Chef ’s Favorites APPETIZERS

Spicy Tuna Volcano* Vegetable Spring Rolls Shrimp & Mushroom Ahijo* 3 pcs of flavorful spicy tuna Mix of vegetables rolled in a light wonton wrapper and 4 pcs of shrimp and mushrooms in

on crispy fried rice! fried. Served w/ sweet chili sauce and shishito pepper a rich basil and garlic olive oil 8.50 6.50

Spicy Tuna Maki* Wrap your own spicy tuna in crispy seaweed! 8.50

Spicy cold Tofu Soft tofu topped w/ kim-chee and spicy, crunchy garlic sauce 6.00

Shio negi Tofu Cold tofu topped w/ white soy and sesame oil sauce w/ scallions 6.00

namuru Set Refreshing variety of pickled vegetables 6.50

Shio cabbage Sliced cabbage w/ traditional savory Japanese dressing 5.50 Shio cucumber 5.50

edamame Lightly salted soybeans 5.00

Kim-chee Spicy, pickled cabbage 5.00

Spicy cabbage Salad Refreshing mix of shredded cabbage, crunchy garlic, green onions, sesame seeds, and shio white soy sauce 5.50 crispy Seaweed 3.00

9.50

*SeRVed RAw oR conTAinS RAw ingRedienT

Fried crunchy calamari Crunchy fried calamari served w/ spicy, chili mayo sauce 9.00

Tuna Tataki* Seared tuna slices w/ fragrant drizzle 11.00

Fried chicken Karaage A classic Japanese appetizer! Served w/ spicy, chili mayo sauce 8.00 Small 14.00 Large

Fried Bacon chips Pork bel ly s l ices f r ied to a yummy crunch 7.00

Steamed chili dumplings Pork dumplings w/ crunchy garlic, hot kick! 7.50

Fried Pork dumplings Fried dumplings w/ juicy ground pork filling served w/ ponzu citrus dipping sauce 6.50 Takoyaki Traditional Japanese snack with boiled octopus inside 7.00

Tofu nuggets Crispy fried tofu nuggets w/ onions, edamame soybeans and carrots served w/ spicy, chili mayo sauce 6.50 Sweet Potato Fries 7.00

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. Our food may contain MSG, eggs, soy, milk, wheat and/or nuts. Request a manager if you have any special diet or allergy concerns before ordering food.

Spicy Kalbi Soup Beef, vegetables, and egg in spicy broth 6.50

Chef ’s READY TO EAT Favorites

Kari Kari chicken & Avocado Salad Shrimp garlic noodles Beef Sukiyaki Bibimbap Juicy fried Garlic Shoyu Chicken, avocado, 3 pcs of juicy shrimp on top of Okinawan style noodles Rice, onions, green onions, sesame seeds,

mixed greens, grape tomatoes, cucumber, onions, stir-fried in a rich and savory garlic sauce. Topped w/ house special sauce w/ choice of: and boiled egg. Mixed in house special white soy

dressing and drizzle of chili mayo sauce diced red bell peppers, green onions, and sesame seeds

12.50 10.50 w/ Beef

12.50 w/ extra Beef 10.00

NOODLES Ready to Eat

garlic noodles Fried Okinawan style noodles w/ choice of: 10.50 w/ Beef 10.50 w/ Vegetables 12.50 w/ Shrimp

goma negi Udon* 10.50

Spicy Kalbi Udon* 10.50

SOUP Ready to Eat

Spicy Beef Tofu chigae Soup* Kim-chee, beef, tofu, sesame seeds, egg and scallions 10.00

egg Soup Silken egg in flavorful vegetable broth 4.50 Seaweed Soup Flavorful soup w/ pieces of seaweed 4.00 Miso Soup Traditional Japanese soup 3.00

*SeRVed RAw oR conTAinS RAw ingRedienT

RICE Ready to Eat

original Bibimbap* 10.50

Pork Sausage Bibimbap Crispy rice, juicy sliced pork sausages, scrambled eggs, and onions. Topped w/ crunchy garlic sauce, green onions, and black pepper 10.50

Spicy Tuna Bowl* 10.50

chicken Karaage Bowl 10.50

Seaweed Rice 3.50 white Rice 2.50

Ready to Eat SALAD gyu-Kaku Salad Greens, daikon radish, tomatoes, cucumbers, red bell peppers, egg, and house dressing 9.00 Full Size 5.50 Half Size Avocado Salad Avocado and corn over a bed of crunchy greens and yuzu citrus dressing 10.00

Seaweed Salad 9.00

**18% gratuity automatically added for groups of 8 or more people. other restrictions may apply.

PREMIUM BBQ BEEF *SeRVed RAw oR conTAinS RAw ingRedienT

Kobe Style Kalbi Short Rib* Kobe Style Ribeye Steak* A must try for BBQ lovers! Intensely marbled beef short rib Thick steak from American-raised Kobe Beef. w/ a rich, mouthwatering texture Enjoy its notable, high quality tenderness Served w/ premium gluten-free dipping sauce 32.00 30.00 Seasoning: Salt & Pepper Marinade choices: Tare Sweet Soy / Salt & Pepper

Harami in Secret Pot* Beef Tongue* A classic cut for Japanese BBQ.

great with Scallion Sauce!

+$1 ½ lb of our best-selling meat in a special mild miso

Try it with a squeeze of lemon juice! marinade! Great for sharing between 2 or more people 12.00 Beef Tongue 30.00 13.00 Premium Beef Tongue Marinade: Special Mild Miso

CAUTION

our grill is VeRy HoT gRiLL wiTH consume Please FULLy don't ever touch it TongS raw fish cooK all raw

& keep children away to prevent cross iMMediATeLy food items from grill! contamination

**18% gratuity automatically added for groups of 8 or more people. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. Our food may contain MSG,

eggs, soy, milk, wheat and/or nuts. Request a manager if you have any special diet or allergy concerns before ordering food.

Get YourREADY TO BBQ Tongs Out *SeRVed RAw oR conTAinS RAw ingRedienT BEEF Ready to Grill

#1 Best-Seller Harami Skirt Steak* Our best-selling 21-day aged Angus skirt steak 12.00 Marinade choices: Miso / Shio White Soy

Premium Ribeye Steak* 20.00 Seasoning: Salt & Pepper

Premium Beef Tongue* Try it with a squeeze of lemon juice! 13.00

new york Steak* Lean and juicy 9.00 Marinade choices: Miso / Salt & Pepper

Bistro Hanger Steak* Tender and lean hanger beef 10.50 Marinade choices: Miso / Garlic

Sweet & Smoky BBQ Flank* Our take on smokehouse flavors 9.00

Chef ’s Favorite gyu-Kaku Kalbi Short Rib* Juicy beef that melts in your mouth served w/ premium gluten free dipping sauce 12.00 Marinade choices: Tare Sweet Soy / Salt & Pepper

Filet Mignon* Lean tenderloin 10.00 Seasoning: Salt & Pepper

Angus Beef Ribs* Cubed short ribs between the bones 7.00 Marinade choices: Tare Sweet Soy

Kalbi chuck Rib* Delicious, light marbled flavor 9.00 Marinade choices: Tare Sweet Soy / Garlic

yaki-Shabu Beef* Thinly sliced beef that grills quickly! 7.00 Marinade choices: Tare Sweet Soy / Miso

Toro Beef* Thin beef belly, just like bacon 7.00 Marinade choices: Tare Sweet Soy / Shio White Soy

gLUTEN-FREE

we now offer more gluten-free

marinades and dipping sauce options

SIgNATURE MARINADES Tare Sweet Soy: Soy Sauce, Pear Juice, Ginger

Shio white Soy: Garlic, Salt, Soy Sauce

garlic: Garlic Paste w/ Sesame Oil and Shio White Soy

Basil: Italian Pesto (contains pine nuts) w/ Sesame Oil

Miso: Rich Miso flavor and Soy Sauce

Spicy gochujang: Sweet, savory chili paste

ExTRA TOPPINgS garlic Butter 2.00

cheese Fondue 4.00

Scallion Sauce 1.00

crunchy garlic Sauce 1.00

**18% gratuity automatically added for groups of 8 or more people. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. Our food may contain MSG,

eggs, soy, milk, wheat and/or nuts. Request a manager if you have any special diet or allergy concerns before ordering food.

POULTRYPORK Ready to Grill Ready to Grill

Pork Belly* Juicy pork cut 6.00 Marinade choices: Shio White Soy / Yuzu

chicken Thigh* 6.00 Marinade choices: Basil / Yuzu

Spicy Pork* Thinly sliced pork shoulder 6.00 Marinade: Spicy Gochujang

Pork Toro* Pork jowl 8.00 Marinade: Shio White Soy

duck Breast* 9.50 Marinade choices: Shio White Soy / Yuzu

Japanese Pork Sausage* Juicy Kurobuta pork sausages w/ a smoky hint 8.00

*SeRVed RAw oR conTAinS RAw ingRedienT

READY TO BBQ Get Your Tongs Out

VEgETABLES

great with cheese Fondue!

+$4

**18% gratuity automatically added for groups of 8 or more people. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. Our food may contain MSG,

eggs, soy, milk, wheat and/or nuts. Request a manager if you have any special diet or allergy concerns before ordering food.

TO gRILLAssorted Vegetables 7.50

Sweet onion Drizzled w/ BBQ sauce 4.00

Zucchini Drizzled w/ Shio White Soy 4.00

eggplant 4.00

King oyster Mushroom 5.00

Spinach garlic 4.00

Asparagus 5.00

Broccoli 4.00

garlic Mushroom 4.00

Mushroom Medley 6.00

enoki Mushroom 5.00

corn Butter 4.00

Shrimp garlic* 9.00 Marinade: Garlic

Shrimp & Mushroom Ahijo* 4 pcs of shrimp and mushrooms in a rich basil and garlic olive oil 9.50 Miso Butter Salmon* Salmon strips served in foil 8.50 Marinade: Miso

BBQ calamari Miso* 8.50 Marinade: Miso

BBQ Scallops* 10.00 Marinade: Shio White Soy / Miso

SEAFOOD Ready to Grill

TO STEAM All foiled vegetables for steaming contains butter sauce

great withcheese Fondue!

+$4