

• Australiassecrets

• Destinationsforspecialmarkets–adventurers,winetourists,families

• Communitiesandcustomsandmuchmore

• Beingculturallyawarewhenservingcustomers

On completion of this course you will be able to:

• Locateresearchsources

• ProvidequalityinformationonAustralianTourismdestinations

• Accessandinterprettourismproductinformation

National Competencies Delivered:National Code UNIT Nominal HoursSITTTSL004A Source and Provide Destination Information

and advice 30

SITXCOM002A Work in a socially diverse environment 20

SITTTSL002A Access and interpret product information 60

Total Hours 110

Format:3x 6 hour workshops and then 3 hours a week for 12 weeks. 9.00 am – 12.00 noon Mondays.

Offered over 15 weeks in Term 3 and in Term 4.

Fee:$1,485.00 per student (plus $5.50 student ID card) which includes student resources and workbook. Fees subject to change for 2012.


Other Details:Courses will run based on a minimum number of 10 participants.


Mondays 9.00am -3.00pm for 3 weeks then 12.00 noon - 3.00 pm for 12 weeks

16 July – 2 November 2012

Phone: 8207 8458

Introduction to Australian Destinations (Units from Certificate II in Tourism) (SIT20107) - Term 3 and Term 4









Tourism

Introduction to Customer Service(Units from Certificate II in Tourism) (SIT20107)Are you interested in gaining part time employment or improving your customer service skills?

This workshop will teach you skills to enable you to pursue a career in a customer service industry such as tourism, retail or hospitality.

National Competencies Delivered:National Code UNIT Nominal HoursSITXCOM001A Work with colleagues & customers 25

SITXCOM002A Working in a socially diverse environment 20

SITXCOM003A Deal with conflict 20

SITXCOM004A Communicate on the telephone 5

Total Hours 70

Format:2days

Fee:$945.00 per student (Plus $5.50 student ID card) Fees subject to change for 2012.

Selection Criteria:Students in years 11 or 12 who have an interest in working in a service industry such as retail, tourism, events or hospitality.

Other Details:Courses can be delivered at your school, subject to numbers.

When and Where:Andrea BartetzkoPhone: 8735 1555



Web Lwinks:www.tourismaustralia.com


Tourism

‘Begin your career in Tourism and Events’ (Units from Certificate II in Tourism - SIT20107) Are you interested in learning about the tourism and events industry? Do you like the idea of working at the Big Day Out? This workshop will give you an understanding of the festival and events industry and how it is an important part of the tourism industry.

National Competencies Delivered:National Code UNIT Nominal HoursSITTIND001A Develop and update tourism industry

knowledge25

SITXEVT001A Develop and update event industry knowledge 25

Total Hours 50

Format: 2 days in a classroom environment and an optional 1 day familarisation of the area.

Fee:$675.00perstudent,pluscostoftransportforthedaytrip,ifrequired,(plus$5.50forstudent ID card). Fees subject to change for 2012.


Other Details:Courses can be delivered at your school, subject to numbers.

When and Where:Andrea Bartetzko

Phone: 8735 1555

Email: [email protected] Telephone or email your preferred campus listed above to register students or request further information



Tourism

Do you have an eye for detail? Do you see yourself as vibrant, dedicated and passionate about travel? Enter this diverse and rewarding industry where you about this world we live in and how to research for that dream holiday for your prospective clients. Are you up for the challenge?

Being a part of the tourism and travel industry means we need to know about:

• Themostpopulardestinations

• Australiassecrets

• Destinationsforspecialmarkets–adventurers,winetourists,families

• Communitiesandcustoms

National Competencies Delivered:National Code UNIT Nominal HoursSITTTSL004A Source and Provide Destination Information

and advice 40

SITTTSL002A Access and interpret product information 65

SITTTSL008A Book and coordinate supplier services 20

Total Hours 125

Format:2 days per week for 2 weeks (4 days)

Fee:$1,688.00 per student (plus $5.50 student ID card) Fees subject to change for 2012.

Selection Criteria:Students in years 11 or 12 who have an interest in the travel and tourism industry.

Other Details:Courses can be delivered at your school, subject to numbers

When and Where:Andrea BartetzkoPhone: 8735 1555Email: [email protected]

Web Links:www.southaustralia.com


Introduction to Retail Travel (Units from Certificate II in Tourism - SIT20107)


Visual Arts

Introduction to Design Foundations - Semester 2- Units from Certificate IV in Design (CUV40311)

To create effective visual communication, students will learn the basic fundamental elements employed by graphic designers to create, respond and develop memorable and regarded work. The studio competencies will allow students to develop a strong sense of design process, creativity and individuality which can be applied to any further graphic design study. This course is suitable for those considering a career in graphic design.

National Competencies Delivered:National Code Unit Nominal HoursCUVACD401A Integrate colour theory and design process 60

CUVPRP401A Realise a creative project 30

TOTAL HOURS 90

Format:Offered Semester 2. Traditional studio based mentoring, with some offsite study requirements.

Fee:$1,215.00 per student (plus $5.50 for student ID card). Fees subject to change for 2012.

Selection Criteria:Students in Year 11 and 12. Students preferably suited to art and design.

Other Details:Students to supply their own design materials as per the materials list. Students to wear appropriate neat casual clothes appropriate to the adult learning environment. This course is integrated within a full-time TAFE program.

When and Where:Tea Tree Gully campus

Phone: 8207 8140


Website:http://www.agda.com.auhttp://www.aadc.com.au


Visual Arts

Introduction to Drawing and Illustration Studio - Semester 2- Units from Certificate IV in Design (CUV40311)Students will acquire skills and knowledge required to research and apply techniques for application to many types of illustrative work. These Illustrations could appear in print publications, on storyboards for screen productions, on promotional banners or online. At this level, research, experimentation and ongoing refinement are required to produce a range of illustrative work. A student would begin the process of finding an individual style and developing a full repertorie of professional skills. They could be employed in graphic design studios, architectural practices, book and magazine publishers or the media. Illustrators frequently offer their services on a freelance basis from a home-based business.

National Competencies Delivered:National Code Unit Nominal HoursCUVILL401A Research and apply techniques for illustrative

work50

Format:Offered Semester 2. Traditional studio based mentoring, with some offsite study requirements.

Fee:$675.00 per student (plus $5.50 for student ID card). Fees subject to change for 2012.

Selection Criteria:Students in Year 11 and 12. Students preferably suited to art and design.

Other Details:Students to supply their own design materials as per the materials list. Students to wear appropriate neat casual clothes appropriate to the adult learning environment. This course is integrated within a full-time TAFE program.

When and Where:Tea Tree Gully campus

Phone: 8207 8140


Website:http://www.agda.com.auhttp://www.aadc.com.au
