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Any one in here eaten lettuce?

Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

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Page 1: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

Any one in here eaten lettuce?

Page 2: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

Anyone in here found a ‘creepy-crawly’ on the lettuce?

Maybe a slug?

Page 3: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

….or….

A snail?

Page 4: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

….or….

greenfly (aphid)?

Page 5: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

…..or maybe….

….just soil ??

…..JUST soil ??

Page 6: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?
Page 7: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?
Page 8: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

Listeria

• Listeria is a a type of food poisoning.

• The germs that cause it are found in the soil.

• It can be very dangerous to pregnant women, babies and old people.

Page 9: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

• Most people try to keep food fresh by putting it in the fridge, BUT Listeria germs are unusual in that they will happily grow even at cool temperatures.

Page 10: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?
Page 11: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

LETTUCE

EATERS

ANONYMOUS

Page 12: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

FOOD HYGIENEFrom 1 January 2006, food hygiene legislation has applied to farmers, growers and other producers, in many cases for the first time, as part of the 'farm to fork' approach to food safety.

Page 13: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

Hydroponics

What is the advantage of growing lettuce like this?

Page 14: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?
Page 15: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

What would the lettuce plants need?What would the lettuce plants need?

CO 2

Page 16: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?
Page 17: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

These plants have been grown in different mineral solutions.

Can you spot any differences between these plants?

Write down a list of what you could record.

Page 18: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

Observation Skills

What’s the same? What’s different?

What can you measure?

Page 19: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

• Tube 1 – Complete culture solution• Tube 2 – Without Nitrogen• Tube 3 – Without Phosphorus• Tube 4 – Without Potassium• Tube 5 – Distilled water (Control)

Page 20: Any one in here eaten lettuce?. Anyone in here found a ‘creepy- crawly’ on the lettuce? Maybe a slug?

Planning time!

• Draw a diagram of what you plan to set up.• Write a list of the apparatus you will need.• Write a detailed plan to say how you will set

up the experiment.• Draw a table ready for the results that you

are going to record.(HINT! – will you only record the results from

your own experiment ?– or will you need to record results from other people’s experiment as well? Why?)