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Aman Rimba Information Booklet

Updated as at Apr 19 2018

TABLE OF CONTENTS

PART 1: RESERVATIONS ............................................................................................................................. 2

PART 2: RATES ................................................................................................................................................ 4

PART 3: FOOD & BEVERAGE ...................................................................................................................... 6

PART 4: FACILITIES .................................................................................................................................... 11

PART 5: VILLA CONFIGURATIONS ....................................................................................................... 12

PART 6: ACTIVITIES ................................................................................................................................... 14

PART 7: DRIVING DIRECTIONS ............................................................................................................. 16

PART 8: AMAN RIMBA’S 12 MOST FREQUENTLY ASKED QUESTIONS ................................. 17

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PART 1: RESERVATIONS

• There are two ways to make reservations at Aman Rimba:

o Call our Reservations Manager Nashareen Ibrahim at +60 19 383 0500, during office hours,

Mondays-Fridays.

o Or email nashareen@amanrimba.com; we will respond to you within 24 hours.

• We regret that online reservations are not available; as a private estate Aman Rimba makes every

effort to customise your stay to meet your every need, and direct reservations help us ensure we

have all the information needed to meet your guests’ requirements.

• Once a reservation has been confirmed, you will receive a confirmation email from our manager,

with details of your stay.

• Check in is at 10 am and check out at 3 pm.

Payment terms

• A deposit of 50% of the total quoted sum is payable upon booking.

• The next 25% is due 21 days before the check-in date. (Note: If booking is made less than 21 days

before the check-in date, then a 75% deposit is required to secure confirmation).

• The final 25% is due 7 days before the check-in date. (Note: If booking is made less than 7 days

before then check-in date, then full payment is required to secure confirmation).

• No changes are allowed one week before your check-in.

Making payments

• Payments can be made as follows:

o Via online bank transfer to:

Privilla Sdn. Bhd.

CIMB, KL Sentral Branch

Menara CIMB, Jalan Sentral Stesen 2, KL Sentral

50470 Kuala Lumpur Malaysia

Account no. 800-690-7495

Bank’s Swiftcode : CIBBMYKL

o To notify us of the transfer, please send details, with a copy of the bank in slip, to

Nashareen Ibrahim at nashareen@amanrimba.com, +6019-3830500.

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o Cheques (in Malaysian Ringgit) to be made payable to “Privilla Sdn. Bhd” at

CIMB 800-690-7495. Please allow sufficient time (2 – 3 working days) for the cheque to

clear before your check in date.

Cancellations

• Any notice of cancellation or change in the booking should be made to our Reservations Manager

Nashareen Ibrahim at +60 19 383 0500 or nashareen@amanrimba.com

• The following charges apply in the event of a cancellation:

o Cancellation made up to 14 days before check-in date: 75% of deposit paid will be

forfeited.

o Cancellation made within 14 days of check-in date: 100% of deposit paid will be forfeited.

o Postponements are allowed if notice of postponement is given at least 30 days before

check-in date. New check-in dates are subject to availability, and must not exceed 60 days

from the original check-in date. 100% of the deposit paid will be forfeited if new check-in

date is not utilised within this 60-day period.

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PART 2: RATES

Aman Rimba is available for rental when its owners are away.

Things to remember when making a booking:

• The villas are not rented out individually. The rental arrangement covers all 6 villas within the

property, rented out to one party/group at any one time.

• We have a minimum of 2 nights’ stay applicable for weekends (Fri – Sun) and certain public

holidays.

• Our rates differ between weekdays, weekends and public holidays.

• To secure your booking, you need to make a 50% payment.

• Please ignore all other websites claiming to represent or sell our estate as we handle bookings and

enquiries directly.

2018 ACCOMMODATION RATES

Accommodation for up to 20 pax (in our 6 villas) includes breakfast and 24-hour service from our on-

site resort team, with exclusive access to the entire estate and its facilities.

Weekday Package 2D1N (Monday – Thursday) RM 4,000

Weekday Package 3D2N (Monday – Thursday) RM 7,700

Weekday/Weekend Package 3D2N (Thursday - Saturday OR Sunday - Tuesday) RM 9,100

Weekend Package 3D2N (Friday – Sunday or Saturday - Monday) RM 10,500

Peak Period 3D2N Package (applicable for certain public holidays) RM 12,500

Notes :

• Early Bird Discounts of 5% will be extended to those paying their 50% deposits at least 60 days prior to actual check–in.

• 6% GST is applicable from 1st April 2015.

• With effect from 1 September 2017, a Tourism Tax of RM10 per villa/per night will be imposed on guests who are Non-Malaysians or Non-Permanent Residents (Malaysian Tourism Tax Act 2017)

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2018 MEALS RATES

Breakfast RM 25 per pax

Lunch

• Kampung Style

• Nasi Padang

• Kelantanese

• Nasi Tomato

RM40 per pax RM50 per pax RM50 per pax RM35 per pax

Morning or Afternoon Tea (3 items) RM20 per pax

Supper (2 items)

RM15 per pax

Dinner

• BBQ

• Steamboat

• Nasi Tomato

• Kampung Style

RM55 per pax RM45 per pax RM35 per pax RM40 per pax

Note: Meals for children from 2 to 12 years of age, are 50% of published rate.

OTHERS

• Extra Rollaway Beds (inclusive of breakfast)

• Day Guests

RM100 per pax per night RM35 per pax per day

ACTIVITIES

• Amazing Race

• Amazing Race & Teambuilding games

• Telematches

• Jungle Trekking

• Traditional Massage

• RM55 per pax (Min of 15 pax)

• RM75 per pax (Min of 15 pax)

• RM70 per pax (Min of 15 pax)

• RM75 per pax (Min of 15 pax)

• RM75 per hour

Note : 6% GST is applicable from 1st April 2015.

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PART 3: FOOD & BEVERAGE

• Aman Rimba has built an excellent reputation for providing beautifully-prepared meals, featuring

many traditional village dishes made from recipes passed down from generation to generation.

• All meals have to be pre-ordered at time of booking to ensure availability. Please note that specific

dishes may be replaced at the discretion of the chef, based on freshness and availability of food

items required for preparation.

• If you have any food preferences and/or allergies, please do let our Manager know.

• Here is a selection of menus for different meal times. (favourites of Aman Rimba guests are

marked **)

• These menus are designed to showcase an extensive variety of Malaysian favourites; if you would

prefer a simpler, more elaborate or simply different meal during your stay, please discuss your

requirements with our Manager at the time of booking, and we will do our best to accommodate

your requests. Prices will be quoted accordingly.

Breakfast @ RM25.00 per guest

• **Nasi Lemak: one of Malaysia’s most famous dishes and a favourite of locals everywhere, featuring white rice cooked in coconut milk and aromatic pandan leaves. Served with a spicy anchovy sambal, fried chicken, hard-boiled eggs and fresh cucumbers. OR

• Lontong with Kuah Kacang : Rice cake served with Mixed Vegetables in Coconut Milk Gravy, served together with peanut sauce and hard-boiled eggs. OR

• Soto Nasi Impit with Begedil : Rice cake served with Chicken Broth and Fried Potato Cake. Comes with peanuts, bean sprouts, crunchy deep fried noodles and chili in soy sauce.

Standard Items:

• Bread and assorted cereals

• An egg station serving a variety of eggs dishes

• Orange and apple juice

• Hot beverages

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Lunch: Malay / Kampung style @ RM40.00 per guest

Please select one (1) fish / seafood dish, one (1) chicken dish, one (1) beef dish and two (2) vegetable dishes.

• The meal will be served with white rice, ulam-ulam (freshly picked herbs and greens), sambal and ikan masin (fried salted fish, a Malaysian delicacy)

Fish/Seafood dishes

• **Ikan Keli Bakar (grilled or smoked organic freshwater catfish)

• **Ikan Keli Masak Cili (freshwater catfish fried with chilli and onions)

• Kari Ikan Tenggiri (spanish mackerel cooked in curry spices and coconut milk)

• Kari Udang (prawn curry)

• Asam Pedas Ikan Tenggiri or Pari (mackarel/stingray prepared in tangy savoury infused with Bunga Kantan gravy)

• Gulai Ikan Masin (salted fish curry)

• Ikan Bakar (assorted grilled fish)

• **Tumis Sotong dengan Petai (calamari fried in a chilli paste and pungent beans)

• Tumis Udang (prawns fried in a chilli paste)

• Tumis Ikan Bilis dengan Tempe (small dried anchovies fried in a chilli paste, with soy bean cakes)

• Ikan Patin Masak Lemak Tempoyak (freshwater fish prepared in spiced fermented durian gravy. Tangy sweet and sour)

Chicken dishes

• **Ayam Masak Hitam/Kicap (chicken cooked in black sweet soya sauce)

• Kari Ayam (chicken curry)

• Sup Ayam (chicken soup)

• Ayam Masak Merah (tomato chicken)

• Masak Lemak Ayam & Nangka (chicken pieces prepared in savoury coconut sauce with young jackfruit)

• **Ayam Goreng Berempah (fried chicken in herbs and spices)

Beef dishes

• **Kari Tulang dengan Rebung (beef on bone cooked in curry spices, bamboo shoots and

coconut milk)

• Gulai Daging Kawah (traditional Kelantanese beef curry)

• Sup Tulang (beef bone soup)

• **Daging Masak Hitam (beef cooked in black sweet soya sauce)

• Daging Kurma (beef in korma curry)

• Daging Tetel Asam Pedas (beef in prepared in tangy savoury infused with Bunga Kantan and Kaffir Lime gravy)

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Vegetable dishes

• Gulai Lemak Labu (pumpkin cooked in coconut milk with dried prawns or anchovies)

• **Kerabu Mangga (mango salad with lime)

• Kerabu Pucuk Paku (a salad of wild fern shoots)

• Sayur Campur (stir fried mixed vegetables)

• Sayur Kailan Ikan Masin (stir fried chinese kailan with salted fish)

• Sayur Soun (stir fried vegetables with glass noodles)

• Pucuk Paku Goreng (stir fried wild ferns)

• Petula Goreng Tempe (luffa stir fried with fermented soy bean patties)

• Lemak Rebung (bamboo shoots cooked in coconut milk curry)

• **Pajeri Terung Nenas (pineapple and brinjal cooked in a sweet curry)

• Pecal (Combination of green beans, bean sprouts, kangkung, hard-boiled eggs, soya been cakes and tofu served peanut sauce)

• Kerabu Taugeh (Blanched bean sprouts mixed with grated coconut and cockles)

Aman Rimba’s signature condiments, served complimentary:

• Ulam (freshly-plucked local aromatic herbs, perfect with sambal belacan, see below)

• Sambal Belacan (fresh chilli pounded with shrimp paste and lime juice)

• Ikan Masin (fried salted fish)

• Fruit and Sago Gula Melaka (Sago in Coconut Cream and Palm Sugar) OR Cream Caramel

Lunch: Kelantanese style @ RM50.00 per guest

• Nasi Putih (white rice)

• Ayam Percik (charcoal roasted chicken with thick coconut lemongrass sauce)

• Ikan Percik (charcoal roasted fish with thick coconut lemongrass sauce)

• Gulai Daging Kawah (traditional Kelantanese beef curry)

• Daging Bakar Air Asam (charcoal-roasted beef served with sweet sour tamarind sauce)

• Kerabu Campur (assorted herbs in savoury coconut and fish mix)

• Lala Masak Lemak (lala prepared in coconut gravy)

• Ikan Masin (fried salted fish)

• Sambal-sambal (fresh chilli pounded with shrimp paste and lime juice)

• Ulam-ulam (freshly-plucked local aromatic herbs, perfect with sambal belacan)

• Budu (fish sauce)

• Fruit and Kuih Akok for dessert

Lunch: Nasi Padang @ RM50.00 per guest

• Nasi Putih (white rice)

• Keli Salai (Grilled Catfish)

• Gulai Sotong (Squid in Curry)

• Ayam Goreng Berempah(deep fried chicken marinated with local spice and herbs)

• Daging Rendang(beef slowly cooked in thick coconut cream with chili and Indonesian spices)

• Gulai Lodeh Nangka Muda(young jackfruit with cabbage and long beans prepared in tumeric infused coconut milk gravy)

• Condiments: Bergedil (deep fried potato cutlet with minced beef and local herbs) Sambal Hijau (stir fried pounded green chilies with shrimp paste and shallot) Sambal Merah (stir fried pounded red chilies with shrimp paste and shallot)

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Morning coffee or afternoon tea @ RM20.00 per guest [please select any one (1) from Section A and any two (2) from Section B]

Supper @ RM15.00 per guest [please select any one (1) from Section A and one (1) from Section B] All served with hot local coffee, instant coffee, tea and milo.

Section A:

• Laksa Penang (noodles served with tangy fish soup or gravy, made in the Penang style)

• Mee Kari (yellow noodles served with chicken curry or gravy, with condiments)

• Kari Ayam with Roti Jala (chicken curry with lacy crepe)

• Bubur Pulut Hitam (black glutinous rice sweet porridge in coconut milk)

• Bubur Kacang Hijau (green bean sweet porridge in coconut milk)

• Bubur Gandum (wheat sweet porridge in coconut milk)

• Ubi Kukus dengan Ikan Masin & Kelapa (steamed tapioca with salted fish and grated coconut)

• Mee or Meehoon Goreng (fried egg noodle or rice vermicelli)

• Lontong Kuah Kacang (rice cake served with mixed vegetables prepared in coconut milk and peanut sauce)

• Pengat Pisang with Sago (bananas and sago in sweet coconut milk)

• Pengat Ubi Keledek with Sago (sweet potato and sago in sweet coconut milk)

Section B:

• Cucur Udang (prawn fritters)

• Sandwich Telur/Tuna (egg and tuna sandwich)

• Pisang Goreng (banana fritters)

• Karipap (curry puffs)

• Cucur Badak (deep fried spicy grated coconut in sweet potato pastry)

• Kuih Kasturi (mashed green bean fritters)

• Keropok Lekor (fried fish sausage)

• Cucur Keria (traditional malay donut)

• Jemput-Jemput/Cokodok (traditional fried banana balls)

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Dinner[please select any one (1) from the list below]

• BBQ with chicken, sausages, prawns, squid, lamb, seabass, garlic bread, corn, potatoes, green salad, noodles/pasta @ RM55/guest.

• Chinese-style Steamboat with chicken, prawns, crabs, fish balls, beef balls, sotong balls, prawn balls, baby corn, assorted organic vegetables, chicken and quail eggs and fried rice @ RM45/guest

• Nasi Tomato with tomato rice, vegetable dalca, ayam masak merah, daging masak hitam, acar mentah and papadom @ RM35/guest

• There is also the option of choosing your dinner selection from the Malay/Kampung lunch menu @ RM40/guest.

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PART 4: FACILITIES

• The Aman Rimba Private Estate is perfectly equipped to meet the needs of discerning guests

looking for a comfortable, luxurious stay in a serene environment.

• Facilities listed here are all currently available; if there is something you require that is not listed

here, please contact our Manager, who will be happy to try and oblige.

• Facilities listed here are included in villa charges, unless otherwise indicated.

Accommodation:

• Aman Rimba has ready accommodation to comfortably host 20 guests.

• We have, on occasion, accommodated up to 35 guests, but this can only be done by giving prior

notice to our Manager at the time of your booking.

• We have a ready supply of rollaway beds for this purpose; but will need advance notice at the time

of booking to ensure their proper set up and planning.

Meeting & function rooms

• Two multipurpose halls with meeting facilities, whiteboards and flipcharts.

Digital & audio-visual systems

• Unlimited WIFI broadband access.

• Projector and electronic screens in the Selasih Hall meeting area as well as the Pandan Dining Hall.

• Wireless microphones and a mobile AV unit allow you to take your meetings and events outdoors.

• High definition entertainment centre including DTS Surround Sound System for a full cinematic

experience at the Selasih Hall.

• Entertainment system includes a library of HD movies and KTV.

Activities

• Multipurpose hardcourt for games and outdoor activities

• Recreational bicycles

• Swimming pool with jet spa systems

• Games room including a pool table, Nintendo Wii sets, foosball, mahjong and card games.

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PART 5: VILLA CONFIGURATIONS

• Aman Rimba has ready accommodation to comfortably host 20 guests across 6 villas.

• The villas come in different configurations, and are able to accommodate 2 – 4 guests per villa

depending on their size and configuration. All villas have open layouts, but some have partitions

that provide additional privacy if necessary.

• We have, on occasion, accommodated up to 35 guests on a sharing basis, but this can only be done

by giving prior notice to our Manager at the time of your booking to ensure proper set up and

planning. Additional rollaway beds will be provided for numbers exceeding 20 pax; please note

additional charges apply.

Standard villa configuration

Villa Configuration Total number of guests

Villa Sireh 1 king 2 guests

Villa Serai 1 queen 2 guests

Villa Halia 1 queen + 2 single beds 4 guests

Villa Kunyit 1 queen + 2 single beds 4 guests

Villa Kantan 1 1 king + 1 queen-sized bed 4 guests

Villa Kantan 2 1 king + 1 queen-sized bed 4 guests

20 guests in total based on

standard configuration

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Villa configuration with additional rollaway beds

• There are 15 additional rollaway beds available at RM100 per pax per night (inclusive of breakfast).

• These can be set up as follows:

Villa Standard configuration Additional rollaway

beds that can be

accommodated

Total number of

guests with

additional

rollaway beds

Villa Sireh 1 king 5 7 guests

Villa Serai 1 queen 2 4 guests

Villa Halia 1 queen + 2 single beds 1 5 guests

Villa Kunyit 1 queen + 2 single beds 1 5 guests

Villa Kantan 1 1 king + 1 queen-sized bed 3 7 guests

Villa Kantan 2 1 king + 1 queen-sized bed 3 7 guests

15 extra rollaway

beds

35 guests in total

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PART 6: ACTIVITIES

Aman Rimba is perfect for those looking for a quiet, restful, relaxing stay, or those who enjoy being

out and about the outdoors in the cool mountain air.

Activities listed are included in the price of your stay, unless otherwise indicated.

Outdoor Activities

• River dipping: The gentle Sungai Benus flows just outside the Aman Rimba property line, and is

perfect for those looking for a dip.

• Swimming: The Aman Rimba pool is the place for a cool dip.

• Hardcourt games: The hardcourt can be used for a rousing game of badminton, volleyball or

basketball, with all the necessary equipment readily available.

• Cycling: We have recreational bicycles available for those who want to explore the Aman Rimba

grounds or the cycling paths along the riverbank. However, please be informed that cycling on

public roads is entirely at the guests’ own risk.

• Fishing: The Aman Rimba lake is very well stocked with a variety of fish, and we have fishing gear

and bait readily available.

• Photography: Photographers have been known to spend endless hours capturing the beauty in

and around Aman Rimba, including our lush gardens, our gentle swans, as well as the multiple

species of birds in and around Aman Rimba.

• Bird-watching and tree-spotting: Many of our guests enjoy observing nature at its best.

• Bird feeding: Guests are welcome to feed our swans, ducks and birds – please see our Manager

to get the right food supply.

Indoor Activities

• Reading: We have a large selection of books from the personal collection of the owners, housed

in Villa Sireh.

• Fully-equipped games room: The games room includes a pool table, Nintendo Wii set, foosball,

mahjong and card games.

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Other Activities

• The following activities are available to Aman Rimba guests through 3rd party specialist providers;

additional fees apply

• Prices are indicative only, and may vary at the providers’ discretion. Please speak to our Manager

at the time of booking to get a more accurate cost indication.

• And please book early to ensure availability.

• Amazing Race:

o 90 mins running time, conducted within Aman Rimba.

o At RM55/pax, for a minimum group size of 15 pax.

• Amazing Race & Teambuilding Games:

o 180 mins running time, with treasure hunt and games, conducted within Aman Rimba.

o At RM75/pax, for a minimum group size of 15 pax.

• Telematches:

o 90 mins running time, conducted within Aman Rimba.

o At RM70/pax, for a minimum group size of 15 pax.

• Jungle trekking:

o To the 5-tier Tampit Waterfalls.

o The starting point for this is a 5-minute drive from Aman Rimba.

o Duration is 3 hours, and a picnic pack will be included.

o RM75/pax for a minimum group size of 15 guests.

o RM10/pax fee for Forest Reserve Department permit is required.

o Full name and IC no. of participants must be submitted one week in advance to be

recorded by Forest Reserve Department.

• In-room traditional massage:

o By experienced masseurs from the nearby village.

o RM75/hour

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PART 7: DRIVING DIRECTIONS

Driving to Aman Rimba is relatively easy, and should take you just about 50 minutes from the KL city centre, depending on traffic conditions.

GPS coordinates: 3°19'41.47"n, 101°51'46.12"e

Waze/Foursquare: “Aman Rimba Private Estate”

Directions

• Head north out of Kuala Lumpur, and get onto the KL-Karak Highway.

• At about the 33km mark, you will pass through a tunnel called Genting Sempah.

• Turn left immediately after the tunnel, via the overhead bridge, to enter the Genting Sempah Rest

& Recreation (R&R) area.

• Drive past the food centre, exit the R&R area, turn left and follow the signs for Janda Baik.

• Follow the winding road until you reach a junction (4.2 km from the Genting Sempah R&R exit).

• Take a right, go up the steep slope and drive through the welcome arch. Do not miss this turn,

unless you’re planning to head to Bentong town via the old road!

• Drive further on for about 2 km; you will pass the Elektriksola factory on your right.

• Continue briefly downhill and take the first left.

• Drive on for approximately 7 km to reach a Klinik Desa (village clinic), a mosque and a school

(Sekolah Kebangsaan Janda Baik) on your right.

• Go a little bit further until you see a small road leading downhill on your left.

• Take this road, and look out for signs to Aman Rimba Private Estate.

• Distance from the clinic to Aman Rimba is about 700m.

A detailed map is available at the end of this booklet, and private car hires are available from many

different providers (available online).

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PART 8: AMAN RIMBA’S 12 MOST FREQUENTLY ASKED QUESTIONS

Here is a list of questions that are regularly asked, and our answers to them. If you have a question

that is not on this list, please email us at nashareen@amanrimba.com and we will reply within 24

hours,

1. Why is Aman Rimba called a private estate; is it not a hotel?

• Aman Rimba is called a private estate because it is just that – it is one property housing six

separate villas, available for booking as one destination.

• Like a hotel, it provides accommodation, F&B, amenities, facilities and a variety of activities.

• But it is made completely private to its guests; when guests are in residence, outsiders are not

allowed to enter the premises, creating a private and exclusive space for Aman Rimba guests

to enjoy the facilities to the fullest. You’ll never have to worry about meeting strangers at

Aman Rimba!

2. Do guests have the option of booking just one or two rooms?

• No, Aman Rimba is only available for booking as a complete estate.

• It can accommodate 20 guests comfortably, and up to 35 with rollaway beds, but you can

choose to have fewer guests in your group should you desire.

3. What is Aman Rimba most suitable for?

• One of the beauties of Aman Rimba is that it is the perfect canvas for a variety of events.

• Families choose to come here for family gathering or quiet getaways.

• Corporates use it regularly for senior management meetings, brainstorm sessions, budget and

planning meetings.

• We have hosted several beautiful weddings and wedding photography sessions.

• Car, beauty and other lifestyle brands have used it for product launches, media briefings,

fashion shoots for magazines or private events for their most valued customers.

4. Is there a minimum number of nights per booking?

• We have a minimum of 2 night's stay applicable for weekends (Fri-Sun) and certain public

holidays.

• You can book it for just one night for most weekdays (Mon-Thurs).

• We also take midweek day bookings for special events; you can speak to our Manager about

such arrangements.

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5. Are there more options for food items?

• We do cater to different tastes, and can make special arrangements if needed.

• Our team of village chefs is very happy to accommodate special requests for kampung

favourites, provided the ingredients are available.

• We do however advise our clients of two things:

o The kampung fare that we serve is an experience unto itself, and not easily found in

restaurants in the city. So it is certainly worth a try.

o Any special catering has to be sourced from KL, which can add considerably to the cost

of the stay, as everything has to be transported in from KL. We have limited kitchen

facilities in Aman Rimba.

6. I am landing in Kuala Lumpur, and don’t have transport to get to Aman Rimba. Can you send a

car for me?

• Aman Rimba does not have its own fleet of vehicles.

• If you are landing at any of the three airports in the Klang Valley (KLIA, KLIA2 or Subang

Skypark), or at the main transport terminal of KL Sentral, there are coupon-based taxis that

can take you to Aman Rimba. Prior booking is not necessary, though you can do it online.

• Private car hires are available from many different providers (all available online), and self

driving instructions are available on the website.

7. I have a group of 20 – 35 people staying at Aman Rimba, but would like to invite more friends /

family members to join us for day time activities. Do you allow day guests to come in as part of

a group?

• Yes, we do accept day guests at Aman Rimba. Each guest is charged RM35/day for the use of

our facilities.

• Meals are charged separately, depending on the menu chosen.

• Arrangements for day guests and their meals must be made in advance; please contact our

Manager to discuss your requirements.

8. I have a group of more than 35 people; would you be able to accommodate us with additional

beds and mattresses?

• Aman Rimba is not designed for groups larger than 35 pax.

• You may want to consider accommodating them in other properties in Janda Baik, and having

them spend the day at Aman Rimba as day guests.

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9. I am planning my own private event – can I bring in my own event organisers and suppliers?

• Yes you can.

• We do however have a list of recommended event managers, sound & light equipment

providers, caterers, decorators and other suppliers who are familiar with the set up and

requirements for staging events at Aman Rimba; we suggest you consider them.

• Please contact our Manager for the list of suppliers.

10. I'm looking for a venue to host my wedding -- would Aman Rimba be suitable?

• Aman Rimba is perfect for weddings; its lush grounds and cool weather are a perfect backdrop

to beautiful, intimate weddings of up to 250 guests.

• We have played host to several weddings over the years, and our team is experienced in

working with wedding planners and organisers to ensure a truly memorable, hassle-free

celebration for you.

• Please contact our Manager for more details on how to go about planning your special day.

11. Do you have safe & secure car park facilities at Aman Rimba?

• Yes we do. Our main car park, contained within the Aman Rimba compound, can

accommodate about 15 cars. Our gates are kept closed at all times, and only opened when

guests arrive or leave the premises.

• We also have a car park facility adjacent to Aman Rimba, which can be opened up to

accommodate another 30 cars.

• During larger events, our guests are also allowed to park along the road leading to Aman

Rimba.

12. Can I bring my pet(s) to Aman Rimba?

• Pets are not allowed at Aman Rimba. We have ducks, birds and swans within our grounds, and

need to ensure their safety at all times.